Mixed seafood salad with chilli sauce, lemon, onion, tomato, coriander and spring onion
Gai Pud Pug (Mild) $15.90
Stir fried chicken with vegetable and oyster sauce
Pad Ped Pla Ka-Pong $21.90
Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
Pho Tag $20.90
Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Gang Panang Neua $16.90
Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Pad Thai (Mild) $16.90
Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
Gang Panang Tow Hu $15.90
Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Rama Neua (Mild) $15.90
Stir fried beef with vegetable, served with satay sauce