Dong Demoon in Auckland Menu

Are you the owner? Manage this listing for free.

Stir-fried chicken & rice $14.00
Spicy stir-fried pork & rice $14.00
FREE MISO SOUP + SALAD
One Person Per Dish
Spicy stir-fried squid & rice $14.00
Rice & pan fried noodles $14.00
Marinated beef & rice $14.00
Bibimbap $14.00
- Rice and assorted vegetables, beef,egg & chili paste in a bowl
Salmon sashimi don $16.00
Naengmyeon $13.00
- Cold buckwheat noodles with vegetables
Naengmyeon $13.00
- Spicy buckwheat noodles with vegetables

ONLY 10:30AM 4:OOPM
One Person Per Dish
Spicy beef stew $15.00
Rice topped with vege & meat served in hot stone pot $15.00
Spicy soft tofu stew $13.00
Chicken cutlet $15.00
Chicken cutlet w/ curry $16.00

2~3 Person Per Dish
Spicy fish roe soup $35.00
Mussel soup $30.00
Spicy mixed meat & vegetable stew $35.00
Scorched rice soup w/ seafood $25.00
Steamed egg thick soup $8.00

Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
Buldak $30.00
- Hot chicken wing & rice ball w/ seaweed
Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
Boneless chicken feet & salad $30.00
- (Not include rice ball w/ seaweed)
Seafood pancake w/ spring onion +3 Rice Wines $60.00
- (Only seafood pancake w/ spring onion $30)
HITE $45.00
- Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)

2~3 Person Per Dish
Spicy stir-fried chicken & vegetable $30.00
Chicken gizzard w/ vegetable $30.00
Stir-fried seafood & vegetable $30.00
Stir-fried chicken cartilage w/ vegetable $30.00
Grilled snapper from $25.00
Sweetly fried prawn $25.00
Grilled eel $20.00

2~3 Person Per Dish
Salmon sashimi & vegetable $40.00
Steamed octopus & vegetable $45.00
Spicy sea snails w/ vegetable & noodles $35.00
Rice cake & seafood w/ vegetable $30.00

Rice ball w/ seaweed $5.00
Rice $2.00

Nearby Sample Menus

L23. Mix Veges Curry Fish Fillet Rice $16.90
L22. Tropical Sauce Fish Fillet Rice $16.90
L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
L34. Lor Mee KL Style $13.90
L10. Diced Chicken with Salted Fish Fried Rice $13.90
L3. Curry Chicken Rice $12.90
Mix-Noodle extra charge $1.00 / Co
L11. Eggplant with Salted Fish & Pork Mince Rice $13.90

REAL ICE CREAM PINEAPPLE WHITE CHOC SHAKE $4.90
- Creamy hand-scooped ice cream milkshake, blended with pineapple and coconut syrup, white chocolate flakes and topped with whipped cream.
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
BACON, EGG & CHEESE TOASTED SANDWICH $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
JR. CHICKEN BURGER $3.00/ $5.00
- One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)

Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Indian cheese balls deep fried, soaked in cardamom flavoured syrup
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Chicken $10.99
Mango chicken
- Chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Gulab Jamun $5.00
Mango chutney $3.50
Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan

Vegetable Medium $8.00 Lrg $12.00
Chicken Medium $12.00 Lrg $15.00
Butter Chicken Medium $12.00 Lrg $18.00
Fish Medium $12.00 Lrg $25.00
Mongolian Chicken / Lamb $15.00
Prawn Medium $12.00 Lrg $18.00
Duck Medium $20.00 Lrg $30.00
Lamb Medium $12.00 Lrg $16.00

Sausage $2.00
Chicken burger $9.50
Scotch fillet steak burger $10.50
Crumbed add $0.70
Classic fish burger $9.50
Snapper $7.50
Blue cod $8.00
Tarakihi / gurnard $5.80

Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Green salad $2.00
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Options Available $13.50
- Ask the Chef
Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Beans $2.00
Vegetables $3.00
Farofa $2.00

Pasta, Tomato Sauce, Cheese $12
Spiced Lentils $24.5
- Orange peel, carrot, labne, coriander, papadum
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
Beer Battered Fish $28
- Shoestring fries, tartare, lemon
Fish & Chips $12
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream

Roast Chicken half $11.00
Golden Duck Triple meat Party Platter $48.00
1/4 Roast duck on chicken rice $12.00
Stewed Beef on chicken rice $14.00
Stewed Beef $8.00
Roast chicken on chicken rice med/large $9.00/$15.00
Pancake 10 pieces $3.00
Crispy Roast Pork 1kg $40.00

Mixed vegetables bun $1.50
Beef and celery dumpling $12.00
Boiled egg with soy sauce $1 / each
Noodle soup with sliced stewed beef $9.00
Fried dumplings N/A
- 16 dumplings per servings
Chicken and corn bun $2.00
Laver and egg soup $8.00
Tofu with vegetables in casseroles 10

Ashburton, South Island’s East Coast
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Slow roasted Wagyu shin, red wine jus $88.00
Coastal lamb rack, parsley relish
- 3-Point $47.00
Salt & pepper Alaskan king crab $34.00 / $58.00
Eye Fillet $43 180g / $49 240g
Baby cos lettuce, radish, chardonnay dressing $12.00

Sausage $2.00
Tempura battered prawns $14.50
- 1/2 dozen
Scallops (Crumbed) $14.50
- 1/2 dozen
Chips $4.50
- 1 scoop
Tarakihi $6.50
- Add $1.00 for crumbed
Kumara Chips $7.00
Wedges $7.00
Snapper $8.50
- Add $1.00 for crumbed

E4 Deep Fried Wontons (5 pcs) $7.80
E6 Malaysian Fried Tofu $7.80
6 Pad Thai $12.80
R12 Kam Heong Spare Ribs with Rice
14 Won Ton Mee (Dry/Soup) $12.80
R21 Stir Fried Mixed Vegetables with Rice
E5 Thai Style Fish Cake (6 pcs) $7.80
Coconut Rice $3.00

Roasted Merino Lamb Rump $42.95
- Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
Harbourside Seafood Chowder $23.95
- Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
Vietnamese Dumplings $23.95
- Prawn, sweetcorn & squid, chilli jam, spring onion, coriander
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
New Zealand asparagus, serrano ham, parmigiano $9.95
Potato puree, truffle butter $9.95
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce

Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Wild rice $4.50
- Steamed with coconut cream and thai herbs
Chocolate cake $8.50
- Chocolate cake, mocha ice cream,
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
Coconut rice $4.50
- Jasmine rice steamed with coconut cream and ginger
Soup Sukhothai $8.50
- Chicken clear soup with vegetable and potato (hot)
Kra-Thian Prick Thai $24.50
- Lamb stir fried with garlic pepper, onion and coriander

Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Please advise us if you have any dairy requirement
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Traditional Vietnamese Beef Noodle $14.50
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot