Domino's Pizza Howick in Auckland Menu

Potato croquette $3
Soup du jour $10
- Our chef is renowned for his flavourful creations
Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
Seared fresh salmon $35
- Lightly marinated in teriyaki sauce and served with mash and green beans
Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
Spaghetti bolognese $10 / $20
- Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
Chicken breast camembert $30
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple

Hash-browns $1.10
Squid rings $0.90
Spiced wedgys $5.00
- With sour cream
Steak/oyster $8.00
18
- 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
The funky chicken burger $8.80
- Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
Donut $1.20
- With cinnamon sugar
Mussel $2.30

Peshawari Naan $4.50
- Naan stuffed with dried fruit and nuts
Chicken 65 $10.00
- Spicy dish made with ginger, Cayenne pepper, mustard powder and vinegar
Mattar Mushroom $10.00
- Peas cooked with fresh mushroom
Butter Paneer $10.00
- Cottage cheese cooked in a creamy tomato sauce
Chicken Tikka Small $10 / Large$18
- Boneless chicken marinated with lemon juice, spices and yoghurt
Keema Mattar $10.00
- Lamb cooked with peas
Karahi Lamb $10.00
- Lamb cooked with onion, garlic and tomato in a spicy brown gravy
Malai Kofta $10.00
- Ping-pong balls deep fried and cooked in rich curry sauce

ICE CREAM $4.50
- Vanilla / Chocolate with Berry Compote / Green Tea
SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
- poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)
MEDIUM BREAKFAST $17.50
- bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
TOMATO & AVOCADO $13.00
- avocado, tomato & rocket with basil pesto based Turkish bread
TOASTED SANDWICH $6.50
- two choices from Ham / Cheddar cheese / onion / tomato
PROSCIUTTO $16.00
- prosciutto, celery, radish & sprouts on Turkish bread

GF=Gluten Free
Bread & Dips $12.00
- Ask for chef's selection of dips
Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli
DF=Dairy Free / GF= Gluten Free / S=Spicy
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt

Pasta Pomodoro $13.00
- Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
House Made Nougat $6.00
- Your waiter will let you know the flavour
Olive Oil Chocolate Mousse $12.00
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing

Assam prawns $28.00
- King prawns cooked with tamarind sauce
Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
Malay deep fried tofu $18.00
- Deep fried bean curd garnished with shredded vege topped with crushed peanut and sweet & sour sauce
Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
Curry chicken, beef or lamb on rice $11.90
- Choice of chicken, beef or lamb curry served with rice
Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
Curry king fish collar vermicelli soup $20.00

GREEN BEANS, TOASTED ALMONDS $6
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
CAESER $16 (with chicken) $19
- cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
ROCKET, PEAR & PARMESAN SALAD $6

MATTAR PANEER
- Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
GARDEN SALAD $6.00
RAITA $4.00
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
PALAK PANEER
- Homemade cottage cheese cooked with a subtly spiced spinach gravy.
TANDOORI CHICKEN TIKKA SALAD $11.00
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice

Fish or Prawn Tamatar $19.00
- Fish or Prawn cooked in tangy but spicy Mangalorean masala
Rangoli Naan $11.00
- feast for the family
Beef Masala (Med) $16.00
- Beef cooked in onion.tomato gravy
Prawns Masala (Med) $19.00
- Prawns cooked with onion and green pepper
Malai Kebab $14.00
- Chicken pieces marinated in cream, cheese and roasted in the tandoor
Paneer Mussalum $14.00
- Paneer cooked with creamy tomato sauce
Lamb Handi $16.00
- lamb cooked with tomato and onions
Chow Mein (Chicken Veg) $16.00

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