Address
265 Te Mata Road, Havelock North 4294, New Zealand
Dish at Red Barrel in New Zealand Menu
Are you the owner? Manage this listing for free.
TO START- Each $7.95
- Rouse made bread with Village Press olive oil and Bee Pollen dukkah
SMALL PLATES- Crispy Asian pancake: Chinese pork be1ly, pickled vegetables, coriander and hoisin sauce $17.95
-
Market fish, prawn, cucumber, Asian herb salad $19.95
- with hot, and sour dressing and crispy shallots
-
Beef carpaccio $19.95
- goats cheese panna cotta, crispy capers, drunken mushrooms and rocket leaves
CHARCUTERIE BOARD- Each $36.95
- Pork rillettes (in glass jars)
- Cured meats
- Mustard seed mayo
- Cornichons
- Pickled beetroot slices
- Rouse made relish
- Bokepa Denbo
- Bread and croutes
THREE CHEESE BOARD- 50 gr per portion served with caramelised apple relish, poached chardonnay pears, crackers and croutes
- Aorangi Brie / Hohepa Danbo / Kikorangi Blue
- 1 Cheese $14.00
- 2 Cheeses $25.00
- 3 Cheeses $36.00
OVEN BAKED BRIE WHEEL- Each $28.95
- Bacon marmalade, fresh pear, croutes and crackers
KIDS MENU-
Muffin tin bento box $13.95
- Mini hotdogs, shoestring fries, fresh fruit slices, vegetable fingers, cheese and crackers and sweet treat
-
Panko crumbed fish $12.95
- with shoestring fries
- Cross cut fries with tomato ketchup $7.95
-
Ice cream sundae $8.95
- Vanilla ice cream, chocolate sauce, chocolate hail
LARGE PLATES- Designed to be estes pith l—2 side dishes of your choice
-
Rosemary roasted lamb rump $31.95
- with merlot jus, spring pea salsa verde and confits garlic
- Beef cheek, beetroot orange relish, cauliflower cream, pine nut, gremolata and red wine jus $29.95
- Bangkok chicken breast , coconut turmeric sauce, papaya salad garnish and roasted peanuts $28.95
- Teriyaki salmon, miso cream, edamame beans and seaweed salad $31.95
- Indonesian gado—gado salad, Crispy tofu, vegetables, sprouts, soft boiled egg, peanut dressing and shallots $25.95
- Crispy pork belly, pomegranate dressing, confit fennel, green olive salsa and merlot poached cranberries $27.95
ACCOMPANIMENTS- Each $7.95
- Thai style cherry tomato, coconut, green papaya and peanut salad with hot and sour dressing
- Beetroot edamame and radish salad, sesame dressing and coriander
- Iceberg wedges, Caesar mayonnaise, croutes, white anchovies and parmesan shaves
- Brown rice, roasted carrot, feta, parsley salad with Moroccan spices and almond flakes
- Crispy agria potatoes with tabasco mayo and spring onions
- Panzanella salad Tomatoes, cucumber, sourdough, capsicums, basil and citrus vinaigrette
DESSERT- Each $15.95
-
Malibu soaked
- coconut cake, layered with lemon curd, pineapple lime kaffir salad with raspberry meringue kisses
-
Frozen chocolate
- parfait, salted caramel sauce, confit oranges, ginger wafer and candy crunch
-
Rolled baklava
- with an orange and cinnamon syrup, honey infused yoghurt whiskey and hazelnut ice cream
Nearby Sample Menus
- Honeycomb Tripe $5.00
- Dan Tart $2.50
- Shrimp Dumpling $5.50
- Foo San Beancurd $5.00
- Chinese Chives Dumplings $4.50
- Red Bean Buns $3.50
- Shark's Fin Siu Mai $4.50
- Foo San Pork Roll $5.00
-
Meat Lover $9.99
- Pepperoni, ham, beef, sausage, bacon + mozzarella
- 3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
- Garlic Bread / Chips / Wedges $3.99
-
Cheese and Garlic $7.99
- Mozzarella with garlic sauce + oregano
-
Chilli Prawn $11.90
- Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
-
Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
-
Cheese Lover $7.99
- Lots of mozzarella
-
Cranberry Chicken $11.90
- Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
-
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
- Carrot & daikon $2.50
-
Chicken leg with lemongrass $13.00
- corn fed, free range chicken grilled with lemongrass
-
Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
- Vermicelli (small/large) $1.00/$2.50
-
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
- Hand cut kumara chips $4.00
- Taro chips $4.00
-
Combo $4.00
- With fries and can of drink
- -all served on authentic turkish bread
- Lamb shish $13.50
- Lamb $10.00
- Mixed vegetable $15.00
- -all served on authentic turkish bread
- Falafel $15.00
- Small fries $3.50
-
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
-
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
-
Bagel $5.50
- w/cream cheese and jam
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
-
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
-
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
-
Welsh Rarebit $9.50
- Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
-
Black Brixton Doorstep $21.50
- Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
-
Bubble & Squeak $16.50
- Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
- Eggs anyway / toasts $8.50
- Toast and Preserves $7.50
-
Black Rye French Toasts $15.50
- Black Doris Plum / Organic Yogurt / Bacon / Maple
-
Sardines on Toast $11.50
- Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
-
Something Cheesy Burger $16.50
- Beef / Tomato / Horseradish / Curry Ketchup / Cheddar
- Bacon & Egg Toastie $3.80
- 6 Drumsticks and chips $14.50
- Steak / Steak & Egg $4.00
- -Drumstick $2.20
-
Dinner Pack $17.50
- 3 thighs, 3 drumsticks and chips
- ● Extras
-
Snack Pack $7.50
- 1 thigh, 1 drumstick and chips
- Cheese N Onion / Bacon & Egg / Ham & Cheese / Ham N Pineapple $3.50
- Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
- For today's specials please see the specials board.
- Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
- Crisp skin master stock chicken wings, ginger water. $14.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
-
Burritos $$8.50.00
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans, mushroom)
-
Quesidella Sm $7.50 / Lg $9
- Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
-
Drinks $4
- Cans $2 / Bottels $4 / Mexican Soda
- Jalapeno, Sour cream, Salsa $0.50
-
Tacos soft corn tortilla 1 for $6 / 2 for $10
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans)
-
Tostadas crispy corn tortilla Sm $9 / Lg $8
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Sour cream)
-
Roti Wrap Sm $9 / Lg $8
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
- Guacomole, Beans, Chile Con Queso, Mushroom $1.50
-
Assorted Deep Fried Platter $30
- Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
-
Beef Burger & Chips $10
- homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
-
Club Sandwiches $35
- An assortment of freshly made club sandwiches
-
Ice Cream Soda $5
- Cola, Raspberry or Lemonade
-
Fruit Kebabs $28
- Bamboo skewered seasonal fruit
-
Aretha Chicken Burger $18.0
- Cajun chicken & brie w' bacon, avocado, salad greens & aioli
-
Chocolate Brownie Platter $28
- Warm chocolate brownie w' whipped cream
-
3 Layered Toasted Sandwich $10
- your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
-
Fresh Mussels $13.50
- in their half shell, grilled in garlic butter
-
Supreme (battered) $31.50
- served in a batter with homemade tartare sauce
- served with salad and chips or rice
-
Fresh Mussels $22.60
- in their half shell, grilled in garlic butter
- Fishburger & chips $9.00
-
Battered Mussels $13.50
- in a light crisp batter served with homemade tartare sauce
- Whitebait Fritter $15.50
-
Garlic Prawns $29.30
- sauteed in garlic butter & served on a bed of greens
-
Pollo alla pomodoro $29.50
- Pan fried chicken fillet in pomodoro sauce with mushrooms, sundried tomato, olives and peppers
-
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
-
Tandoori Chicken R $17.00 / L $27.50
- Tandoori Chicken with Guacamole sauce.
-
Fettuccini alla carbonara $22.50
- Bacon, egg, spring onion finished with mushroom creamy sauce.
-
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
- Olive bread S $9.00 / L $13.00
-
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
-
Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
- Bacon & Egg $4.50
- Carrot Cake $3.50
- Chicken Salad $5.50
- Sausage Rolls $2.50
- Potato Top
- Other fillings also available on large orders
- Ham, Ch. & Tom $4.50
- Dutch Crunch Rolls
- 8pcs Salmon Supreme
- 4pcs Tuna mayo & Cucumber
- Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
- 4pcs Jumbo Avocado & Cucumber
- fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
- Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
- Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
- 8pcs Seafood celebration
- Si Chuan Grilled Fish $29.90
- Deep Fried Chips $4.90
- Waffle with strawberry syrup & ice cream $6.00
- Sizzling beef/chicken in black bean sauce on rice $13.00
-
Char Bee Hoon $10.00/$12.00/$9.00
- fried vermicelli w traditional special sauce
- Black Pepper Chicken on Rice $12.00
-
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
-
Sambal Fried Rice $10.00
- fried rice with chili-based sauce
Dish at Red Barrel
Phone
068779400
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European , Indonesian , Italian , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating