Down The Road in Hastings Menu

LUNCH LUNCH
  • Please ask staff what today's fish is.
  • Omelette $15.00
    • 3 egg omelette with bacon, red onion, tomato and cheese with side salad.
  • Creamy Spinach & Mushroom Risotto $18.00
    • With pesto, balsamic reduction & feta.
  • (Can add bacon and chicken ) $5.00
  • Corn Fritters & Bacon Stack $16.00
    • Homemade corn fritters stacked with streaky Bacon, homemade fresh salsa & sour cream Served with side salad.
  • Thai Beef or Chicken Salad $17.00
    • Marinated beef or chicken strips pan seared tossed with crispy noodles. On a fresh garden salad.
  • Open Steak Sandwich $18 .00
    • Chargrilled prime rump on toasted ciabatta with lettuce, caramelized onion & horseradish cream. Served with fries.
  • All Day Breakfast $18 .00
    • 2 Eggs, grilled sausage, streaky Bacon, hash browns, mushrooms, grilled tomato and toasted Ciabatta.
  • Open Chicken Sandwich $18 .00
    • Pan seared chicken strips on toasted ciabatta,crispy lettuce & tomato. Dressed with our ownhoney mustard vinaigrette and served with fries.
  • Fish & Chips $17.00
    • Fresh beer battered fish (can be pan fried GF) with a garden salad, fries and tartare sauce.
  • Chicken Fettuccini $18.00
    • Grilled chicken, bacon, mushrooms in a creamy white wine and garlic sauce Served with parmesan and garlic bread.
  • Chef’s Salad
    • See Specials board or ask staff.
  • Down The Road Burger $18.00
    • Our famous homemade beef Pattie, lettuce, tomato, red onion, garlic aioli and cheese Served with fries
  • -(GF) Buns Available $3.00
  • Down The Road Big Burger $20.00
    • Our famous homemade beef Pattie, Streaky bacon, hash brown, lettuce, tomato, red onion, garlic aioli and cheese Served with fries.
  • -(GF) Buns Available $3.00
  • Chicken Burger $18.00
    • Chargrilled chicken Pattie, lettuce, tomato, streaky bacon, camembert cheese, lettuce, tomato, red onion cranberry sauce and garlic aioli Served with fries.
  • -(GF) Buns Available $3.00
  • Schnitzel Burger $19.00
    • Crumbed beef schnitzel. Cheese, streaky bacon, beer battered onion rings, fancy lettuce, tomato, B.B.Q Sauce and garlic aioli. With fries.
  • -(GF) Buns Available $3.00
  • Thai beef or chicken wrap $16.00
    • Marinated beef or chicken in a warmed tortilla wrap with fancy lettuce, carrot, red onion, capsicum, cucumber and cheese with fries on the side.
STARTERS STARTERS
  • Garlic Bread $7
  • Cheese Garlic Bread $9
  • Bruschetta $12
    • Topped with salsa, chicken and bacon. Served with salad garnish. Can be also made vegetarian.
ENTRÉE ENTRÉE
  • Crispy Salt & Pepper Calamari $16
    • With a fresh salad garnish & sweet chilli sauce.
  • Bacon Wrapped Scallops
    • Pan fried then finished in a creamy white wine, garlic and mustard sauce on ciabatta With a fresh salad.
  • -Entrée $17
  • -Main $24
  • Braised Pork Belly
    • Twice cooked pork belly with savoury croquet, wilted spinach and jus.
  • -Entrée $17
  • -Main $24
  • Crumbed Scallops $18.00
    • Salad garnish and homemade Thousand Island dressing.
  • Grilled Haloumi $15.00
    • Grilled halloumi cheese on toasted ciabatta, crushed avocado and olive salsa.
  • Vol Au Vent $16.00
    • Sautéed chicken tenderloin, asparagus in a creamy sauce. Served in puff pastry with a leafy salad.
  • Mussels $16.00
    • Mussels in a creamy white wine & garlic sauce with crusty bread.
PIZZA PIZZA
  • Italian
    • Pepperoni, red onion, Sun Dried tomatoes, mushroom, cheese, basil pesto And olives
  • -Small $16.00
  • -large $20.00
  • Chicken $16.00 small / $20.00 large
    • Chicken, camembert, red onion with a cranberry swirl.
  • Meat Lovers
    • Bacon, pepperoni, ground beef, mushrooms and cheese with a BBQ swirl
  • Hawaiian
    • Ham, pineapple and cheese.
  • -Small $15.00
  • -large $19.00
  • Vegetarian
    • Sun Dried tomatoes, red onion, mushrooms, spinach, Wood fired peppers, cheese & Feta.
  • -Small $16.00
  • -large $20.00
  • Seafood Pizza
    • Fresh fish, scallops, prawns, capers finished with a seafood sauce.
  • -Small $18.00
  • -large $22.00
  • -Extra toppings $2.00
  • -Extra Gluten free Bases available $4.00
  • -Extra½ and ½ available $3.00
  • Add: Eggs/ Bacon / Mushrooms / Hash Browns / Sausages $2.00
  • Side Salad $5.00
  • Fries $6.00
  • ½ bowl $4.00
  • Side of veg $5.00
  • Extra steak sauce, cheese sauce or gravy $3.00

