Address
265 Te Mata Road, Havelock North 4294, New Zealand
Dish at Red Barrel in New Zealand Menu
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TO START- Each $7.95
- Rouse made bread with Village Press olive oil and Bee Pollen dukkah
SMALL PLATES- Crispy Asian pancake: Chinese pork be1ly, pickled vegetables, coriander and hoisin sauce $17.95
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Market fish, prawn, cucumber, Asian herb salad $19.95
- with hot, and sour dressing and crispy shallots
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Beef carpaccio $19.95
- goats cheese panna cotta, crispy capers, drunken mushrooms and rocket leaves
CHARCUTERIE BOARD- Each $36.95
- Pork rillettes (in glass jars)
- Cured meats
- Mustard seed mayo
- Cornichons
- Pickled beetroot slices
- Rouse made relish
- Bokepa Denbo
- Bread and croutes
THREE CHEESE BOARD- 50 gr per portion served with caramelised apple relish, poached chardonnay pears, crackers and croutes
- Aorangi Brie / Hohepa Danbo / Kikorangi Blue
- 1 Cheese $14.00
- 2 Cheeses $25.00
- 3 Cheeses $36.00
OVEN BAKED BRIE WHEEL- Each $28.95
- Bacon marmalade, fresh pear, croutes and crackers
KIDS MENU-
Muffin tin bento box $13.95
- Mini hotdogs, shoestring fries, fresh fruit slices, vegetable fingers, cheese and crackers and sweet treat
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Panko crumbed fish $12.95
- with shoestring fries
- Cross cut fries with tomato ketchup $7.95
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Ice cream sundae $8.95
- Vanilla ice cream, chocolate sauce, chocolate hail
LARGE PLATES- Designed to be estes pith l—2 side dishes of your choice
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Rosemary roasted lamb rump $31.95
- with merlot jus, spring pea salsa verde and confits garlic
- Beef cheek, beetroot orange relish, cauliflower cream, pine nut, gremolata and red wine jus $29.95
- Bangkok chicken breast , coconut turmeric sauce, papaya salad garnish and roasted peanuts $28.95
- Teriyaki salmon, miso cream, edamame beans and seaweed salad $31.95
- Indonesian gado—gado salad, Crispy tofu, vegetables, sprouts, soft boiled egg, peanut dressing and shallots $25.95
- Crispy pork belly, pomegranate dressing, confit fennel, green olive salsa and merlot poached cranberries $27.95
ACCOMPANIMENTS- Each $7.95
- Thai style cherry tomato, coconut, green papaya and peanut salad with hot and sour dressing
- Beetroot edamame and radish salad, sesame dressing and coriander
- Iceberg wedges, Caesar mayonnaise, croutes, white anchovies and parmesan shaves
- Brown rice, roasted carrot, feta, parsley salad with Moroccan spices and almond flakes
- Crispy agria potatoes with tabasco mayo and spring onions
- Panzanella salad Tomatoes, cucumber, sourdough, capsicums, basil and citrus vinaigrette
DESSERT- Each $15.95
-
Malibu soaked
- coconut cake, layered with lemon curd, pineapple lime kaffir salad with raspberry meringue kisses
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Frozen chocolate
- parfait, salted caramel sauce, confit oranges, ginger wafer and candy crunch
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Rolled baklava
- with an orange and cinnamon syrup, honey infused yoghurt whiskey and hazelnut ice cream
Nearby Sample Menus
- Teriyaki chicken on rice $13.50
- Prawn tempura udon $13.90
- Ginger beer $4.90
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B special kid's meal car $11.00
- Furikake rice,teriyaki chicken, crumbed prawn, french fried
- Edamame $4.90
-
Smoked salmon & prawn salad $12.90
- Served with cameron dressing
- Ribeye steak on rice $14.50
- Ribeye steak & teriyaki chicken $29.50
- Fish Bites 3 For
- Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
- Hawaiian
- B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Plain Donut
- Squid Rings 1/2 Dozen
- Chocolate Donut
- Cheese & Onion Pattie
- Garlic bread $3.00
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Mini shawarma $10.00
- Chicken Garlic Sauce, chips.
