De Vice in Hamilton Menu

Are you the owner? Manage this listing for free.

De Vice in Hamilton has no menu available, but can choose from many other options such as Chicken / Lamb Naan Wraps or Vegetable Samosas - 2 pcs from Mantra. Piccolo Cafe and Restaurant offers many options including Big Brekkie and Kid's Brekkie. Lucas Bakery includes a wide range like Thighs or Drumsticks. CINNAMON PORRIDGE and HOTCAKES from . Mozaik offers Eat Burger and Caesar Burger.

Nearby Sample Menus

Large 18" Sausage $30.00
- Italian style sausage
Large 18" Cheese $24.00
- Sal' legendary sauce and premium Wisconsin's mozzarella
Hot Buffalo Wings R $10.00 / L $16.00
- Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
Pepperoni, Meatball, Italian Sausage, Chicken, Mushroom, Olives, Capsicum, Onion, Fresh Tomato, Extra Cheese $4.00
- Chicken, Meatball, sausage $6 / Other toppings
Any other slice $5.00
Authentic Dipping Sauce $1.00
- Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
Cheese Slice $4.00
Large 18" Veggie $32.00
- Fresh cut capsicum & mushroom

Banana Fritter $2.00
Combination $11.50
SATAY CHICKEN $10.00
- chicken cooked in satay sauce with fresh vegetables and soft egg noodles
Prawn $11.50
Mussel $1.30
BBQ Pork & Cashew Nuts $10.50
Curly Fries w/Aioli $4.80
Curry Laksa $9.50

Botannix omelette and garlic bread $18.00
- With ham, cheese and tomato
-Fries with sea salt and aioli $8.00
All day menu
Chicken & chips $9.00
- Crumbed chicken and chips
●Eggs benedict on grilled turkish $18.00
- Crispy bacon and spinach or field mushrooms, tomato and baby spinach
Pancakes $9.00
- With banana and maple syrup
Ham and cheese toastie with fries $9.00
- Toastie stack served with fries and tomato sauce
Botannix grill $20.00
- Eggs any style on five grain or ciabatta with bacon, pork sausage, potato rosti, grilled tomato and field mushrooms

- Nine $28.00
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Lone Star Coleslaw $5.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

L.K Monster Breakfast $17.90
- Bacon, sausages, eggs, tomato, mushrooms, toast and a hash brown
-3 Fillings $7.50
Seasoned Potato Wedges $15.90
- Served with cheese & bacon topping, sweet chilli and sour cream
B.L.T and Chips $15.90
- Grilled bacon, cos lettuce, tomato and caesar dressing on toast. Served with chips and a garnish salad
Egg Benedict with Smoked Salmon $17.90
We only use free range eggs, and eggs may be poached, scrambled or fried eggs
Bacon, egg, tomato, toast $12.90
3 Fillings Omelette $16.90

PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.

Stir Fried Mixed Vegetables $15.50
- Stir fried with season vegetables and garlic, soya sauce
Choice of Tiger Prawns $20.95
Ice Cream with Sticky Rice $9.95
- Pavlova base and sticky rice side with ice cream scoop and whipped cream
Tom Kha Gai $10.00
- Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
Goong Cashew Nut $25.95
- Stir fried King prawns with mild chili paste vegetable, and cashew nuts.
Pad Phet Talay (Spicy Thai Tasty) $27.50
- Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
- Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
Phed Pad Krapraow $24.95
- Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil

CHICKEN FRIED RICE $7.50
MANGO CHICKEN $12.00/$16.00
- large/XL
SPINACH PAKORA $3 FOR $1.00
CHICKEN TIKKA MASALA $12.00/$16.00
- large/XL
LAKRI MITHAI $19.00
CHANA MASALA $7.50/$12.00/$14.00
- med/large/XL
DHOKLA 2 FOR $1.00
MANGO CHICKEN $5.00/$9.50
- mini/med

Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Free Range Egg $2.00
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Seasonal Vegetables $6.00
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.

Crumbed Scallops $12.50
served With Cream and Ice Cream
Swiss Pork $22.00
- Pork fillet topped with grilled bacon and cheese
Ice Cream Sundae, Topping & Cream $5.00
Grilled Smoked Chicken Salad $18.00
- with Aioli dressing
Pacific Oysters $17.00
- Crumbed with Thousand Island dressing
Pasta of the Week $16.00
- Please see Special Board
All the above Main Meals come with your choice of Chips or Wedges with Salad or Vegetables of the Day

Vegetarian Roll
Jumbo Inari
Crumbed Chicken
- Roll 22 pcs
- Nigiri 14pcs
Spring Roll
Party Pack Available
- Nigiri 12 pcs

Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Hot Breads $12.00
- A selection of warm breads served with house made dips
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs

Eggs with Toast $10
- Eggs your way - ciabatta
Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
For the Kids $10
- Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
Rustic fries $7
- Golden fries – choose sauce
All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk