Der Metz in Auckland Menu

ENTREES ENTREES
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Crumbed Camembert $15.00
    • fried camembert served with cranberry sauce and salad greens
  • Nurnberger - Entrée $16.00
    • pork sausages served with Sauerkraut and black bread(Schwarzbrot)
VEGETARIAN VEGETARIAN
  • Vegetarian Kasespätzle $20.00
    • egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
  • Vegetable Lasagne $22.00
    • pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
  • Champignons $24.00
    • crumbed champignons served with tartare sauce and salad greens
MAINS MAINS
  • Käsespätzle egg noodles $20.00
    • combined with sautéed onions, cheese, and NUmberger sausage
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Lasagne $22.00
    • pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Currywurst $24.00
    • curry sausages served with chips
  • Munchener Weisswurst $23.00
    • white pork sausages served with Sauerkraut and mashed potatoes
  • Chicken Zuricher Art $24.00
    • grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
  • Nurnberger-Main $25.00
    • pork sausages served with Sauerkraut and mashed potatoes
  • Deutsche Platte German platter $28.00
    • dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
  • Pork Medallions $26.00
    • grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Pork Hock $28.00
    • roasted and served with Sauerkraut and Spaetzle
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Porterhouse Steak $27.00
    • grilled sirloin steak served with chips and pepper sauce or mushroom sauce
FISH FISH
  • Catch of The Day $28.00
    • ask waiting staff for details
BEEF BEEF
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Jägerschnitzel $28.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 2 pieces
CHICKEN CHICKEN
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • Champignonschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
PORK PORK
  • Wiener Schnitzel $23.00
    • bread crumbed pork Schnitzel 1pieces
  • Wiener Schnitzel $27.00
    • bread crumbed pork Schnitzel 2pieces
  • Zigeunerschnitzel $24.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
  • Zigeunerschnitzel $28.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 2 pieces
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Cordon Bleu $25.00
    • bread crumbed pork Schnitzel with ham and cheese filling
  • Side Order Sauces $5.00
    • Zigeuner Sauce /paprika sauce/pepper sauce/champignon sauce
SIDE ORDER SIDE ORDER
  • Red Cabbage (Rotkraut) / Sauerkraut / $5.00
  • Spatzle / Salad / vegetables / $5.00
  • Dumplings / Mashed Potatoes / $5.00
  • Potato Salad / Side Chips $5.00
  • Bowl of Chips $7.00
SALADS SALADS
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Caesar Salad $20.00
    • cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Chicken Salad $20.00
    • mixed seasonal salad served with sweet chili marinated chicken strips
DESSERTS DESSERTS
  • Apfelstrudel $9.90
    • traditional -garnished with fresh fruit and whipped cream
KINDERKARTE $10.00 KINDERKARTE $10.00
  • KINDERSCHNITZEL
    • crumbed pork Schnitzel served with salad and chips
  • NURNBERGER
    • sausages served with mashed potato
  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • CHICKEN NUGGETS
    • Chicken nuggets served with salad and chips
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad

