Eagle Food in Lower Hutt Menu

MENU MENU
  • Fish $2.20
  • Chips $2.20
  • Crumbed Fish $2.50
  • Tarakihi Fish $6.00
  • Hot Dog $1.80
  • Deep Fried Sausage $1.80
  • Hamburger $3.00
  • Cheese Burger $3.50
  • Egg Burger $3.50
  • Hawaiian Burger $3.50
  • Steak Burger $3.80
  • Steak & Egg Burger $3.80
  • Fish Burger $4.00
  • Chicken Burger $4.00

Nearby Sample Menus

  • Chicken Parcels $25.00/ $29.20
    • Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • James Speight's Porter Sausage & Mash $23.50
    • Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
  • Sour Cream $2.00
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
  • VEGETABLE KORMA
    • seasonal vegetables simmered in creamy cashew nut gravy
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • KEEMA NAAN $4.50
    • naan stuffed with spiced minced lamb
  • DAL MAKHANI
    • lentils and red kidney beans cooked in a creamy tomato gravy
  • HOT MANGO PICKLE $2.50
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • BEEF ISKENDER $14.00
    • Sliced beef served on rice, comes with salad, bread and dips.
  • BEEF KEBAB $9.20/$10.70
    • Sliced beef wrapped in with salad and sauces.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • Steak & onion rolls / spring rolls / curry & rice rolls $2.60
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
  • Fish $2.70
  • -1/2 doz $0.60
  • Family feed #2 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
  • Corn on the cob
  • Mussel fritters $2.20
  • Lasagna Topper $3.00
  • -Beef $10.00
  • -Roast Pork $10.00
  • Hamburger $4.00
  • -Combination $11.00
  • -Lemon Chicken $11.50
  • Steam Dim Sim $1.60
  • Island Style Chop Suey $12.00
  • Takoyaki $8,9
  • Bulgogi BBQ beef don $13,9
  • Yakisoba $14,5
  • Prawns katsu $15.99
  • ·Topping
  • - chicken katsu bento $24.50
  • Pork or veges Gyoza $9,9
  • Hot smoked salmon don $14,9
  • Roast Pork Bun each $3.00
  • In Lemon Sauce $11.00
  • Fish Lemon Sauce $10.50
  • Chicken Half $9.40
  • (all served with coleslaw lemon/tartare sauce)
  • Pacific Oyster 1/2 Doz $8.50
  • Mussels 1/2 doz $5.00
  • Scallops 1/2 doz large $11.00
  • 29. Minced Beef & Egg Soup $6.50
  • 18. Fried Chicken On Rice $11.50
  • 11. Seafood Udon $12.00
  • 41. Roast Pork Tofu $13.00
  • 100. Stir Fried Beef/Lamb with Spring Onion $14.00
  • 23. BBQ Pork Wonton Noodle Soup $12.00
  • 96. Stir Fried Beef with Straw Mushroom $13.50
  • 80. Stir Fried Lamb with Spicy Sauce $13.50
  • Seasoned Wedges $14.50
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Mexican Tacos $17.50
    • Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
  • Pancakes $14.00
    • Served with bacon & caramelised banana & topped with maple syrup
  • Antipasto Platter Small / Large $16.00/$ 25.00
    • Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
  • Vegetarian $12.00/$18.50
    • Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
  • Creamy Mushrooms $14.00
    • Creamy Portobello mushrooms served on toasted focaccia bread
  • Tuscan Chicken $17.00
    • Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Small chips $2.50
  • Chicken wing $1.50
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • Large chips $3.20
  • Chicken leg $2.00
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Peanut Sauce Roti $8.00
  • Garlic Rice
  • Prawn Sambal (Hot) $21.00
    • Prawn deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Extras: Ice Cream Topping $3.00
  • Chilli Crab
    • Prices vary on availability of the crab
  • Mixed Spring Rolls $7.00
    • 9 pieces of deep fried spring rolls
  • Med $8.00
  • Small $3.00
  • Vegetarian Fried Rice or noodle
  • Seafood Fried rice or noodle
  • Seafood with black bean Sauce
  • Wonton & roast pork Soup $9.50
  • Combination cashew nuts or pineapple
  • Set menu B $39.00
    • Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton
  • FISH $4.00
  • Nasi Goreng Rice
  • BLT $4.30
  • Ham $7.20
  • Garlic & herb $5.40
  • Long island (V) $29.00/ $16.00
    • Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Egg $7.20
  • Salmon with cream cheese and capers $4.30
  • Low fat plain $5.40
  • Lamb Madras $9.99/$l4.99
    • Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
  • Fish Malabari $12.50 / $16.50
    • Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
  • Chicken Madras $9.99/$l4.99
    • Boneless pieces of chicken cooked with ground spices and coconut milk
  • Raita $ 3.50
    • Yoghurt mixed with grated cucumber and mint
  • Small Butter Chicken/Rice $7.00
    • (4 pea)
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Prawn Masala $I2.50 /$18.50
    • Prawn cooked in and thick masala gravy with capsicum, tomato and onions
  • Saag Paneer $8.99 / $13.00
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • Mango Pulp $1.99
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • DAL MAKHANI RICE $8.99
    • it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
  • Extra Thepla 2 for $2.99
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • Gulab Jamun 2 pcs $2.99
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
Eagle Food

Eagle Food

location

Address

91 Victoria Street, Alicetown, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

11:30 AM to 9 PM (Mon-Wed), 11:30 AM to 9:30 PM (Thu-Fri), 12:30 PM to 9:30 PM (Sat), 12:30 PM to 9 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Kids Area ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
91 Victoria Street, Alicetown, Lower Hutt, Wellington, 5010, New Zealand