Paulys Diner in Waikato Menu

BURGERS BURGERS
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
SALADS SALADS
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
SIDES SIDES
  • FRIES $4.00 /$8.00
    • regular/loaded
  • DEEP FRIED MAC N' CHEESE $6.00
  • COLESLAW $4.00
  • GRAVY $2.50
KIDS KIDS
  • NUGGETS + FRIES $7.00
  • HOKI + FRIES $7.00

Nearby Sample Menus

  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • -prem bacon $2.90
  • Fresh green/slaw salad
  • New potatoes drizzled with minted butter
  • per person $18
  • -side of hollandaise sauce $3
  • Eggs benedict
    • Baby spinach topped with creamy hollandaise sauce on 2x toasted turkish bread
  • Sauteed mushrooms $4.50
  • Fresca toasted sandwich $5.30
    • Mckenzie grain bread stnd
  • -or prawns(6) $8
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • -egg $2.50
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -add chicken $6
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -small $4
  • Egg Benedict $17.00
    • With spinach & bacon or smoked salmon topped with a fresh hollandaise
  • -Potato & Kumara Cake $5.00
  • Side Orders
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
  • Chicken Risotto $24.00
    • Chicken & mushroom served with fresh herbs & parmesan cheese
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
  • Pork Belly $28.00
    • Marinated in honey, whiskey & fennel seeds served with kumara mash, seasonal vegetables, lime marmalade & apple sauce
  • Margherita $16.50
    • Mozzarella, tomato and basil pesto
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
  • Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
  • Kumara fries $8.50
  • Additional sides $5.00
    • Free range bacon
  • Agora fried chicken $15.50
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Onion Bhaji $6.00
    • julienne cut onion dipped in spiced chickpeas flour then deep fried
  • Butter Lamb $16.00
    • Boneless lamb pieces cooked in spices nad creamy tomato sauce
  • Ice Cream (Vanilla) $4.00
  • Aloo Gobi $14.00
    • Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
  • Butter Chicken $16.00
    • Tender pieces of boneless half cooked in tandoori oven & finished in rich creamy tomato gravy
  • Coconut Rice $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • Paratha $5.00
    • Layered bread made with wholemeal flour
  • Chicken Do Piyaza $18.00
    • Boneless chicken pieces cooked with onion slices & selection of spices
  • Scone $3.50
  • Cold Pork Pie $6.00
  • Muffin $4.00
  • Fresh Baked Cookie $3.00
  • Homemade Stew $10.00
  • Beef and Ale Pie $6.00
  • Cheese Mouse trap $5.00
  • Ploughman Sandwich $6.00
  • Potato fritter $.80
  • Hawaiian burger $5.00
  • Honey chicken fried rice $13.00
  • Fish breakfast $7.50
    • 1*fish, 2*eggs and toast, chips or hash brown
  • Fish $2.80
  • Fish burger $5.50
  • Steak and egg $4.30
  • Combination fried rice $14.00
  • Almond Pancakes $18.00
    • Served with berries compote, apple syrup and vanilla mascarpone
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Venison Filet $38.00
    • Served with chocolate jus on grilled red onions, tomato confit and asparagus
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Fish of the Day $30.00
    • Ask a Good George team member for today’s special.
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Pork Belly $26.00
    • Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)
  • Sweet Onion Pizza bread $12.00
  • Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
  • Seasonal Vegetables $7.50
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Add Fries $4.00
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Add 8 Prawns $8.00
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Cheese Cake $4.00
  • Meat Volcano Large $13.90
    • Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
  • Butter Chicken Large $13.90
    • Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
  • Classic Cheese $5.00
  • Roma Large $7.90
    • Tomato sauce, salami, mushroom, capsicum, mozzarella, garlic, oregano, olives
  • Apricot Chicken Large $10.90
    • Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
  • Combo E (Tuesday and Wednesday Only) $15.00
    • 2 x Standard Pizza
  • Hawaiian $5.00
  • Bacon & Eggs Classic $16.50
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Sausage & Fries $9.50
  • Mini Breakfast $16.50
  • Gourmet Angus Burger & Fries $19.00
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Creamy Mushroom $17.50
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Chicken Tikka Masala
    • Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
  • Cheese Naan $4.00
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
  • Mint Chutney $2.50
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Cheese & Garlic Naan $4.50
  • Caramelized Bread $13
  • Pistachia Vera (Large 12″/Small 9″) $19/$12.5
    • Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Mozzarella
  • Mozzarella
  • Watties Spaghetti
  • Rosemary
  • Add Chorizo $3
Paulys Diner

Paulys Diner

location

Address

3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand

phone

Phone

073784315

clock

Opened hours

Monday: 11:30 AM – 8:30 PM, Tuesday: Closed, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Diner , Fast Food , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
3 Paora Hapi Street, Taupo, Waikato, 3377, New Zealand