Devon on the Wharf in Auckland Menu

 BREAKFAST

• 7AM - 3PM
• The eggs you want, toast, creames feta $14.50
• Add
• -Sujuk $6.00
• -Mushroom $6.00
• -Grilled tomato $4.00
• -Smahed avocado $5.00
• -Seared salmon $7.00
• -Belly bacon $6.00
• -Fig mascarpone $4.00
• -Sumac buttered spinach $6.00
• -Grilled halloumi $6.00
• Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
• Pan sared salmon fillet benny, rosti, spinach, herbed hollandaise,tomato powder $22.00
• Devon bacon benny, rosti, spinach, herbed hollandaise, greted apple, dates $22.00
• Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
• Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
• Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
• French toast, poached pear, bacon, berry compote, pistachios $19.50
• Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00

 LUNCH TIME GRAZING

• 11AM - 3PM
• Warps (V) $18.50
  • Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
• Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
• Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
• Fish and chips, sujuk tartare, french fries, salad $25.00
• Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
• Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
• Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
• Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50

 DINNER

• -Sigara borek(Cheese and potato filo cigars)(V) $12.50
• From 5PM - let us know if we can assist with any dietary requirements!
• Small shares
• -Olives, feta, almonds, date(V) $9.50
• -Grilled holloumi, sujuk, flat bread (GF)(On request) $12.50
• -Cauliflower fritters, black garlic aioli $12.50
• -Calamari, sujuk, red pper vinagrette, arancini $16.50
• -Turkish mussels stuffed with pine nuts, resin cheese $15.50
• -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
• -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
• -Moroccan hummus, pumpkin seeds, parsley, falafel, tortilla(V) $14.50
• -Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
• The devon (Platter) (V)(on request) $32.00
  • Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
• Add
• -Pulled lamb / Lemon thyme chicken $10.00
• -Oysters $P.O.A
• Ocean
• -Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
• -Raw tuna, harissa, walnut, goat cheese, watercress $20.00
• -Fish and chips, sujuk tatare, french fries salad $25.00
• -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
• Paddock
• -Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs $30.00
• -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
• -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
• -Lahmacun, turkish street pizza, spiced mince, tomato salsa, rokect pesto $23.00
• -Add cheese $3.00
• Field
• -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
• -Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
• -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
• -Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
• A little on the side
• -Curly fries, aioli $8.50
• -French fried with tomato sauce $7.50
• -Fattoush salad $9.50

 DESSERTS

• Pavlova, with the usaul suspects $14.00
• Baklava, pistachio ice cream, candy floss $14.00
• Chocolate fondant, popcorn ice cream $14.00
• tahitian vanilla brulee $14.00
• Devon sundae with fun stuff $14.00
• Cheese platter - A fine selecction of NZ - made cheeses $26.00

 BAR SNACKS

• Olives, feta, almonds, date (V) $9.50
• Spiced carrots, red pepper labneh(V) $9.50
• Sigara borek(Cheese and potato filo cigars) (V) $12.50
• Moroccan hummus falafel, tortilla $14.50
• Grilled halloumi, sujuk, flat bread $12.50
• Cauliflower fritters, black garlic aioli(V) $12.50
• Calamari, sujuk, red pepper vinegrette, arancini $12.50
• Turkish mussels stuffed with pine nuts, raisin, cheese $15.50
• Raw tuna, harissa, walnut, goat cheese, watercress $20.00
• Freshly shucked oysters $P.O.A
• Curly fries, aioli $8.50
• French fries with tomato sauce $7.50

Devonport Wharf 1 Queens Parade, 1 Queens Parade, Devonport, Devonport 0624, New Zealand

Auckland Restaurants

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