Domino's Pizza in Rotorua Menu

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Domino's Pizza in Rotorua has no menu available, but can choose from many other options such as Muesli and Yoghurt or Porridge from The Bean Coffee Roastery & Cafe. Whakatane Sports Fishing Club offers many options including Small Fries and Large Fries. The Gelato Caffe includes a wide range like Big Breakfast or Small Breakfast. Large Chicken and Large Combo (Chips & Drink) from . Don Kebab offers Air Indian Takeaway and Plain Basmati Rice.

Nearby Sample Menus

Cheeseburger $13.70
- With Pigtail fries.
Large $16.70
Sauces
Garlic Bread $5.70
- Four slices.
Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
Mayonnaise $1.70
Tomato $1.70
Guacamole $1.70

TS= Toddle Size
Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
Tuna Panini $12.80
- Tuna, spring onion, cheese and aioli melt
Single Lamb Shank $22.70
- Tender NZ lamb Shank on kumara mash with seasonal vegetables finished with a caramelised onion jus
The Veggie Works $18.30
- Pan-fried and seasoned potato, spinach, caramelised onion and sun-dried tomatoes, atop chunky with mushrooms, roasted tomatoes and eggs
Lamb Shanks $30.00
- Slow cooked tender NZ lamb shanks on kumara mash with seasonal vegetables finished with Fat Dog gravy
Death by Chocolate $18.40
- Hot chocolate pudding, strawberry chocolate spring roll, chocolate tart, chocolate & orange gateau raspberry white chocolate ice cream (for 2 people)
Salsa & Bean Nachos $13.90 / S $10.50
- Salsa & bean nachos served with sour cream

Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
Chicken tikka (4 pcs) $8.00
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
Garlic naan $3.00
Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Prawn masala (med-hot) $16.50
- Succulent prawns cooked in spicy gravy with green peppers
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs

Chicken Tikka Masala med + rice $15.00
Chicken Nuggets & chips $5.00
BUTTER CHICKEN COMBO $12.50
- half butter chicken, half rice & drink & naan bread
1 Fried Fish $2.00
Butter Chicken Golden mild + rice $15.00
Saag Paneer mild + rice $14.00
2 Fish & Chips $6.00
Plain Naan Bread $2.50

Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Tea and Coffee
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes

Mai mai duck $23.00
- Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
7AM - 11:30AM
-Add chicken, pulled pork or duck for $6.00
Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
Butcher's best $23.00
- Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
Hungry hunter $23.90
- Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish

Nua Ob Yod Pak $29.50
- Pan fried sirloin steak cooked in red wine sauce and served with vegetables.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Choo Chee Goong $21.50
- Tiger prawns cooked in coconut cream, curry paste and vegetables.
Tom Kha Gai $9.50
- Chicken and Galangal with mushrooms, cooked in coconut cream.
Goong Katiem $21.50
- Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.

VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
-Small Kiwi $12.00
DRUMSTICKS (Southern Fried) $2.50 each
-Large Kiwi $26.00
-Large Kiwi $19.00
-Small Kiwi $11.00
Kumara $0.80
-Small Kiwi $12.00

Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
- Homemade Chilly Eleef served with Sour Cream
Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
The Works Burger $ 17.00
- Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
Bangers & Mash $ 16.00/$ 18.00
- Fresh homemade sausages served with mash potato, peas & homemade
ADD for chicken $ 3.00
Big Breakfast $ 15.00
- Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
Fish Bites $ 10.00
- Served with Tartare sauce
Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce

Sandwiches & Toasted Sandwiches from $3.00
Pies & savouries from $2.00
Cereal Breakfast $8.00
- with fruit & toast
Fish & Chips $13.50
Cakes and slices from $3.00
Cheesy Wedges $9.50
BLT or BELT $7.00
BBQ Beef Bacon Burger with Chips $15.50

Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Add grilled cheese $2.0
Special Coffees $9.9
- A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
Side Salad $5.9
Wedges with Sour Cream $8.0

Extra $1.00
- cheese, bacon, egg,
Spring Roll $2.50
Crumbed Fish $1.00
3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
Calamari Rings $1.00
Pineapple Fritter $1.00
1 Fish, 1 Hot Dog & Chips $5.00
Crab Stick $1.50

Tiramisu $13.00
- With strawberry compote
Smoked Chicken Sandwich $15.50
- With brie and salad on garlic tossed ciabatta pocket with fries and aioli
Classic B.L.T. $15.50
- With fries and aioli
Garlic Roast Pumpkin $5.50
Golden Kumara $5.50
Solace Shrimp & Prawn Cocktail $17.50
- Over shredded ice berg, classic Thousand Island dressing with tomato segments
Chips & Aioli $5.50
Banana Split $6.00
- Banana served with berries, ice cream, chocolate sauce & marshmallow pieces

Paneer naan $4.50
Makki roti $3.00
Onion parantha $4.00
Veg biryani with raita $8.99
Makki ki roti & sarson ka saag $13.50
Puri sabji $9.50
Onion uttapam $11.50
Mixed uttapam $11.50
- Paneer, carrot, onion, coconut & beans

Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50