Down The Road in Hastings Menu

LUNCH LUNCH
  • Please ask staff what today's fish is.
  • Omelette $15.00
    • 3 egg omelette with bacon, red onion, tomato and cheese with side salad.
  • Creamy Spinach & Mushroom Risotto $18.00
    • With pesto, balsamic reduction & feta.
  • (Can add bacon and chicken ) $5.00
  • Corn Fritters & Bacon Stack $16.00
    • Homemade corn fritters stacked with streaky Bacon, homemade fresh salsa & sour cream Served with side salad.
  • Thai Beef or Chicken Salad $17.00
    • Marinated beef or chicken strips pan seared tossed with crispy noodles. On a fresh garden salad.
  • Open Steak Sandwich $18 .00
    • Chargrilled prime rump on toasted ciabatta with lettuce, caramelized onion & horseradish cream. Served with fries.
  • All Day Breakfast $18 .00
    • 2 Eggs, grilled sausage, streaky Bacon, hash browns, mushrooms, grilled tomato and toasted Ciabatta.
  • Open Chicken Sandwich $18 .00
    • Pan seared chicken strips on toasted ciabatta,crispy lettuce & tomato. Dressed with our ownhoney mustard vinaigrette and served with fries.
  • Fish & Chips $17.00
    • Fresh beer battered fish (can be pan fried GF) with a garden salad, fries and tartare sauce.
  • Chicken Fettuccini $18.00
    • Grilled chicken, bacon, mushrooms in a creamy white wine and garlic sauce Served with parmesan and garlic bread.
  • Chef’s Salad
    • See Specials board or ask staff.
  • Down The Road Burger $18.00
    • Our famous homemade beef Pattie, lettuce, tomato, red onion, garlic aioli and cheese Served with fries
  • -(GF) Buns Available $3.00
  • Down The Road Big Burger $20.00
    • Our famous homemade beef Pattie, Streaky bacon, hash brown, lettuce, tomato, red onion, garlic aioli and cheese Served with fries.
  • -(GF) Buns Available $3.00
  • Chicken Burger $18.00
    • Chargrilled chicken Pattie, lettuce, tomato, streaky bacon, camembert cheese, lettuce, tomato, red onion cranberry sauce and garlic aioli Served with fries.
  • -(GF) Buns Available $3.00
  • Schnitzel Burger $19.00
    • Crumbed beef schnitzel. Cheese, streaky bacon, beer battered onion rings, fancy lettuce, tomato, B.B.Q Sauce and garlic aioli. With fries.
  • -(GF) Buns Available $3.00
  • Thai beef or chicken wrap $16.00
    • Marinated beef or chicken in a warmed tortilla wrap with fancy lettuce, carrot, red onion, capsicum, cucumber and cheese with fries on the side.
STARTERS STARTERS
  • Garlic Bread $7
  • Cheese Garlic Bread $9
  • Bruschetta $12
    • Topped with salsa, chicken and bacon. Served with salad garnish. Can be also made vegetarian.
ENTRÉE ENTRÉE
  • Crispy Salt & Pepper Calamari $16
    • With a fresh salad garnish & sweet chilli sauce.
  • Bacon Wrapped Scallops
    • Pan fried then finished in a creamy white wine, garlic and mustard sauce on ciabatta With a fresh salad.
  • -Entrée $17
  • -Main $24
  • Braised Pork Belly
    • Twice cooked pork belly with savoury croquet, wilted spinach and jus.
  • -Entrée $17
  • -Main $24
  • Crumbed Scallops $18.00
    • Salad garnish and homemade Thousand Island dressing.
  • Grilled Haloumi $15.00
    • Grilled halloumi cheese on toasted ciabatta, crushed avocado and olive salsa.
  • Vol Au Vent $16.00
    • Sautéed chicken tenderloin, asparagus in a creamy sauce. Served in puff pastry with a leafy salad.
  • Mussels $16.00
    • Mussels in a creamy white wine & garlic sauce with crusty bread.
PIZZA PIZZA
  • Italian
    • Pepperoni, red onion, Sun Dried tomatoes, mushroom, cheese, basil pesto And olives
  • -Small $16.00
  • -large $20.00
  • Chicken $16.00 small / $20.00 large
    • Chicken, camembert, red onion with a cranberry swirl.
  • Meat Lovers
    • Bacon, pepperoni, ground beef, mushrooms and cheese with a BBQ swirl
  • Hawaiian
    • Ham, pineapple and cheese.
  • -Small $15.00
  • -large $19.00
  • Vegetarian
    • Sun Dried tomatoes, red onion, mushrooms, spinach, Wood fired peppers, cheese & Feta.
  • -Small $16.00
  • -large $20.00
  • Seafood Pizza
    • Fresh fish, scallops, prawns, capers finished with a seafood sauce.
  • -Small $18.00
  • -large $22.00
  • -Extra toppings $2.00
  • -Extra Gluten free Bases available $4.00
  • -Extra½ and ½ available $3.00
  • Add: Eggs/ Bacon / Mushrooms / Hash Browns / Sausages $2.00
  • Side Salad $5.00
  • Fries $6.00
  • ½ bowl $4.00
  • Side of veg $5.00
  • Extra steak sauce, cheese sauce or gravy $3.00

