Domino's Pizza in Napier Menu

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Domino's Pizza in Napier has no menu available, but can choose from many other options such as Toast or fruit toast or Home made museli from Raffles Street Caf'e. River Bar Restaurant at Clive Hotel offers many options including EGGS BENEDICT and CREAMY MUSHROOMS. Mister D Dining includes a wide range like Gluten free granola, Origin Earth pot set yoghurt, fresh fruits or New season’s strawberries and cream bircher muesli, Hohepa yoghurt, Heilala vanilla, biscotti. Daily bread bake and KB's R&D chefs choice surprise luncheon from . Ten Twenty Four offers The Chook And Filly Cafe and Bar and FARMHOUSE GARLIC BRAD.

Nearby Sample Menus

Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Jacket potato, truffle oil mousse $7.5
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Kingfish belly, Macadamia, nasturtium, balsamic $17
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Veal sweetbread & croquette, sweet onion, laurel $20

Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
French Fries $6
Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
Roast Veges $6
Mushroom $4
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries

-Small; $12.99
Baklava; $3.50
Tabbouleh; $5.90
-Mixed vege; $9.50/$11.50
Cheesecake; $5.50
Chocolate cake; $5.00
Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
Turkish bread; $3.00

Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment

-Prawns $16.50
-Chicken $11.50
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Chicken, Pork, Beer $11.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
- Chicken, Pork, Beef $11.50
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-Prawns $16.50

200G SCOTCH FILLET $29.00
SOUTHERN CHICKEN FINGERS (recommend bbq)
- 200g southern coated chicken morsels
2 X FRIED EGGS $3.00
B.L.T SANDWICH (add avocado for $2) (add egg $1.5) (add cheese $1) $15.00
- bacon, lettuce & tomato on toasted Turkish bread with a basket of duke fries
DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle
MOROCCAN CHICKEN
- moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper
MINI KOFTA KEBABS (recommend satay)
- 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers
DOUBLE BEEF SCHNITZEL (main size) $26.00
- 2 fresh crumbed beef schnitzels, served over duke fries with, a seasonal salad & a jug of hot gravy

Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Camembert $2.00
Pineapple $1.00
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Upgrade
- Choose a side + dip and add a drink
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Add
Cranberry $1.00

Steak & Egg $9.00
Battered Sausage $3.10
Ham $3.80
Bacon & Egg $4.80
Squid Rings $1.50
Crab Stick $2.20
Hash Brown $1.60
Cheese & Onion $3.80

Raw energy muesli, fruit compote, yoghurt $18.50
Add
Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
Tarts $3.00 TO $8.50
Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
-braised kale $4.50
Sausage rolls $3.00 TO $8.50

Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Hotcakes w bacon, banana, maple syrup & cream. $13.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
Toasted bagel w cream cheese & jam. $8.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
or BLT. $11.50

Fish & Chips $7.5
Onions $3
Beef & Cheese Burger $8
- Served with chips
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Bacon $4
Roast of the Day $10
- Sewed with vegetables
Death by Chocolate $8

VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
EGGS on toast (V) $10.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
EGGS BENE $16.00
- with bacon & hollandaise sauce
House made SOUP $10.00
- served with toast

CHOOSE YOUR MEAT
- chicken or ham
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
BACON/CHICKEN/CREAMY MUSHROOMS $4.00
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
FRIES $5.00
- aioli + tomato sauce
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli

Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Menu available Monday – Sunday 11:30am~2pm
Basket of Fries with Aioli $6.50
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Menu available Monday – Sunday 8:30am~11:30
Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds

Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
GK hash cake x2 $4.50
Crispy bacon x2 $4.50
Grilled banana $3.50
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk

Domino's Pizza

Hawkes Bay > Napier > Domino's Pizza

Address

19 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068336254

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM