Der Metz in Auckland Menu

ENTREES ENTREES
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Crumbed Camembert $15.00
    • fried camembert served with cranberry sauce and salad greens
  • Nurnberger - Entrée $16.00
    • pork sausages served with Sauerkraut and black bread(Schwarzbrot)
VEGETARIAN VEGETARIAN
  • Vegetarian Kasespätzle $20.00
    • egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Champignons $24.00
    • crumbed champignons served with tartare sauce and salad greens
MAINS MAINS
  • Käsespätzle egg noodles $20.00
    • combined with sautéed onions, cheese, and NUmberger sausage
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Lasagne $22.00
    • pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Currywurst $24.00
    • curry sausages served with chips
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Pork Medallions $26.00
    • grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Pork Hock $28.00
    • roasted and served with Sauerkraut and Spaetzle
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Porterhouse Steak $27.00
    • grilled sirloin steak served with chips and pepper sauce or mushroom sauce
FISH FISH
  • Catch of The Day $28.00
    • ask waiting staff for details
BEEF BEEF
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Jägerschnitzel $28.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
CHICKEN CHICKEN
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • Champignonschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
PORK PORK
  • Wiener Schnitzel $23.00
    • bread crumbed pork Schnitzel 1pieces
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • Zigeunerschnitzel $24.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
  • Zigeunerschnitzel $28.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Cordon Bleu $25.00
    • bread crumbed pork Schnitzel with ham and cheese filling
  • Side Order Sauces $5.00
    • Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
SIDE ORDER SIDE ORDER
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
  • Spatzle / Salad / vegetables / $5.00
  • Dumplings / Mashed Potatoes / $5.00
  • Potato Salad / Side Chips $5.00
  • Bowl of Chips $7.00
SALADS SALADS
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Caesar Salad $20.00
    • cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
DESSERTS DESSERTS
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
KINDERKARTE $10.00 KINDERKARTE $10.00
  • KINDERSCHNITZEL
    • crumbed pork Schnitzel served with salad and chips
  • NURNBERGER
    • sausages served with mashed potato
  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • CHICKEN NUGGETS
    • Chicken nuggets served with salad and chips
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • ●Chips
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Full Rack (Approx 700g) $40.00
  • Upsize your platter with an extra rib portion for only $16
La Rosa (sample menu)
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Zuppa D’ Mare $34
    • Creamy Seafood chowder with fish, calamari, scallops, mussels, prawns & covered with pizza garlic bread.
  • Napolitana $19
    • Mozzarella cheese, black olives, capers, anchovies and fresh tomato
Crumpy's Takeaways (sample menu)
  • Scallop $2.00
  • Potato cheese & onion ball $2.50
  • American hot dog $5.00
    • Cheese, mustard, caramelised onion, tomato sauce
  • Egg burger $3.50
  • Combo $14.00
    • 2 hamburger, 2 sausages, 2 potato fritters, $2chips
  • Steak burger $10.50
    • Chargrilled tender scotch fillet, lettuce, tomato, egg, caramelised onions, relish, and mayo
  • Cheese $3.00
  • Mussel $3.50
A La Turca (sample menu)
  • Sweet Chili
  • Hot Chili
  • Mini Lamb Kebab $7.50
  • Chicken $10.00/$14.50
  • Mix $14.50
  • Sigara Borek $1.80
  • Tzaziki
  • Tabouli
Between Cafe & Eatery (sample menu)
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Add seasonal fruit $4.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -With free range bacon & baby spinach $19.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • -cut agria potato chips with aioli $7.00
  • To add
  • Spiced chicken breast $27.00
    • Pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket
  • To add
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • Kawakawa and ricotta gnocchi $19.00
  • To add
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
Big Beat Coffee & Kitchen (sample menu)
  • Chunky Chips $7.00
    • served with aioli
  • Soup of the day $10.50
    • serve with toast
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Pancakes $12.50
    • bacon & maple syrup
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Add any of the following sides to your breakfast
Olive Kebab (sample menu)
  • Chicken $ 7.00
  • Meat 4 2.50
  • Extra $ 4.50
  • Extra $ 4.50
  • Kebabs come with meat, salad, sauces
  • Bureger come with meat, salad, sauces
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Spice Cuisine (sample menu)
  • Dhal Makhani $13.00
    • Lentils cooked with onion, ginger, tomatoes, spices and garnished with coriander
  • Chicken Curry $13.50
    • Indian traditional home style curry
  • Egg Noodles $9.00
  • Vegetable Korma $13.00
    • Vegetables cooked in cashew nuts gravy with cream & spices
  • Chicken Kadhai $13.50
    • Boneless chicken cooked with onions, capsicum and spices
  • Paneer Tikka Masala $13.00
    • Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
  • Chicken / Lamb / Beef Biryani $15.00
  • Malai Kofta $13.00
    • Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
Oum Pillaiyar Trader (sample menu)
  • Coconut sambol
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • White curry / Kiri hodi $3.00
  • -Chicken / Lamb $9.00
  • Cake $1.00
    • 1 pc
  • -Veg $2.99
  • Twist bread $2.50
  • 50 pcs $15.00
Como St Cafe (sample menu)
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • w/ Smoked ham hock
  • w/ Herb roasted mushrooms, spinach and feta
  • Beef Buger Fries 18.5
  • Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
  • Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7
  • Add a Side $5ea
  • Shoestring Fries (V) 6.5
Ichiban Dimsum (sample menu)
  • Squid Rings $0.80
  • Plain Fried Rice $10.00
  • Steak Fried Rice $10.00
  • M $3.00
    • 16x Chicken Nibbles, S2 Chips
  • Combination Soft Noodle $11.50
  • Sausage $1.20
  • Bacon Burger $4.20
  • Black Bean Sauce Pork Ribs $7.80/Box
Barb's Bar & Diner (sample menu)
  • Satay Chicken Skewers $12.5
  • Thai Prawn Twisters $36
    • W' sweet chilli sauce
  • Buffalo Wings (a little bit spicy) $10
    • $12 including a drink
  • Crumbed Fish Goujons $25
    • W' home-made tartare & lemon wedges
  • Mini Smoked Blinis $32
    • Mini Blinis w' cream cheese & smoked salmon
  • Scallops $15.0
    • sauteed in garlic butter
  • Fish n' Chips $12
    • Kilkenny beer battered, served w' fresh petite salad & homemade tartare sauce
  • Mini Chicken Wraps $40
    • An assortment of freshly made Chicken Wraps
Nitefun 98 Bar & Restaurant (sample menu)
  • Beef soup $8.00
  • Braised Pork fried Rice $13.00
  • Beef/ Chicken in black bean sauce fried rice noodle $16.00
  • Taiwan Style Sausage each $4.00
  • Marinated Shin Beef $8.00
  • Beef Brisket casserole $20.00
  • Fish Balls $8.00
  • Chicken and Mushroom on rice $12.00
Tusk (sample menu)
  • Chicken larb $16.50
    • Poached chicken, toasted rice, red onion, mint, lime
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Spicy fish $21.50
    • Deep fried ( fillet ), capsicum, spicy sauce
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
Der Metz

Der Metz

location

Address

5-11 Averill Avenue, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288012

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central European , European , German , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5-11 Averill Avenue, Kohimarama, Auckland, Auckland, 1071, New Zealand
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