Demi Urgos in Hamilton Menu

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Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Date Scone $4.50
Mango, raspberry & white chocolate cakes $6.50
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00

Nearby Sample Menus

Xtra Large $3.90
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
5 Spicy chicken wings $6.00
Cookies & cream mousse $3.50
Onion rings $3.50

Kimchi Fried Rice $12.00
- fried rice with Kimchi and pork
Venison Stew $30.00
- stewed pieces of venison with vegetables and soybean paste in a pot.
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noddles
Korean Style Raw Beef $20.00
- seasoned raw beef slices with slices of pear and an egg yolk.
Deep Fried Snapper L $34.00 M $24.00
Steamed Egg $10.00
- steamed seasoned egg in a hot pot
Udong $12.00
- thick wheat noodles in soup with fish cake and a prawn
Spicy Tofu-Dregs Stew $30.00
- stewed tofu dregs with kimchi and pork

Buttered Mashed Potato $5.00
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
- Six $19.00
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
- Nine $28.00

Chicken / Steak $12.00
Nasi Goreng $12.00
Chicken / Steak $11.50
Chicken / Steak $12.00
Mussel $1.30
Bar-B-Q Pork $11.50
No.4- Combination Fried Rice, Sweet & Sour Pork, Chicken Chow Mein $31.00
Chicken / Steak / BBQ Pork / Combination Meat $12.00

Gourmet Savouries $45
- Mini mince & potato top pies, Petite savoury quiche, with tomato sauce - 50 items per platter
Montreal Smoked Meat N/A
- pastrami, mustard & smoked cheese
Chocolate Berry Bombs 3 for $5.3
Savoury Mixed Deep fried $40
- Vegetable Samosas, crispy spring rolls, crumbed onion rings, with aioli & bbq sauce dips - 50ish pieces per platter
Flat Bread $10.5
- blue cheese, pumpkin, butter fried sage
Iguana Platter (approx. 4 - 6 people) $45
- Champagne ham & Mozzarella Cheese Puff, Italian Flat Breads Selection, Breaded Salt & Pepper Squid, Crispy Tempura Prawns, Chick, Cranberry & Brie Pizza Bites, Selection of Dipping Sauces
Carbonara $28.0 / $7.9
- champagne ham, streaky bacon, ham hock, field mushrooms, fettuccine, garlic cream, parmesan. Add chicken
Kids Pancakes $12
- Buckwheat pancake stack with either chocolate or mixed berries. Served with maple syrup and mascarpone

Tom Kha Goong $11.00
- Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander
Gaeng Keow Wan Gai $20.95
- Green curry cooked in coconut cream with chicken and green beans, bamboo sliced, basil and red capsicum.
Tofu Cashew Nut $19.50
- Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
Pla Tood $30.95
- Deep fried with spicy sauce snapper or fish filet.
Stir Fried Mixed Vegetables $15.50
- Stir fried with season vegetables and garlic, soya sauce
Hor Mok $27.95
- Stir fried with combination seafood, red curry paste in coconut cream and vegetable wrapped in foil light on sizzling platter and fire flame.
Tom Yum Puk (Vegetables) $8.00
- Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
Choo Chee Goong $24.95
- Tiger Prawns cooked in coconut cream, curry paste and vegetables

Gravy $2.00
Nachos - Chili Beef and Bean $12.00
- Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
Seasoned Wedges $8.00
- Served with sour cream (add ham & cheese for $3)
Fish & Chips $17.00
- Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
Garlic Aioli $1.00
Home made Beef Lasagne $14.00
- Served with fresh garden salad. Add chips for an extra $2
BLT Sandwich $10.00
- Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
Crumbed Hoki Fish Bites $12.00
- With chips, & tartare sauce

Egg Burger $5.80
Hot Chips $3.50
Cheese n Mushroom / Sweetcorn n Pineapple $4.20
Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
Big Boy / Big Breaky $8.80
Veggie Burger $5.00
Mushroom Burger / Basic Burger $5.50
Chicken Burger $7.50

Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.

CHICKEN/LAMB/BEEF JALFREZI $14.90
- Meat, capsicum and onion cooked in onion & tomato gravy.
TANDOORI ROTI $2.50
- Traditional wholemeal bread cooked in Tandoor.
RASGULLA (3 PIECES) $4.50
- Soft balls made of reduced milk in sugar syrup.
VEGETABLE BIRYANI $13.90
- Mixed vegetables cooked with superior quality Indian Basmati rice.
VEGGIE MOMO (DUMPLINGS) 10 PCS $9.90
- Cottage cheese, cabbage, mixed veggie, olives in white flour hand-rolled wrapper served with sauce.
MALAI TIKKA $11.90
- Chicken marinated in yogurt, crushed cashews, ground spices & cooked in Tandoor.
ONION BHAJI $4.90
- Onion rings dipped in chick pea flour butter & deep fried.
FISH MASALA $14.90
- Fish filler cooked in a tomato, onion gravy with spices.

Lamb Shank Meal $13.90
Beef (Small/Medium/Large) $10.50/$13.50/$16.50
Chips (Small/Large) $3/$4.5
Wrap Combo 1 $12.50
- wrap + 355 ml soft drink + 2 potatoes
Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce
Sandwich $6
- Stuffed with toast meat, salad, gravy and sauce
Pork Crackling $1.80
Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50

Eggs on Toast $11.00
- five grain, sourdough, ciabatta or gluten free (add $2) poached/fried/scrambled eggs
Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
add streaky bacon $5.00
Chicken and Avocado Salad $20.00
- dukkah crusted chicken, quinoa, roasted beetroot and pomegranate dressing
kumara fries with sour cream $8.00
add Aoraki salmon $6.00
add slow cooked tomato $4.00
Medley of Mushrooms $18.00
- garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese

Fries $15.00
- Poutine w/ cheese & gravy
One Egg Your Way $11.50
- w/ bacon, cheese kransky & hash brown on toast
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
Traditional Tall Sundae $12.00
- w/ wafer, praline proterole & cream
Super Float $5.50
- w/ Fanta, Lemonade or Coke
Honey & Sriracha Glazed Salmon $24.00
- w/ Asian quinoa slaw – sesame ginger vinaigrette
Pirate's Catch $12.00
- battered sh n’ chips w/ salad & tomato sauce
Eggs Benedict $20.00
- on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms

Hamachi $15.50
- Grilled yellow tail fish
Miso soup $2.50
Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
Nama Dinner Combo $38.00
- Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
Yu-Rinchi $16.50
- Fried chicken served with sweet/ sour dressing, green vegetable and tomato
Karrage Dinner Combo $19.00
- Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
Sa-Mon $10.00
- Grilled salmon