Domino's Pizza Howick in Auckland Menu

MANGO CHICKEN $12.00
- chicken cooked with mango sauce & onion gravy
CHICKEN TIKKA 8 PCS $10.00
- tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
MIX VEG $10.00
- seasonal vegetable cooked in selected spices
SAAGWALA $11.00
- chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
Cheese Naan $3.00
LAMB ROGANJOSH $10.00
- lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
PANEER KADHAI $10.00
- paneer sauteed with thick cut pieces of onion & capsicum cooked in onion gravy & spices with a dash of cream
CHANNA MASALA $10.00
- chickpeas cooked in light spices gravy

Crispy Pork Belly $21.00
- Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
Vege Scramble $17.00
- Scrambled free range eggs with seasonal creamy mushroom, fresh chilli and feta on sourdough toast
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Buttermilk Pancakes $15.50
- With honeycomb butter and banana served with maple syrup

WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
ice Berg Wedge bacon bites ranch Parsley $6.50
TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
Wild Mushroom Saute, wilted spinach $7.50
Spiced Chickpea Kale Feta tomato salad $7.50
RED WINE JUS
PEPPERCORN & BRANDY
Eye Fillet 200g $29.50

Jok Bal $35.00
- Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
Dobu Jaeyook $27.00
- Stir fried pork with tofu
Dolsot-bibimbap $13.00
- Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
Osam-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid and pork (no rice)
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef

Sauces $0.50
Fish & Chips $8.00
- 2 Crumbed Fish + Chips
Pizza Pizza
- Pizza
Lunch Box $7.90
- 1 Drumstick +1 Thigh + Chips
Cheese Burger $8.00
- 1/3 Pound Prime Beef , Aioli, Salad And Relish And Cheese
Nutella $10.00
- Nutella Base, Banana, Marshmallow, Mozzarella Cheese
Chicken Satay $12.00
- Tomato Base, Satay Chicken, Mozzarella Cheese, Mixed Capsicum, Red Onion, Oregano
Fish Burger $7.00
- Crumbed Fish, Salads And Sauces

11:30am to 2pm
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
7:30am until 11am
Fish Dish market price
- Your server will let you know what’s cooking today
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.

·Katsu Chicken Bowl
Tempura Prawn $3.00
-Combo R $14.00
Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
Tempura Prawn Soba $12.50
·Sukiyaki Chicken Bowl
-Standard R $12.50
-Combo R $11.50 / L $15.10

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18

THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
- MUSHROOM $18.50
MUSHROOMS ON TOAST $17.90
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
- SALMON $18.50
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.

Mixed side salad (balsamic or caesar dressing) $7.0
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Seasonal Vegetables $7.5
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Steak Sandwich $19.5
- served with fries
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil

Sandwiches $6.50
Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Muffins, Scones $4.50
Small $7.00
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Biscuits $2.50
Large $12.00
Filled Bagels $8.00

Nearby Sample Menus