Nearby Sample Menus

  • Spiced Beef Soup E $10.50 / M $18.50
    • Slow braised beef soup, rice noodle, bean sprout, onion and fresh herbs
  • BBQ Chicken $12.50
    • Tendered chicken breast marinated in spices grilled, served with sweet peanut sauce and rice
  • -Seafood or crispy pork $14.50
  • Thai Silk Noodle $23.50
    • Stir fried egg noodle with crispy pork topped with sauce and seasonal vegetables
  • Beef Salad with Apple (GF) $20.50
    • Char-grilled scotch fillet beef salad, dressed with 5 chilli lime juice, apple, onion, cucumber, carrot, tomato and coriander
  • Steamed Coconut Rice Infuse in kaffir lime / Pickle Vegetables / Plain Noodles $5.00
  • Golden Bags (4 pieces) $10.50
    • Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
  • Gitlow Pad Ka Prow Talay $20.50
    • Sautéed wide rice noodles with combination of seafood in chilli and basil sauce and vegetables
  • Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
    • 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
  • Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
    • 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
  • Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
    • Lustau Pedro Ximénez San Emilio sweet ~ 9.00
  • Seasonal oysters, red wine shallot vinegar $20.00
    • NV Taittinger Cuvée Prestige ~
  • Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
    • 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
  • Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
    • 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
  • Terrôir garden salad $9.00
  • Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
    • 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
  • - Add Smoked Field Mushrooms $2.00
  • Succulent Roast Pork $18.00
    • Served with roast potato, pumpkin, kumara and seasonal veges
  • Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
  • Steak $18.00
    • Sirloin steak, onion jam, smoked mushroom, bacon, lettuce and tomato with aioli
  • Cheesecake of the Day $11.00
    • Served with cream & ice-cream. Ask your friendly wait staff for today’s flavour
  • Beef Schnitzel $16.00
    • Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
  • Icecream Sundae $4.50
    • Vanilla icecream with a choice of caramel, strawberry or chocolate sauce, sprinkled with hundreds n thousands and topped with a chocolate fish
  • Trio of Sausages $16.00
    • Made up of pork, beef and venison sausages served with roasted garlic mash and gravy
  • Apple crumble with runny cream $11.90
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Sticky date pudding, caramel sauce $11.90
  • Capricciosa
    • tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
  • Pipi chocolate cake $11.90
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
  • Pipi ice cream $6.90
  • Anchovy pizza bread $9.90
  • CREAMY BUTTON MUSHROOMS $16.00
    • on toasted ciabatta-w/ bacon optional extra
  • BLT (BACON, LETTUCE & TOMATO) $16.00
    • w/ avocado on toasted ciabatta & homemade aioli
  • TOASTED BAGEL $14.80
    • w/ seasonal salad-bacon & avocado-salmon & cream cheese
  • TOASTED BAGEL $6.50
    • w/ cream cheese & strawberry jam
  • SWEET CHILLI SWEETCORN FRITTERS $16.00
    • w/ bacon grilled tomato & seasonal salad
  • EGGS BENEDICT $16.00
    • w/ homemade hollandaise-bacon or smoked salmon
  • LAMBS FRY & BACON $16.00
    • on creamy potato mash
  • BRUNCH CORN FRITTER STACK $16.00
    • w/ bacon, grilled tomato & plum sauce
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
  • BEEF STROGANOFF $7.50/$14.00 /$20.50
    • slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • Soup N/A
    • See Specials Board
  • Buckwheat Waffles $10.00
    • Seasonal fruits, yoghurt & maple syrup
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • PAD-PED (CYM)
    • Stir fried with your choice of meat cooked in red curry paste, capsicum, bamboo shoots, green beans and Thai herbs
  • Thai Orchid Dim Sum $7.00
    • Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
  • KAO-PAD-PRIK GAENG (CYM)
    • Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
  • Fried Egg Noodles
    • Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
  • (CYM)Choice of your meat:
  • Mixed Seafood/Squid/Prawns $20.00
  • PAD-KEE-MAO Fried Rice Noodles with Spicy Sauce (CYM)
    • Stir fried rice noodles & your choice of meat, garlic, chilli, basil, capsicum, bamboo shoots and green beans
  • Crispy Pork-PAD-PRIK-GAENG-KEOW-WAHN $20.00
    • Stir fried green curry paste with capsicum, bamboo shoots, cauliflower & Thai herbs
  • Hot N Spicy Tenderloins $1.50
    • Delicious Hot N Spicy Tenderloins
  • Sausage $2.80
    • Delicious Sausages
  • Tomato Pottle $1.20
  • Large Chips $3.50
    • Delicious Ships
  • Garlic (bag only) $0.80
  • Chicken Box. 5 Piece $11.60
    • Delicious Box of Chicken
  • Dinner Box $9.60
    • Chips with 3 Piece Chicken. Combo includes 1.5l Coke
  • Gravy Pottle $1.20
  • 8PC. JUMBO $6.30
  • - 8 pieces Smoked Salmon & Avocado
  • Teriyaki Chicken & Fresh Salmon
  • Tasty Tuna
  • 8PC. DBL AVO $7.30
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. DBL AVO $8.40
  • Seafood Chowder Regular $14.90
    • Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
  • Toast Small $4.50
    • Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
  • Small $9.90
  • Small $11.00
  • Bacon and Eggs
    • Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Regular $12.90
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • Gourmet Burger with a side of chips. $15.00
  • EGGS ON TOAST $9.80
    • (3 of-) Fried, Poached or Scrambled.
  • Hoki Fish Bites chips & Salad $13.00
  • CONTINENTAL BREAKFAST $9.00
    • Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
  • TOAST & SPREADS (3) $4.00
  • Seasoned wedges served with salsa and sour cream $10.50
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
  • Whitestone Lindis Pass Brie [NZ] see below
  • Two cheeses $26.0
    • your choice from above
  • Patatas Bravas $11.5
    • crispy potatoes topped w piquant bravas salsa + aioli
  • 7Spice Wagyu Beef $23.9
    • seared petit fillets w red chimichurri, skordalia & gremolata
  • Cumin Flatbread $8.5
    • warm flatbread w white bean & miso dip
  • Whitestone Windsor Blue [NZ] see below
  • Bang Bang Cauliflower $15.9
    • tempura florets w spicy sichuan bang bang sauce
  • Mezze Platter $18.9
    • selection of house-made dips, cumin flatbread & kalamata olives
  • SALSA NACHOS $6
  • NUGGETS+CHIPS $5/S $7/L
  • HOT CHIPS $5
  • WEDGES+SOUR CREAM $7
  • HOKI BITES+CHIPS $5/S $7/L
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
  • Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
  • Local Cheese $15.00
  • Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Down The Road

Down The Road

location

Address

47/201 Karamu Road, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

68760020

clock

Opened hours

Thursday 11AM–12AM Friday 11AM–12AM Saturday 11AM–12AM Sunday 11AM–12AM Monday Closed Tuesday 11AM–12AM Wednesday 11AM–12AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
47/201 Karamu Road, Hastings, Hawke's Bay, 4122, New Zealand
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