Dum Mast in Pakuranga Road, Pakuranga, New Zealand Menu

Keep fit $19.90
- Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
B.L.A.T $18.50
- Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
Protein booster $19.90
- Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
Relish, aioli, hollandaise, etc $1.00
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
-With avocado, tomato, cream cheese, basil pesto $12.50

Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
- With candied ginger, pumpkin puree, coconut flakes
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Agria Potato Wedges + Chili Cream Mayo $9.00
Crispy Pata Pork Knuckle $25.00
- Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip

Wedges & Sour Cream $5.00
Polo Risotto $14.50
- Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
Ham cotto e funghi $20.00
- Ham, Field Mushrooms, Tomato, Mozzarella
Four Seasons $18.50
- Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
Fettuccine Alla Amatriciana $14.50
- Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
Margherita $15.50
- Tomato, Cheese, Oregano
Cookies And Cream $6.50
- Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
Alla puttanesca $20.00
- Tomato, Chilli, Capers, Black Olives, Courgette, Oregano, Parsley, Mozzarella, Mushroom

Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli

Udon with Chicken Teriyaki $17.50
- Udon (thick noodle in soup)
Spicy Tuna Roll $17.00
Midori Salad $9.50
- cabbage, cucumber, green salad, apple and carrot with Japanese fruit dressing
Sashimi platter $29.50 / $49.50
- Medium (15 pcs & oysters) / Large (24 pcs & oysters)
Teriyaki Salmon Don $17.50
Roll Combo $14.00
- 3 or more kinds of Sushi of chef's choice (8 pcs)
Assorted Sashimi (9 pcs) $15.50
Fresh Tuna & Avocado Roll $16.00

For cakes orders please let us know 24 hours in advance
Mario $10.90
- Serrano ham and Manchego cheese
Ham & Cheese Croissant $6.50
Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Flan $65.00
Mont Blanc $10.90
- Grilled aubergines, red peppers & fresh goat cheese
Cousteau $10.90
- Homemade tuna mayo salad & eggs

Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
Pesce all 'Uva $33.80
- Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Main $25.00
Pizza Dolci
- (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
Pizza Bread brushed with garlic $8.80
Sicilian green olives $7.00
- A side dish of premium olives.

Tom & Jerry $11.50
- Traditional red leicester and tasty tuteremoana w sliced green onion
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
- W organic chicken add $6.00
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
- Half $15.50
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
- W free range pulled pork add $6.00
Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)

Baby potato skins, sour cream & chives $10
Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
Otello’s wild boar salami, red onion & sloe gin marmalade $16
Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
Russian quark pancakes, fig & orange, sour cream, fig leaf syrup $18
Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
Pastries available at coffee bar

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