Dear Jervois in Auckland Menu

Are you the owner? Manage this listing for free.

Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough

Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Bagels $15
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto

Nearby Sample Menus

Egg $10.50
Potato Fritter $0.80
Mushroom $3.50
Bacon (2 Pieces) $2.50
Chicken $13.50
Hawaiian $4.90
Squid Ring $1.00
Wonton (12) $11.50

22. Gai Pad Med $15.50
- Sur fried chicken with cashew nuts and vegetables
56. PIa Lad Prik $17.50
- Deep fried whole snapper topped with chilli & tamarind
13. Tom Kha Goong $11.50
- King prawn soup with coconut milk and galangal
2. Spring Roll 4 pcs $5.50
- Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli
44. Pad Priew Wan Goong $16.50
- Stir fried king prawn with sweet & sour sauce and vegetables
35. Gaeng Panang $15.50
- Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
23. Pad Priew Wan $14.50
- Stir fried chicken, beef or pork with sweet & sour & vegetables
73. Gaeng Kiew Wan Jay $12.50
- Green curry with bean curd and coconut milk and vegetables

Crab Sticks $1.10
Egg noodle $9.00
Potato / Chicken Nugget $0.60
Fish cakes $1.90
Cheese & Egg / Steak / Chicken Burger $4.00
Banana $1.40
Chicken Nibble Special $7.00
- 10 x chicken nibbles, $1.00 chips
Vege $9.00

Scotch Fillet $27.00
- 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
Gravy $2.00
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
-starter $16.50
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Banoffee Pie $9.50
- a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
V = suitable for vegetarians
Please order and pay for your meal at the bar.

Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
Crispy Fries $6.5
- with tomato sauce and aioli
Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta
Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
Green Garden Salad $6

Xin-Chow Rice Vermicelli $16.00
- Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
Nyonya Char KwayTeow $10.00
- Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
Curry Beef / Chicken with Rice $11.00
- Curry beef or chicken with rice, egg peanuts and vegetables
Mee Goreng (Seafood) $12.00
- Malaysia spicy noodles with seafood, egg and vegetables
-Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
-Pumpkin Tofu $22.00
Veg Laksa (Rice Vermicelli / Kway Teow $10.00
Roti per rice $2.50

Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce

Salmon, Greens, Capers, Cream cheese $14.5
Salmon Hash $18
- Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
Chips $6
Nuggets n Chips $8
Sweet Corn Fritters $18
- With Bacon, Slow Roasted Tomato & Salads
Creamy Mushroom & Bacon on Toast $12
Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
Bacon & Leeks Soup w/Toast $9

Spicy Pork
Spicy pork Don $13.50
- spicy marinade pork with vegetable on rice
Oyako Don $13.50
- chicken with vegetable and egg on rice
Tofu Salad $13.00
Teriyaki Tofu
Blackbox Fried Rice $14.00
- chicken fried rice
Dumplings 12pc deep fried or steamed $10.00
Vegetable Tempura udon $13.00

Rhythm omelette $17.50
- Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
Chicken nuggets $8.50
- With battered chicken nuggets and aioli and chips
-with portobello avocado $15.50
- On a english muffin served with spinach
Aioli / Hollandaise sauce / Etc... $1.50
-Add Bacon $8.50
-Extra Fillings $1.00
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
Thai Chicken or Beef Salad $15.50
- Chicken breast cooked in sweet chilli sauce served with green salad

Bulgogi $15.00
- (Bulgogi with Rice)
Sundubu $15.00
- (Soft tofu stew)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
Bossam $70.00
Chicken Katsu $15.00
- (a Chicken Cutlet)
Donkatsu $15.00
- (a pork cutlet)
Sullung-tang (R) $15 (L) $20
- (Beef born soup in a Hot Pot)
Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)

Chicken Breast $26.0
- stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
Assorted Cocktail Sushi Platter $24
- Combination of chicken, salmon & vegies served w' wasabi & soy sauce
Chicken & Bacon Penne Pasta $10
- $12 including a drink
Buffalo Wings (a little bit spicy) $10
- $12 including a drink
Assorted Deep Fried Platter $30
- Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
Club Sandwiches $35
- An assortment of freshly made club sandwiches
Hot Dogs $10
- $12 including a drink
Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad

Roti/naan/garlic naan $3.50
Afghani kalmi kebab $14.00
- Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
Chicken 65 $13.00
- Spicy deep fried chicken tossed with ginger, mustard and curry leaves
Garlic prawns (GF) $13.00
- Pan fried tiger prawns tossed with garlic and butter
Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
Samosa chat $10.00
- Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
Chicken tikka pizza (till 5pm) $16.00
- Chicken tikka shreds, mozzarella cheese
Vegan platter (GF) $27.00
- Combination of samosa, bhel masala corn and garlic mushroom

Grilled Mushroom $1.5
Tai Choy $ 4.8
The Choicest Lamb Sliced $12.8
Pork Jelly Salad $6.8
Pork Hands $3.8
Preserved Egg With Tofu $6.8
Paddy Wack $1.5
Beef Slices $10.8

Chowder shrimps, mussels, scallops & ﬁ sh topped with croutons $12
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
Create your own Sandwich choose your bread: panini, focaccia or multigrain toasted with cheddar cheese & roasted vegetables choose your meat: ham or chicken served with fries & salad $18
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Espresso Coffee $4.5
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18

Dear Jervois

Auckland Region > Auckland > Dear Jervois

Address

234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

Phone

93767278

Opened hours

Sunday 8:00 am - 4:00 pm Monday 7:00 am - 4:00 pm Tuesday 7:00 am - 4:00 pm Wednesday 7:00 am - 4:00 pm Thursday 7:00 am - 4:00 pm Friday 7:00 am - 4:00 pm Saturday 8:00 am - 4:00 pm