Address
75 Karangahape Road, Auckland CBD, Auckland
DDUP Cafe in Auckland Menu
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NOODLES- Pickled Vegetable Rice Noodles $8
- Seafood Udon Noodles $8
- Sichuan Style Noodles $8
- Beef Soup Noodles $8
- Veggie Noodles $8
- Chicken Drumstick Noodles $8
BURGER- Chicken Burger $3.5
- Veggie Burger $3.5
- Bbq Chicken Burger $3.5
- Double Fish Fillet Burger $7
- Double Beef Burger $7
- Double Bbq Chicken Burger $5
- Double Beef Cheese Burger $5
- Beef Cheese Burger $4
MEAT AND VEGETABLES ON RICE- Chicken Drumstick On Rice $8
- Stewed Beef On Rice $8
- Braised Pork On Rice $8
- Fried Eggs With Tomatoes In Rice $8
- Fried Vegetables On Rice $8
DUMPLINGS & BUNS- Fried Rice With Egg $6
- Dumplings $6 / 12 Pcs
- Bbq Pork Buns $2.5 / Pc
- Hard Boiled / Fried Eggs $1 / Pc
- Steamed Buns $2.5 / Pc
- Steamed Rolls $2.5 / Pc
Nearby Sample Menus
- Egg Fried Rice / Vegetables Fried Rice $10.00
- Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
- Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
- -Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00
- Quick-Fried Pork Liver in Brown Sauce / Sautéed Pickled Cabbage and Vermicelli $14.00
- Winter Melon Soup with Meatballs / Lamb Miscellaneous Soup / Mixed Seafood Soup with Dough Drop $12.00
- Fried Prawns with Sweet Sauce $24.00
- Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
- 20. Pork Fried Noodles
- Lemon Chicken
- 31. Nasi Goreng (Rice) $16.00
- 55. Chips (Minimum) $2.50
- 13. Barbecue Pork Fried Rice
- 25. Chicken & Vegetables Curry $14.00
- Small $11.00
- (One Size Only)
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Rotisserie
- Free range, corn fed, citrus brined
-
Gravy $11.00
- Pulled chicken, gravy, mayo, cos
- -Add coconut yoghurt $3.00 extra
-
Free range eggs $12.00
- Poached, scrambled, chilli fried, sourdough toast.
-
Fried bird burger $16.00
- Buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
-
-Whole chook $30.00
- Serves 3-4
- Large $15.00
-
Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
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Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
-
Poori $5.50
- Fried fluffy whole wheat bread served with onions & mashed potato gravy >>
-
Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
- Hot Pickle $2
- Dal Podi $2.50
-
Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
-
Mini Ghee Idli $8.50
- Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
-
Masala Kulcha $4.50
- Dough rolled & stuffed with vegetables
-
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
-
Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
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Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
-
Seared Sirloin Steak
- w/ wafe sauce*
-
Ebi Mayo Roll 26.00
- compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
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Mixed Tempura 25.00
- black tiger prawn, market fish, seasonal vegetables w/ dipping broth
-
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
-
Ora King Salmon 28.00
- w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
- Falafel S($9.90) L($12.00)
- All in one L ($15.00)
- Chicken S($11.00) L($13.50)
- Mucver $13.50
- Lamb S($9.90) L($12.00)
-
Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
- All in one L($15.00)
- Lamb S($11.00) L($13.50)
- Combination Meat $12.00
- Special Chow Mein (Soft Noodles) $13.50
- 2 Hot Dog / 2 Fish / Chips $3.00 / $10.00
- Vegetable $10.50
- Beef $11.50
- Combination Meat & Satay Sauce $13.50
- Beef $10.00
- 12 Chicken Nuggets / 6 Chicken Nuggets $6.50 / $3.50
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Lil' Huia $22
- Smoked chicken, cranberry and brie
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Waiatarua $18.50
- tomatoes and mozzarella
-
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
-
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
-
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
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Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
- Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
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Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
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Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
-
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
-
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
- Palm Roll
- Chocolate Mousse $3.50
- Tuna Salad Ship
- C Mini Ebi Tempura Udon $5.50
- Grilled Squid Leg
- Beef
- Okonomiyaki (seafood pancake)
- Ika (squid)
- Dine in table services $2.00
- Kumara chips / fries / wedges $5.00
- Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
- Marinated chicken salad $19.00
- Battered snapper with fries and salad $20.00
- Oysters half dozen natural with balsamic or tempura with aioli $16.00
- Panko
- ● fish
- Green salad $6.50
-
Prawn tempura $28.90
- 3 pieces of prawn tempura
- Fish-katsu (panko crumbed fish) bento $19.80
-
Sushi mixed $28.90
- 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
- Scampi $11.00
-
Fresh salmon don $19.00
- slice of fresh salmon with ginger, wasabi and spring onion
- Beef teriyaki bento $23.80
- Scallop $9.00
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Harissa Lamb Ribs $31.9
- with pan roasted loin, orange carrot crème & lemon olive tapenade
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Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
-
Wild Roasted Mushroom Tagliatelle $22.5
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
-
Artisan Platter $44.9
- a selection from the garden
-
Fish of the Day $32.9
- with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
-
Rum Charred Pineapple $13.9
- with mint fruit salsa, raisin gelato & pineapple crisps
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Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
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Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
- Chicken, Beef or Lamb $12.00
-
Vegetarian $ 11.00
- With tofu
- Chicken, Beef or Lamb $12.00
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Pad Gaeng Pha
- Stir fried chicken with gang pha paste and mixed vegetables
- Mix Seafood Or Prawns Or Squid $14.50
- Mix Seafood Or Prawns Or Squid $14.50
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Sweet & Sour Chicken
- Stir fried meat with onion, tomato sauce, soya sauce and mixed vegetables
-
Vegetarian $ 11.00
- With tofu
- - Super Seed Porridge
- CRISPY COCONUT MUESLI BAG $12.50
- - Crispy Coco-Nut Muesli
- Dairy-Free $6.80
- NATURAL COCONUT MUESLI BAG $12.50
-
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
-
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
- SUPER-SEED PORRIDGE BAG $12.50
DDUP Cafe
Phone
093685158
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
American , Asian , British , Cafe Food , Chinese , New Zealand
Features
Cash
75 Karangahape Road, Auckland CBD, Auckland
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