Address
Cass Street, Russell, Russell 0202, New Zealand
Delish Coffee and Ice Cream in Northland Menu
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Delish Coffee and Ice Cream in Northland has no menu available, but can choose from many other options such as California or Wisconsin Burger from Burger Wisconsin. The Coal Miners Daughter offers many options including Lunch & dinner menu. For children up to 10years and Coalies pizza. 88 Degrees Cafe includes a wide range like BIG BREAKFAST or SELECTION OF TOAST. All starters served with special mint sauce and Onion Bhaji from . Tandoori Heritage offers Pita Pit and The Family Feast.
Nearby Sample Menus
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Prawn Avocado Salad (GF option) $19.90
- A Fresh collection of plump prawns and avocado in a dreamy dressing
- Curly Fries $7.90
- Wedges $7.90
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The Single BIG RIB Challenge $65.00
- Two full racks of ribs,wedges & fries.
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Jimmy’s Rib Taster $19.90
- A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
- Chunky Fries $6.90
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The Big Rib Combo Board(Perfect For One) $29.90
- Get our famous ribs ,small coleslaw, a chicken kebab and beef kebab,served with fries.
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The Classic Chicken Caesar Salad $18.90
- A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
- 10 Fish bites, 2 scoops chips $19.50
- Homemade mussel $4.50
- Fish burger $8.00
- Hot dogs $2.50
- Potato $1.00
- 2 Fish, 1 egg and chips $11.00
- Onion rings $0.50
- Cheese and onion $4.00
- -vegetable and tofu (v) $12.50
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Khao pad kra prao
- One of the most popular dishes. Fried rice with basil sauce and fresh chilli
- Combination $21.00
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Vegetarian summer roll (v) $7.90
- pcs. Fresh lettuce, carrot, cucumber, chive, mint, tofu and rice vermicelli wrapped in rice paper. Served with a sweet chilli sauce and hoi-sin sauce.
- with your choice of meat
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Pad prik gang
- Stir fried red curry paste dish with fresh herbs & vegetables
- Peanut sauce / steamed vegetables $5.00
- Chicken or beef or pork $19.00
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
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Malai tikka $12.00
- Skewered creamy chicken pieces mild char grilled
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Tandoori chicken
- Robust blend of spring chicken, marinated overnight in mild spices char grilled
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Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
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Paneer tikka masala $15.00
- Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices
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Aloo gobi $14.00
- A dry blend of potato and cauliflower
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Vindaloo $15.00
- Red hot curry from goa, choice of beef, lamb & chicken
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Malai kofta $14.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes cheese, dried fruits and nuts
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Chilly chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
- -Add Croutons or Feta Extra $1
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B.L.T $12
- Served on Toasted Wholemeal Bread
- Choose your own fillings:
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Seasoned Wedges $8
- -With Sour Cream
- -Cheese
- -Steak (sirloin) with creamy mushrooms $23
- -Capsicum
- -Sauce for Panini: Sweet Chilli, Peach Mango Chutney, Sundried Tomato Olive Chutney, Sour Cream, Plum Or Aioli.
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Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
- Papadoms $2.70
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Garlic Tikka $11.50
- boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
- Chicken Nuggets $8
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Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
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Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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-Add Eggs $1.00
- Each
- Greek Salad $16.00
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Ice Cream Sundae $6.00
- Chocolate, caramel or passionfruit
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Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
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Liquer Sundae $9.00
- Dressed with liquer of your choice)
- Garlic Prawn Pasta And Salad $17.50
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Garlic Nugget S $13.50 / L $17.50
- Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
- Tempura Prawns Entree $12.50
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Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
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Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
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Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
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Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Roast of the day $15.00
- the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
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Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
- Available all day
- Hot chips $4.50
- -Two shanks $27.00
- -Extra fillings $1.50
- Smoked chicken & cranberry $18.50
- Garlic bread $4.00
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Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
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Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
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Hotdog & Fries $8.00
- 3 x mini hotdog and fries
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
- - Add guacamole $2.00
- Chicken $5.50
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Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
- Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
- Peanut Butter Protein Balls $2.50
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Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
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Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices
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Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
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Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
- Protein Bars $3.50
- (all above served with a side of French fries)
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Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
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Soup of the Day $.50
- Made with fresh, seasonal ingredients
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Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
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Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
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Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
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Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
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CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
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FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
Delish Coffee and Ice Cream
Phone
094038829
Opened hours
Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Television , Seating , Street Parking , Child-friendly , Outdoor Seating
Cass Street, Russell, Russell 0202, New Zealand
- Northland Cafe Food Menus
- Northland New Zealand Menus