Address
514 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
East India in Nelson Menu
Are you the owner? Manage this listing for free.
STARTERS- Tandoori chicken full $18.00
- Chicken tikka $12.00
- Hariyali tikka $12.00
- Fish pakora $14.00
- Onion bhaji $5.00
- Samosa 2pc $5.00
- No-veggie platter $15.00
- Tandoori chicken half $10.00
- Garlic chicken tikka $12.00
- Seek kebab 4pc $12.00
- Prawn pakora $14.00
- Veggie pakora $5.00
-
Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora
- Mango lassi $5.00
VEGGIE MAINS- All curries with rice
-
Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
-
Chikpea masala $13.50
- Chickpea in tomato onion sauce
-
Aloo palak $13.50
- Potatoes in spinach
-
Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
-
Veggie korma $13.50
- Mixed vegetables in a creamy gravy with cashew paste
-
Palak paneer $13.50
- Homemade cottage cheese cooked in spinach gravy
-
Matar parneer $13.50
- Cottage cheese and green peas
-
Veggie karahi $13.50
- Mixed vegetables and butter sauce
MAINS- All curries with rice
-
Butter chicken $14.20
- Popular creamy toamto base yummy curry
-
Balti (chicken, lamb or beef) $14.20
- Ginger, garlic, coriander based thick sauce
-
Vindaloo (chicken, lamb or beef) $14.20
- Spicy curry
-
Saagwala(prawn) $16.50
- Spinach based sacue with garlic and ginger
-
Roganjosh (chicken, lamb or beef) $14.20
- Thick brown sauce with garlic and ginger
-
Karahi (prawn) $16.50
- Dry curry with mixed vegetables
-
Korma (chicken, lamb or beef) $14.20
- Creamy curry with cashew nut paste
-
Madras (chicken, lamb or beef) $14.20
- Coconut based creamy curry
-
Chicken tikka masala $14.20
- Tikka cooked with onion and capsicum
-
Balti (prawn) $16.20
- Ginger, garlic, coriander based thick sauce
-
Vindaloo (prawn) $16.50
- Spicy curry
-
Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger
-
Roganjosh (prawn) $16.50
- Thick brown sauce with various spices
-
Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
-
Korma (prawn) $16.50
- Creamy curry with cashew nut paste
-
Madras (prawn) $16.50
- Coconut based creamy curry
-
Fish masala $16.50
- Onion, mustard and spice in a thick sauce.
INDIO-CHINESE-
Chilli chicken $15.00
- Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
- Manchurian chicken $15.00
BIRYANI- Biryani (veggie) $12.00
- Biryani(lamb) $14.00
- Biryani (fish) $16.00
- Biryani (chicken) $14.00
- Biryani (prawn) $16.00
BREADS- Plain naan $3.00
- Butter naan $4.00
- Chicken naan $5.00
- Peshwari naan $5.00
- Garlic naan $3.50
- Cheese naan $4.50
- Amritsari kulcha $5.00
- Kimma naan $5.00
CONDIMENTS- Papadam (4pc) $3.00
- Raita $3.00
- Mango chutney $3.00
- Mixed pickle $3.00
Nearby Sample Menus
-
Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
-
Meat Cravers $22.00
- Italian sausage, pepperoni, manuka smoked bacon, honey roasted ham, salami w/ BBQ sauce
- Fish & Fries w/ Tomato Sauce $10.00
-
The Works $22.00
- Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
-
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
-
Wakefield $22.00
- Roast pumpkin, asparagus, fire roasted peppers, feta & rocket dressed w/ aioli
-
Caesar Salad $14.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
-
Seafood $22.00
- Fresh fish, shrimp & scallops w/ garlic & dill butter topped w/ parsley
- Fried west coast whitebait w rocket, bread, butter & lemon $21.50
- Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
- Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
- Sautéed potatoes w kalamata olives & garlic mayonnaise $6
- Fresh & Simple - Food to Share
- Add bubble & squeak, avocado or mushrooms $5 each
- Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
-
Add ōra king salmon or bacon $6
- (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
-
Garlic Ciabatta $12.90
- Toasted ciabatta smothered in garlic infused butter
-
Garlic & Rosemary Marinated Lamb Salad $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
-
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
-
Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
-
Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
-
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
- Eggs x 2
-
Battered Fish 'n Chips
- With tomato sauce
- Side of potatoes $5.50
- Side of vegetables $5.50
-
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
- (v) : can be prepared vegetarian
-
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
- From dr syn's kitchen
-
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
-
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
-
Apple Slaw $7
- With hazelnuts
-
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
-
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
-
Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
-
Chips $7
- Rosemary & sea salt, aioli
-
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
-
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
-
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
-
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
- Bannana Fritter $2.50
-
Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
- Battered Mussel $1.20
- Fresh fish available daily, see blackboard for varieties and prices
- Potato Flip $1.20
- ½ Scoop $3.00
-
Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
-
Breads and Dips $14.00
- The Stables' special selection of warm breads served with a variety of seasonal dips.
- Garlic Butter $2.00
-
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
-
Chicken Salad $12.00
- Grilled chicken breast on lettuce with tomato, cucumber and fries.
-
Childrens' Platter $12.00
- A fun, healthy platter of bread, cheese, fruit, crackers, raisins and tomato.
-
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.
-
Garlic Prawns $28.00
- Garlic and herb marinated prawns served with a crispy noodle salad and red pepper aioli.
- Egg $1.00
- Vege pattie S $8.7 / L $11.7
- Add salad $2.80
- Falafel $1.80
- Lamb S $9.2 / L $11.8
- Mixed S $9.3 / L $11.9
- Kids sizes $4.90
- Salad $5.70
- Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- 5 Spicy chicken wings $6.00
-
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
-
Beef and onion $5.00
- Beef & onion topped with mozzarella
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Garlic bread $3.50
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
- Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
-
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Edamamae, soy miri $7
- House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
- Wild goat balls, spicy napoli sauce, ciabatta $12.5
- Haloumi, portobello mushroom, caramelised onion jam $19
- Beef, jalepeno relish, slaw, cheddar $18
- Basket of Fries $5.00
- Large Mixed Platter $30.00
- Mini Hot-Dog & Fries $9.00
- Chicken Nuggets & Fries $9.00
- Baby Sausages & Fries $9.00
- Fish Bites & Fries $9.00
- Small Mixed Platter $16.00
- Cheese & Cracker Platter (serves 2) $15.00
- V = Vegan / GF = Gluten Free
-
Pad Thai GF / V
- Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
-
Gai Satay $11.50
- Four chicken kebabs served with peanut sauce.
- Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
-
Street Noodles $11.00
- A Golden Bell special. This noodle dish & the noodle soup dish listed below are our Head Chef’s versions of authentic Thai noodle dishes commonly available on the streets of Thailand’s cities & villages and much loved by generations of Thai people. Rice noodles with minced pork, crispy pork, bean sprouts & crushed peanuts are flavoured with lime, lemon & Thai herbs.
- -Seafood or Prawns $13.50
- Stir Fried Beef with Black Pepper & Vegetables GF $14.50
- -Seafood or Prawns $13.50
-
Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
-
Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
-
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
-
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
-
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
-
Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
-
Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
-
Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
- Garlic Bread $8.00
- - add cheese & bacon $3.50
- All pizza bases are made here at the Inn
-
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
-
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
-
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
- Wedges with Sour Cream $10.00
- gluten free base add $2.00
-
Hawaiian $17.50
- with pineapple and diced ham
-
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
-
Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
- Fries with Aioli $7.50
- Green Salad $6.50
- with chicken $19.50
-
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
-
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
East India
Phone
035478111
Opened hours
Monday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 1:30 PM, 4:30 – 9:00 PM, Sunday: 4:30 – 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
Takeaway , Home Delivery , Cheap Eats , Bar Not Available , Cash , Seating , Cards accepted , Dinner
514 Main Road, Stoke, Nelson, Nelson, 7011, New Zealand
- Nelson Indian Menus
- Nelson North Indian Menus
- Nelson Region Indian Menus
- Nelson Region North Indian Menus