Address
265 Te Mata Road, Havelock North 4294, New Zealand
Dish at Red Barrel in New Zealand Menu
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TO START- Each $7.95
- Rouse made bread with Village Press olive oil and Bee Pollen dukkah
SMALL PLATES- Crispy Asian pancake: Chinese pork be1ly, pickled vegetables, coriander and hoisin sauce $17.95
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Market fish, prawn, cucumber, Asian herb salad $19.95
- with hot, and sour dressing and crispy shallots
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Beef carpaccio $19.95
- goats cheese panna cotta, crispy capers, drunken mushrooms and rocket leaves
CHARCUTERIE BOARD- Each $36.95
- Pork rillettes (in glass jars)
- Cured meats
- Mustard seed mayo
- Cornichons
- Pickled beetroot slices
- Rouse made relish
- Bokepa Denbo
- Bread and croutes
THREE CHEESE BOARD- 50 gr per portion served with caramelised apple relish, poached chardonnay pears, crackers and croutes
- Aorangi Brie / Hohepa Danbo / Kikorangi Blue
- 1 Cheese $14.00
- 2 Cheeses $25.00
- 3 Cheeses $36.00
OVEN BAKED BRIE WHEEL- Each $28.95
- Bacon marmalade, fresh pear, croutes and crackers
KIDS MENU-
Muffin tin bento box $13.95
- Mini hotdogs, shoestring fries, fresh fruit slices, vegetable fingers, cheese and crackers and sweet treat
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Panko crumbed fish $12.95
- with shoestring fries
- Cross cut fries with tomato ketchup $7.95
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Ice cream sundae $8.95
- Vanilla ice cream, chocolate sauce, chocolate hail
LARGE PLATES- Designed to be estes pith l—2 side dishes of your choice
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Rosemary roasted lamb rump $31.95
- with merlot jus, spring pea salsa verde and confits garlic
- Beef cheek, beetroot orange relish, cauliflower cream, pine nut, gremolata and red wine jus $29.95
- Bangkok chicken breast , coconut turmeric sauce, papaya salad garnish and roasted peanuts $28.95
- Teriyaki salmon, miso cream, edamame beans and seaweed salad $31.95
- Indonesian gado—gado salad, Crispy tofu, vegetables, sprouts, soft boiled egg, peanut dressing and shallots $25.95
- Crispy pork belly, pomegranate dressing, confit fennel, green olive salsa and merlot poached cranberries $27.95
ACCOMPANIMENTS- Each $7.95
- Thai style cherry tomato, coconut, green papaya and peanut salad with hot and sour dressing
- Beetroot edamame and radish salad, sesame dressing and coriander
- Iceberg wedges, Caesar mayonnaise, croutes, white anchovies and parmesan shaves
- Brown rice, roasted carrot, feta, parsley salad with Moroccan spices and almond flakes
- Crispy agria potatoes with tabasco mayo and spring onions
- Panzanella salad Tomatoes, cucumber, sourdough, capsicums, basil and citrus vinaigrette
DESSERT- Each $15.95
-
Malibu soaked
- coconut cake, layered with lemon curd, pineapple lime kaffir salad with raspberry meringue kisses
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Frozen chocolate
- parfait, salted caramel sauce, confit oranges, ginger wafer and candy crunch
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Rolled baklava
- with an orange and cinnamon syrup, honey infused yoghurt whiskey and hazelnut ice cream
Nearby Sample Menus
- Stir-fried prawn cutlets, scallops, lychee & gingko nuts $28.00
- Stir-fried mixed vegetables N/A
- Lemon chicken N/A
- Steamed mince pork with salted fish $26.00
- Sichuan style fish fillets $22.00
- Deep-fried squid $6.00
- Orange beef N/A
- Braised tofu with seafood & sun-dried scallops $28.00
- Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
- Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
- Claypot Beef with Curry Coconut Sauce (reg/ med) $15.00/ $21.00
- Orange Juice or Soft Drink $3.00
- Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
- Pork Chop with Special Sauce (reg/ med) $17.00/ $23.00
- Prawns Egg Fu Yung ( Reg/ Med ) $16.00/ $22.00
- Chinese Pickle with Pork on Rice (Gravy) $10.00
- Crumbed fish 50¢ extra per serve
- Tuna burger $8.00
- Tarakihi $5.50
- Kumara $4.00
- Squid rings 80¢
- Fish burger (gurnard) $8.50
- Salmon burger $9.00
- Hoki $4.50
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
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Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Kadai Mushroom $14.90
- Mushroom cooked with capiscum in creamy spicy gravy.
