Deng Deng Bar in Auckland Menu

MENU MENU
  • Corn Flakes Chicken $32.00
  • Potato Pizza $26.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Popcorn Chicken $32.00
  • Soft Bone Chicken
  • Sweet & Sour Chicken
  • Tofu & Kimchi
    • stir fried kimchi
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Pork Bone Soup
  • So Hot Chicken
  • Chicken Soup with baby octopus
  • Pork Meaty soft Bone

Nearby Sample Menus

  • Oriental platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce.
  • -Half $12.50
  • Mehfil special naan $4.00
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • King prawn masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
  • Basmati steamed rice $3.00
  • -Half $10.00
  • Fatoush Salads $7.90
    • Freshly chopped tomatoes, cucumber, red radish, spring onions and lettuce, seasoned with salt, a hint of garlic, lemon juice and extra virgin olive oil. Topped with crispy pita bread
  • Eggs with Sausages $14.50
    • Two slices ciabatta bread, two eggs, two sausages, one hash brown, mushroom, tomatoes
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
  • Ham $2.50
  • Egg $8
  • BBQ Pork $11
  • Paua Fritter $2
  • Prawn $13
  • Nasi Goreng $11
  • Pork $9.50
  • Cheese & Onion $3
  • Grilled Chicken $29.50
  • Ginger Stir Fry [V]
    • Stir fry with fresh ginger & vegetables.
  • Salmon $29.00
  • Mixed Seafood/Prawns $11.50
  • Chicken / Beef $25.00
  • Chicken / Beef $21.00
  • Masala Prawns Or Fish $24.00
    • Indian creamy curry with vegetables and aromatic spices.
  • Mixed Entrée $5.00
    • An assortment of mixed appetizers.3 pieces
  • Seafood fried rice $11.99
  • Fish burger $7.99
    • Well seasoned fish fillet, sliced cheese and lighty toasted buns
  • Chicken burger combo $10.99
    • Burger chips and drink
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Chicken fried rice $11.99
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Large combo $29.99
    • Eight fishes with chips
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Toast $4.00
  • -Salmon $20
  • Egg $3.00
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Mushrooms $3.50
  • Pikelets (V) $16
    • peanut butter and jelly
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • -Jam and marscapone $14
  • 2 Fish + 2 Sausages + 2 Crab Stick $10.00
  • 4 Fish + 4 Sausages +4Potato Fritters $20.00
  • Bacon & cheese burger $5.40
  • 20 Chicken Nibbles+ 6 Potatoes $15.00
  • -Chips $2.00
  • Ham & cheese / Ham & mushroom $3.70
  • Paua fritter $2.50
  • Cheese $2.80
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Black sesame cake $4.50
  • Tofu pudding $5.00
  • Durian & cream ball $5.00
  • Fried dough rice roll $5.50
  • Stremed bbq pork bun $5.00
  • Beef in black bean sauce $5.50
  • Deep fried squid tentacle $6.00
  • Stir- fried rice noodles with pork $24.00
  • Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Rice per portion 2.50
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
  • -Add Bacon $16
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • Toast $6
    • with preserves or spreads
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • -Falafel Burger, with mesclun salad, & hummus
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Risotto $26
    • With paprika roasted chicken and green peas
  • Andiamo tiramisu $15
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Cumin gouda $18
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Rocket, pear and parmesan $9
  • Ratatouille $9
  • Ragazzi Chef's Special Salad $19.50
    • tender grilled chicken breast avocado orange, mix lettuce, homemade citrus honey mustard GF DF
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Bacon and Fried Egg with tomato relish $7.90
  • Salmon Avocado Hash $17.50
    • smoked salmon, avocado, hash browns, poached eggs, fresh baby spinach homemade hollandaise & pesto
  • Oriental Style Creamy Thai Chili $15.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
  • Ragazzi open Bagels $11.90
    • fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
  • Smoked salmon bagel preserve $6.50
  • Grilled Portobello mushroom baked beans $5.00
Deng Deng Bar

Deng Deng Bar

location

Address

1 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090007

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 4:00 AM, Tuesday: 6:00 PM – 4:00 AM, Wednesday: 6:00 PM – 4:00 AM, Thursday: 6:00 PM – 4:00 AM, Friday: 6:00 PM – 4:00 AM, Saturday: 6:00 PM – 4:00 AM, Sunday: 6:00 PM – 4:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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