Address
265 Te Mata Road, Havelock North 4294, New Zealand
Dish at Red Barrel in New Zealand Menu
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TO START- Each $7.95
- Rouse made bread with Village Press olive oil and Bee Pollen dukkah
SMALL PLATES- Crispy Asian pancake: Chinese pork be1ly, pickled vegetables, coriander and hoisin sauce $17.95
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Market fish, prawn, cucumber, Asian herb salad $19.95
- with hot, and sour dressing and crispy shallots
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Beef carpaccio $19.95
- goats cheese panna cotta, crispy capers, drunken mushrooms and rocket leaves
CHARCUTERIE BOARD- Each $36.95
- Pork rillettes (in glass jars)
- Cured meats
- Mustard seed mayo
- Cornichons
- Pickled beetroot slices
- Rouse made relish
- Bokepa Denbo
- Bread and croutes
THREE CHEESE BOARD- 50 gr per portion served with caramelised apple relish, poached chardonnay pears, crackers and croutes
- Aorangi Brie / Hohepa Danbo / Kikorangi Blue
- 1 Cheese $14.00
- 2 Cheeses $25.00
- 3 Cheeses $36.00
OVEN BAKED BRIE WHEEL- Each $28.95
- Bacon marmalade, fresh pear, croutes and crackers
KIDS MENU-
Muffin tin bento box $13.95
- Mini hotdogs, shoestring fries, fresh fruit slices, vegetable fingers, cheese and crackers and sweet treat
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Panko crumbed fish $12.95
- with shoestring fries
- Cross cut fries with tomato ketchup $7.95
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Ice cream sundae $8.95
- Vanilla ice cream, chocolate sauce, chocolate hail
LARGE PLATES- Designed to be estes pith l—2 side dishes of your choice
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Rosemary roasted lamb rump $31.95
- with merlot jus, spring pea salsa verde and confits garlic
- Beef cheek, beetroot orange relish, cauliflower cream, pine nut, gremolata and red wine jus $29.95
- Bangkok chicken breast , coconut turmeric sauce, papaya salad garnish and roasted peanuts $28.95
- Teriyaki salmon, miso cream, edamame beans and seaweed salad $31.95
- Indonesian gado—gado salad, Crispy tofu, vegetables, sprouts, soft boiled egg, peanut dressing and shallots $25.95
- Crispy pork belly, pomegranate dressing, confit fennel, green olive salsa and merlot poached cranberries $27.95
ACCOMPANIMENTS- Each $7.95
- Thai style cherry tomato, coconut, green papaya and peanut salad with hot and sour dressing
- Beetroot edamame and radish salad, sesame dressing and coriander
- Iceberg wedges, Caesar mayonnaise, croutes, white anchovies and parmesan shaves
- Brown rice, roasted carrot, feta, parsley salad with Moroccan spices and almond flakes
- Crispy agria potatoes with tabasco mayo and spring onions
- Panzanella salad Tomatoes, cucumber, sourdough, capsicums, basil and citrus vinaigrette
DESSERT- Each $15.95
-
Malibu soaked
- coconut cake, layered with lemon curd, pineapple lime kaffir salad with raspberry meringue kisses
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Frozen chocolate
- parfait, salted caramel sauce, confit oranges, ginger wafer and candy crunch
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Rolled baklava
- with an orange and cinnamon syrup, honey infused yoghurt whiskey and hazelnut ice cream
Nearby Sample Menus
- Celery And Apple Salad
- Soft Serve Vanilla Ice Cream
- Minted Potato Salad
- Seafood Salad
- Chocolate Fountain
- Roast Vegetable Salad and Feta
- Beetroot and Feta Salad
- Carrot Cake
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Lunch Pack $6.50
- 2 pc & chips
- Mixed Regular Pieces only
-
Steak & Onion Roll
- home made
- 6 fish, 6 sausages, 6 potatoes fritters, $3 chips $ 17
- For 6 $ 6.00
- Sausage $ 1.30
- Each $ 1.20
- For 3 $ 3.50
- Jasmine rice pp $3.00
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Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
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Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
- Wok fried Asian greens with ginger $8.00
- Roast pork, with steamed rice and greens $12.00
- Fresh pickled cucumbers with chillies $4.00
-
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
-
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander
- Toast & Spreads $ 7.00
- Large $12.00
- Eggs Montreal (Salmon) $16.50
- Hollandaise $3.00
- g/f Toast $3.00
-
Spanish-style hash ’n’ eggs $18.00
- two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
- Bacon $5.50
-
Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
-
lazy sunday pizza $14.90
- Selected ingredients on a turkish stone fried basem ask us for today's special
- Gluten-free bread alternative
-
homemade beef burger $15.90
- With aged cheddar, greens, beetroot, caramelized onion and fries
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Big breakfast $16.90
- The works with bacon, sausage, eggs, hash brown, mushrooms, tomato and white or brown toast
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Wram lamb salad $16.90
- Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
-
Corn fritters $14.90
- Fritters homemade fritters with bacon, green and slow roasted toamto
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Chicken omellete $15.00
- Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
-
Potato koftas
- With Homemade sweet chilli aioli
- Gluten tree bread $4.80
-
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
-
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
-
KIDS PORRIDGE
- served with banana and honey
- Eggs(2) $4.50
- Smoked salmon $6.80
-
PULLED LAMB FETA BURGER $23.50
- served with greens fries and aioli
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EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
- C3 Chicken, Pork, Beef or Lamb $26.50
- V8 Vegetarian with Tofu $23.50
-
Pad See-iew
- Stir fried noodles with chicken, pork or beef with vegetables.
