Westshore Fish Cafe in Napier Menu

APPETIZERS APPETIZERS
  • Garlic Bread $3.90
  • Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
ENTREES ENTREES
  • Seafood Chowder $9.90
  • Chicken Satay $9.90
  • Seafood Basket $12.90
  • Shrimp Cocktail $9.90
  • Oysters (5) $9.90
  • Scallops (5) $9.90
  • Calamari Rings (5) $9.90
  • Mussels (5) $9.90
MAINS (FISH SEAFOOD) MAINS (FISH SEAFOOD)
  • - Large $24.90
  • - Standard $19.90
  • - Small $14.90
  • Gurdard
  • - Large $24.90
  • - Standard $19.90
  • - Small $14.90
  • Tarakihi
  • - Large $28.90
  • - Standard $22.90
  • - Small $16.90
  • Blue Cod
  • - Large $28.90
  • - Standard $22.90
  • - Small $16.90
  • Snapper
  • - Large $28.90
  • - Standard $22.90
  • - Small $16.90
  • John Dory
  • Seafood Platter $30.90 Small
MAINS (NON FISH LOVERS) MAINS (NON FISH LOVERS)
  • Grilled Steak* or STOMBE $22.90
  • Croquettes $16.90
  • Chicken Fillets $22.90
MAINS (VEGETARIAN) MAINS (VEGETARIAN)
  • Sweet Corn Patties and / or Veggie Patties $17.90
  • All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
DESSERTS DESSERTS
  • Banana or Pineapple Fritter $7.50
  • Sticky Date Pudding $7.50
  • Apple Pie $7.50
  • Chocolate Delight $7.50
KIDDY MEALS KIDDY MEALS
  • And a little surprise!! We have a baby and toddlers chair.
  • Kiddy Star Meal $10.00
  • Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
  • Kiddy Dessert $3.90
TAKEAWAY MENU TAKEAWAY MENU
  • - Punnet $2.00
  • - Small $1.80
  • - Scoop $3.00
  • Potato Fritter / Hash Brown $1.00
  • Garlic Chips $3.7 Scoop / $2.6 Punnet
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • Jacket Wedges $2 Punnet / $3 Scoop
  • Spicy Wedges $2.9 Punnet / $4.9 Scoop
  • Paua / Mussel / Fritter $2.20
  • Corn Veggie Fritter $2.60
  • Fish - Crumbed $3.00 $3.50
  • Gurnard - Crumbed $3.80 $4.30
  • Tarakihi - Crumbed $3.80 $4.30
  • Blue Cod - Crumbed $5.20 $5.70
  • Fishcake $3.00
  • Crab Stick $1.80
  • Squid Ring $1.00
  • Oysters 1/2 doz $8.90
  • Scallops 1/2 doz $8.90
  • Mussels 1/2 doz $7.90
  • Chicken Nuggets 1/2 doz (+sauce) $4.20
  • Chicken Nugget $0.70 each
  • Crumbed Chicken Fillet $3.50
  • Spring / Curry / Veggie Roll $2.60
  • Steak & Onion Roll $2.80
  • Lasagne Square $3.00
  • Hotdog $2.50
  • Sausage $2.20
  • Beef Croquette $2.60
  • Meat Patty $3.00
  • Pineapple Fritter $2.00
  • Banana Fritter $2.50
  • Hamburger $6.40
  • Egg Burger $7.00
  • Cheese Burger $7.00
  • Mushroom Burger $7.40
  • Satay Burger $7.00

Nearby Sample Menus

  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • -Pork $12.50
  • GRAVY RICE NOODLE
    • Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
  • - Chicken, Pork, Beef $11.50
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Deal #1 $16.50
    • Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
  • -Chicken $13.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • -Crispy Pork $13.50
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • GLUTEN FREE OPTIONS:
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • FISH (CRUMBED) $4.50
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Mixed Leaf Salad $5.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Smith's Focaccia with Olive Oil $5.00
  • Parmesan, confit garlic & rosemary pizza bread $11.00
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Grilled cauliflower mac ‘n’ cheese $8.00
  • Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Hawke’s Bay Hohepa cumin Gouda
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Petto di pollo al marsala con funghi champignon $33.50
    • Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
  • Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
  • Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
    • Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Filletto di manzo al pepe verde $36.00
    • Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
  • Bacon & cheese pasta $8.00
  • GF Cornfritters $17.50
  • Mexican Nachos $13.50
  • Beef Burger $17.50
  • Toasted Sandwiches $3.50
  • Fries $9.00
  • Toasted Muesli $13.50
  • Creamy Porridge $9.50
  • Kid’s Cheese Pizza $11.90
    • 4 slices of toasted Turkish bread with melted cheddar cheese and tomato sauce.
  • Crispy Flathead Burger $18.90
    • Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
  • El Grande Chicken – Lite $21.90
    • With cheese sauce, Mexicana salsa and sliced jalapenos. Served with grilled chicken and our Trim-a-licious salad.
  • Boss Hog Rocky Road Sundae To Share $17.90
    • 4 scoops of vanilla ice cream and 4 scoops of strawberry ice cream served on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and 2 chocolate wafers.
  • Garlic Prawn Prime Rib $39.90
    • Prime Rib with 3 pan-seared prawns and garlic cream sauce.
  • Hawaiian Chicken $25.90
    • Chicken breasts with pineapple, grilled smoky bacon, sliced cheddar cheese and spicy Horopito chilli sauce.
  • Crispy Chicken, Brie & Bacon Burger $19.90
    • Panko crumbed chicken breast, triple cream brie, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled smoky bacon and tomato chilli jam. Add sliced avocado for 3.90
  • Béarnaise Sauce $2.20
  • -Large $12.50
  • -braised kale $4.50
  • Slices $3.00 TO $8.50
  • Breakfast bowl $10.50
    • Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Loaves $3.00 TO $8.50
  • Savoury tarts $3.00 TO $8.50
  • Toasted sour dough $6.00
    • with butter and jam
  • fried haloumi $4.00
  • wilted greens $4.00
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • avocado ( if available) $4.00
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • poached egg $3.00
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • HOUSE SMOKED SALMON $8.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
  • Chicken Cabonarra with linguine $16
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • Grilled tomato $4.00
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • Eggs $4.50
    • poached, scrambled, fried
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • - Breakfast Bagel
    • Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • Hashbrown $4.00
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Hot Marinated Olives with roasted nuts $9
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
  • Pommes frites $9
    • and aïoli
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Westshore Fish Cafe

Westshore Fish Cafe

location

Address

112 Charles Street, Westshore, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068340227

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 8:00 PM, Wednesday: 5:00 – 8:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 8:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM, Sunday: 11:30 AM – 2:00 PM, 4:30 – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Cafe Food , Fast Food , Fish & Chips , Gluten Free , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Fish n Chips ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Full Bar

Location
112 Charles Street, Westshore, Napier, Hawke's Bay, 4110, New Zealand