Address
1 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Deng Deng Bar in Auckland Menu
Are you the owner? Manage this listing for free.
MENU- Corn Flakes Chicken $32.00
- Potato Pizza $26.00
-
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
- Popcorn Chicken $32.00
- Soft Bone Chicken
- Sweet & Sour Chicken
-
Tofu & Kimchi
- stir fried kimchi
-
Sweet Belly Stew
- pork belly & squid & bean sprouts
- Pork Bone Soup
- So Hot Chicken
- Chicken Soup with baby octopus
- Pork Meaty soft Bone
Nearby Sample Menus
-
Fries $6
- served with wasabi mayo
- Szechuan Pepper Peanuts $5
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
- Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
-
Pork Spare Ribs $15
- Slow cooked in black bean sauce
-
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
-
Spicy Crispy Chicken Strips $12
- with golden sauce
-
Coconut Crusted Squid Rings $12
- with golden sauce
- Half $10.00
-
Chicken Jalfrezie $14.50
- A tangy flavored chicken dish cooked with chunks of capsicum, & onions garnished with coriander
-
Lamb Biryani $15.00
- Tender lamb cooked with spice, herb and basmati rice flavored with saffron
-
Chicken Chowmien (Noodles) $14.00
- Chowmien mixed with chicken, egg and vegetables
- All curries served with rice
-
Goat Biryani $15.00
- Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
-
Dry Chilli Chicken $16.00
- Chicken cooked in capsicum, onion and soy sauce
-
Beef Mushroom Masala $15.00
- Dice beef cooked with mushroom, capsicum and onion in special thick gravy
-
Eggs Benedict $18.00
- English muffin topped with bacon or house salmon with home made hash browns and hollandaise
-
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
-
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
-
Creamy Pumpkin Risotto $18.00
- With rocket, feta, roasted walnuts and crispy sage
-
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
-
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
- House Cured Salmon $6.00
-
Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
-
Chicken/lamb bhuna $12.50
- Choice of chicken or lamb cooked with garam masala, ginger, garlk & spices.
-
Chana bhutora $9.00
- Chickpeas cooked in a tomato & onion gravy.
- Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
-
Palik kofta $11.50
- Spinach dumplings cooked with potato and vegetables.
-
Onion bhaji $5.00
- Sliced onions dipped In chickpea batter & deep fried.
-
Fish/prawn saagwala $15.50
- Choice of fish or prawn cooked with spinach & finished with cream.
-
Tarkadhal $11.50
- Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
-
Kadhai panef.R $11.50
- Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
-
Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
-
The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries
-
Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
-
Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
-
Crème brule $12
- S/w berry compote, hazelnut biscotti
-
Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
-
Chicken wings $16.9
- Village wings coated in our house bbq sauce
-
Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
-
Pulled Duck $26
- Mushrooms, edamame, bean sprouts, hoisin
-
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
-
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
-
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
- Fish & Chips $12
-
Hauraki Snapper Wontons $16.5
- Asian dipping sauce
-
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream
-
Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
- Sea Dog (Crabstick on a roll) $3
-
Special Egg Foo Yoong $12.50
- Combination meat & king prawn & cheese
- BBQ Pork & Wonton Soup $8.50
- Extra Patty / bacon/ ham $1.40
- Cheese & Pineapple $3.00
- Curry Fried Rice with Vegetables $10
- Chicken Beef $10
- Beef $10
- Raw tuna roll
- Fresh salmon avocado roll
- Fresh salmon cream cheese roll
- Tempura prawn nigiri
- Fresh salmon nigiri
- Crayfish roll
- Seaweed salad roll
- Beetroot Salmon avocado roll
-
Masala (Fish or Prawn)
- Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
-
Tandoor Roti $3.00
- Whole meal bread
-
Rogan Josh (Lamb or Beef)
- A sigdi signature dish A traditional kashmiri curry
-
The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
-
Shahi korma (Lamb or Beef)
- succulent pieces of boneless lamb or beef simmered in a finely-blended cashew nut curry
- Green Salad $5.00
-
Chicken Do Pyaza
- From the punjab region- a delicious curry with lots of onions
-
Poppadoms (6) $2.50
- those crispy thing
- Salmon SAshimi donburi $12.00
- Rice Cake with noodle $10.00
- Chicken katsu Don $12.00
-
japanese Ramen $10.50
- Chicken / Pork
- Tempura $11.00
- Pork Katsu Don $12.00
- Grilled Beef Donburi $12.50
-
Curry Katsu Don $12.00
- Chicken / Pork
-
Galbitang $13.50
- Beef rib soup with rice
-
Gajami-gui $17.00
- Pan-fried flounder fish
-
Altang $13.50
- Fis roe soup with tofu, radish and rice
-
Squid-bbq $14.00
- BBQ squid with rice
- Fried Scampi $49.00
-
Takoyaki $12.00
- Takoyaki
-
Mandutguk $13.00
- Dumpling soup with rice cakes and egg
-
Haemultang $45.00
- Spicy seafood soup
- Sanma mackerel $9.00
-
Green Salad $8.00
- fresh green salad with A Japanese Styled vinegar dressing
-
Seafood Gyoza $8.00
- deep fried seafood dumplings
-
Yamitsuki Kyuri $5.00
- pickled cucumber
-
Gyu tataki $11.00
- lightly grilled beef sashimi with garlic soy sauce
-
Ika Ichiyaboshi $16.00
- squid with a ginger soy sauce
-
Wasabi Dice $7.00
- fish roe with wasabi mayo
- KINGFISH $14.00/$20.00
- -Combo (Fries and Coke) $13.50
-
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
- -Add extra eggs $ 26
- -Combo (Fries and Coke) $13.50
- -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
- -Also served on Rice or Salad
-
Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
- -With Chicken $13.50
-
Guali Kambing (Lamb Curry) $12.00
- Tender lamb soup with special lodo curry paste in coconut cream. Rice included
-
King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
-
Special Fried Rice $11.00
- Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
-
Indonesian Chicken Satay $11.00
- Sauteed marinated chicken served with peanut sauce on top
-
Gulai Kepala Ikan (Fish Curry) $12.50
- Traditional fish soup with special coconut spicy curry sauce. Rice Included
-
Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
- Beef Rendang $13.00
-
Chicken Soup $10.00
- Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
- Spring Roll $2.50
- Curry Roll $2.50
- Sausage & Potato $2.00
- Chicken Cordon Bleu $3.00
- Chicken Drumstick $2.00
- American Hot Dog $3.00
- Sausage $1.50
- Chicken Satay Stick $8.00
Deng Deng Bar
Phone
093090007
Opened hours
Monday: 6:00 PM – 4:00 AM, Tuesday: 6:00 PM – 4:00 AM, Wednesday: 6:00 PM – 4:00 AM, Thursday: 6:00 PM – 4:00 AM, Friday: 6:00 PM – 4:00 AM, Saturday: 6:00 PM – 4:00 AM, Sunday: 6:00 PM – 4:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Nightlife , Bar , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
1 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Korean Menus
- Auckland Region Korean Menus