Dum Mast in Pakuranga Road, Pakuranga, New Zealand Menu

Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
- Fajita Veggies with Guac $13.40
Cheese Nachos $10.00
- Seasoned Mince Beef $13.40
- Fajita Veggies with Guac $12.90 / $8.90 Mini
- Pulled Pork Carnitas $14.10
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- Fajita Veggies with Guac $5.50 / $10.50 Two

Mac n Cheese, Chips, Pit Boss Slaw, Onion rings, Garden salad, Seasonal vegetables, Mashed Potato / Gravy, Homemade Bread w/ butchers butter
Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
Crispy Kick'n Chicken Wings $18.90
- w/ blue cheese whip & house buffalo sauce
4. Salt & pepper squid & chips w/ aioli
Squealer Pork Belly $29.00
- gravy/apple sauce/crackling
The Barnyard $19.50
- Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
Jalapeno Bombs $14.00
- piodigallo sauce
5. Mac n cheese

Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
- Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
Garlic Prawn (Mild only) $22.00
- Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
Prawn $9.50
Tiger Milk Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.00
- A mix of yellow curry, coconut milk, banana and curry powder with sliced chicken
Tom Kha (Mild, Warm, Medium, Hot)
- A delicious spicy coconut soup
Prawn $17.00
Chicken or Tofu and Vege $15.50
Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
- Stir fried chicken with oyster sauce and whiskey

Tempura Fish & Chips $19.9
- Fresh market fish served with house chips and tartare sauce
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
Veggie Pappardelle $18.9
- Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
Toast $3
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
Mushrooms $4.5
Pappardelle $19.9
- Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
Wedges $12.9
- Served with crispy bacon, melted cheese, sour cream and salsa

SQUID RING $1.00
6 X HOKI $12.90
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
CHICKEN NUGGETS $7.90
- 3 chicken nuggets, small chips and any kids drink
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
15 X HOKI $26.90
NOBASHI PRAWN $2.00
12 X HOKI $24.90

Chinese Sausage Claypot Rice / Chicken & Mushroom Claypot Rice / Chinese Sausage & Beef Claypot Rice $12,00
Pigs Knuckles & Egg with Sweet Vinegar / Chicken Feet in Soya Sauce / Chilled Garlic Cucumber / Deep Fried Fish Ball $5.00
Steamed Mini Buns $3.00
Chicken Congee / Cantonese Style Congee / Combination Congee / Seafood Congee $6.00
Soya Chicken Whole $16 / Half $9
Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
Two Choice on Rice $9.00
Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00

Eggs any style $9.90
- Seeded toast-house relish
Italian Meatballs $18.00
- Meatballs, jalapeno, cheese
Classic Beef 200g $20.00
- Melted cheddar, pickles, mayo, ketchup
●Nibbles
Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
From 11am - 3pm
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
Omelette $16.00
- Spanish chorizo, soft herbs, courgettes

Mattar Mushroom $12.90
- Mushroom& peas cooked in thick onion gravy & spices
Green Salad $6.50
Fish Tikka $18.90
- Fish marinated in Tandoori sauce & smoked roasted
Popodoms $2.50
Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
Beef Dopiaza $14.90
- Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
Peshwari Naan $4.00
- Naan Stuffed with sweetened coconut flavour
Roti $2.90
- Buttered wholemeal Tandoori bread

Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
Chop Suey N/A
- Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
Bangsilog N/A
- Philippine freshwater fish with garlic rice, egg and soup
Burger Meal N/A
- Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
Leche Flan N/A
- Caramel custard dessert (single serve or tray)
Beef Caldereta N/A
- Spanish-style beef casserole with vegetables (mild)
Tokwa't Baboy N/A
- Pork and tofu in soy and vinegar
Ube Ice Cream N/A
- Turo-Turo's own home-made ice cream flavoured with ube (purple yam)

Nearby Sample Menus