Downtown Kebab in Auckland Menu

Downtown Kebab in Auckland has no menu available, but can choose from many other options such as Margherita or Vegetarian from Pizza Club . Spacca offers many options including Speciale and Quatro. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Warm Turkish Bread and Soup of the Day l from . Villa Maria Vineyard Cafe offers Balance Kitchen and Protein Pancake.

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Chilli & Lemongrass Spiced Cashews $5
  • -Three for $15
  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Penang Chicken $25
    • Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
  • Vietnamese Summer Rolls $14
    • Vegetables and glass noodles in rice paper
Red Pig Korean Restaurant (sample menu)
  • Spicy Beef Soup $13
    • (with rice or Noodle)
  • Kyochon Chicken $32
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Chicken $13
    • Stir-Fried spicy sauce based chicken with onions, carrots, cabbages and minced garlic
  • Marinated beef Short RIbs $25
  • Sliced Pork Neck $18
  • Spicy Stir-Fried Pork $13
    • Stir-Fried spicy sauce based pork with onions, carrots, cabbages and minced garlic
  • Tofu with Stir-Fried Kimchi $30
    • Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
Takanini Takeaways (sample menu)
  • Cheese,onion, tarter sauce
  • Royal $8.00
  • Egg $3.00
  • Won ton $1.80
  • Scallops $1.60
  • Pineapple $4.00
  • Tomato $ ham $4.00
  • Cheese & onion $4.00
Namaste Express (sample menu)
  • Mango lassi $3.50
  • Kadai $10.99/$10.99/$11.99
    • chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
The Garden Shed (sample menu)
  • -Add pink pepper basted chicken $5.50
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • -Add Streaky bacon $6.00
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • ● On the Side (GF) $6.90 ea
    • Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
  • Mushroom & Mozzarella Arancini (V) $13.90
    • coriander mayo
Paasha Turkish Cafe (sample menu)
  • Falafel $12.00
  • Sweet chilli sauce
  • Combination $14.50
  • chicken delight
    • Roasted Chicken, Sundried Tomato, Capsicum & Mozzarella
  • Halep sauce
    • Tomato, onions, peppers, mushrooms & balsamic vinegar
  • seafood
    • Calamari, Prawns, Mussels, Fish & Mozzarella
  • - medium $16.00
  • Bread & dips $13.00
    • Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
Angora Takapuna (sample menu)
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Soup Of The Day $10.5
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Martins Takeaway (sample menu)
  • Chicken & Pineapple Veges $11.50
  • Thick Shake $4.20
  • Steak $10.30
  • Combination Satay $12.50
  • Plain Soft Fried Noodles $9.50
  • Tomato $2.70
  • Chicken Egg Fu Yong $10.60
  • Chicken & Mushroom Soup $9.00
The Hub - Milford Bar & Grill (sample menu)
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Garden salad $6.00
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Sausages $5.50
  • 2pcs garlic & herb butter toast $4.50
Nice Favour Takeaways (sample menu)
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
Royal Spice (sample menu)
  • Beef Jalfrazie $10
    • Beef cubes in a mixed vegatable sauce.
  • Lassi $4
  • Butter Chicken $10
    • Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
  • Chips $4
  • Tandoori Prawns $20
    • Prawns marinated in youghurt and inidan spices and then cooked in the tandoor.
  • Gulab jamun $5
    • Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Jeera rice $5
    • Basamati rice cooked with cumin seeds.
Aunt Lee's Sushi (sample menu)
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
  • Regular 32 pieces $45.00
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • U3 Beef $12.00
    • noodle with marinated pan fried beef
  • *summer season limited
  • Salad with chicken thigh(G/F available) $10.00
  • Rice finger 15 pieces $29.00
  • Mini 32 pieces $25.00
Velvet Burger (sample menu)
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • Hashies $5.5
  • Pineapple $1
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • Mango $1
  • Half Scoop Skinnies $3.9
  • Gluten Free Bun $2.5
Bird On A Wire (sample menu)
  • -large $15.00
  • Warm brownie $10.00
    • chocolate sauce, vanilla ice-cream
  • Drumstick, crispy potatoes, peas, gravy $10.00
  • -free range bacon or avocado or grilled tomato $4.00
  • -fresh herb, lemon & confit garlic
  • -jamaican jerk
  • Special burger & baguette
    • see special's menu
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
Joy Sushi (sample menu)
  • Msg free
  • All $ 2.20
  • -Seafood parcel
  • Just $1 when you purchase $15 or more of Sushi
  • -Cooked salmon
  • Tempura prawn roll
  • -Deep fried crab
  • - Salmon & cream cheese
Downtown Kebab

Downtown Kebab

location

Address

3/11 Customs Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093790791

email

Email

None

clock

Opened hours

Mon 9 AM to 11 PM Tue 9 AM to 11 PM Wed 9 AM to 12 Midnight Thu 9 AM to 12 Midnight Fri 9 AM to 4 AM Sat 9 AM to 4 AM Sun 10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
3/11 Customs Street West, Auckland, Auckland, 1010, New Zealand
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