Dear Jervois in Auckland Menu

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Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough

Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Bagels $15
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto

Nearby Sample Menus

BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
5 Spicy chicken wings $6.00
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Hash bites $3.50

Side Dish (Each) $3
Cheese Naan $4
- Stuffed with mozzarella and coriander
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Naans and Roti $ 3
Tamarind Chutney
Hot spicy Pickles
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Cucumber and coriander raita

Chicken Oyster Sauce
Chicken Curry
Prawn Chowmein
Prawn Fried Rice
Chicken Palau
Each Dish $12.00
Chicken Chopsuey
Lamb Oyster Sauce

Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Served Tue — Sun 12 — 2.30pm.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Check the blackboard for our new mouth watering daily specials.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.

Sausages $5.50
Fried egg $1.50
2pcs garlic & herb butter toast $4.50
Fish taco $17.00
- 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
Beef burger $17.50
- Beef patty, tomato, lettuce, cheese, onion rings, served with fries
Chicken scnitzel $17.50
- Chicken schnitzels, onion rings, served with fries & salad
Fries $12.00
- Big bowl with tomato sauce and aioli
Ultimate hot dog $17.00
- Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries

Chicken souvlaki $12.50
Chilli burger $9.50
- Chargrilled prime beef patty, salad, chilli sauce, mayo & tomato relish
Mexican burger $10.50
- Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
Mixed satay $13.00
Fries $3.50
Lamb satay $12.50
Kiwi Chicken burger $11.00
- Marinated & Chargrilled chicken breast,melted cheese, beetroot, mayo & tomato relish
Chicken satay $11.50

Veg. Spring Roll $1.30
Karaage Don (Chicken) $12.00
- Japanese style Deep fried Chicken with Japanese Mayo
Inari Sushi (Tofu with Seasoned Rice) $1.50
Kiddy Roll (Rice only) $3.00
- Roll (Special Price)
Prawn Tempura Udon $12.00
Seaweed Salad - Pc $1.50
Avocado $1.50/$5.00
- Pc/Roll (4 pc)
Chicken $1.50/$5.00
- Pc/Roll (4 pc)

Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor
All curries include a plain rice
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
Big Tikka Chicken Kabab $17.50
- Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
Mixed Tandoori Sizzler $29.50
- Mix of smoked non-vegetarian dazzlers
Mixed Vegetarian Starter Selection $25.50
- Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar

Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
Teriyaki Chicken Soba Noodles $9.90
Crumbed Prawn (2pcs) $3.00
Salmon Bento $18.90
·Sukiyaki chicken soba $9.90
Sukiyaki Chicken Udon $9.90
Thin wheat noodles from japan served with soup
-Standard R $12.50

Tofu with Combination Meat and Seafood $23.00
Pieces with Chilli in Garlic $22.00
Beef Fried Rice $16.00
Shredded Duck with Bean Sprout $18.00
Lamb Hock in Xin Jiang Style $42.00
Eye Fillet with Black Pepper $32.00
Mixed Vegetables & Noodles $16.00
Salted Fish & Chicken Fried Rice $16.00

Egg any Style (V) $12
- Toast, Blistered Tomatoes
Bourguignon Stew $14
Crushed Avocado $18.50
- Haloumi, tomato, egg, toast, grains
Fried Prawn $16
Add Cheese $16
Nuts $5
- Warm roasted peanuts
Bahn Mi Roti $17
- Vietnamese style beef brisket and slaw in a roti paratha
Pulled Brisket $16

SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
Hash brown
Mushroom
Grilled halloumi
Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.

Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
- Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve

Ko samui salad $18.00
- Tossed with lemongrass and sweet chilli beef
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
-With smoked salmon $17.50
Gluten free bread x 2 $3.10
Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
Bircher muesli $12.50
- With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
Crack that fish $19.50
- Served on tartines steak fries

Mini Pizza $12.50
- Topped with tomato sauce, cheese, ham and pineapple
Vegetarian Wrap $15,5
- Avocado, brie, tomato, red onion, baba ganoush and garden leaves
Creamy mashed potato
Venison Loin $38
- Sweet potato fondant, smoked baby beetroot, blueberry & port jus
1 choice (50g) $ 12
Creme Brulée $16
- Banana & coconut with vanilla & mint compressed pineapple
Mini Fish 'n' Chips $12.50
- Served with lemon wedge and tomato sauce
3choice (150g) $28

Dear Jervois

Auckland Region > Auckland > Dear Jervois

Address

234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

Phone

93767278

Opened hours

Sunday 8:00 am - 4:00 pm Monday 7:00 am - 4:00 pm Tuesday 7:00 am - 4:00 pm Wednesday 7:00 am - 4:00 pm Thursday 7:00 am - 4:00 pm Friday 7:00 am - 4:00 pm Saturday 8:00 am - 4:00 pm