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Butter Chicken $10.50
- Authentic everyone's favourite, Barbecued chicken cooked in special tomato and cashew gravy and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
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Prawn Malabari $17.50
- Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
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Tandoori Mushroom (5 pieces) $12.00
- Smoked mushrooms dipped in tandoori masala with the combination of ginger and garlic.
- Channa Masala Lunch $9.90
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Fish Malabari $17.50
- Fish cooked with onion, tomato and desiccated coconut with ground spices sauce.
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Prawn Vindaloo $17.50
- Cooked with vindaloo paste and accomplished with pieces of potato.
- Mix Vege Kaveri Lunch $9.90
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Pepperoni Lovers $8.90
- Piled high with extra pepperoni and stretchy mozzarella.
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Trio of Cheese $8.50
- The pizza for cheese lovers; sweet, nutty Swiss cheese, tasty Parmesan and stretchy mozzarella.
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Super Supreme $9.00
- Mouth watering pepperoni, tasty ham, cabanossi, pineapple, mushroom, onion, capsicum and stretchy mozzarella.
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Veg Hot 'n' Spicy $5.00
- Spicy jalapeño peppers, capsicum and stretchy mozzarella.
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Favourites Meal Deal $22.00
- 2 large Favourites Pizzas, any 2 large sides, choose from fries, garlic bread, onion rings, hash bites, 1.5L soft drink incl water Fee applies on delivery orders.
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Garlic Bread $3.50
- Bread spread with delicious garlic butter and served hot from the oven.
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Catering Deal 3 $50.00
- 5 Favourites Pizzas, 3 Garlic Breads. Fee applies on delivery orders.
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Meat Lovers $9.00
- Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
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Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
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Malawach (Yemenite breakfast) $18.50
- This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
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Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
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Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
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Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
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Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
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Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
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Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
- add anchovies $4.00
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PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa
- add sauce $3.00
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ANGUS RUMP STEAK SPECIAL $20.00
- 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
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THAI CHICKEN
- Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut
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ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
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BACON AND MUSHROOM FETTUCINE $15.00
- in a creamy sauce, vegetarian option available
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MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
- Salt & pepper squid (6) with dipping sauce $6.50
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KIPPERS SPECIAL BURGER $9.00
- pattie, egg, bacon, cheese, pineapple
- Chicken nugget $0.70
- KIDS FISH MEAL $5.00
- Scallop (crumbled) $1.90
- Paua fritter $4.00
- GREEN SALAD $5.00
- Hotdog with tomato sauce $2.50
- Chilli Chicken $11.99
- Palak Paneer $10.99
- Fish Madras $12.99
- Fish Saagwala $12.99
- Meat Ball Each $2.00
- Paratha $2.00
- Fish Curry $12.99
- Bombay Aloo $7.99
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Berry pancakes $13.80
- With whipped cream and maple syrup
- Bacon and eggs $8.00
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Smoked salmon omellete $14.00
- With toast
- Bacon eggs benedict $14.50
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Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
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Eggs any style $8.90
- With toast and basil herb pesto
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Bacon and eggs $14.00
- With toast and grilled tomato
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Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
- Chicken Fried Rice $14.80
- Chicken Fried Noodles $16.80
- Stir Fried Lobster Seasonal Price
- Deep Fried Crispy Chicken $22.80
- Beef Fried Rice $14.80
- - Three Course $75.00
- Lettuce in Oyster Sauce $12.80
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Peking King Prawns $29.80
- King prawns with shell
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Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
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Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
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Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
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Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
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Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
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Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
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Chicken & Bacon Sandwich $17.50
- Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
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Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
- Spuds / Olive Earth / Green Oil $6.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
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Omelette(2 eggs) with 3 fillings $12
- Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
- Omelette(2 eggs) with 2 fillings $10
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Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- -Spinach
- - Smoked salmon $9
-
Toasted Bagel with cream cheese
- Choose from
- -House-smoked salmon
- -Extra sides,each $4
Dish at Red Barrel
Phone
068779400
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European , Indonesian , Italian , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating