Devon Sea Foods in Rotorua Menu

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Devon Sea Foods in Rotorua has no menu available, but can choose from many other options such as Hand cut spud fries, chilli salt served with tomato sauce or gravy or Cajun Chicken Wing Dings served with peri peri hot sauce from The Lava Bar. The Pizza Library offers many options including Charlottes Web (Small / Medium / Large) and Three Blind Mice (Small / Medium / Large). Momo Teppan-Yaki includes a wide range like Miso Soup or Steamed Rice. Vegetable Samosa(2 pce) and Onion Bhaji from . Great Spice offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
Creamy Thai Soup $6.50
- With coconut milk & vegetables
Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
BBQ Chicken Thai Herbs & Lemon Grass Sauce and Mix Vegetables $16.50
Stir Fried Home Made Peanut Sauce & Vegetables $15.50
Pad Thai Noodles with Crushed Peanuts $14.50
Tom Yum Soup $6.50
- With vegetables and thai herbs
All main are served with rice.

Honey BBQ pork $18.00
Rissole battered $1.80
King prawn $19.50
Mussel fritter (Chunky) $4.00
BBQ Pork $11.50
Chicken $13.50
Won ton 6 pieces $5.50
King prawn $18.00

Sticky Date & Walnut Pudding $12.00
- Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Sizzling Fajitas $29.00
- Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
Two free-range chicken kebabs & chunky chips. $12.00
Mexican Bananas $15.00
- One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.

Pad Kra Prao $14.50
- Fresh chilli, garlic, basil and vegetables.
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
Wontons $7.50
- Deep fried wontons with minced pork and thai herbs, served with sweet chilli sauce
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Keang Dang $18.50
- Red curry and coconut cream
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Spicy Fried Rice $14.50
- Spicy fried rice

Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Marmite Mania $4.00
Cheeky Chicken $5.00
Grilled Wedges $4.90
Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita
Steak Pita $11.50/ $9.50
- Regular/ Petita
Chick n Fala Pita $11.50/ $9.50
- Regular/ Petita

Roasted tomato x 2 N/A
Kids nuggets and chips $7.50
Ciabatta toast x 2 N/A
Third Place Steak Sandwich and Fries (DF) $19.50
- Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
Creamy Mushrooms N/A
Mushrooms sautéed N/A
Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
Potato rostis x 2 (GF) N/A

Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
Risotto San Paulo, Smokey bacon sautéed with spinach, fresh basil & red wine in a creamy risotto $23.90
Crusty Garlic Bread $6.90
Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
Spaghetti Napoletana - Spaghetti in a Tomato & fresh Basil Sauce (add meatball +$3.5) $11
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50

Paua Fritter $6.50
D
- 8 fish, $6.00chips
Deep Fried Moro $3.00
B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
A
- 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
C
- 1 fish, 1 hot dog, $2.00 chips
C
- 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
Scallops each $2.00

Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
nine $28.00
Buffalo Chips $5.00
All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Redneck Ribs
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.

Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries

Grilled Bratwurst $6
Hawaiian pizza with tomato and cucumber salad $9
Smoked Salmon $6
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Sequoia Benedict $18.50
- Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
Mini hot dogs with chunky fries $9
Omelette $16
- Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
Grilled Tomato $4

Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Garlic and Parsley $6.10
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Vegetables of the Day $6.10
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.

Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
Fruit salad $3.50
- is a dessert consisting of various kinds of ruit served in mango pulp, milk and topped with vanilla essence
Coconut fish/prawn $17.50
- a coconut based gravy curry with aromatic spices and herbs
Any curry with 2 nos of big square roti $15.00
Indian thali non veg $13.50
- rice, 2 veg curry, 1 non-veg curry, 1 roti, pappadum and pickle
Chicken ulathiyathu $15.50
- boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
Fried rice veg/egg $9.00
Chicken dosa $13.00
- stuffed dosa with chicken and potato masala

Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
Chicken Jalfrezi - Boneless chicken pieces cooked with diced onions, capsicum, tomato cubes in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90
Mango Chicken - Boneless chicken pieces cooked in a mild creamy mango sauce $20.90
Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
Madras (Chicken, Lamb or Goat) - Delicious medium hot Chicken, Lamb or Goat curry, prepared and garnished with coconut gravy and cream, South Indian Style $17.90
Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00