Dum Mast in Pakuranga Road, Pakuranga, New Zealand Menu

Dum Mast in Auckland has no menu available, but can choose from many other options such as MINI SUSHI (single) or CHICKEN TERIYAKI ROLL from Sushi Plus. Earlybird Bakery & Cafe offers many options including Bacon and Hash brown. Cafe Aurora includes a wide range like 19.Burger with chips or - Hamburg Steak Burger. A01 and A02 from . Hansan offers Seafood Central and Te Kouma Bay Pacific.

Nearby Sample Menus

  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Wang Donkkaseu $15.00
    • Pork Cutlet with Salad
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • -Extra Buckwheat noodles $6.00
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Obul-Jeongol S $48.00 / M $58.00
    • Spicy Squid and Bulgogi Hot Pot (no rice)
  • Bulgogi $20.00 PP
    • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Mixed Seafood $23.50
  • Pad Pong Ka Ree see above
    • Stir fried with yellow curry paste, egg, vegetables and a touch of milk
  • Tom Jued Woonsen see above
    • Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
  • Gang Karee see above
    • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
  • Poh Pia Goong (4 Pieces) $10.5
    • Deep fried Prawn Roll served with sweet chilli sauce
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Prawn Or Scallops $23.90
  • Thai jasmine rice $2.00
  • (chicken, beef, pork or vegetarian) $14.90
  • (chicken, beef or pork) $14.90
  • Choochee $17.90
    • Red curry paste with thick coconut milk & kaffir lime leaves (fish fillet) >>
  • (chicken or pork) $14.90
  • Chef's secret (med, hot or very hot) $16.90
    • Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
  • Pad ped
    • Stir fried meat with red chilli paste, coconut milk, basil leaves, ka chai, peppercorns & vegetaotes
  • Cashew nuts $3.00
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • -Half $11.00
  • Sweet mango chutney $3.00
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Madras $16.00
    • Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Onion kulcha on naan $4.50
    • Naan stuffed with onions
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Available until 9:30 pm
  • NZ Prime Scotch Fillet 250g (GF) $32.00
    • Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
  • DF=Dairy Free / GF=Gluten Free
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Pork $10.00
  • 2 X Fish
  • Chips $2.50
  • Ham $2.50
  • Vegetables $9.00
  • Steak & Veges $10.00
  • $1.00 Chips
  • Pork & Veges $10.50
  • Extra Dip $1.00
  • Signature Mix $10.00 per head
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Very Vegemite $4.00
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • Mince Curry Pie $3.40
  • Sausage Roll $2.00
  • Stuff Sausage $2.00
  • Mince & Cheese Pie $3.60
  • 10 Piece Pak + Large Chips $26.90
  • Steak & Mushroom Pie $3.60
  • 3 Piece Pak + Regular Chips $8.50
  • Drums $2.80
  • Steak & cheese pie $3.50
  • Mince & cheese pie $3.50
  • Nuggets & fries $7.50
  • Samosas & fries $7.50
  • Spring Rolls & fries $7.50
  • Bowl of fries $3.50
  • Lasagna & fries $10.00
  • Bowl of wedges $5.00
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • MIX SHISH $16.00
    • mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • Chicken kebab $10.00/$14.00
  • Mini Kebab $8.00/$12.00
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • On rice lamb sulvaki $12.50
  • Hamus $1.00
  • Steak $3.70
  • Bacon & egg $3.90
  • Cranberry, Chicken & Cheese $3.70
  • Mince
  • Steak & Mushroom
  • Jumbo Sausage Rolls $3.00
  • Steak & Chutney $3.70
  • Sausage Rolls
  • Sausage Roll $1.90
  • Steak & Pepper Pie $3.60
  • Steak & Mushroom Pie $3.60
  • Curry Mince Pie $3.60
  • Bacon & Egg Pie $3.60
  • Chicken Drumstick $2.00
  • Sausage $1.00
  • Satay Chicken Pie $3.80
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Homemade flavour pancake $3.00
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Panfried pork cabbage bun $1.60
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Spring onion pancake $2.50
  • Chive & egg pancake $3.00
  • Pork cabbage pancake $2.80
  • Mee goreng $11.50
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Curry chicken on rice $12.00
  • Stir fried prawn noodles $12.50
  • Dry noodles curry chicken $13.00
  • Stir fried vermicelli $11.50
  • Singapore style stir fried vermicelli $12.00
  • Roti canai with malaysian curry chicken $12.00
Dum Mast

Dum Mast

location

Address

Pakuranga Road, Pakuranga, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
Pakuranga Road, Pakuranga, New Zealand
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