Nearby Sample Menus

  • Fish malabari $19.99
    • Diced fish cooked with coconut cream, bay leaf and spices
  • Jeera rice
    • Basmati rice cooked with jeera
  • Kulcha paneer $4.99
  • Prawn butter masala $19.99
    • Prawns cooked in rich gravy with tomatoes, butter and cream
  • Cream paneer (Chawala´s specialty) $16.99
    • Paneer cooked in milk, cream and black pepper with traditional chawala´s spices
  • Mango chicken $16.99
    • Boneless chicken morsels cooked with mango and cream based gravy
  • Vindaloo lamb $17.99
    • A goan speciality is a very hot, sweet & sour style lamb curry
  • Korma lamb $17.99
    • Lamb cooked in cashewnut sauce and spices
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Falafel Burger $12.00
    • grilled falafel with baby cos, red cabbage, cheddar and green chillies
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Hash Cake w Bacon & Fried Egg $9.00
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Bacon & Grilled Chicken Sliders $10.00
    • with cos lettuce & aioli
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Sambal Rice $3.00
  • Par Ram [V]
    • Sauteed fresh vegetables topped with peanut sauce.
  • Char Koay Teow
    • Stir fried fresh rice noodles with eggs, beansprouts, chives and vegetables.
  • Tom Yum
  • Fresh Salmon Rolls $14.50
    • Fresh lettuce and avocado with seasoning sesame sauce and mayonnaise rolled in rice paper.
  • Green Curry Snapper $45.00
    • Coconut green curry of whole Snapper. With mussels and vegetables.
  • Prawns / Mixed Seafood $14.50
  • Chicken / Beef $23.00
  • Sweet Mango Chutney $3.00
  • Naan $3.00
    • White flour
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Mixed Pickle $3.00
  • King Prawn Masala $17.50
    • Prawns cooked with onions, capsicum, herbs, and spices
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Garlic/Cheese/Keema $3.90
    • Lamb mince naan
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Banana, berry compote, maple syrup $17
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Buckwheat Pancakes (GF)
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Cheeseburger & Frenchs fries or salad $8.90
  • Beef gravy $2.90
  • Seasoned or baked Potatoes $5.90
  • Garlic Sauce $3.50
  • Salmon served with salad and seasoned potatoes chips or steamed rice $25.90
  • 2 Scoops of ice cream topped off with wafer stick 100s and 1000s and chocolate sauce $5.90
  • Garlic Bread $5.90
  • Chicken Burger and french fries or salad $8.90
  • -BLT $10.50
  • Steak & pepper $5.50
  • Mushroom $12.00
  • Grilled lamb salad $17.00
    • With mint & yoghurt dressing
  • Scrambled egg with smoked salmon on toast $15.50
  • Toasted bagel
  • Cauliflower with crispy bacon $12.00
  • Poached eggs and baked bean on toast $12.00
  • Hot and sour fem root noodles $8.00
  • Sichuan style green pepper roast chicken diced (or boneless chicken) $18.00
  • Poached pork kidneys in hot chilli oil $22.00
  • Sichuan style sauteed pork intestine $18.00
  • Bean sprouts (Spicy sour or stir-fried) N/A
  • Spring onion pancake $6.00
  • Stir-fried OX tripe with hot and spicy sauce $18.00
  • Sichuan style spare ribs with chilli and cumin $14.00
  • Sea dog $3.50
  • American Hot Dog with Cheese, Onion & Sauce $3.80
  • Hot Dogs $2.00
  • Vege Roll $2.50
  • Ham $3.00
  • Curry Roll $2.50
  • Mussel $1.00
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
  • Chicken $10.00
  • Chicken fried rice $10.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • squid fried rice $13.00
  • BBQ pork $10.00
  • Seafood $14.50
  • BBQ pork fried rice $10.00
  • Combination meats $12.00
  • Stripped Beans Broccoli, lemon herb butter $9
  • Agria Fries, house made tomato sauce $8
  • Iceberg Wedge, blue cheese dressing, bacon shards $10
  • Prawn Skillet $5 x 22 /$10x44.
    • Gremolata butter, grilled sourdough
  • Pulled Duck Sliders /3 $15
    • Kimchi Slaw
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Grilled Squid $18
    • Chorizo, white bean, silverbeet, maple chili glaze
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
  • Dauphinoise potato $9
  • Cannellini bean salad with green beans and dried cherry tomato $9
  • Crumbed beef cheek $19
    • With chimichurri
  • Andiamo tiramisu $15
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Brie de maubert $18
  • Banana and Caramel crumble with vanilla ice cream $15
  • -paua $3.00
  • Battered/ grilled fresh tarakihi $5.50
  • Chicken $5.80
  • Donut $1.30
  • Battered/ grilled (fresh fish) burger
  • Crumbed fresh tarakihi $7.00
  • Crumbed scallop $1.80
  • Chicken breast fillet $8.80
  • CAJUN CHICKEN BURGER $12.00
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
Der Metz

Der Metz

location

Address

5-11 Averill Avenue, Kohimarama, Auckland, Auckland, 1071, New Zealand

phone

Phone

095288012

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central European , European , German , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
5-11 Averill Avenue, Kohimarama, Auckland, Auckland, 1071, New Zealand