DeBretts Kitchen - Hotel DeBrett in Auckland Menu

WEEKEND BRUNCH WEEKEND BRUNCH
  • Shakshuka $16.00
    • Free range poached eggs in a spicy tomato sauce, toasted sourdough
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • Kawakawa and ricotta gnocchi $19.00
    • Eggplant puree, tomato, basil and fried courgette flowers
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • Pan fried beef fillet $30.00
    • Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
  • Day boat fish- our team will advise $28.00
    • Served on a bed of mulled black rice, marinated courgette and capsicum
  • To add
  • -baby kumara with parsley and orange oil $7.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • -chumky hand $7.00
  • -cut agria potato chips with aioli $7.00
  • -heirloom tomatoes, basil, olive oil $7.00
ENTREE ENTREE
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • Kingfish tartare $14.00
    • Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
MAIN MAIN
  • Piripiri lamb $29.00
  • Pan fried beef fillet $30.00
  • Spiced chicken breast $27.00
  • Kawakawa and ricotta gnocchi $19.00
  • Day boat fish-to be advised $28.00
  • To add
  • -baby kumara with parsley and orange oil $7.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • -chumky hand $7.00
  • -cut agria potato chips with aioli $7.00
  • -heirloom tomatoes, basil, olive oil $7.00
  • -per person $45.00
  • -per person with a glass of cloudy baby pelorus $55.00
SWEET SWEET
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • Bitter chocolate raspberry and espresso brownie
  • Lime and ginger meringue tartlet
  • Lemonade scones with whipped cream and jam
  • Passion fruit macaroons
SAVOURY SAVOURY
  • Smoked akaroa salmon filo
  • Truffle asparagus rolls
  • Prawn and avocado salsa lettuce cup
  • Tzatziki finger sandwich with tomato and kawakawa relish
SQUARE MEAL WITH OPAWANA WINE SQUARE MEAL WITH OPAWANA WINE
  • Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
  • Entrée
    • Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
  • Main course
    • Spiced chicken breast, corn puree, curious cropper tomato, peas, potatoes, rocket
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • -day boat fish, mulled black rice, marinated courgette and capsicum
  • Dessert
    • Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
A LA CARTE A LA CARTE
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
  • To add
  • -baby kumara with parsley and orange oil $7.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • -chunky hand $7.00
  • -cut agria potato chips with aioli $7.00
  • -heirloom tomatoes, basil, olive oil $7.00
TO FINISH - SOMETHING SWEET TO FINISH - SOMETHING SWEET
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • Passionfruit and rewarewa honey semifreddo $12.00
    • Hokey pokey, passion seed and pine nut crunch, passionfruit gel
  • White chocolate mousse cake $12.00
    • Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
CHEESE CHEESE
  • -served with quince paste, beetroot relish, fig chutney, crackers & crostini
  • 1 choice (50g) $15.00
  • 2 choices (100g) $20.00
  • 3 choices (150g) $25.00
  • Selection of nz cheese (your waiter will advise varieties)
  • above main dishes available as a la carte- our team will advise you