Nearby Sample Menus

  • Vegetarian Tart & Salad $17.00
  • Hand Made Pasta $18.50
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Chicken & Mushroom Filo & Salad $16.50
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Sweet Brioche or Muffin $6.00
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Lamb Kebab(Small/Large)
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Warm Lamb Salad $13.9
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Tabbouleh $ 5.90
    • Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
  • Tzatziki Dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
  • Chicken Shish $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Mixed Dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Warm Chicken Salad $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Delicious Turkish style dips served with warm Turkish bread
  • Hoit Gata Laon $24.50
    • Sauteed scallops with fresh ginger, garlic, onion, capsicum and, oyster sauce with broccoli. Served on sizzling hot platter
  • Golden Wok Noodle $13.50
    • Stir fried egg noodles with chicken, prawns, egg and vegetables
  • Pad Ped
    • Red curry stir fried beans, courgettes, bean shoots, and capsicum in coconut cream and kaffir leaves, served with steamed rice
  • -Chicken, pork or beef $11.50
  • Khao Pad Sapparod $13,50
    • Pineapple fried rice with chicken, prawns, egg, onion, and yellow curry vegetable. Accompanying with clear soup
  • Pla Pad Khing $22.50
    • Fried fish fillet, sauteed with fresh ginger shallot and mushroom in oyster sauce
  • Spicy Lamb Hot Plate $25.50
    • Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
  • Goong Pad Pong Kari $24.50
    • Sauteed king prawns in creamy yellow curry, onion, capsicum, celery, eggs and chilli oil
  • Chicken and Bacon $12.00
    • Crumbed chicken, bacon, cheese, onion jam and avocado cream
  • Chicken Penne $18.00
    • Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
  • Chicken Liver Pate $12.00
    • Brandy infused livers served with toasted sour dough and caramelised onion
  • Chargrilled Scotch Fillet $28.00
    • Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
  • Succulent Roast Pork $18.00
    • Served with roast potato, pumpkin, kumara and seasonal veges
  • - Sweet Chilli Chicken Wrap $8.50
  • Toasted Sandwiches
  • Chicken Liver Pate $12.00
    • Brandy infused livers served with toasted sour dough and caramelised onion
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Salsicci
    • mozzarella base, spicy sausage, caramelised onion, mushrooms
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Pipi ice cream $6.90
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Anchovy pizza bread $9.90
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • All dips come with warm Turkish bread
  • Mixed Iskender $14.50
  • Tabouleh $5.90
    • Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
  • Chicken Shish $15.50
    • Cubes of marinated chicken cooked on grill
  • Lamb and Fried $8.00
  • Chicken and Rice $7.50
  • Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
  • Chicken Shish Salad $15.00
    • Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
  • Regular Chips $1.50
    • Delicious chips
  • Chicken Box. 5 Piece $11.60
    • Delicious Box of Chicken
  • Tomato Pottle $1.20
  • Hot Dog $2.30
    • Delicious Hot Dog
  • Garlic (box only) $1.00
  • Garlic Pottle $1.20
  • Large Chips $3.50
    • Delicious Ships
  • Medium Chips $2.30
    • Medium Bag of Chips
  • Eggs (Any Style) Regular $9.90
    • Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
  • Regular $15.50
  • Creamy Mushrooms
    • Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
  • Extras $2.00
    • Sausage, bacon, egg, mushroom, toast, hashbrown, tomato, aioli, hollandaise
  • Regular $15.50
  • Chicken Nuggets Small $5.00
    • Served with chips & sauce
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Fish Strips Regular $5.00
    • Guess what? It's served with chips and sauce!
  • Focaccia Sorrentina $16
    • extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
  • La Bella Italia $23
    • sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
  • Tiramisu della Casa $12
    • Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
  • Noci e Pere $24
    • pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
  • Cafe-Mocha $5
  • Affogato $16
    • add a shot of Frangelico or Amaretto or Grappa to it
  • Tartufo Classico $10
    • Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
  • Regina Margherita $24
    • san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
  • FARMHOUSE GARLIC BRAD $7.00
  • CHICKEN PARMIGIANA $25.00
    • oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
  • CHEF'S FRITTER $16.00
    • served with salad (GF), see the blackboard for today's option
  • MUFFIN'S $5.00
  • SALT & PEPPER SQUID SALAD $16.00
    • crispy squid on salad with citrus slice
  • CHEESECAKE $12.00
    • served with vanilla ice cream and fresh whipped cream-see the blackboard
  • KIDS MINI HOT DOG $10.00
  • TEMPURA FISH $15.00
    • served with lemon wedge and tartare
  • Salmon Cheese Roll $15.00
    • Cream Cheese, Avocado/ Topping: Salmon Tempura
  • -Beef $26.50
  • Philladelphia Roll $14.00
    • Cream Cheese, Cucumer/ Topping: Raw Salmon
  • Vegetable Roll $9.00
  • Chicken Yakidori $13.50
    • With Rice
  • ●Party Pack
  • Salmon Salad Roll $14.00
    • Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
  • -Large $32.00
  • Mini-Me Meal $12.00
    • Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
  • Pan Seared or Crumbed Scallops $14.00
  • Garlic Prawn Cutlets $12.00
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Eye Fillet Steak 220g. $29.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Fish n' Chips $10.00
    • served with chips & salad
  • Hot Dogs $10.00
    • served with chips & salad
  • Toasted sandwich 3 flavours $6.00
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • Hoki Fish Bites chips & Salad $13.00
  • Seasoned wedges served with salsa and sour cream $10.50
  • EGGS ON TOAST $9.80
    • (3 of-) Fried, Poached or Scrambled.
  • BIG BAKER'S BREAKFAST $18.00
    • Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • Classic B.L.T. SERVED WITH fries $14.00
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Down The Road

Down The Road

location

Address

47/201 Karamu Road, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

68760020

clock

Opened hours

Thursday 11AM–12AM Friday 11AM–12AM Saturday 11AM–12AM Sunday 11AM–12AM Monday Closed Tuesday 11AM–12AM Wednesday 11AM–12AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
47/201 Karamu Road, Hastings, Hawke's Bay, 4122, New Zealand
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