Didas Wine Lounge & Tapas in 54 Victoria Street, Devonport, New Zealand Menu

WINE MEETS FOOD WINE MEETS FOOD
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce

Nearby Sample Menus

  • Fish $2.40
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Combination meals $12.50
  • Egg fu yoong $9.00
  • Steak $3.80
  • Pork $10.00
  • Prawn fried rice $13.00
  • On fried rice- $1.20 Extra
  • Spring Rolls $9.00
    • Crispy spring rolls served with sweet chillies sauce
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Satay Chicken Rice $15.00
    • Malaysian satay chicken served with Jasmine rice
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Chicken Satay $14.00
    • 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3
  • Nasi Goreng $14.50
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Falafel Sm $12.00/Lg $14.00
  • Beef Shawarma Sm $11.00/Lg $13.00
  • Lamb Doner Sm $9.50/Lg $11.00
  • Chicken Tenderloin Fillets $9.00
    • Chargrilled served with salad and special mayo sauce
  • Special Mayo N/A
  • Falafel (Vegan) Sm $9.50/Lg $11.00
  • Zucchini & Feta Fritters Sm $9.50/Lg $11.00
  • Turkish Delight $1.00 per serve
  • ONION BHAJI $4.00
    • sliced onions dipped in chick pea batter & deep fried
  • Vege Naan $3.00
  • CURRY MASALA SPECIAL FISH $15.00
    • tender succulent fish cooked with onions, fenugreek, and spices
  • VEG MONCHURIAN $12.00
    • soy sauce salt ginger garlic spices mix vegetable dry or with gravy
  • BIRYANIS $11.00
    • Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
  • CHICKEN FRIED RICE $11.00
    • Indian Basmati rice cooked with chicken
  • PLATTER FOR TWO $12.00
    • selection of 4 entrees samosa onion bhaji, chicken tikka & seek kebabs
  • Potatoes wedges $4.00
  • 18 $33.00 Metro Special
    • Chicken Burger , Egg Burger , Cheese Burger , Lamb Burger , Large Chips , 4 Donuts , 1.5L Drink
  • 1 Hamburger Combo $7.50
    • Hamburger, cup chips, can drink
  • Lamb/Mixed $13.50
  • Chips
  • Fish Cake $2.50
  • 20 $24.00 Jumbo Family Meal
    • 6 Fish, Large Chips, 1.5L Drink
  • Bacon $6.50
  • 4 NZ Combo $12.00
    • NZ Burger, hash brown, cup chips, can drink
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Green Salad N/A
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Roasted beetroot and Feta N/A
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 32. Chicken Noodle Soup $10.50
    • Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup
  • 53. Ginger Beef Noodle Box $10.50
    • Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 50. Hot Rice Box $11.00
    • Roast pork, chicken and beef with egg fried rice and fresh veges in a special Thai chilli sauce (Mild Medium Hot)
  • -Tofu $10.00
  • 49. King Prawn Honey Box $14.00
    • Thick egg noodles (available with rice) with battered king prawns, cashews and veges in honey sauce (sweet & sour)
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • Black Sticky Rice $14
    • Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
  • House Made Muesli $11
    • Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • Homemade hash, two free range eggs, avocado, roasted tomatoes $3
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • Coconut French Toast $14
    • Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • Gamjatang $40.00
    • Pork baone soup with dried cabbage and two bowl of rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Kimchi mandu jeogol $40.00
    • Home-made meat dumplig casserole served with two bowl of rice
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Tofu kimchi $30.00
    • Stir-fried kimchi served with steamed and sliced tofu
  • Boiled meat dumpling $10.00
  • Manduguk $12.00
    • Dumpling soup
  • Mince Pie $ 3.50
  • Fried Fish $ 3.30
  • Fish Roll $ 4.30
  • Mince Savoury $ 1.70
  • Chicken Sui Mai $ 2.50
  • Potato Top Sausage $ 2.90
  • Curry Spring Roll $ 2.50
  • Frankfurters Roll $ 3.20
  • LAMB KEBAB ON RICE $14.50
  • FALAFEL SALAD $13.99
  • CHEESE BURGER $11.99
  • 1/2 CHICKEN $10.99
  • CHICKEN BEETROOT $11.99
  • CAJUN CHICKEN SALAD $13.99
  • SUPER KEBAB ON RICE $15.50
  • MEZZE PLATTER $11.99
  • Fried Pork Noodles $10.00
    • with vegetables
  • Chicken Katsu $15.00
    • with vegetable salad
  • Yakiniku Beef $14.00
  • Fried Rice Noodles $10.00
    • with seafood or meat
  • Fish Katsu $15.00
    • with vegetable salad
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Californian-style Prawn / Californian style Salmon $16.00
  • Yakiniku Beef $17.00
  • Cheesy Chicken Quesadilla $15.00
  • -Jamon y Queso
    • Diced free range ham mixed with chunks of mozzarella cheese
  • -La Playera $8.00
    • Avocado and tomato sauces with mozzarella cheese
  • -Reina Pepiada $10.00
    • Shredded chicken mixed with avocado mayo salad.
  • Latin Breakfast $17.00
    • Scrambled eggs, Shredded Beef, Black beans, sweet plantains, chorizo, free range bacon & small arepas and a sauce of your choice
  • -De Pollo
    • Mushroom and onion mix, cooked with chunks of chicken breast and bechamel sauce.
  • - De Carne
    • Ground beef cooked with olives, onions and raisins in a juicy sauce. A classic!
  • Veggie Burrito $13.00
    • Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
  • Salmon & Avocado
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Avocado, Egg $1.60
  • Teriyaki Chicken
  • Chicken Katsu, Salmon, Prawn $1.80
  • Tuna & cucumber
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Samosa Chaat (Single) $4.00
  • Bread Pakoda $2.00
  • Naan $2.50
  • Samosa $1.50
  • Samosa Chaat (Double) $6.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Vegeterian Curry With Rice $6.00
  • Dabeli $4.00
Didas Wine Lounge & Tapas

Didas Wine Lounge & Tapas

location

Address

54 Victoria Street, Devonport, New Zealand

phone

Phone

094451392

clock

Opened hours

Mon 12 Noon to 12 Midnight Tue 12 Noon to 12 Midnight Wed 12 Noon to 12 Midnight Thu 12 Noon to 12 Midnight Fri 12 Noon to 12 Midnight Sat 12 Noon to 12 Midnight Sun 12 Noon to 12 Midnight
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Spanish

features

Features

EFTPOS ,  Cash ,  Nightlife ,  No Takeaway ,  Outdoor Seating ,  Full Bar

Location
54 Victoria Street, Devonport, New Zealand
Similar Restaurants based on Cuisines