Domino's Pizza in Rotorua Menu

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Domino's Pizza in Rotorua has no menu available, but can choose from many other options such as Muesli and Yoghurt or Porridge from The Bean Coffee Roastery & Cafe. Whakatane Sports Fishing Club offers many options including Small Fries and Large Fries. The Gelato Caffe includes a wide range like Big Breakfast or Small Breakfast. Large Chicken and Large Combo (Chips & Drink) from . Don Kebab offers Air Indian Takeaway and Plain Basmati Rice.

Nearby Sample Menus

1/2 Size $20.70
Pork Spare Ribs
- Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
Satay $1.70
Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
Aioli $1.70
Sweet Chilli $1.70
Sauces
Caesar Salad $18.70
- Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Hash bites $3.50
Cookies & cream mousse $3.50

Crab Cakes $24.00
- crumbed / sumac and mint aioli / grilled baby corn spears / urbano salad / spiced caramelised popcorn / sriracha gel
Caesar Salad Add $4.90
- marinated prawns
Avocado Add $4.90
- dukkah crusted free range chicken tenderloins
Urbano Chowder $19.90
- coconut lime seafood chowder / ciabatta
Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
Steak Fries $6,50
- aioli / tomato sauce
Urbano Chicken Salad $19,90
- free range tenderloins / dukkah crusted / corn succotash / salad greens / baby beets / toasted almonds / white balsamic and orange dressing
Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast

Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Giovanni’s lamb shank $28.50
- Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Melanzane Parmigiana $24.50
- Grilled eggplant layers with Neapolitan sauce, buffalo mozzarella, fresh basil, wood-fired oven baked served focaccia bread (v) (Children’s portions available 13 and under)
Traditional Porchetta $28.50
- Wood-fired roasted pork belly served with buttered spinach, wood fired oven roasted vegetable and apple chutney
Porcino $21.50
- Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese

Fresh Garden Salad $7.00
Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
Scallops, cauliflower puree, pear and sultana chutney $15.00
Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Steamed Seasonal Vegetables (ask your server) $7.00
Parfait of chicken livers with port, citrus and coriander $15.00

Soups
- Cream soup from locally sourced seasonal vegetables, wholemeal garlic croutons, Japanese Miso soup with traditional condiments, oven fresh bread rolls with New Zealand butter and margarine
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Breads
- Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
- 1/2 grilled New Zealand crayfish $15.00

Tomato $2.50
All Served on toasted Turkish Pocket with garden salad (G/free available )
Pork Sliders(3) $18.00
- Apple slaw, tomato relish
Three cheese $16.00
- Feta, aged cheddar, camembert
Cold Tasters Plate $20.00
- Cured meats, chutney, beer cheese, crostini
Fries $5.00
- Tomato sauce, aioli
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,

Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
Add chili garlic prawns $6.00
Chimichanga
- crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
Chicken or Beef $20.50
Camarones Caribe $15.50
- chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut

C
- 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
Sausages $2.00
Chips $2.80
Wedges $4.00
ANGUS BURGER $8.00
- 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
D
- 4 fish, 6 chicken nuggets, $3.00chips
SUPREME BURGER $8.00
- 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
A
- 1 fish, 1 sausage, $2.00chips

Noodles and Meatballs $10.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Steak Cut Fries $7.50
Fish of the Day $25.00
- Please ask as it changes every day
Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
Green salad
Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for

Toasted Focaccia Sandwich $14.50
- filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
South Indian Style Pumkin and Lentil Curry
- served with basmati rice and naan bread (V) (H)
Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
- Creamy Mushrooms
- add smoked salmon extra $5.50
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)

Pies & savouries from $2.00
Beef Nachos $12.00
Sausages & Eggs $13.50
Toast $9.50
- w Eggs or Beans or Spaghetti
Omelette $14.50
Corn, Coriander & Feta fritters $14.50
Fish & Chips $13.50
Hot Roast Sandwiches $7.00

Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Minestra del giorno $10.20
- Soup of the day

FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
SEAFOOD CHOWDER $6.00
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
REWENA HOT DOG $6.00
HOT CHIPS $3.00

Butter Scallops - Butter Scallops is a dish of tender whole scallops fried with ginger, garlic and herbs before they are finished in a mild creamy tomato flavoured sauce, topped with almonds and cream $28.90
Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
Baby Combo - Butter Chicken, baby naan, rice & small drink $9.90
Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
Fish Tikka - Marinated boneless fish, roasted in Tandoor $14.50
Prawn Masala - Prawns cooked in spicy gravy, green capsicum and sliced onions, garnished with fresh herbs $22.90
Seekh Kebab - Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor $9.90
Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50