Dear Jervois in Auckland Menu

BREAKFAST BREAKFAST
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
LUNCH LUNCH
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Bagels $15
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto

Nearby Sample Menus

  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • Tofu Mushroom Roll $5.80
  • 5. Drumstick $2.20
  • #6 Chicken & Egg on Rice + Coleslaw + Drink $7.90
  • #10 6 Squid Rings + Chips $6.00
  • 1. American Hot Dog $3.00 Combo $7.00
  • Medium $5.00
  • 5. Chilli Dog + Bacon + Cheese $7.50 Combo $11.50
  • 9. Crumbed Mushroom $7.50
  • Combination Meats $14.30
  • Egg $10.50
  • Cashew Chicken Noodle $14.30
    • cashew and chicken with fresh noodles and fresh veggies in oyster sauce
  • Singapore Rice Noodle $13.50
    • BBQ pork, prawn with rice noodle tossed with onion, carrots and bean shoots in a light curry sauce
  • F $45.00
    • 6 wontons, honey chicken, cashew chicken noodle, BBQ pork Fried rice, 1.5L coke
  • Chicken/ham $1.50
  • Mushroom $4.00
  • Vegetarian Noodle $11.50
    • mushroom, baby corn, bean with fresh noodles and fresh veggies in a dark soy sauce
  • Thod man kaopoad (v) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce.
  • Poh pia pug (v) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
  • Phar goong $20.90
    • Grilled Tiger prawn salad with chilli paste ,Thai herb,lemon,lemon grass, cashew nuts
  • Gang panang moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Gang panang neua $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Goong yang $10.50
    • Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
  • Mix Sashimi $7.00
  • Rainbow Salmon N/A
  • Beef $8.90
  • Chicken $8.90
  • Chicken $3.50
  • Gyoza N/A
  • Aburi Eel N/A
  • Tempura chck N/A
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • -Squids $8.00
  • Chicken Cold Noodle Salad $6.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • special $8.00
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -add chips $3.00
  • -B. 8 mussels
  • -A.2 fish+ 2 mussels
  • -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • -D. 2 fish + 4 potato fritters
  • Sausage with pickle $7.00
  • Pork and fish ball noodles N$10.50/L$11.50
  • Taiwanese chcken nuggets $7.00
  • Beef tenfon noodles $12.50
  • Won ton noodles N$10.50/L$11.50
  • Pork chop noodles N$10.50/L$11.50
  • $10.50 (With 3 vegetables )
  • Beef noodles N$10.50/L$11.50
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Muffins $3.00
    • Mixed selection
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Kai nui (main)
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Body Building Breakfast $19.90
    • 3 eggs, tomatoes, bacon, sausages & mushrooms with fried potatoes, toast & relish, Scrambled - Poached - Fried
  • - Salmon $19.90
  • Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
  • Sausages / Mushrooms $4.50
  • - Small $13.50
  • Children's half size portions available $12.50
  • On display in cabinet
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • Chicken 1 chips - nuggets 1 can
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • A $4.50
    • 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips
  • A $10.00
    • 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
  • Coca-cola - chicken nibble - wings pack (steamed)
  • S = Small / L = Large
  • Malaysian curry dishes
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Bowl of Chips $5
    • Large
  • Fish & Chips with salad $10
  • Scotch fillet served with salad & chips $16
  • 4 Mini Hot Dogs with Chips $6
  • Nachos $10
  • Sausage / Egg / Chips $10
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Curry chicken on rice $12.00
  • Stir fried prawn noodles $12.50
  • Sambal chicken on rice $13.00
  • Fish head vermicelli soup $14.00
  • Sambal tofu on rice $13.00
  • Loo mee $12.00
  • Wat tan hor $11.50
  • Hokkien noodles $12.00
Dear Jervois

Dear Jervois

location

Address

234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

phone

Phone

93767278

clock

Opened hours

Sunday 8:00 am - 4:00 pm Monday 7:00 am - 4:00 pm Tuesday 7:00 am - 4:00 pm Wednesday 7:00 am - 4:00 pm Thursday 7:00 am - 4:00 pm Friday 7:00 am - 4:00 pm Saturday 8:00 am - 4:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand
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