Address
265 Te Mata Road, Havelock North 4294, New Zealand
Dish at Red Barrel in New Zealand Menu
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TO START- Each $7.95
- Rouse made bread with Village Press olive oil and Bee Pollen dukkah
SMALL PLATES- Crispy Asian pancake: Chinese pork be1ly, pickled vegetables, coriander and hoisin sauce $17.95
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Market fish, prawn, cucumber, Asian herb salad $19.95
- with hot, and sour dressing and crispy shallots
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Beef carpaccio $19.95
- goats cheese panna cotta, crispy capers, drunken mushrooms and rocket leaves
CHARCUTERIE BOARD- Each $36.95
- Pork rillettes (in glass jars)
- Cured meats
- Mustard seed mayo
- Cornichons
- Pickled beetroot slices
- Rouse made relish
- Bokepa Denbo
- Bread and croutes
THREE CHEESE BOARD- 50 gr per portion served with caramelised apple relish, poached chardonnay pears, crackers and croutes
- Aorangi Brie / Hohepa Danbo / Kikorangi Blue
- 1 Cheese $14.00
- 2 Cheeses $25.00
- 3 Cheeses $36.00
OVEN BAKED BRIE WHEEL- Each $28.95
- Bacon marmalade, fresh pear, croutes and crackers
KIDS MENU-
Muffin tin bento box $13.95
- Mini hotdogs, shoestring fries, fresh fruit slices, vegetable fingers, cheese and crackers and sweet treat
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Panko crumbed fish $12.95
- with shoestring fries
- Cross cut fries with tomato ketchup $7.95
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Ice cream sundae $8.95
- Vanilla ice cream, chocolate sauce, chocolate hail
LARGE PLATES- Designed to be estes pith l—2 side dishes of your choice
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Rosemary roasted lamb rump $31.95
- with merlot jus, spring pea salsa verde and confits garlic
- Beef cheek, beetroot orange relish, cauliflower cream, pine nut, gremolata and red wine jus $29.95
- Bangkok chicken breast , coconut turmeric sauce, papaya salad garnish and roasted peanuts $28.95
- Teriyaki salmon, miso cream, edamame beans and seaweed salad $31.95
- Indonesian gado—gado salad, Crispy tofu, vegetables, sprouts, soft boiled egg, peanut dressing and shallots $25.95
- Crispy pork belly, pomegranate dressing, confit fennel, green olive salsa and merlot poached cranberries $27.95
ACCOMPANIMENTS- Each $7.95
- Thai style cherry tomato, coconut, green papaya and peanut salad with hot and sour dressing
- Beetroot edamame and radish salad, sesame dressing and coriander
- Iceberg wedges, Caesar mayonnaise, croutes, white anchovies and parmesan shaves
- Brown rice, roasted carrot, feta, parsley salad with Moroccan spices and almond flakes
- Crispy agria potatoes with tabasco mayo and spring onions
- Panzanella salad Tomatoes, cucumber, sourdough, capsicums, basil and citrus vinaigrette
DESSERT- Each $15.95
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Malibu soaked
- coconut cake, layered with lemon curd, pineapple lime kaffir salad with raspberry meringue kisses
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Frozen chocolate
- parfait, salted caramel sauce, confit oranges, ginger wafer and candy crunch
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Rolled baklava
- with an orange and cinnamon syrup, honey infused yoghurt whiskey and hazelnut ice cream
Nearby Sample Menus
- Chicken & Meat Fettuccine $12.00
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Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
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Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
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Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
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Meaty Mix
- Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
- Desi Fries $6.50
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Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
- Garlic Bread
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Chicken $8.00 / $14.00 / $20.00
- Southern fried chicken breast, baby lettuce, tomato salsa & chipotle lime mayo - soft 6-inch corn tortillas (One / Two / Three - additional tacos $6/each)
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Bacon & Eggs on Toast $12.00
- fried or scrambled eggs, served on toasted sour dough with butter
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Chicken & Waffles $25.00
- succulent pieces of chicken breast and thigh meat with our awesome spice & herbs coating served on a fresh buttermilk waffle with pink peppercorn butter & maple-horseradish syrup with Mama's slaw
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Premium Teas $4.00
- English Breakfast
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Corn Chips $8.50
- house cooked orn chips topped with guacamole, sour cream & salsa
- Lemon, Lime & Bitters $4.00
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Waffles $3.00
- order away no limit
- Peach $4.00
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake. It’s pure pleasure.
- Grilled Chicken & Aioli McWrap N/A
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your taste buds will be screaming for more!
- Pump Mini Water N/A
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Chicken McWrap Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap, with crispy 100% NZ chicken, tasty bacon pieces, shaved Parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
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The Boss N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Bylon Khaman / Idla $2.00
- 100g
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
- Thursday to sunday only
- 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
- Puri $0.50
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Chole Bhature $9.00
- 2 Bhature
- Khaman (250g) / Sev Khamani (250g) $5.00
- Samosa (each) $1.50
- Eggs Any Style $5.00
- Sausages $5.00
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Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
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Agria Fries $9.50
- Aioli & tomato sauce
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Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
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Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
- Hollandaise $2.50
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Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
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Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
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Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
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Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Waiatarua $18.50
- tomatoes and mozzarella
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Crab Risotto $18.00
- dressed with parmesan and truffle oil
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
- So Frenchy, So Toast VGA $19.50
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Omelette Exhibit ‘A’ GFA $18.00
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Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
- Sea, Sea, Land, Mouth $21.50
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Eggs Benny GF $19.50
- Beef Lemon Grass Vermicelli Noodles $18.50
- Nasi /Bami Goreng $13.50
- Bacon & Egg $5.50
- Chicken / Beef Satay $!3.50
- Lemon Fish $13.50
- Stir Fired Chicken with balck pepper onSteamed Rice $11.50
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Satay Chicken $10.00
- Egg noodles with chicken ,tomato and fresh veges in satay sauce
- Fish $3.00
- Chicken $5.00
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Falafel Meal $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and haloumi cheese - One size
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Upgrade to a Combo Deal Sml $18.50/Lge $21.50
- Includes a portion of Fries and Small Drink (300ml)
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Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Falafel Salad Bowl $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
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Mixed Mezze $28.00/$48.00
- Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - For One/For Two
- Curly Fries $6.00
- Falafel Meal $18.00
- Lamb Shish $22.00
- Fish, Egg, Chips, Salad / Bacon, Egg, Chips, Salad / 2 Sausages, Egg, Chips, Salad $9.90
- Prawn $15.90
- Prawn $15.50
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Top Horse Special Chow Mein $14.50
- Prawn, Steak, BBQ Pork, Chicken, Mushroom, Pineapple, Cashew Nuts
- Beef in Black Bean Sauce / Pork in Black Bean Sauce / Chicken in Black Bean Sauce $11.90
- Prawn $15.50
- BBQ Pork & Vegetables on Rice $12.90
- Paua Fritter $3.00
- Lassi: Mango/Sweet/Salted $5
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Tandoori Mushroom $14
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
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Chicken Tikka Masala $19
- Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
- Gulab Jamun (2Pcs) With Ice Cream $4
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Chicken Tikka $13
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
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Chicken / Lamb Madras $19.50
- A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
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Lamb Cutlet $16
- Lamb cutlet added with spices and cooked in Tandoor oven.
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Goan Fish Curry $20
- Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
- Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
- BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
- Fujian Fried Rice $11.80
- Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80
- Fried Rice Noodle / Beef -Chicken Stir Fried Rice Noodle $11.80
- Marinade Duck $20.00 / $38.00
- Chicken Sweet Corn Soup / Crab Meat Sweet Corn Soup / Hot & Sour Soup $12.00
- Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
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KARA-AGE CHICKEN $23
- Japanese style with bok choy, rice & green sauce
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PORK SPRING ROLLS $10
- nam jim
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STEAMED ASIAN GREENS $12
- with oyster sauce & chop-chop sauce
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SAN CHOY BAU $16
- hoisin chicken lettuce cups
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FRIED EGGPLANT & TOFU {VG} $12
- chopchop sauce & kecap manis
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SMOKED FISH WONTONS $12
- sriracha & mayo
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SEAFOOD SIZZLE $30
- wok fried prawns, scallops, squid, greens & jasmine rice
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VIETNAMESE PHò GA {GF} $18
- chicken, rice noodles, mungbeans & herbs
- SAUSAGE $1.00
- HASH BROWNS 2 FOR $1.50
- CURRY ROLL $2.00
- SPRING ROLL $2.00
- MINCE SAVOURY $1.00
- MINCE $2.50
- FISH ROLL $3.00
- STEAK $2.50
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Okra $9.00
- Poached okra topped with caramelized onion
- Add Roti $4.00
- Nasi or Mee Goreng Chicken $15.00
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Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
- Beef Murtabak $15.50
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Seafood Tom Yam $14.00
- Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
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Spring Rolls $8.00
- Crispy spring rolls served with sweet chillies sauce
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Wat Tan Har $14.50
- Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
Dish at Red Barrel
Phone
068779400
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European , Indonesian , Italian , New Zealand
Features
Wheelchair accessible , Reservations , Waitstaff , Seating