Death By Chocolate in Christchurch Menu

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Death By Chocolate in Christchurch has no menu available, but can choose from many other options such as The Cup Big Breakfast or Eggs Benedict from Cup Cafe. Flat White Cafe and Bar offers many options including Breads and Dips and Loaded Wedges. White House Black includes a wide range like Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F or Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V.. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Chicken Liver Pate $18.5
- with bread, pickled onions and relish
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Frickles $6
- salt & vinegar fried pickles
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote

Steak Burger (GF*) Marinated premium Wakanui flank steak, mixed leaves, roast field mushrooms, smoked cheddar cheese, onion jam, aioli and hickory smoked BBQ sauce in a toasted sourdough bap, with sea $24.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
FLAT BREADS -
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Crispy onion rings $6.90 / $9.90
- Medium / Large
Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90

Chickpea a pumpkin Salad
Orange Almond Cake (GF) $7.90
pan-seared garlic King prawns With lemon and harissa $15.00
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Spanish Salad with tomato, red onion & capers
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (G pieces) $8.50
Banoffee Pie $7.90
Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)

Beef sirloin – 300 gm $30
- or double serve available for $30
Beef ribeye – 300 gm $33
Fish bites $12.50
- Served with fries.
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Beer battered market fish & chips $25
- With coasters house salad.

Prawns or Lamb $23.90
Chicken, Pork or Beef $20.90
Thai Money Bags (4) $8.50
Vegetarian $19.90
Prawns or Lamb $23.00
Pad Pug Ruam - Choice - (Oyster Sauce Fresh Mushroom)
- Stir fried seasonal vegetables with Thai seasoning and sauce's choice of Oyster sauce, Soy sauce or fresh Mushrooms in sauce.
Tom Kah
- A rich aromatic coconut milk soup flavoured with lemongrass, lime leaves and kha (galangal, a type of ginger).
per person $37.50

PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
LAMB JALFREZEE $22.00
- Lamb pieces cooked with fresh herbs and spices, capsicum, coconut milk and tomatoes. To request dairy free, please ask for the duty manager.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.

Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Fries with Chipotle Mayo $9
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Spicy Tortilla Chips and Volstead Salsa $11
Fresh Guacamole $4
Spicy Chilli Squid $12
- Served with lime aioli.

Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Lunch Special N/A
- Please ask our friendly staff for more details.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.

Plain Naan $3.00
- Authentic indian soft bread made from refined flour cooked in tandoor.
Chicken Tikka $18.00
- Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
Haryali Kebab $18.00
- Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
Mango Chicken $19.00
- Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
Full Chicken $26.00

Roast Beef Pita $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90
Chicken Breast Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
Extra Dip $1.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita

Yellow Curry (Gang Gari)
Chicken Noodle Soup $9.00
Chicken, Pork OR Pork $10.00
Peanut Sauce (Pad Satay)
Chicken, Pork, OR Beef $10.00
Sticky Rice Small $3.00 Large $5.00
Minced Pork $9.00
Jungle curry (Gang Bpa)

Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Wedges $9.00
- wedges served with sour cream & sweet chilli

Marinated olives and Tamar Farm chorizo $5.50
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli

B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream

Pesto $2.50
Crisscut Chips $6.50
- Tomato and mozzarella $7.50
Potato Rosti $5.00
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
Garlic Bread $6.50
Bacon $5.00
Mushroom $4.00