Dunkin Donuts in 10 Worley Place Menu

Dunkin Donuts in Hamilton has no menu available, but can choose from many other options such as -fries large or Fresca big breakfast from Fresca Cafe. Coffee Post offers many options including Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm and Continental Breakfast Buffet (From 7am-10am). Hell Pizza includes a wide range like The Kraken or Lust. Toast & Spread and Bacon & Fried Egg Buttie from . Momento offers Breakers Cafe and Bar and Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.

Nearby Sample Menus

  • Salsa roja $8.00
    • w house made yellow corn chips (v)
  • Coffee agave lamb $16.00
    • zucchini, pumpkin, oregano, garlic chips, salsa borracha
  • Crunchy papas & olive $15.00
    • frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos (v)
  • Ceviche $16 .00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Crumbed chili portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo (v)
  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
  • Large Won Ton Soup $12.00
  • Hot Dog $1.60
  • Steak Egg Fu Yong $9.50
  • Chicken Cashew Nuts $12.00
  • B-B-Q Pork on Noodles $9.50
  • Black Bean Pork Ribs $15.00
  • Steak Curry $11.50
  • Roast Duck on Vegetables $14.00
  • Botannix rosti stack (GF) $18.00
    • Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
  • -Fries with sea salt and aioli $8.00
  • ●Sides
  • Prime angus beef burger $19.00
    • Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • ●Wedges (V) $12.00
    • Sweet chilli and sour cream
  • -Garden salad with vinaigrette $8.00
  • Chicken & chips $9.00
    • Crumbed chicken and chips
  • Cashew Nuts $3.00
  • 1) 1 fish, 1 sausage,1 potato fritter. Chips $2 $5.00
  • Mussel $1.30
  • Singapore Chow Mein $12.50
  • Vegetables $9.50
  • Sweet & Sour Pork $12.00
  • Ham / Egg / Cheese / Tomato $2.50
  • Chicken / Steak $12.00
  • Combination $12.50
  • Vegetarian Singapore Noodles $9.00
    • Thin rice noodles with tofu, mushrooms and fresh vegetables in light curry sauce
  • Mushrooms / Pineapple / Noodles $2.00
  • Thai Curry Chicken $9.50
    • Thin rice noodles with chicken, tomato and fresh vegetables in thai spicy curry sauce
  • Steak / Pork / BBQ Pork $10.00
  • Sausage / Battered Sausage $1.70
  • Shrimp / Combination $11.50
  • Chicken $12.00
  • Potato wedges $7.00
    • Seasoned potato wedges served with your choice of toppings
  • Fish and fries $20.00
    • Served will coleslaw and tartar sauce
  • -Bacon / cheese / sour cream / salsa $1.00ea
  • - Saffron smoked chicken pea feather
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • Toasted quinoa muesli (GF) $9.50
    • Toasted quinoa muesli / Seasonal fruit / Almond milk
  • - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
  • Pad Thai $19.5
    • fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
  • Akvavit Salmon Gravlax $19.5
    • w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
  • Crepes $11
    • w/ lemon & sugar
  • Minted Pea and Kumara Cakes $17.5
    • w/ roast pepper aioli & salad
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
    • w/ fresh salsa & chipotle sour cream
  • Healthy Breakfast $19.5
    • w/ salmon gravlax & crème fraiche
  • Healthy Breakfast $16.5
    • toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
  • Chicken $21
  • Extra Toppings $3
  • Combination $11
    • Chicken & Lamb
  • Chicken Shish $17
    • With Cubs of marinated chicken flame-grilled on the open fire
  • Chicken Delight (Medium/Large) $14/$17
    • Roasted chicken, sundried, tomato, capsicum & mozzarella
  • Hot flatbread sandwiches served with salad & choice of 2 sauces
  • A Mediterranean antipasti of the chef's specially prepares delights
  • Lamb $19.5
  • Tom Kha GF n/a
    • Coconut milk soup with cabbage and mushroom
  • Seafood $8.50
  • Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
    • malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • A1 Thai satay (4pcs) $8.20
    • Skewers of marinated chicken topped with satay sauce
  • Thai panang curry (Mild) $14.50/ $11.50
    • with your choice of meat, potato, onion & peanut (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Sweet & sour $14.50
    • Stri fried pork or chicken & veges in sweet & sour sauce
  • Massaman curry (Medium) $14.50/ $11.50
    • Thai thick beef curry with kumara, onion, tomato and peanuts (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Sweet & sour fish $17.00
    • Stir fried fish in sweet and sour sauce
  • The Receptionist (V) $18.00
    • Tomato, mushrooms, hell pepper, kumara & cheese
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
  • - Steamed Vegetables / French Fries / Fresh Garden Salad
  • -Add Chicken $19.00
  • Soup of the Day $10.00
    • With Bithre, ciabatta, turkish or focaccia bread
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • -Broccoli & Cauliflower in Cheesy White Sauce
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
    • With avocado relish & aioli
  • Greek salad
    • w Tzatziki yoghurt dressing
  • Peking duck pancake with pickled cucumber
  • Chocolate Beetroot Brownie
  • Trio of mushroom and cheese arancini (risotto balls)
  • Pesto
    • Poached cherry tomato, rocket pesto, feta
  • Egg omelette
    • roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
  • Spiced duck and mushroom arancini (risotto balls)
  • CHICKEN DONBURI $11.99
  • QUEEN TEMPURA $19.99
  • LARGE SIZE $59.99
    • ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
  • BEEF UDON $11.99
  • TAKOYAKI BENTO $14.99
  • PRINCESS TEMPURA VEGETARIAN $9.99
  • SMALL SIZE $39.99
    • ROLL 34 PCS
  • TERI SALMON BENTO $15.99
  • half size available $12.00
  • Sirloin steak sandwich $21.00
    • w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
  • Add salmon $19.50
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Optional avocado (when available) $19.00
  • Eggs bene $17.50
    • w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
  • Bruschetta (v) $15.00
    • Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
  • Shoestring fries w/ aioli $8.00
Dunkin Donuts

Dunkin Donuts

location

Address

10 Worley Place, Hamilton, Waikato, 3204, New Zealand

phone

Phone

079591979

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 6:00 PM, Tuesday: 8:30 AM – 6:00 PM, Wednesday: 8:30 AM – 6:00 PM, Thursday: 8:30 AM – 9:00 PM, Friday: 8:30 AM – 6:00 PM, Saturday: 8:30 AM – 6:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
10 Worley Place, Hamilton, Waikato, 3204, New Zealand
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