Domino's Pizza in 5/25 Anzac Road Menu

Domino's Pizza in Auckland has no menu available, but can choose from many other options such as VEGETABLE PIE or SMOKED FISH PIE from Nana Bakery. NZ Indian Flame Sweets & Restaurant offers many options including Allo Parantha and Samosa. Henry's Lunchbar & Takeaways includes a wide range like Chips or Fish (Hoki). Onion Bhaji (4pcs) and Malai Tikka(5pcs) from . Indian Fort offers Opium Cafe and S=Small / M= Medium / L=Large.

Nearby Sample Menus

Charlie & George Cafe (sample menu)
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
  • Eggs, Scrambled, Poached or Fried $12.50
    • Served with your choice of Turkish, wholemeal or sourdough
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • 3 Eggs Omelette with Toast $15.50
    • Chorizo, feta, red onion and fresh herbs
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
Bunters Takeaways (sample menu)
  • Curry pork & veges $13.90
  • Prawn & pineapple $14.90
  • Crab stick $1.50
  • Mussel fritter $3.00
  • Snapper $6.00
  • Vege cheese burger $5.00
  • BBQ pork $13.90
  • Small fish & chips $4.00
Phil's Kitchen (sample menu)
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Side Dauphinoise potato 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
Voila Cafe (sample menu)
  • Bacon $4.50
  • Spinach $3.00
  • Bacon and Maple $13.50
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Grilled Banana and Chocolate Sauce $13.50
  • French Toast $17.00
    • Brioche, bacon, banana & maple syrup
  • Caesar Salad $16.80
    • Baby Cos Lettuce, croutons, Poached egg with choice of Grilled Chicken or Bacon
Wild Orchid Thai Restaurant (sample menu)
  • Pla Tod Orchid $24.50
    • Thai style deep fried whole snapper with tomato, cucumber, pineapple chunks and Thai sweet and sour sauce.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Pad Pak $19.50
    • Sliced of chicken, pork or beef sauteed mixed seasonal vegetables and brown bean sauce.
  • Roast Chicken $19.50
    • Thai sytle roast chicken with sweet chilli sauce.
  • Popia Goong [5 pieces] $9.00
    • Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
  • Pad Thai Goong $20.50
    • Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
  • Larb $19.50
    • Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
Piatti Italiani (sample menu)
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • - GF add $3.00
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Rosier Bakery (sample menu)
  • HAMBURGER $ 2.50
  • POTATO TOP $3.00
  • SAUSAGE $ 1.00
  • BACON & EGG BuRGER $ 4.30
  • SAUSAGE ROLL $1.50
  • LASAGNE TOPPER $ 2.80
  • CHICKEN KABAB $ 2.50
  • SPRING ROLL $ 2.50
Sugar Plum Kitchen (sample menu)
  • Hoisin Pulled Pork Burger $19.00
    • with salad on a brioche bun served with fries
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
  • Seafood Medley $19.50
    • crumbet Hoki, prawn twisters, salt & pepper squid & fries
  • Smoked Salmon Bagel w homemade cream cheese and salad $16.00
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Extra Filligs $1.50
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Bacon lettuce, tomato on toasted foccacia $16.00
Raven & Cook (sample menu)
  • Side of fried potatoes / side of free (gf) $5.00
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
  • -westmere english style black pudding $8.00
  • -mushroom medley $7.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • (Vegetarian and GF options available)
Mr Bread (sample menu)
  • Coconut Buns $ 2.00
  • Custard Tart $ 2.00
  • Banana Cakes $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Custard Buns $ 2.50
  • Apple Danish $ 2.50
  • Sutton Twist $ 2.80
  • Custard Danish $ 2.50
Lao Sze Chuan (sample menu)
  • Stir-fried pork tripe with garlic $18.00
  • Stir-fried lamb with spring onion in soy sauce $20.00
  • Spicy beef rice noodle $11.00
  • Stir-fried omasum with chili $20.00
  • Pork strips in spicy sweet and sour sauce on rice $11.00
  • Spicy beef $12.00
  • Braised lamb with spicy sauce $26.00
  • Spicy tofu with pork mince on rice $10.00
Red Shed Palazzo (sample menu)
  • Caesar Salad
    • on mixed salad greens with parmesan, bacon, anchovies, poached egg, finished with Caesar dressing & grilled cheese
  • Sausages / Mushrooms $4.50
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
  • Savoury Pancakes $17.90
    • bacon, grilled banana & maple syrup
  • Bacon & Eggs $15.90
    • cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried
  • Greek Salad $16.50
    • on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • - Small $13.50
Beirut (sample menu)
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Persian flatbread $6
    • whipped garlic, harissa
Urban Turban (sample menu)
  • Classic chicken tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Peppy paneer with veg fried rice $23.00
    • Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice
  • Kids pizza $10.00
    • Choice of chicken or vegetarian
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Veg platter (GF) $27.00
    • Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
Mukunda's (sample menu)
  • Curd steak $1.50
  • Samosa $3.00
  • -students $13.00
  • Halava $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Chick pea curry $3.00
  • Lasagna $7.50
  • 5 pakoras $2.50
Domino's Pizza

Domino's Pizza

location

Address

5/25 Anzac Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

0800304050

email

Email

None

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 12 Midnight Sat 11 AM to 12 Midnight Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
5/25 Anzac Road, Auckland, Auckland, 0630, New Zealand
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