Down The Road in Hastings Menu

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Please ask staff what today's fish is.
Omelette $15.00
- 3 egg omelette with bacon, red onion, tomato and cheese with side salad.
Creamy Spinach & Mushroom Risotto $18.00
- With pesto, balsamic reduction & feta.
(Can add bacon and chicken ) $5.00
Corn Fritters & Bacon Stack $16.00
- Homemade corn fritters stacked with streaky Bacon, homemade fresh salsa & sour cream Served with side salad.
Thai Beef or Chicken Salad $17.00
- Marinated beef or chicken strips pan seared tossed with crispy noodles. On a fresh garden salad.
Open Steak Sandwich $18 .00
- Chargrilled prime rump on toasted ciabatta with lettuce, caramelized onion & horseradish cream. Served with fries.
All Day Breakfast $18 .00
- 2 Eggs, grilled sausage, streaky Bacon, hash browns, mushrooms, grilled tomato and toasted Ciabatta.
Open Chicken Sandwich $18 .00
- Pan seared chicken strips on toasted ciabatta,crispy lettuce & tomato. Dressed with our ownhoney mustard vinaigrette and served with fries.
Fish & Chips $17.00
- Fresh beer battered fish (can be pan fried GF) with a garden salad, fries and tartare sauce.
Chicken Fettuccini $18.00
- Grilled chicken, bacon, mushrooms in a creamy white wine and garlic sauce Served with parmesan and garlic bread.
Chef’s Salad
- See Specials board or ask staff.
Down The Road Burger $18.00
- Our famous homemade beef Pattie, lettuce, tomato, red onion, garlic aioli and cheese Served with fries
-(GF) Buns Available $3.00
Down The Road Big Burger $20.00
- Our famous homemade beef Pattie, Streaky bacon, hash brown, lettuce, tomato, red onion, garlic aioli and cheese Served with fries.
-(GF) Buns Available $3.00
Chicken Burger $18.00
- Chargrilled chicken Pattie, lettuce, tomato, streaky bacon, camembert cheese, lettuce, tomato, red onion cranberry sauce and garlic aioli Served with fries.
-(GF) Buns Available $3.00
Schnitzel Burger $19.00
- Crumbed beef schnitzel. Cheese, streaky bacon, beer battered onion rings, fancy lettuce, tomato, B.B.Q Sauce and garlic aioli. With fries.
-(GF) Buns Available $3.00
Thai beef or chicken wrap $16.00
- Marinated beef or chicken in a warmed tortilla wrap with fancy lettuce, carrot, red onion, capsicum, cucumber and cheese with fries on the side.

Garlic Bread $7
Cheese Garlic Bread $9
Bruschetta $12
- Topped with salsa, chicken and bacon. Served with salad garnish. Can be also made vegetarian.

Crispy Salt & Pepper Calamari $16
- With a fresh salad garnish & sweet chilli sauce.
Bacon Wrapped Scallops
- Pan fried then finished in a creamy white wine, garlic and mustard sauce on ciabatta With a fresh salad.
-Entrée $17
-Main $24
Braised Pork Belly
- Twice cooked pork belly with savoury croquet, wilted spinach and jus.
-Entrée $17
-Main $24
Crumbed Scallops $18.00
- Salad garnish and homemade Thousand Island dressing.
Grilled Haloumi $15.00
- Grilled halloumi cheese on toasted ciabatta, crushed avocado and olive salsa.
Vol Au Vent $16.00
- Sautéed chicken tenderloin, asparagus in a creamy sauce. Served in puff pastry with a leafy salad.
Mussels $16.00
- Mussels in a creamy white wine & garlic sauce with crusty bread.

Italian
- Pepperoni, red onion, Sun Dried tomatoes, mushroom, cheese, basil pesto And olives
-Small $16.00
-large $20.00
Chicken $16.00 small / $20.00 large
- Chicken, camembert, red onion with a cranberry swirl.
Meat Lovers
- Bacon, pepperoni, ground beef, mushrooms and cheese with a BBQ swirl
Hawaiian
- Ham, pineapple and cheese.
-Small $15.00
-large $19.00
Vegetarian
- Sun Dried tomatoes, red onion, mushrooms, spinach, Wood fired peppers, cheese & Feta.
-Small $16.00
-large $20.00
Seafood Pizza
- Fresh fish, scallops, prawns, capers finished with a seafood sauce.
-Small $18.00
-large $22.00
-Extra toppings $2.00
-Extra Gluten free Bases available $4.00
-Extra½ and ½ available $3.00
Add: Eggs/ Bacon / Mushrooms / Hash Browns / Sausages $2.00
Side Salad $5.00
Fries $6.00
½ bowl $4.00
Side of veg $5.00
Extra steak sauce, cheese sauce or gravy $3.00

Nearby Sample Menus

-Crispy pork $25.50
Crunchy Black Pepper Prawns $14.50
- Crispy fried king prawns sautéed with black pepper, garlic and vegetable, served with rice
-Chicken, pork or beef $11.50
Hoit Gata Laon $24.50
- Sauteed scallops with fresh ginger, garlic, onion, capsicum and, oyster sauce with broccoli. Served on sizzling hot platter
-Chicken, pork or beef $12.50
Chicken Satay (GF) $10.50
- Skewers of grilled marinated chicken in Thai spices served with sweet peanut sauce
-Bowl of chips $6.00
-Chicken, pork or beef $20.50

Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Terrôir glace (selection of flavours) ~ per scoop $5.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00

LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
HASH BROWNS $4.00
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
SIDE OF FRIES $5.00
EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese

Crispy Pork/Roasted Duck $20.00
-Chicken / Beef / Pork $18.50
Selections of Appetizers (1 person) $10.00
- Mixed selection of curry puff, fish cake, vegetable, spring roll & BBQ pork spring roll
PAD-KING (CYM)
- Stir fried with your choice of meat with ginger, garlic, mushroom, mixed vegetables & oyster sauce
Chicken/Beef/Pork $16.50
PAD-PED (CYM)
- Stir fried with your choice of meat cooked in red curry paste, capsicum, bamboo shoots, green beans and Thai herbs
Mixed Seafood/Squid/Prawns $20.00
PAD-KEE-MAO Fried Rice Noodles with Spicy Sauce (CYM)
- Stir fried rice noodles & your choice of meat, garlic, chilli, basil, capsicum, bamboo shoots and green beans

Regular $12.90
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
Small $11.90
Small $11.00
Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
Regular $15.90
Small $11.00

Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
Old fashioned mince on toast $17.00
- Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
Fresh baked bagel toasted with cream cheese and jam $9.20

Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
Mixed greens, balsamic $6.50
Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Shoestring fries $5.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50
Grilled sourdough, olive oil $6.50

Fish $12.00
Combination $12.50
Chicken &Corn $9.00
BBQ Pork $12.00
Shrimp $12.50
Squid with Vegetable $14.00
Chicken Wing $1.80
Scallops with vegetable $17.00

Katsu Curry $16.00
- Chicken, Prawn Tempura (5Pcs)
Teriyaki Salmon $17.50
- With Rice
Teriyaki Chicken Roll $10.00
- Chicken, Avocado
Sushi & Tempura $14.50
-Sashimi & Tempura $16.00
Salmon Salad Roll $14.00
- Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
Vegetable Roll $9.00
Tempura $13.50
- 2 Prawns & 6 Vegetables

Pavlova $6.50
- topped with fresh cream and passionfruit
Garlic Prawn Cutlets $12.00
Brandy Snaps $6.50
- filled with fresh cream
Market Fish $26.00
- See specials board for details
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Garlic Prawn Cutlets $24.00
Pan Seared or Crumbed Scallops $14.00
Chicken Nuggets $10.00
- served with chips & salad

Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options

Venison Meatballs $14.5
- w chilli plum dipping sauce
Two cheeses $26.0
- your choice from above
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Whitestone Lindis Pass Brie [NZ] see below
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Olives $7.9
- lemon + herb marinated green olives

WEDGES+SOUR CREAM $7
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
HOKI BITES+CHIPS $5/S $7/L
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
SALSA NACHOS $6
HOT CHIPS $5
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12

Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials

BACON $3
DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
(GF) WEDGES Ham, cheese, Chili sauce & sour cream $13.50
FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
Please Note… Where it says “GF” the item is Gluten Free * Means it can be made GF for $2.50—please ask PRICING Where there are 2 prices …. Lower price is an Entrée size Higher price is a Main size -
(GF) ASIAN INSPIRED PORK BELLY Asian infused double roasted pork belly on wilted bok choy With kumara potato mash & sauted vegetables $28.50
BARE BITES 3 crumbed Hoki bites $8.50
FOR THE UNDER 12'S -