-
Mandi Rice $20.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Beef
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Dish Salad $20.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Mix
- Lamb/Beef(extra) $6.00
-
Shawarma $18.00
- Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
- Chicken(extra) $5.00
- Baklava/Basboosa/Maamoul $5.00
-
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
- Chicken Tom Yum Soup $5.00
- No MSG added / Vegetarian and Gluten Free Available
-
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
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Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
-
Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
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Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
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The holy hunt-Eggs benedict $19.90
- Poached eggs served with spinach and scope hollandaise on our speciality toasted bread of the day w smoked salmon / bacon / mushroom
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Fearless huntress - french toast $17.90
- Egg fried brioche, crispy bacon, maple syrup with toasted almonds and grilled bananas, topped with cinnamon sugar
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Sweet & wild - pancakes $17.90
- Sweet pancakes served with bacon, banana, berry compote and mascarpone
- -Add chicken, pulled pork or duck for $6.00
-
Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
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Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
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Tikka's catch $22.00
- Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
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Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
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Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
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Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
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Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
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Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
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Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
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Afghan Naan $3.00
- Traditional Afghan bread
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Palau $4.00
- Afghan long grained rice (V)
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Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
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Tuna Nicoise $22
- seared tuna with beans, spuds, olives, anchovies & a soft poached egg
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Fish Taco $20.9
- soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
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Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
- Jug of fries with aioli & tomato sauce $9.5
- Saute duck fat potatoes with rosemary sea-salt $7
- Mixed marinated olives $8.5
-
Beef Burger $20.9
- seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
- Garden slaw $5
-
Edor-Edor Burger (Egg) $16.95
- Combo with Chips & Drink
- Chips $3.50
- Kumara Chips $4.50
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Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
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Chor Doi Burger (Cheese) $9.95
- Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
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Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
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The Big Cuzzie Burger (Beef / Bacon) $10.95
- Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
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Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
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PERI CHICKEN OPEN SANDWICH $18.90
- served w avocado onion jam on Turkish bread & fries
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EURO WEDGES $12.90
- served w bacon cheese sour cream & chutney
- FRIES $6.00
-
TOASTED BAGELS $5.90
- jam or lemon curd & cream cheese
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EGGS BENEDICT $16.50
- on homemade sane & spinach with bacon
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MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
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FRENCH TOAST $16.90
- served w crispy bacon lemon and homemade berry sauce & maple syrup
- EGGS ON TOAST $7.90
- Choice of salad: lettuce, tomato, cucumber, onion, carrot
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French Toast $12.90
- With bacon, maple syrup, grilled banana, & fresh cream
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Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado, mayo, salad & tomato relish
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Mixed with Rice $14.50
- Combination of lamb & chicken, rice, hummus, yoghurt, salad and tomato relish
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Chicken Nuggets & Dip $7.50
- 6 chicken nuggets & dip
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Chicken Cranberry $15.00
- Tomato base, mozarella cheese, cranberry sauce, chicken, oregano
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Basic $7.90
- 1/3 lbs prime beef, mayo, salad & tomato relish
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Steak Meal $16.50
- Steak, egg, chips, salad
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Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
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Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
- Bread Or toast & butter $1.50
- Kids Burger & Chips $8.00
- Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
- Side Salad $5.00
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
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Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
- VEGGIE BURGER $14.00
- HASHBROWN $1.50
- GOURMET BEEF BURGER $15.50
- MUSHROOMS $3.00
- CHEERIOS AND CHIPS $7.00
-
OMELETTE 3 FILLINGS $14.00
- ham, mushroom, onion, spinach
- BOWL OF WEDGES $7.00
- TOASTED SANDWICHES $6.50
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Wedges $13.50
- Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
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Buffalo Wings $12.50
- with aioli
- Portobello mushrooms $19.00
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Crumbed Mac n Cheese $11.00
- with green tomato relish
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Cajun Chicken Salad $19.00
- Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
- Pork Sausage $4.00 ea
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BBQ Wings $12.50
- with BBQ sauce
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Eggs On Toast $10.00
- Eggs any style on toasted sourdough
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AMERICAN STYLE each $2.00
- buffalo chicken wings
- BACON $2.50
- KUMARA FRIES $8.00
- CHEESE $1.00
- ONION RING $2.00
- BEEF BURGER $9.95
- SHOESTRING FRIES $5.00
- PINEAPPLE $1.00
-
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
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Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
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Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
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Tofu chermoula $24
- spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Dish at Red Barrel
Phone
068779400
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European , Indonesian , Italian , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating