Eddy's Bar in Lower Hutt Menu

ENTREE ENTREE
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
MAINS MAINS
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 200gm $20.00
  • 300gm $26.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beef burger also includes caramelised onion and cheese
  • Chicken burger also includes pineapple and cheese
DESSERTS DESSERTS
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel

Nearby Sample Menus

The Butcher And Brewer (sample menu)
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
  • Huge potato pan $21.90
    • wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • THE BREW BURGER $13.50
    • classic meat pattie with melted cheese and bacon, served with fries and sauce
  • A TRIO OF ICES AND SORBETS $14.00
    • with oreo cookies
  • HOT DESSERT OF THE DAY(SEASONAL) $14.00
    • please ask your waitrons for today's selection
McDonald's (sample menu)
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Ketchup Sauce N/A
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Riddiford Hotel & Restaurant (sample menu)
  • Cooked celery with beancurd skin $5.00
  • Sizzling chicken with black pepper $18.00
  • Crab and Cream cheese dumplings(4 pcs) $5.00
  • Fried spring roll(4 pcs) $4.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Fried Bun(4 pcs) $4.00
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
Little India (sample menu)
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Mango Chutney $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Mint Chutney $3.50
  • Papadom $1.00
St Pierre's Sushi (sample menu)
  • - 4 pieces Regular Teriyaki Chicken
  • 8PC. REG $7.90
  • - 4 pieces Double Avocado & Cucumber
  • Fresh Salmon Supreme
  • Deluxe Teriyaki Chicken
  • Teriyaki Chicken & Fresh Salmon
  • 8PC. JUMBO $11.00
  • Jumbo Sushi Selection $25.90
Gotham (sample menu)
  • Kranskys $4.5
  • Bacon $4.5
  • Roasted tomatoes $4.0
  • Tomato relish $1
  • Gotham grilled BLT $13.5
    • sandwich.
  • The Gotham Biggy $20
    • free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
  • Half bowl of fries $4
  • Bowl of fries $6.5
Lavender Takeaways (sample menu)
  • -Orange Beef $11.50
  • -Bacon $10.00
  • Sausage $2.30
  • -Beef $11.00
  • -Chicken $11.00
  • Bacon & Egg $5.50
  • Donut $1.50
  • Paua Fritter $2.50
Saigon Paris Bakery & Cafe (sample menu)
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • SP Stuffed Tomatoes $7.50
    • Stuffed Fried Tomatoes, homemade tomato sauce, 2 slices of toast or plain.
  • Large $6.00
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • Egg
  • Crispy Vietnamese Pancake-Banh Xeo $15.00
    • The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
  • Vegetarian Big Breakfast $15.50
    • Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
Castaway Takeouts (sample menu)
  • Fish $3.50
  • Spnng Roll $2.80
  • Regular Chicken $6.50
  • Crumbed Fillet $9.00
  • Turnover $2.50
  • Camembert Cheese $2.00
  • Tomato Sauce (can) $2.00
  • Steak Roll $2.80
Mr Bun (sample menu)
  • Pork Sandwich $5
  • Pork Ribs $3
  • Toasted Sandwich $4
  • 15.Burger & Chips $8
  • Chicken Satay $3
  • 9. Schnitzel Meal $12.90
  • Chicken Drum $2.50
  • Dinner Box $9
Rutherford Roasts (sample menu)
  • Roast rolls $12.00
    • with lamb
  • Roast rolls $10.50
  • Chicken $7.00/$7.50
  • Bread slices & butter $1.00
    • 2 pieces
  • Roast pumpkin each $0.80
  • Beef $7.00/$7.50
  • Roast chicken each $7.00
  • Beef $10.00/$12.00/$16.00
V2 Salads (sample menu)
  • Gourmet Sandwiches $5.80
    • choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Extra regular filling $1.00
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Smoked Salmon & Avocado $9.50
    • Lettuce, smoked salmon avocado crispy noodles, sundried tomato
  • Hawaiian HP LF $9.00
    • Mesclun, Teriyaki chicken, cucumber, Pineapple, Tomato, cashew Nuts, walnuts
Chapelli's (sample menu)
  • Simple Bacon & Eggs $10.00
    • 2 eggs cooked any style (poached, fried, scrambled) served on toasted focaccia bread with bacon >>
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Vegetarian $12.00/$18.50
    • Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
  • Mexican Nachos Small/ Large $12.00/$17.50
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of sauteed onion & bacon
  • Meat lovers $12.00/$18.50
    • Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • The Cuz $18.50
    • Angus beef patty with bacon, egg, cheese & beetroot relish
  • Chicken Pollo $12.00/$18.50
    • chicken, camembert, cranberry sauce, cheese
Shalimar Kebabs (sample menu)
  • Garden salad $0.50
  • Falafel $1.50
  • Chicken $11.90
  • Jalapenos $0.50
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Mix $12.90
  • Cheese $1.50
  • Salad roll $8.90
Maungaraki Bakery (sample menu)
  • 1 piece of chicken & chips $5.50
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • Small chips $2.50
  • 2 big piece of chicken & chips $8.00
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Chicken leg $2.00
  • 2 piece of chicken & chips $7.00
Eddy's Bar

Eddy's Bar

location

Address

13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045646735

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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