Delish Coffee and Ice Cream in Northland Menu

Delish Coffee and Ice Cream in Northland has no menu available, but can choose from many other options such as California or Wisconsin Burger from Burger Wisconsin. The Coal Miners Daughter offers many options including Lunch & dinner menu. For children up to 10years and Coalies pizza. 88 Degrees Cafe includes a wide range like BIG BREAKFAST or SELECTION OF TOAST. All starters served with special mint sauce and Onion Bhaji from . Tandoori Heritage offers Pita Pit and The Family Feast.

Nearby Sample Menus

  • Tea & Coffee $2.00
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • PLAIN CHIPS $3.00
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • AUSSIE $11.00 $18.00 $23.00
    • tomato, cheese, ham, mushroom
  • CHEESE CHIPS $5.00
    • Topped with cheese
  • PEPPERONI $10.00 $18.00 $23.00
    • tomato, cheese, pepperoni
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • Hawaiian burger $6.50
  • Homemade mussel $4.50
  • Wedges $3.50
    • With sour cream
  • Lemon chips $4.50
  • Hot dogs $2.50
  • Sausage $2.00
  • 10 Fish bites, 2 scoops chips $19.50
  • 6 Fish bites, 2 sausage, scoop chips $13.00
  • Fried Herbed Potatoes $7.00
    • w. Aioli
  • Seasonal Vegetables $7.00
  • Cheese Platter $17.50
    • brie, gorgonazola, feta w/ homemade fruit chutney & crostini
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • Pear & Gorgonzola salad $12.50
    • pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
  • Frutti Di Mare $12.50/$19.50
    • fresh seafood & mozzarella
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Today's Fish $33.00
  • Creamed Potatoes $6.50
  • Balsamic Glazed Root Vegetables $6.50
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • French toast $18.00
    • Bacon and berry maple glaze
  • Served until 11:30am
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • CCC $19.00
    • Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
  • -Mushroom Sauce
  • -Doz $25.00
  • Pulled Pork Sliders $16.00
  • Garlic & Herb Bread $8.00
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • -Sm $19.50
  • Sticky Date Pudding $12.50
    • Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
  • -With Garlic Aoili $7.50
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Sausage and fries $10.00
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Lamb Madras $14.00
    • Tender lamb pieces prepared with coconut & classic south Indian spices
  • Vegetable Korma $12.00
    • Seasonal vegetables cooked in mild creamy cashew gravy
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Chicken Saagwala $13.00
    • boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
  • Hot Dog with chips $10.00
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Fish & Chips $10.00
    • 2pcs fish with chips
  • Tandoori Chicken half/full $10.00/$17.00
    • tender chicken marinated in traditional Indian spices & yoghurt then cooked in tandoor
  • Organic orange & coconut raw granola $3
    • add organic bush honey yoghurt
  • Nectar organic quinoa nacho’s $15
    • with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
  • Local free range eggs on toast cooked any style $6
    • with gravlax cured South Island salmon
  • Nectar organic quinoa nacho’s $2
    • Add free range poached eggs
  • Fresh Tea Smoked Salmon (Organic Red Chai) $6
  • Nectar’s classic signature corn fritters $5
    • add premium free range middle bacon
  • Nectar organic quinoa nacho’s $5
    • plus Premium free range streaky bacon
  • Creamy mushrooms $5
  • Chicken Vindaloo $17.00
    • Hot and spicy chicken curry in a very special Vindaloo sauce
  • Palak Paneer $15.00
    • Cubes of homemade cheese cooked delicately with creamed spinach in selected spices
  • Lamb Kadhai $17.00
    • Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
  • Chicken-Do-Pyaza $17.00
    • Boneless chicken prepared traditionally in special spices and herbs with petal onions and capsicum to to create a unique flavor
  • Lamb Vindaloo $17.00
    • Hot and spicy lamb curry in a very special vindaloo sauce
  • Bashmati Rice is served complimentary with the mains
  • Jeera Rice $6.50
    • Basmati rice flavored with aromatic cumin seeds
  • Lamb Korma $17.00
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Big Fat Greek Burger $16.50
    • Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
  • Fish & Chips $8.00
    • Classic fish & chips
  • Extra Sauces (each) $1.00
  • Cheese $2.00
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • Mushroom Melt $17.50
    • Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
  • Sliders $14.90
    • A combination of 4 small burgers for the not so hungry or to share.... Made up of 2 beef and 2 chicken.... Vegetarian options available - Add small fries $3.00
  • - Add guacamole $2.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Pesto & garlic bread grilled $6.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Kiwi Fries $5.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Opononi's banana boat $11.00
    • with whipped cream, chocolate sauce, nuts and ice-cream
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Traditional ice-cream sundae $9.50
    • with your choice of topping and all the trimmings
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Seasonal vegetables $8.00
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Warm chocolate cake $10.50
    • with chocolate ice-cream and a quenelle of fresh cream
  • Firecracker Seared Broccoli $12.00
    • Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
  • Kids Fish & Chips $10.00
    • One piece of market fish, battered & deep fried
  • - add chicken $5.00
  • Arghentinian Charred Flank Steak $24.00
    • Served medium rare and sliced thin with our house made chimichurri and a side salad
  • Garlic Cheese $14.00
    • Roasted garlic, parmesan and mozzarella (V)
  • Smoked Brisket & Blue Cheese $25.00
    • House smoked beef brisket and red onion
  • Mac & Cheese $12.00
    • American staple made better. With bacon and chives
  • Freehouse Lettuce Wraps $18.00
    • With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
  • Fish and Chips $9.50
    • Three mini hot dogs served with fries and tomato sauce
  • Caesar Salad $19.50
    • Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
  • Ploughman’s Platter (single / for two ) $24.50 / $45.50
    • Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Satay Chicken Salad $22.00
    • With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
  • Fries medium serve $4.50
    • served with fries, tomato sauce
  • Mini Hot Dogs $9.50
Delish Coffee and Ice Cream

Delish Coffee and Ice Cream

location

Address

Cass Street, Russell, Russell 0202, New Zealand

phone

Phone

094038829

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 7:00 AM – 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Television ,  Seating ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
Cass Street, Russell, Russell 0202, New Zealand
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