Drury Breadbasket in Auckland Menu

Drury Breadbasket in Auckland has no menu available, but can choose from many other options such as - with Crispy Noodles or - Soft Noodles $1 extra from Bamboo Kitchen. Garnet Station offers many options including EGGS & TOAST and PORRIDGE. Route 22 Lunchbar includes a wide range like Sausage / Rissole / Fish Cake or Batter Sausage. (on rice with fresh vegetable salad) and 1.Teriyaki Chicken from . Sushi Day offers Wok Express and Chicken and Cashew Nuts(GF,V).

Nearby Sample Menus

  • 8 Mini Spring Rolls $3.50
  • Cheese $2.00
  • Chicken $13.50
  • Bacon (2 Pieces) $2.50
  • Young Chow $15.00
  • Prawn $14.00
  • Fish $12.50
  • Combination Meats $14.50
  • Fried rice $5
  • Salmon sashimi $12
  • Eye fillet steak $42
  • Fish fillets $21
  • Fish fillets $35
  • Prawns (8pcs) with heizo "yumf sauce $24
  • -miso soup
  • Main courses
  • -Sausage $4.00
  • - w/ bacon, banana & maple syrup $16.00
  • - w/ selection of seasonal vegetables $17.00
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • GRANDPA BB'S MUESLI $12.50
    • w/ poached fruit, Greek yogurt & milk
  • -Potato Cake $4.00
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • -Small Green Salad $4.00
  • Kumara chips $5.00
  • Angus beef $9.20
    • 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Spring roll/ curry & rice roll $2.50
  • Ham & pineapple $6.80
  • Hash brown $1.20
  • Steak & egg $6.40
  • Chips $2.80
  • 46. Pad Priew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
  • 41. Thai Jungle Lamb (hot only)
    • Spicy lamb with bamboo shoots, young green pepper and Thai herbs
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • Prawns $16.90
  • 38. Gaeng Gari
    • Yellow curry with potatoes, onion, carrots and coconut milk
  • Chicken / Beef / Tofu $13.90
  • 54. Yum Duck $18.90
    • Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • Lamb $15.90
  • -Spicy chorizo sausage $15.50
  • -Cured salmon $16.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Smokey bacon $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Wednesday-falafel sm $6 / lg $8
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Saturday-cajun chicken sm $6 / lg $8
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 4. Beef Tongue $30.00
  • L $80.00
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 5. Chef's Choice $20 ~ $50
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 2. Combination Tendon
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Hand crafted garlic bread with aioli (GF option) $5
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • 280grm Harmony pork striploin $38
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Garlic Bread $3.50
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Italian Style Garlic Bread $4.90
  • Pork Rib-lets (3 Pieces) $4.90
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Toasted coconut bread (GF) $6.00
  • Homemade crupets, homemade cherry & vanilla jam $11.50
  • Smashed avocado
  • Melting moments
  • Sweets and savouries
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
  • Pork & beans hot pot on toast
    • Gluten free available
  • Mince & cheese
  • Fried Chicken $15 / $25 / $35
  • Spicy Rice Cake with noodle $13.00
  • Bibimbob $13.00
  • Fried Flounder $15.00 - $18.00
  • Chicken Teriyaki $13.00
  • Fried Chicken Gizzard $15.00
  • Miso Soup (optional) $2.00
  • Black Pudding Soup $14.00
  • Potato top pie $3.80
  • Mince and cheese pie $3.20
  • Steak and mushroom $3.20
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Steak and pepper pie $3.20
  • Mince pie $3.20
  • Sausage roll $1.60
  • 3. Edamame (Boiled soy beans) $5.90
  • 34. Vegetarian Curry $10.50
  • 66. Teriyaki Salad (Chicken, Beef, Tofu or Fish) $12.90
  • 63. Dumpling Ramen $11.90
  • 52. Teriyaki Seafood $16.90
  • 11. Salmon Sashimi Starter (3 pieces) $5.90
  • 67. Teriyaki Salmon Salad $15.90
  • 17. Vegetarian Bento $12.50
  • Blue Cod Fish Fillets Cooked with Chitterling in Hot Chili Oil $35.80
  • Deep-Fried Small Yellow Fish with Salt and Pepper $12.80
  • Stir-Fried Squid Tentacles with BBQ spicy Sauce in Hot Iron Pan $21.80
  • Red Bean with Lotus Seed in Sweet Thick-Soup $12.80
  • Pig’s Feet with Soybean in Soup $28.80
  • Stir-Fired Swimming Crab with Rice Cake in Soy Sauce $35.80
  • Stir-Fried Pork Belly with Chili Pepper $19.80
  • Griddle Chicken Piece with Chitterling in Hot and Spicy Sauce in pot $25.80
Drury Breadbasket

Drury Breadbasket

location

Address

234 Great South Road, Drury, Auckland, 2113, New Zealand

phone

Phone

092947644

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 4:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
234 Great South Road, Drury, Auckland, 2113, New Zealand
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