-
Pho Pia
- Thai spring rolls filled with glass noodles, minced chicken (or vegetarian version) and vegetables.
-
Pha Chan Kla Dard $11.80
- Moon paper delight. Minced prawn and chicken wrapped in spring roll pastry. A6 Moon Paper
- Please inform us of your preference of taste (mild, medium, hot or Thai hot). To enjoy a selection of flavours we recommend sharing.
-
Gaeng Massaman Neua $25.40
- Thailand’s favourite curry dish, a beef Massaman curry with coconut milk, onion, potato and peanut flavours. D5 Beef
- V7 Vegetarian with Tofu $23.50
- Bacon & eggs on toast $13.00
- Chicken Caesar salad $16.50
- Chicken & apricot quesadilla with salad $16.00
- Chicken & cranberry burger with fries $17.00
- Salmon benedict $18.00
- Wedges with cheese, bacon sweet chilli & sour cream $13.50
- Lamb & feta salad $17.00
- Beef & egg burger with fries $17.00
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Fruit & Nut Muesli (V) $11.90
- Muesli, Banana, Yoghurt & Milk
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Breakfast Bagel $14.90
- Bacon, Fried Egg, Hashbrown, Tomato, Cheese on a Bagel
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Toasted Sandwich $6.90
- 2 Fillings. Ham, Cheese, Bacon, Onion, Tomato, Egg or Pineapple
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Beef Burger $17.90
- Beef Pattie, Bacon, Cheese, Beetroot, Onion, Lettuce & Tomato on Ciabatta
-
American Hotcakes (V) $15.90
- Hotcakes, Red Berry Compote & Yoghurt
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Fettuccini $19.90
- Bacon & Mushroom in a Cream sauce with Toasted Bread
-
Bagel & Preserves (V) $6.90
- Toasted Bagel, Honey, Jam, Cream Cheese & Butter
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Eggs Bene $17.90
- Toasted Bagel, Bacon, Poached Eggs & Hollandaise Sauce
-
French Macaroons $16.00
- popcorn, coffee mousse, creme patissiere, banana coulis
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Market Fish $38.00
- New Zealand foreshore flavours - native tua tua, sea lettuce, Japanese pesto, horseradish, beach herbs.
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Poached Onuku Rhubarb $16.00
- blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
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6 Clevedon Organic Oysters $27.50
- served trois different styles, natural sea bed garnish
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French Style ''Creme'' Brulee $15.00
- aerated white chocolate, caramelised orange
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Fillet of Local Salmon $37.50
- orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
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Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
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Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
- -Combo $8.80
- Cheese $5.00
- Bacon & Egg $5.00
- T-Bone Steak with Chips or Wedges $16.90
-
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
-
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- -Combo $8.80
-
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- Upsize Chips $1.50
- Kids Toy
- Chicken Chippies $4.90
- Chicken Nuggets 6 Piece $4.40
- BBQ $0.40
- Bacon $1.50
- Potato Nuggets Regular $3.20
- Chips
- Chicken $10.00
- Chicken & veges $11.50
- Prawn $13.00
- BBQ Pork $10.00
- Cheese & Pineapple $3.00
- 50 Chicken nibbles $33.00
- Curry Roll $1.80
- Egg $9.00
- Blueberry Muffin $1.50
- MINCE AND CHEESE $3.50
- Cheese Loaf $2.00
- CHEESE KRANSKY $2.70
- Custard Twist $1.70
- CHICKEN KEBAB $2.80
- Chelsea Bun $1.70
- Seeded Bread $2.00
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Pakora (4 pcs) $5.00
- Chopped vegetables mildly spiced dipped in batter & deep fried
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Party Deals $41.99
- Any 4 pizzas + 2 sides + 2 drink
-
Prawns/Shrimps Masala $18.99
- Prawns/shrimps cooked in spicy gravy with tomato & onion
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Paneer Kulcha / Aloo Naan $4.00
- Naan filled with paneer / potato, coriander & spices
- Any curry can make mild/medium/hot
- Garlic Naan $3.50
- Kumara Chips / Garlic Bread / Chicken Nuggets (10 pcs) / Chicken Tender / Fish Fingers $3.99
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Mango Lassi $4.00
- Sweet yoghurt based drink blended with mango fruit
Dish at Red Barrel
Phone
068779400
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European , Indonesian , Italian , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating