Dish at Red Barrel in New Zealand Menu

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Each $7.95
Rouse made bread with Village Press olive oil and Bee Pollen dukkah

Crispy Asian pancake: Chinese pork be1ly, pickled vegetables, coriander and hoisin sauce $17.95
Market fish, prawn, cucumber, Asian herb salad $19.95
- with hot, and sour dressing and crispy shallots
Beef carpaccio $19.95
- goats cheese panna cotta, crispy capers, drunken mushrooms and rocket leaves

Each $36.95
Pork rillettes (in glass jars)
Cured meats
Mustard seed mayo
Cornichons
Pickled beetroot slices
Rouse made relish
Bokepa Denbo
Bread and croutes

50 gr per portion served with caramelised apple relish, poached chardonnay pears, crackers and croutes
Aorangi Brie / Hohepa Danbo / Kikorangi Blue
1 Cheese $14.00
2 Cheeses $25.00
3 Cheeses $36.00

Each $28.95
Bacon marmalade, fresh pear, croutes and crackers

Muffin tin bento box $13.95
- Mini hotdogs, shoestring fries, fresh fruit slices, vegetable fingers, cheese and crackers and sweet treat
Panko crumbed fish $12.95
- with shoestring fries
Cross cut fries with tomato ketchup $7.95
Ice cream sundae $8.95
- Vanilla ice cream, chocolate sauce, chocolate hail

Designed to be estes pith l—2 side dishes of your choice
Rosemary roasted lamb rump $31.95
- with merlot jus, spring pea salsa verde and confits garlic
Beef cheek, beetroot orange relish, cauliflower cream, pine nut, gremolata and red wine jus $29.95
Bangkok chicken breast , coconut turmeric sauce, papaya salad garnish and roasted peanuts $28.95
Teriyaki salmon, miso cream, edamame beans and seaweed salad $31.95
Indonesian gado—gado salad, Crispy tofu, vegetables, sprouts, soft boiled egg, peanut dressing and shallots $25.95
Crispy pork belly, pomegranate dressing, confit fennel, green olive salsa and merlot poached cranberries $27.95

Each $7.95
Thai style cherry tomato, coconut, green papaya and peanut salad with hot and sour dressing
Beetroot edamame and radish salad, sesame dressing and coriander
Iceberg wedges, Caesar mayonnaise, croutes, white anchovies and parmesan shaves
Brown rice, roasted carrot, feta, parsley salad with Moroccan spices and almond flakes
Crispy agria potatoes with tabasco mayo and spring onions
Panzanella salad Tomatoes, cucumber, sourdough, capsicums, basil and citrus vinaigrette

Each $15.95
Malibu soaked
- coconut cake, layered with lemon curd, pineapple lime kaffir salad with raspberry meringue kisses
Frozen chocolate
- parfait, salted caramel sauce, confit oranges, ginger wafer and candy crunch
Rolled baklava
- with an orange and cinnamon syrup, honey infused yoghurt whiskey and hazelnut ice cream

Nearby Sample Menus

JALAPEÑO CHEESE DIP $18.00
- crusty bread
PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
MARKET FISH pd
- served with seasonal spring produce
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon

Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Fried Bread Cassia Sugar & Golden Syrup $5.00
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Slow Cooked Egg $1.50
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori
Double Broth $3.50
Side of Rice $3.00

Pad Thai $20.5
- Rice noodles stir-fried with eggs, bean sprouts and crunchy peanuts Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
Rice Noodle Soup $20.5
- For people who appreciate the best, A tasty soup with rice noodles, bean sprouts, spring onion and coriander. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
Fish Cakes $9.5
- Minced fish with red curry and herbs
Panang Curry $14.9
- Stir-fried panang curry with coconut milk and herbs. Choice of Chicken or Beef or Pork
Pineapple Fried Rice $20.5
- Fried rice with egg, onion, vegetables, cashew nuts and pineapple Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
Bok Choy $14.9
- Bok choy and vegetable stir-fried in oyster sauce.
Café de Laos Special $15.9
- Beef in sweet peanut sauce, a beef lovers treat. Nice tender, succulent slices of beef, perfectly cooked in coconut cream with onion slices, ground roasted peanuts and spiced up with curry paste
Karee Puff $9
- Curry puff stuffed with minced chicken, kumara and onion. Served with our homemade chilli sauce

Chicken Tikka Masala $18.00
- Tandoori chicken finished in a fresh onion tomato sauce
Madras Chicken $18.00
- Curry with roasted black mustard seeds & coconut cream
Thai Green Curry $18.00
- Chicken or Prawns or Fish, cooked with coconut cream, green curry paste, fish sauce and spinach paste, some seasonal veges
Saag Chicken $18.00
- Spinach sauce tempered with fenugreek, ginger & garlic
Papadom's (4 pcs) $4.00
Korma Lamb $18.00
- Cooked with creamy sauce of cashew, almond & spices
Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
Raitha $3.00

Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Sizzling Chicken Platter $22
- Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin
Beer Battered Fish $25
- Flathead, crispy beer batter, salad, chips, tartare sauce
Pork Belly $30
- Crispy skin pork belly, roquette, fresh granny smith apple, roasted chat potatoes, plum sauce
Chicken Schnitzel Tenders $9
Salt and Pepper Squid $9
Grilled Chicken Tender $3.5
- with lettuce, avocado
Garlic & Cheese Pizza $12.5
- pizza base topped with garlic butter & cheese

Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
Sausage and fries $10.00
Chicken nuggets and fries $10.00
Feel free to exchange fries for salad
Pavlova $10.50
- with whipped cream & berry topping
Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
Satay chicken sticks (4) $10.00

8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
- Prawns $12.50
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
19 PAD THAI (Mild)
- Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
Extra Cashew Nut $2.50

Avocado / Bacon / Pineapple / Cheddar $1.00
Hot dog stick $1.50
Grande Package $34.95
- 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
Spicy chips with homemade aioli $3.50
Hoki bites (5) with homemade aioli $3.40
Gourmet Fish Burger $7.50
- Tempura fish fillet, hollandaise sauce, salad, homemade aioli
Open Steak Sandwich $9.90
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
Gourmet Vegetarian Burger $6.90
- Homemade pumpkin pattie, salad, homemade aioli & tomato relish

Savoury Sushi Platter $9.00
- combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi
Mapo tofu Rice $8.50
- hot spicy with chicken
Nigiri Sushi (salmon/prawn) $5.00 / $10.00
Seafood noodle soup $8.50
Prawn fried rice $9.00
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken
Oyster sauce Seafood $9.50
- with rice
Stir fried prawns, squid and mussels with vegetables N/A

French toast w banana, $15
- maple syrup & crème fraiche
Mussel fritter burger $19
- w salad, tartare sauce & fries
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Vegetarian lasagne w a green salad $17
Chocolate brownie & vanilla ice cream $12
Laksa w chicken & prawns $18
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate

GURNARD-TARAKIHI $3.50
FISH $6.50
EGG $1.00
x3 sauces :
- Garlic, Mayo, BBQ, Satay, Apricot, Mint, Sweet & Sour, Hot Chilli, Sweet Chilli, Sour Cream
SPICY WEDGES LARGE $6.50 SMALL $5.50
TOMATO 80¢
MUSSEL FRITTER $3.50
MUSSEL $1.50

Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus

toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
GF V kumara chips $5.50/$9.00
- with sour cream

Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
Brusselse Waffles $12.90
- Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
Half Kilo Pot $14.50
Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Belgian Cabbage $7.00
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme

Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
Spring onion pancake $2.50
Pork cabbage pancake $2.80
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Homemade flavour pancake $3.00
Panfried pork cabbage bun $1.60
Red bean pancake / vegetarian pancake $2.50
Mince savoury $1.50

Dish at Red Barrel

New Zealand > Dish at Red Barrel

Address

265 Te Mata Road, Havelock North 4294, New Zealand

Phone

068779400

Email

redbarrelrestaurant@gmail.com

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 5:00 PM, Saturday: 11:00 AM – 5:00 PM, Sunday: 11:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , European , Indonesian , Italian , New Zealand

Dish at Red Barrel in New Zealand Menu

Nearby Sample Menus

Dish at Red Barrel

New Zealand > Dish at Red Barrel

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

265 Te Mata Road, Havelock North 4294, New Zealand

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