Dear Jervois in Auckland Menu

BREAKFAST BREAKFAST
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Matcha waffles $18
    • with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Zucchini fritter $19
    • beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
LUNCH LUNCH
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Bagels $15
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto

Nearby Sample Menus

  • Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
    • Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
  • Nasi Biryani Kambing - Lamb Briyani $13.50
    • Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
  • Roti Planta $6.00
    • Filled with extra margarine for extra flavour, served with dhal curry
  • Banana Fritter $8.00
    • Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
  • Roti Bawang $7.00
    • Filled with sliced onion, served with dhal curry
  • Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Satay Kambing - Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Kuih Karipap - Curry Puff (4pcs) $7.50
    • Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
  • Crispy skin free range pork belly, caponata $38
  • Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Parmesan, pea, pancetta, risotto $32
  • Hikurangi sardines, pomodoro, pangrattato $34
  • White asparagus, parmesan duck egg crocchetta $24
  • Sardinian Ravioli, potato, mint, pecorino sage butter $26
  • Tuna crudo, green apple, radish $22
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Yuca $5.00
    • Cassava wedges
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Chicharron with Arepa $7.50
    • Colombian-style deep fried pork belly served with Arepa
  • Shrimp flavors spicy miso ramen $13
  • Tofu salad $6
  • Chilli beef don R $12 / S $6.5
  • Ponzu chicken don $12 / S $6.5
  • Seaweed salad $6
  • Pork & chicken rich & whiteflavoured $14
    • This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Kakuni soy ramen $18
    • Pork belly
  • Thai Style Deep Fried Fresh Blue Cod / Northern China Style Stew Fried Fish / steam blue cod with chopped chill & Garlic seasonal
  • Spicy beef with tofu $24.00
  • Steamed pork belly with vegetable $25.00
  • Prawn and Won Ton Soup S $9.00 / M $18.00
  • Sauteed sliced pork in Sichuan style $22.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • braised beef brisket with tomato in casserole $23.00
  • Sweet & sour pork $22.00
  • Battered prawn $1.40
  • Egg $2.60
  • Bacon & egg $4.00
  • Crumb snapper (fresh daily) $5.90
  • Chicken fillet $2.80 ea
  • Sweet corn & bacon fritter $2.00
  • Chicken fillet $5.60
  • Onion ring $0.80
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Fries and Chipotle Mayo $8.00
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Charred Corn $5.00
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Black pan beef
    • Guacamole, beans & jalapeno
  • Summer Ceviche $13.00
  • Fresh Churros $10.00
    • w chocolate or hot caramel
  • 1.tempe penyet $12
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 5.soto medan $12
  • 21.Mie Ayam Jamur $ 12.00
    • Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
  • 1.Gulai Kambing $13.00
    • tender lamb soup with special indo curry in coconut cream( rice included)
  • 4.bakmie goreng kuta $11
  • Fresh Tarakihi $6.90
    • Grilled
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Hotdog $2.80
    • Battered on a stick
  • Fresh Tarakihi $5.90
    • Battered - Crumbed OR Grilled $6.90
  • Prawn Skewers $4.00 ea
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Calamari Rings $1.10 each
  • Gourmet sandwich & salad $15.00 per head
  • Swiss Kiss Handmade Mellow Puffs $4.00 ea
    • raspberry, vanilla & weekly special (gelatin free/gf)
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • - Savoury $5.00
  • Daily protein & salad $15.00 per head
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Free Range Eggs $15.00
    • includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
  • Southern Fried Chicken Burger $15
    • Mustard slaw, sausage gravy, potato crisps
  • Scalloped Potatoes $12
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Seafood $64
    • Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
  • Caprese Salad $24
    • Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
  • Tuna Tostada $12
    • Seared tuna, avocado salsa, jalapeno poppers
  • Onion Rings, roasted garlic aioli $8
  • Hapuka $32
  • -Preserved pork stir fried with dried tofu $28.00
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
  • Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
  • Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
  • Traditional wonton soup $12.00
  • -Cooked in rose wine broth / Boiled in soup / Sashimi $8 each
  • -With seasonal vegetable / With ginger & spring onion $22.00
  • Rice with stewed beef $10.00
  • Dried beef in spicy sauce $14.00
  • Bean sheet $2.00
  • Shredded potato with sour and spicy sauce $10.00
  • Chicken with sweet and chilli sauce (hot) $11.00
  • Boiled dumplings $9.00/20p
  • Omelets and tomatoes chopped with noodles soup $8.00
  • Crab Nuggets $4.00
  • Salty Fish Fillet $24.80
  • Fried Pork Dumplings $9.00/8
  • Fried Fish Fillet with Sweet and Sour Sauce $23.80
  • Sweet Rice Ball Soup
  • Shanghai Sauce Duck $16.80
  • Eggplant with 5 Toppings $20.80
    • (egg, shrimp, pork, parsley, garlic)
  • Fish Fillet and Vegetable Noodle Soup $10.80
  • Lemon Chicken $22.80
  • Pad Namman Hoi $12.00
    • Stir fried with vegetables and oyster sauce
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
  • Pad Sweet Chilli $12.00
    • Stir fried with vegetables and completed with sweet chilli sauce
  • Khow Pad Nam $12.00
    • Stir fried rice with spicy thai pork salami
  • Satay $8.00
    • Marinated chicken served with peanut sauce
  • Thai Butter Chicken $13.50
    • Tao's Delicious curry chicken dish with potatoes and carrots
  • Pla Kha Tiam $17.00
    • Deep fried whole snapper served with vegetables, garlic and pepper
  • Khow Pad J $11.00
    • Thai style fried rice with tofu, vegetables and egg
Dear Jervois

Dear Jervois

location

Address

234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand

phone

Phone

93767278

clock

Opened hours

Sunday 8:00 am - 4:00 pm Monday 7:00 am - 4:00 pm Tuesday 7:00 am - 4:00 pm Wednesday 7:00 am - 4:00 pm Thursday 7:00 am - 4:00 pm Friday 7:00 am - 4:00 pm Saturday 8:00 am - 4:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
234 Jervois Road, Herne Bay, Auckland, 1011, New Zealand
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