Nearby Sample Menus

  • Garlic Bread
  • Meaty Mix
    • Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
  • Spicy Chicken Wings $12.00
  • Tiramisu $6.00
  • Desi Fries $6.50
  • Chicken & Meat Fettuccine $12.00
  • Tomato Sauce $0.50
    • All the flavour of a classic Tomato sauce.
  • Delivery Family Deal $30.00
    • 2 large Favourites Pizzas, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Chicken Sides & Fries $8.50
    • Choose from Spicy Chicken Wings OR Southern Style Chicken Bites plus Fries for $8.50. Sauce your wings with BBQ or Sweet Chilli for only $1.
  • Veg Hot 'n' Spicy $5.00
    • Spicy jalapeño peppers, capsicum and stretchy mozzarella.
  • Summer Combo $12.50
    • 1 Large Pizza from the menu, 1 large fries and 1 420ml drink
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
  • BBQ Sauce $0.50
    • Thick and smokey BBQ sauce.
  • Mid-cut fries $9
    • aioli
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • 8. Nachos SML $16.50 LRG $18.50
    • Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
  • Chicken $15.50
  • Vege $14.50
  • KAOS Winter Soups
  • KAOS Chip Buttie $7.50
  • 7. Creamy Mushrooms on Toast $18.50
    • Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
  • Extra topping $3.50
  • Green curry fried rice
    • Fried rice with green curry paste, meat, egg, bamboo shoot and vegetable.
  • Garlic rice $3.00
  • Choochee $17.90
    • Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >>
  • Pad kee mao
    • Stir fried flat noodle with meat, egg, chit i, basil leaves, ka-chai, peppercorns, bamboo shoot & vegetable
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • Kanom pung na goong (4 pieces) $8.80
    • Crispy fired tread topped with minced prawn & pork served with sweet chilli sauce
  • (chicken, beef, pork or vegetarian) $14.90
  • Thai spring rolls (4 pieces) (vegetarian) $8.80
    • Deep fried spring rolls with sweet chilli sauce
  • Lamb works K$10.5/C$15.99
  • 2 Chicken or lamb kebabs, 2 chicken or lamb rice dishes, 4 chips. 1.5ltr drink $49.00
  • Roast chicken half $8.00
  • Falafel D$9/C$13.99
  • D=Dish / C = Combo
  • Small rice R$8.5/C$14.5
  • Fish and chips $8.00
  • Roast chicken whole $14.00
  • Dessert - Berry, chocolate or vanilla N/A
  • Beef $8.90
  • Prawn $3.50
  • Mini Cucumber N/A
  • Tuna Sashimi $4.90
  • Scallop $4.50
  • Rainbow Salmon N/A
  • White fish wing $7.00
  • Fried ee- noodles $22.00
  • Deep fried taro pasty $5.00
  • Steamed taro cake $5.00
  • Tofu pudding $5.00
  • Thai deep fried spring roll $5.50
  • Deep fried spring roll $4.50
  • Singapore fried rice vermicelli $24.00
  • Snowy yolk bun $5.50
  • Combo 2 $15.50
    • Large Pizza, Chips, 420ml coke
  • Combo 4 $26.00
    • 2 Large Pizza, 2 Chips, 1.5Lt
  • Falafel Burger S $5.50 / L $7.50
  • Falafel on Salad S $8.00 / L $10.00
  • Lamb on Rice S $9.00 / L $12.00
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Mix Kebab $9.80
  • Rice Combo S $13.00 / L $15.00
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Steamed Jasmine Rice $3.00
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Seafood Chowder
    • with toasted baguette
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • SP3 Steamed Whole Fish With Lemon & Garlic Sauce $18.00
  • N8 Duck Noodle Soup $13.50
  • SP5 Black Pepper Hot Plate
  • Mixed Seafood $13.50
  • Vegetable & Tofu / Chicken/Beef/Pork $11.00
  • Mixed seafood / Prawn $13.50
  • SP1 Steamed Whole Fish With Soy Sauce $18.00
  • Mixed Seafood $13.50
  • Ham $4.00
  • With Smoked Salmon $17.50
  • With Mozzarella And Streaky Bacon $11.00
  • Pancake $13.00
    • pancake, fresh fruit and grilled banana, served with mixed berry compote, whipped cream and maple syrup
  • Cheese And Ham Penne $10.00
    • penne on béchamel sauce, ham, herbs and cheese
  • Omelette
    • classic omelette, toast and fresh salad with salad dressing and basil pesto >>
  • Fries $6.00
    • with tomato sauce
  • Almond Milk Porridge $10.00
    • rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
  • Macarons $2.90 each
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Amaretti $2.90
  • Almond Croissant / Apricot Croissants $5.50
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Flan $65.00
  • Mont Blanc $10.90
    • Grilled aubergines, red peppers & fresh goat cheese
  • On inari $2.00 each
  • Fried salmon $7.20
  • Vege spring rolls $5.00
  • Vege combo $7.90
  • Vegetable $6.00
  • Nigiri $1.60 each
  • Teriyaki salmon $7.50
  • Fried rice $1.20 each
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Fries N/A
    • for 1  or  2
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
DeBretts Kitchen - Hotel DeBrett

DeBretts Kitchen - Hotel DeBrett

location

Address

2 High Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

+64 9-969 1545

email

Email

None

clock

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10 PM Sun 7:30 AM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Live Music ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Dairy Free ,  Full Bar

Location
2 High Street, Auckland CBD, Auckland, 1010, New Zealand
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