Downtown Kebab in Auckland Menu

Downtown Kebab in Auckland has no menu available, but can choose from many other options such as Margherita or Vegetarian from Pizza Club . Spacca offers many options including Speciale and Quatro. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Warm Turkish Bread and Soup of the Day l from . Villa Maria Vineyard Cafe offers Balance Kitchen and Protein Pancake.

Nearby Sample Menus

Big J's Takeaways (sample menu)
  • Curried mussels $5.00
  • Crab stick $2.00
  • Coconut raw fish $6.00
  • Extras steak or chicken $5.00
  • Chicken & mayonnaise $4.50
  • Cheese & mushroom $3.50
  • Tomato sauce $1.00
  • Egg $2.00
The Matakana Village Pub (sample menu)
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Selection of Ice Creams 10
    • Your choice of today's ice creams served w an almond praline biscuit
  • Crispy Polenta Chips 10
    • w rosemary sea salt & goat cheese whip
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Slow 'N' Low BBQ Smoked Beef Brisket 29
    • w chimichurri
  • Curry sauce 2
  • Steak & Chips 16
    • w salad & jus
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
Pilkingtons (sample menu)
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Salted fish doughnuts $15
    • onion sauce
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
BBQ Duck Palace (sample menu)
  • N21 Pork Fried Rice Noodle $11.00
  • N29 Chicken Fried Noodle with Vegetable $11.00
  • R29 Curry Chicken on Rice $11.00
  • R47 Long Bean with Pork Mince on Rice $11.00
  • F17 Sizzling Squid with Black Bean Sauce $18.00
  • E3 Shredded Jelly Fish $10.00
  • F10 Fish Fillet with Tofu Clay Pot $20.00
  • R43 Pickled Veg. & Pork on Rice $11.00
Thai'd Up (sample menu)
  • Pretty Prawns $21.90
    • Stir fried prawns in sweet and sour sauce with tomato pineapple and onion
  • BBQ Chicken (hot plate) $17.90
    • Thai style BBQ. Chicken with sweet chilli sauce
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Thai Salad $10.60
    • Fresh vegetables topped with egg and peanut sauce
  • Massaman Lamb $17.90
    • Tender pieces of lamb cooked in massaman curry with tomato and peanut
  • Goong Grob (4 pcs) $9.50
    • Deep fried marinated prawns wrapped with egg noodles
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Tarzan $22.90
    • Combination seafoods cooked in red curry (no coconut milk) and vegetables
TAMA Eatery & Bar (sample menu)
  • Eat 3pm onwards
  • Pan kissed flat-bread & slaw salsa nepal
  • Egg $12.00
  • -Vegan $9.00
  • -Lamb $12.00
  • Seasonal veges $9.00
  • -Chicken $14.00
  • -Shredded jackfruit $12.00
Chandu's Corner (sample menu)
  • Fry Lamb $14.00
  • Sweet& Sour fish $13.00
  • Chow Mein lamb $14.00
  • Stir Fry Chicken $13.00
  • Fried Rice prawn $14.00
  • Chow Mein Chicken $13.00
  • Cashew Nuts prawn $14.00
  • Cashew Nuts Chicken $13.00
Kebab King (sample menu)
  • Falafel $7.50
  • Mixed (lamb & chicken )
  • Pita bread bag $4.50
  • Falafel
  • -Large $17.50
  • Chicken $7.50
  • Falafel kebab $11.00
  • Baklava $3.00
Upland Cafe (sample menu)
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Cova Cafe (sample menu)
  • Hash brown $3.90
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • French Toast $17.50
  • Toast $5.90
    • white/brown/fruit
  • Hollandaise $2.00
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Smoked salmon $6.00
  • Bacon & eggs on toast $12.90
    • fried
Miss Istanbul (sample menu)
  • Falafel(vegan)
  • Adana
  • Flatbread / Pide $4.5
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Sigara Borek $7.5
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Chicken
Jervois Steakhouse and Saloon (sample menu)
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Pineapple delight $16.50
  • Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
  • Butterscotch pudding $16.50
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Orange honey crème caramel $16.50
  • Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
The Nightingale (sample menu)
  • All served with crunchy fries
  • Manuka fired octopus (DF) $10.50
    • With baby potatoes, chorizo, paprika
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • -With raclette $34.00
  • Bone marrow brulee (DF) $11.00
    • With sherry gastrique, crispy shallots, grilled bread,
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
Daikoku on Victoria (sample menu)
  • Tonkotsu-Shoyu Ramen $10.00
  • Beef Sashimi
  • Regular $14.00
  • Tofu Pot (Vegetarian) $11.00
  • Grilled Miso Chicken Set $18.00
  • Pork Fried Noodles with Vegetables $12.00
  • You can upgrade your dinner with additional
  • Avocado Hosomaki $6.00
Maxbake Bakery & Lunch Bar (sample menu)
  • Steak and mushroom and cheese pie $3.20
  • Snak pak $7.50
  • Mince and cheese $3.20
  • Dinner pak $20.00
  • Lunch pak $14.00
  • Sausage roll $1.80
  • Steak and pepper pie $3.20
  • Quiche $3.20
Downtown Kebab

Downtown Kebab

location

Address

3/11 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093790791

email

Email

None

clock

Opened hours

Mon 9 AM to 11 PM Tue 9 AM to 11 PM Wed 9 AM to 12 Midnight Thu 9 AM to 12 Midnight Fri 9 AM to 4 AM Sat 9 AM to 4 AM Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/11 Customs Street West, Auckland, Auckland, 1010, New Zealand
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