Address
5-11 Averill Avenue, Kohimarama, Auckland, Auckland, 1071, New Zealand
Der Metz in Auckland Menu
Are you the owner? Manage this listing for free.
ENTREES-
Gulaschsuppe $12.00
- rich paprika spiced beef soup, served with bread
-
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
-
Nurnberger - Entrée $16.00
- pork sausages served with Sauerkraut and black bread(Schwarzbrot)
VEGETARIAN-
Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
-
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
-
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
MAINS-
Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
-
Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
-
Lasagne $22.00
- pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
-
Königsberger Klopse $22.00
- meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
-
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
-
Currywurst $24.00
- curry sausages served with chips
-
Munchener Weisswurst $23.00
- white pork sausages served with Sauerkraut and mashed potatoes
-
Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
-
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
-
Deutsche Platte German platter $28.00
- dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
-
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
-
Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
-
Pork Spare Ribs $26.00
- roasted and served in a sweet chili honey sauce served with chips or potato salad
-
Pork Roast $26.00
- served with red cabbage and dumplings
-
Pork Hock $28.00
- roasted and served with Sauerkraut and Spaetzle
-
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
-
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
-
Porterhouse Steak $27.00
- grilled sirloin steak served with chips and pepper sauce or mushroom sauce
FISH-
Catch of The Day $28.00
- ask waiting staff for details
BEEF-
Jägerschnitzel $24.00
- breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
-
Jägerschnitzel $28.00
- breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
CHICKEN-
Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
-
Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
-
Champignonschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
-
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
-
Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
-
Paprikaschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
PORK-
Wiener Schnitzel $23.00
- bread crumbed pork Schnitzel 1pieces
-
Wiener Schnitzel $27.00
- bread crumbed pork Schnitzel 2pieces
-
Zigeunerschnitzel $24.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
-
Zigeunerschnitzel $28.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
-
Tiroler Schnitzel $24.00
- crumbed pork Schnitzel with bacon and onion filling
-
Cordon Bleu $25.00
- bread crumbed pork Schnitzel with ham and cheese filling
-
Side Order Sauces $5.00
- Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
SIDE ORDER- Red Cabbage (Rotkraut) / Sauerkraut / $5.00
- Spatzle / Salad / vegetables / $5.00
- Dumplings / Mashed Potatoes / $5.00
- Potato Salad / Side Chips $5.00
- Bowl of Chips $7.00
SALADS-
Greek Salad $20.00
- Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
-
Caesar Salad $20.00
- cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
-
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
-
Scallops $28.00
- in a white wine dill sauce, garnished with salad greens MAIN
-
Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
DESSERTS-
Apfelstrudel $9.90
- traditional -garnished with fresh fruit and whipped cream
KINDERKARTE $10.00-
KINDERSCHNITZEL
- crumbed pork Schnitzel served with salad and chips
-
NURNBERGER
- sausages served with mashed potato
-
FISCH UND POMMES FRITES
- fish and chips served with salad
-
CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
-
LASAGNE
- pasta sheets layered with traditional Bolognese sauce served with a salad
Nearby Sample Menus
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Eggs Benny GF $19.50
- Beef Lemon Grass Vermicelli Noodles $18.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
-
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Marcher Muesli GF, VG, DF $13.50
- Mushrooms on Toast GFA, VG $17.50
- Sea, Sea, Land, Mouth $21.50
- Combination Meat $14.50
- Shredded Chicken $10.00
- Chef's Special on Rice $13.50
- Poached Chicken $11.00
- Beef Ball & Fish Ball $11.00
- Beef & Beef Ball $11.00
- Vietnamese Spring Rolls $9.00
- Vietnamese Grilled Pork Patties $8.00
- MUESLI w/ yoghurt, honey & berry sauce $9.95
- Eggs, roasted tomato $3.50
- EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
- BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
- shaped like a chrysanthemum, deep fried with a special sauce. $9.95
- SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
- GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
- BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
-
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
-
Cheese naan $4.00
- Naan stuffed with cheese and coriander
- All curries served with rice
-
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
-
Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
-
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
-
Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
-
Herb naan $3.00
- Popular indian style bread garnished with seasonal herbs
- -Crumbed $5.20
- -Crumbed $6.20
- -Plain or S n M $3.00
- Chicken $6.00
- banana $1.50
- -Onion, egg or pineapple $0.80
- Snapper
- Fish of the day
-
Linguini con calamari alla marinara $16.50 / 21.50
- linguini topped with squid in a marinara sauce.
- Capsicum pesto $6
-
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
-
Cannelloni $5.50 / 20.50
- rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
-
Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
-
Pizza con pollo $21.50.
- tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
-
Cozze verdi $17.00 / 23.00
- mussels with garlic basil and white wine creamy sauce
-
Pizza capricciosa $19.50.
- tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
-
Add Side Dips (Each) $0.80
- Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
- Prime Beef Patty
- Cheese
- Scope Of Chips (Half/Full) $2.90/$5
-
Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries
-
The family dish
- with 4 fish
- Pancakes & Maple Syrup
-
Big Breakfast (Free coffee) $18
- Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
-
Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
-
Beef- bistecca rosmarino (GF) $35.90
- Eye fillet wrapped in bacon brushed with a chilli rosemary oil and balsamic glaze (served with potato & leafy salad) add some prawns and mamma mia! - Add 5 dollars
-
Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
-
Fish of the day
- Please ask
-
Pasta - fettuccine ai funghi (V) $12.9 / $19.9
- Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
- Garlic bread $6.50
-
Panna cotta $12.90
- With fig infused honey and peanut torrone
-
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
- Plain $9.00
- Crab Stick $1.00
- C $7.50
- (Crispy Noodles / No Crispy Noodles)
- (On fried rice $2 extra)
- Combination Meats $11.00
- Steak & Veges $10.50
- Steak (100% Steak) $4.50
-
Seafood Chowder
- with toasted baguette
- Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
-
Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
-
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
- Wedges $5.00
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
-
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
- Omekase $ 35.00
- Tempura soba $ 15.00
- Sashimi bento $ 22.00
- Chicken bento $ 20.00
- Fish bento $ 18.00
- Shoyu ramen $ 15.00
- Tonkotsu kakuni pork $ 15.00
- Tempura udon $ 15.00
- Chicken Turkish $15.50
- Free range eggs on toast $9.00
- Mediterranean Eggs with Bacon $15.50
- Half and Half $13.50
- Ricotta Hotcakes w/ Fresh Fruit $15.50
- Rare Grilled Tuna Salad $19.50
- Porridge $12.50
- Toast and preserves $6.50
-
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
-
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
-
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
-
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
-
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
-
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
-
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
-
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
- Eggs benedict on potato cakes with salmon or bacon $18
- Tasting Platters $25
- Salt and pepper squid salad $17
- Sirloin Steak with dijon mayonnaise fries and salad $22
- Caesar Salad with smoked salmon or roast chicken $17
- 1/4roast chicken fries & salad $18
- Panko crumbed goats cheese salad $17
- Fish and Chips homemade tartare $18
- Samosa $1.50
- Dabeli $4.00
- Vegeterian Curry With Rice $6.00
- Chutney $0.50
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Naan $2.50
- Samosa Chaat (Double) $6.00
- Bread Pakoda $2.00
Der Metz
Phone
095288012
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Central European , European , German , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar