Java Point in Lower Hutt Menu

BREAKFAST BREAKFAST
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Gluten free bread available upon request $2
LUNCH LUNCH
  • (11am-2pm)
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.

Nearby Sample Menus

  • Chicken nuggets $0.90
  • Mussel $1 .00
  • Potato fritter $0.90
  • Hotdog $2.10
  • Jam donut $1.80
  • Classic Kiwi 9 pack $28.90
    • 9 fish. 3 large chips
  • Crumbed prawn $0.90
  • Squid ring $0.90
  • ROAST PORK FRIED RICE $10.50
  • SWEET & SOUR WON TONS $11.50
  • SWEET & SOUR CHICKEN $12.50
  • VEGETABLE FRIED RICE $9.90
  • VEGETABLE CURRY FRIED RICE $10.50
  • SHRIMP CURRY ON RICE $11.50
  • 6 PEOPLE $42.00
    • COMBINATION CHOW MEIN, ROAST PORK FRIED RICE, CHICKEN FOO YUNG, SWEET & SOUR PORK
  • ROAST PORK BLACK BEAN $12.00
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • KEEMA NAAN $4.50
    • naan stuffed with spiced minced lamb
  • LAMB ROGAN JOSH
    • boneless lamb pieces cooked in spicy gravy a traditional Kashmiri curry
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
  • LAMB SHABNAM
    • tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • Roast Lamb $21.00
    • Tomato, Feta & Onion
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • Spaggetti &Meatballs $19.00
  • Pepperoni $18.00
    • Mushroom & Chilli Flakes
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Deep Fried Squid $4.80
  • Bee Hoon Goreng ( Vermicelli ), beef, chicken, BBQ pork, vermicelli, red and green capsicum, our very own chilli sauce $9.80
  • With Mushroom & Hot Bean Sauce $12.50
  • Vegetable $2
  • With Cashew Nuts $10.20
  • Meat $3.50
  • Vegetables $9.50
  • Combination $9.80
  • Sushi and sashimi $18.00
    • combination of sushi and sashimi
  • Salmon $15.00
  • Yaki udon $14.00
    • fried noodles
  • Salmon sashimi $12.00
    • raw salmon fish
  • Sakana $22.00
    • fish fillet in season
  • Hotatekai $28.00
    • scallops
  • Garlic bread $4.00
  • Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
    • rice roll with roasted seaweed
  • Bacon 8 Tomato $7.50
  • Scallop Dinner $16.00
  • Battered Mussels (marinated) $0.80
  • 0melette $12.50
    • onion, tomatoes, mushroom, cheese, ham or bacon
  • Druimstick $2.00
  • Moro or Mars Bar $2.50
  • 9pc Fish & Chips + 1.5L drink $28.00
  • Hot Dog $2.20
  • Lunch Munch $5.40
    • 1 Kebab, 1 Hot dog & Chips
  • BLT Sandwiches $3.80
  • Bacon & Egg Sandwich $3.50
  • Chicken & Lettuce Sandwich $3.50
  • Wing Man $3.50
    • 1 Wing & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Chicken & Avocado Sandwich $3.50
  • Snack Box $4.90
    • Thighs & Chips
  • Fish ball rice noodle soup $10.50
  • Steamed chicken $12.90
    • with ginger sauce
  • Spare ribs with bitter melon $13.90
  • Beef Tendon hot pot $13.90
  • Roast pork $13.90
    • with tofu
  • Beef Casserole hot pot $13.90
  • Wonton noodle soup $10.90
  • Stir fry beef $11.90
    • with rice noodles
  • Fish $2.70
  • Cheeseburguer $3.50
  • Chips (one scoop) $2.50
  • Steak & Egg $4.50
  • Chicken or Pork or Beef $9.80
  • Cheese & Egg Burguer $4.00
  • Crab Stick $1.00
  • Orange Beef (vegetables on side) $15.00
  • Tabouli $0.50
  • Mix $12.90
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Hummus $0.50
  • Falafel $1.50
  • Chicken $11.90
  • Falafel plate $10.90
  • Salad roll $8.90
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • -Add bacon $4.00
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Chicken Saag $9.99/$l4.99
    • Cubes oi chicken prepared in spinach, spices and herbs
  • Lamb Madras $9.99/$l4.99
    • Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
  • Chicken Daal $9.99/$l4.99
    • Mixed daal cooked with pieces of chicken and ground spices
  • Roti $3.00
    • Wholemeal bread
  • * lamb Vindaloo (A very hot dish) $9.99/$l4.99
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Lamb Rogan Josh $9.99/$l4.99
    • Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style
  • Lamb Saag $9.99/$l4.99
    • Chunks of lamb cooked with spinach, grow and selected spices
  • Mango Chutney $ 3.00
    • Shredded mangoes with sweet sauce
  • Salt & peppered squid with aioli and capers
  • Sides $1.50
    • Sauces, ice cream, cream
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
  • 2 Shanks $29.50
  • Seafood Chowder $15.00
    • Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
  • Full $55.00
  • Nachos $15.00
    • Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
  • Thai Beef Wrap $19.50
    • Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lamb potato bites
    • with one bites mayo
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Java Point

Java Point

location

Address

215 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045898204

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 2:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Child-friendly ,  Outdoor Seating

Location
215 High Street, Lower Hutt, Wellington, 5010, New Zealand
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