Address
265 Te Mata Road, Havelock North 4294, New Zealand
Dish at Red Barrel in New Zealand Menu
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TO START- Each $7.95
- Rouse made bread with Village Press olive oil and Bee Pollen dukkah
SMALL PLATES- Crispy Asian pancake: Chinese pork be1ly, pickled vegetables, coriander and hoisin sauce $17.95
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Market fish, prawn, cucumber, Asian herb salad $19.95
- with hot, and sour dressing and crispy shallots
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Beef carpaccio $19.95
- goats cheese panna cotta, crispy capers, drunken mushrooms and rocket leaves
CHARCUTERIE BOARD- Each $36.95
- Pork rillettes (in glass jars)
- Cured meats
- Mustard seed mayo
- Cornichons
- Pickled beetroot slices
- Rouse made relish
- Bokepa Denbo
- Bread and croutes
THREE CHEESE BOARD- 50 gr per portion served with caramelised apple relish, poached chardonnay pears, crackers and croutes
- Aorangi Brie / Hohepa Danbo / Kikorangi Blue
- 1 Cheese $14.00
- 2 Cheeses $25.00
- 3 Cheeses $36.00
OVEN BAKED BRIE WHEEL- Each $28.95
- Bacon marmalade, fresh pear, croutes and crackers
KIDS MENU-
Muffin tin bento box $13.95
- Mini hotdogs, shoestring fries, fresh fruit slices, vegetable fingers, cheese and crackers and sweet treat
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Panko crumbed fish $12.95
- with shoestring fries
- Cross cut fries with tomato ketchup $7.95
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Ice cream sundae $8.95
- Vanilla ice cream, chocolate sauce, chocolate hail
LARGE PLATES- Designed to be estes pith l—2 side dishes of your choice
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Rosemary roasted lamb rump $31.95
- with merlot jus, spring pea salsa verde and confits garlic
- Beef cheek, beetroot orange relish, cauliflower cream, pine nut, gremolata and red wine jus $29.95
- Bangkok chicken breast , coconut turmeric sauce, papaya salad garnish and roasted peanuts $28.95
- Teriyaki salmon, miso cream, edamame beans and seaweed salad $31.95
- Indonesian gado—gado salad, Crispy tofu, vegetables, sprouts, soft boiled egg, peanut dressing and shallots $25.95
- Crispy pork belly, pomegranate dressing, confit fennel, green olive salsa and merlot poached cranberries $27.95
ACCOMPANIMENTS- Each $7.95
- Thai style cherry tomato, coconut, green papaya and peanut salad with hot and sour dressing
- Beetroot edamame and radish salad, sesame dressing and coriander
- Iceberg wedges, Caesar mayonnaise, croutes, white anchovies and parmesan shaves
- Brown rice, roasted carrot, feta, parsley salad with Moroccan spices and almond flakes
- Crispy agria potatoes with tabasco mayo and spring onions
- Panzanella salad Tomatoes, cucumber, sourdough, capsicums, basil and citrus vinaigrette
DESSERT- Each $15.95
-
Malibu soaked
- coconut cake, layered with lemon curd, pineapple lime kaffir salad with raspberry meringue kisses
-
Frozen chocolate
- parfait, salted caramel sauce, confit oranges, ginger wafer and candy crunch
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Rolled baklava
- with an orange and cinnamon syrup, honey infused yoghurt whiskey and hazelnut ice cream
Nearby Sample Menus
- - Chilli & garlic broccoli
- - Hand cut chips with aioli
- Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
- Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
- Salad of the day POA
- Chicken and orange pate with mixed baby salad and toasted bread
- Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
- Freshly baked garlic bread $10.00
- Cheesy Garlic Bread $6
- Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
- Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
- Creamy mushroom $4.60
- Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
- Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
-
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
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Dessert Special P.O.A
- server to advise
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Fries $8
- served with tomato & aioli sauce
-
Pulled Pork Sliders $12
- our famous pulled pork, topped with special sauce & served with house slaw
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Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
-
Bread n Dips $15
- homemade loaf, with a trio of dips
-
Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
- House Slaw $4
-
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
- Spicy Rice (Regular) $4.50
-
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
- PERi-naise Chip Dip $2.50
-
Quarter Chicken $8.90
- Small fraction, big reaction.
-
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Corn on the Cob (Large) $6.50
- Coleslaw (Regular) $4.50
- SWEET AND SOUR PORK $20.00
- BBQ PORK ON RICE $14.00
- ROAST PORK ON RICE $14.00
- VERMICELLI WITH GRILLED PORK $12.00
-
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
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WHOLE DEEP FRIED FISH $28.00
- with sweet and sour sauce
- Bacon & Egg toasted $5.50
- PORK CHOP ON RICE $14.00
- Mix paratha $6.00
- -Delhi style butter chicken
-
Gajrella $5.00
- Carrot velvet pudding
- Roti $0.99
- Non-vegetarian $9.90
- -Chicken tikka masala
- -Rajma
- Raita $2.00
-
Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
-
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
-
Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
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Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
-
Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
-
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon
-
Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
-
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
- Kumara chips $4.90
- Squid ring $0.80
- Lasagne $3.00
- Paua fritter $3.50
- Chicken $4.70
- Fish $3.50
- Pineapple fritter $1.80
- Jam donut $2.00
- 12 for $14.00
-
Tempura Prawns $14 for 6 / $24 for 12
- Crispy fried prawn tails with an Asian salad, bean sprouts & spring onion accompanied by crispy noodles
- Add chicken $3.00
- For 2-4 people $17.00
-
Fries $9.00
- Hot & crispy bowl of fries served with aioli & tomato sauce - Add cheese & gravy $2.50
- For 1 person $34.50
- 6 for $8.00
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Homemade Chocolate Brownie $12.00
- Decadent chocolate brownie served with ice cream
- CHICKEN FRIED RICE $10.00
- Fish Bites (doz) $6.50
- PRAWN TOMATOES ON RICE $11.50
- Giant $7.00
- ROAST PORK TOMATOES ON RICE $10.50
- ROAST PORK MUSHROOMS ON RICE $10.50
- PINEAPPLE $2.80
- STEAK BLACK BEAN SAUCE $11.50
- -1. Bacon, Cheese and Tomato
- Eggs w Bacon on Focaccia $15.00
- Risotto with parmesan
-
Pumpkin Soup $12.00
- With bacon served with two toast and butter
- -1. Bacon $20.00
-
Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
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Chips Bowl $8.00
- Served with tomato sauce and aioli sauce
- -3. Salmon, Onion and Cheese
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Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
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Cafe Fries $7.50
- with mooch seasoning & aioli sauce
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All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
- Crispy Bacon $4.00
-
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
-
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
- Large $14.00
- Grilled tomato $4.00
-
Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
-
Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
-
Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
-
Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
- Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
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BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
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Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
-
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
- 3 fillings $5.70
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
- add fries $2.50
- Fries $5.00
- Snack Menu available from open to close
- Extras $1.50 for an egg, Cheese or bacon, $2.50 for Fries
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All Day Breakfast $12.00
- Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
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Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
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BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
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Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
- Deep fried onion ring $0.50
-
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
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Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
- Egg $1.00
-
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Dish at Red Barrel
Phone
068779400
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European , Indonesian , Italian , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating