Address
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Eddy's Bar in Lower Hutt Menu
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ENTREE-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + cheese $8.00
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
MAINS-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- 200gm $20.00
- 300gm $26.00
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + garlic bread $17.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- Beef burger also includes caramelised onion and cheese
- Chicken burger also includes pineapple and cheese
DESSERTS-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Nearby Sample Menus
-
A-4. Pad Mee
- Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
-
A-6. Thot Man Pla ( 6 pieces) $8.50
- Thai fish cakes with mild curry paste
- Chicken / Beef / Lamb $16.50
-
A-2. Pad See EUU
- Choice of meat or prawn stir fried noodle with vegetable
-
C-6. Praram Long Song
- Choice of meat or prawn, stir fried with peanut sauce and vegetable
-
E-2. Pha Naeng Curry
- Choice of meat or prawn with Pha naeng curry paste, coconut cream, vegetable and crushed peanut
-
E-5. Kang Phet Pet Yang (Duck Red Curry)
- Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
-
A-6. Fried Rice Combination
- Combination of meat
-
Set menu B $47.00
- For 3-5 People, Chicken Fried Rice, Sweet & Sour Pork, Pork Chop Suey, Beef with Black Bean Sauce& Vegetables, 10 Won Tons
- Chicken $5.50
- Steak $10.50
- Bacon $11.00
- Combination $11.50
- Chicken & Avocado $7.10
- Nasi Goreng (Rice) $11.50
- Doughnut $1.80
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- TOASTED SANDWICHES $2.00
- COMBINATION CHOP SUEY $12.00
- VEGETABLE CURRY ON RICE $10.50
- STEAK CURRY FRIED RICE $11.50
- ROAST PORK ON RICE $10.50
- VEGETABLE ON RICE $9.90
- ROAST PORK CHOW MEIN $10.50
- SHRIMP CURRY FRIED RICE $11.50
- Pineapple $2.70
- Beef $5.70
-
Option 3 $3.80
- 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
- Cheese, onion $0.80ea
- Fish $5.00
- Ham, Steak, Bacon, Egg $2.00ea
- Hamburger $3.00
- Sausage $2.30
- Tomato sauce $ 2.20
- Sweet & Sour sauce $ 2.00
- Crab stick $ 1.50
- Jam doughnut $ 2.40
- Mussel $ 1.00
- Hash brown $ 1.50
- Per scoop $ 2.70
- Potato/Veg roll $ 2.50
- Dinner Box
- $1 extra for cheese or egg with any wraps
-
Vege Murutabak $5.50
- (Mix veg curry stuffed roti)
- Beef Curry $.50
-
5 Pieces $14.00
- (2 thigh, 1 drum, 2 wings) chicken and chips
-
Egg Roti $5.00
- (whole egg, onion, green chili optional pepper, salt)
- Vege Samosa $2.00
-
Mix Roti Wrap $11.00
- (Chicken, Lamb, Beef)
-
Vegetarian
- Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
-
Risotto del Giorno $15.50
- Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
-
Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
-
Tiramisu $10.90
- Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
-
Chorizola
- Chorizo sausage with Italian gorgonzola
-
Antipasto Board $15.90
- An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
-
Bolognese
- Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
-
Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
- Chicken BBQ Pork /Steak $9.50
- Set Menu B $38.00
- Lemon Chicken/Fish $10.50
- 2 Fish, 2 Crab sticks, Chips $10.00
- Fish Burger $4.50
- Corn Fritter $2.20
- Banana Fritter $2.20
- Shrimp Fried Rice $10.50
- Corn Fritter $2.20
- Steak & Egg Burger $5.50
- Fish Cake $1.80
-
MENU C $47.00
- orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
-
SPECIAL TWO $9.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 chip
- Lemon Chicken $10.50
- Donut(with cinnamon) $1.50
-
SPECIAL THREE $17.00
- 3 fish, 2 hot dogs, 3 potato fritters, 2 chips
- Spring Roll (homemade) $2.80
-
Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
- Prawns, each $2.90
-
Seafood Basket $13.90
- (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
- Meat Patty (homemade) $3.90
- Oysters each, seasonal $2.90
- Pineapple Fritter $2.50
-
Family Pack 1 $33.90
- (8 battered fish, 3 scoops chips, large coleslaw)
- -Beef $10.00
- Oyster (seasonal) Fish Cake $2.00
- Chicken Nugget $0.80
- -Vegetables $9.00
- Satay or Curry style
- Squid Ring $0.80
- Keat Pattie $2.50
- Stir Fried Udon Noodles $ 12.00
- Chicken bburger $8.00
- Egg burger $7.50
- Kumara chips(scoop) $5.50
- Oyster $3.00
- Curry roll $3.00
- Lasagne square $3.00
- Oyster $2.50
- Spring roll $3.00
- Large chips $3.20
- 15 piece of chicken & chips $30.50
-
Sausage Meal $8.90
- + 300 ml Coca Cola range
- 1 piece of chicken & chips $5.50
-
Schnitzel Meal $13.00
- schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
- 9 piece of chicken & chips $20.50
- Small chips $2.50
- 2 big piece of chicken & chips $8.00
- Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
-
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
- Prasad Shero (dessert) $2.99
-
MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
-
THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
- Mango Pulp $1.99
-
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
-
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
Eddy's Bar
Phone
045646735
Opened hours
11 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Lower Hutt Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus