Down The Road in Hastings Menu

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Please ask staff what today's fish is.
Omelette $15.00
- 3 egg omelette with bacon, red onion, tomato and cheese with side salad.
Creamy Spinach & Mushroom Risotto $18.00
- With pesto, balsamic reduction & feta.
(Can add bacon and chicken ) $5.00
Corn Fritters & Bacon Stack $16.00
- Homemade corn fritters stacked with streaky Bacon, homemade fresh salsa & sour cream Served with side salad.
Thai Beef or Chicken Salad $17.00
- Marinated beef or chicken strips pan seared tossed with crispy noodles. On a fresh garden salad.
Open Steak Sandwich $18 .00
- Chargrilled prime rump on toasted ciabatta with lettuce, caramelized onion & horseradish cream. Served with fries.
All Day Breakfast $18 .00
- 2 Eggs, grilled sausage, streaky Bacon, hash browns, mushrooms, grilled tomato and toasted Ciabatta.
Open Chicken Sandwich $18 .00
- Pan seared chicken strips on toasted ciabatta,crispy lettuce & tomato. Dressed with our ownhoney mustard vinaigrette and served with fries.
Fish & Chips $17.00
- Fresh beer battered fish (can be pan fried GF) with a garden salad, fries and tartare sauce.
Chicken Fettuccini $18.00
- Grilled chicken, bacon, mushrooms in a creamy white wine and garlic sauce Served with parmesan and garlic bread.
Chef’s Salad
- See Specials board or ask staff.
Down The Road Burger $18.00
- Our famous homemade beef Pattie, lettuce, tomato, red onion, garlic aioli and cheese Served with fries
-(GF) Buns Available $3.00
Down The Road Big Burger $20.00
- Our famous homemade beef Pattie, Streaky bacon, hash brown, lettuce, tomato, red onion, garlic aioli and cheese Served with fries.
-(GF) Buns Available $3.00
Chicken Burger $18.00
- Chargrilled chicken Pattie, lettuce, tomato, streaky bacon, camembert cheese, lettuce, tomato, red onion cranberry sauce and garlic aioli Served with fries.
-(GF) Buns Available $3.00
Schnitzel Burger $19.00
- Crumbed beef schnitzel. Cheese, streaky bacon, beer battered onion rings, fancy lettuce, tomato, B.B.Q Sauce and garlic aioli. With fries.
-(GF) Buns Available $3.00
Thai beef or chicken wrap $16.00
- Marinated beef or chicken in a warmed tortilla wrap with fancy lettuce, carrot, red onion, capsicum, cucumber and cheese with fries on the side.

Garlic Bread $7
Cheese Garlic Bread $9
Bruschetta $12
- Topped with salsa, chicken and bacon. Served with salad garnish. Can be also made vegetarian.

Crispy Salt & Pepper Calamari $16
- With a fresh salad garnish & sweet chilli sauce.
Bacon Wrapped Scallops
- Pan fried then finished in a creamy white wine, garlic and mustard sauce on ciabatta With a fresh salad.
-Entrée $17
-Main $24
Braised Pork Belly
- Twice cooked pork belly with savoury croquet, wilted spinach and jus.
-Entrée $17
-Main $24
Crumbed Scallops $18.00
- Salad garnish and homemade Thousand Island dressing.
Grilled Haloumi $15.00
- Grilled halloumi cheese on toasted ciabatta, crushed avocado and olive salsa.
Vol Au Vent $16.00
- Sautéed chicken tenderloin, asparagus in a creamy sauce. Served in puff pastry with a leafy salad.
Mussels $16.00
- Mussels in a creamy white wine & garlic sauce with crusty bread.

Italian
- Pepperoni, red onion, Sun Dried tomatoes, mushroom, cheese, basil pesto And olives
-Small $16.00
-large $20.00
Chicken $16.00 small / $20.00 large
- Chicken, camembert, red onion with a cranberry swirl.
Meat Lovers
- Bacon, pepperoni, ground beef, mushrooms and cheese with a BBQ swirl
Hawaiian
- Ham, pineapple and cheese.
-Small $15.00
-large $19.00
Vegetarian
- Sun Dried tomatoes, red onion, mushrooms, spinach, Wood fired peppers, cheese & Feta.
-Small $16.00
-large $20.00
Seafood Pizza
- Fresh fish, scallops, prawns, capers finished with a seafood sauce.
-Small $18.00
-large $22.00
-Extra toppings $2.00
-Extra Gluten free Bases available $4.00
-Extra½ and ½ available $3.00
Add: Eggs/ Bacon / Mushrooms / Hash Browns / Sausages $2.00
Side Salad $5.00
Fries $6.00
½ bowl $4.00
Side of veg $5.00
Extra steak sauce, cheese sauce or gravy $3.00

Nearby Sample Menus

Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
Borek $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Mixed Shish $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Lamb Kebab(Small/Large)
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Warm Chicken Salad $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Baklava $4
- Filo pastry filled with chopped nuts and sweetened with honey syrup.

BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water
POPPADOMS (each) $0.50
- wafer-like cracker made from lentil/chickpea flour
MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
ONION KULCHA $3.50
- naan bread stuffed with chopped onion and mild spices
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
SEEKH KEBAB $10.00
- lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven
PANEER JALFRAIZE $13.00
- julienne vegetable cooked with cheese, hot spices & touch of vinegar
VINDALOO chicken/lamb/beef $15.00
- boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika

Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Hohepa Blue, Hawke’s Bay, quince jelly, Te Mata dried figs, lavish $17.00
- Taylors 10-year-old Port ~ 15.00

Pita Wrap(large) $11.00
Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
Mixed Meat and Rice $7.50
All dips come with warm Turkish bread
Kebab Burger $8.90
- Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
Lamb and Fried $8.00
Wrapped in flatbread with salad and a choice of sauces

Panang Mushroom $18.50
- A Sweet Curry With Mushroom, Potatoes, Broccoli, Peanuts.
Starlake Sweet And Sour Pork $21.50
- Fried Pork Tossed In Pineapple, Onion, Cucumber, Capsicum, With Sweet And Sour Sauce.
Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
Curry Puffs $10.50
- Filled With Chicken, Carrot, Corn And Spices, Crispy Fried. Served With Dipping Sauce
Bowl Of Vegetables $9.50
Plain Noodle $5.00
Satay Vegetables $19.50
- Steamed Mixed Seasonal Vegetables Tossed In Sweet Peanut Sauce, With A Touch Of Cashew Nuts
Seafood Curry $24.50
- Combination Of Seafood With Red Curry Sauce And Vegetables

Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Soup N/A
- See Specials Board
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans

OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
SIDE FRIES $5.00
- With tomato sauce
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
FRIES $8.00
SIDE OF SEASONAL SALAD $8.00
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both

GAENG-KEOWN-WAHN Thai Green Curry (CYM)
- With your choice of meat cooked in green curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
PAD-CHAR $18.50
- Stir fried tender slices of chicken, beef, pork with garlic, galangal, lemon grass, kachai, chilli, green beans, capsicum & carrot
YUM-TA-LAY Thai Spicy Seafood Salad $20.00
PAD-NAM-MUN-HOY (CYM)
- Stir fried mixed vegetables with your choice of meat with oyster sauce
PAD-KA-PROW (CYM)
- Stir fried Thai basil leaves with your choice of meat with bamboo shoots, green beans, onion, capsicum & carrot
Mixed Seafood/Squid/Prawns $20.00
YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50

- 4 pieces Fresh Salmon & Cucumber
Nigiri Sushi Medley $30.90
8PC. JUMBO $10.00
- 4 pieces Fresh Salmon Supreme
8PC. REG $7.90
8PC. JUMBO $9.50
8PC. DBL AVO $8.90
8PC. REG $7.90

BJ'S Famous Big Brekkie
- Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
Small $13.50
Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
Seafood Chowder Regular $14.90
- Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!

Stuffed Mushrooms $1.20
Dim Sim $1.80
Beef Satay $ 2.20
Si, Chuan Chicken $12.00
Si, Chuan King Prawn $18.00
Oyster $1.60
Chips $2.60
Cashew nuts $3.00

Tea $4
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Tiramisu della Casa $12
- Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
Cafe-Mocha $5
Latte $4.5
Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Marinara (No Cheese) $20
- san marzano tomatoes, fresh basil, fresh garlic, oregano, exta virgin olive oil

Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Pan Seared or Crumbed Scallops $25.00
Pavlova $6.50
- topped with fresh cream and passionfruit
Pan Seared or Crumbed Scallops $14.00
Fish n' Chips $10.00
- served with chips & salad

Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Crepe served with Bacon, Banana and Maple Syrup $17.00
3 Egg Omelette with your choice of filling’s $17.00
Eggs on Toast your style $9.50
Toast served with Preserves $5.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Seasonal Fruit Salad $7.50

EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
Gourmet Burger with a side of chips. $15.00
Hoki Fish Bites chips & Salad $13.00
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
Classic B.L.T. SERVED WITH fries $14.00
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50