Eddy's Bar in Lower Hutt Menu

ENTREE ENTREE
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
MAINS MAINS
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 200gm $20.00
  • 300gm $26.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beef burger also includes caramelised onion and cheese
  • Chicken burger also includes pineapple and cheese
DESSERTS DESSERTS
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel

Nearby Sample Menus

  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • Egg Roti $5.00
    • (whole egg, onion, green chili optional pepper, salt)
  • 6 pc $4.00
  • Beef Curry $.50
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • 9 pc $6.40
  • All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Chicken Satay $10.50
  • Onion $1.00
  • Sweet Sour Pork
  • Meat Pattie $2.00
  • Combination Fried Rice
  • Fish Cakes $1.00
  • Spring Roll $2.20
  • Steak Chow Mein
  • Curry Roll (homemade) $2.80
  • Tzatziki Sauce (homemade) $4.90
  • Kumara Chips (scoop) $5.00
  • Sausage $2.80
  • Squid Ring (homemade) $1.00
  • Coleslaw (homemade) $3.90
  • Prawns, each $2.90
  • Seafood Basket $13.90
    • (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
  • Bubble and Squeak (GF) $18.00
    • Sauteed mixed vegetables with creamy mashed potatoes served with roasted tomato, kransky sausages and bacon finished with two fried eggs
  • Hot dog with a choice of two dipping sauce and fries $8.00
  • Individual beef wellington with Angus pure beef fillet, mushroom and duck liver farce wrapped in a puff pastry case served on a roasted duck fat f=gourmet potatoes and mixed vegetables finished with a rich beef jut and truffle oil $35.00
  • Pasta of the Day $10.00
  • Fresh Bread Selection $10.00
    • Served with extra virgin olive oil and hummus & basil pesto (GF*)
  • 5 Grain Toast (GF*) $12.00
    • With sliced avocado, tomatoes, olive oil and aged balsamic vinegar
  • Fresh Green Shell Mussels Steamed with Garlic Butter & White Wine and Finished with Lemon Butter Sauce & Salsa (GF*) $15 Entree or $28 Main
  • Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
  • Crispy Fish in Sweet and Sour Sauce
  • Steamed Fish in Soya Sauce
  • BBQ pork chicken steak $14.80
  • Braised Fried Bean Curd $19.80
  • Combination Bean Curd $19.80
  • Combination Seafood Pot $25.00
  • Chocolate Sundae $7.50
  • Barbecued Park Fried Rice $15.80
  • -Chicken $11.00
  • King Prawns with Spring Onion B Veg. $15.00
  • -Bacon $10.00
  • -King Prawns $10.00
  • -Szuchuan King Prawns $15.00
  • Squids Black Bean Sauce $ 11.00
  • -Eggs $10.00
  • Oyster (seasonal) Fish Cake $2.00
  • Steak Roll $2.80
  • Turnover $2.50
  • Hot Dog $2.50
  • Hawaiian Burger $6.50
  • Egg $1.50
  • Dimsim $1.20
  • Homemade Meat Patty $2.70
  • Sweet Potato wedges $5.00
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Sausage & Eggs $12.00
    • Sausages, eggs (any style), mushrooms, tomato, fries & toast
  • Wonton Noodle Soup $14.00
    • Consisting of broth, wonton dumpling with slices of pork and salad on the side
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Beer Battered & Chips $14.00
    • Lightly beer battered local fish with chips, garlic infused mayo & salad greens
  • Stir-Fried Pork $15.00
    • Stir-fried pork with celery and onion. Served with rice on the side
  • Omelette $9.50
    • Your choice of three fillings: ham, cheese, tomato, onions or mushrooms & toast
  • Mayonnaise
  • Falafel $8.00
  • Chicken $11.00
  • Tabouleh $2.00
  • Mixed $10.00
  • Tomato
  • Mixed Veg $10.00
  • Garlic Yoghurt
  • Beef tripe hot pot $13.90
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Shrimp wonton noodle soup $11.90
  • Chilli bean curd $12.90
    • with rice
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • Beef tripe noodle soup $11.90
  • Beef brisket rice noodle soup $10.90
  • Combination stir fry udon noodles $12.90
  • Combination Fried Rice $12.00
  • Seafood $16.80
  • Pepper & Spicy Chicken (with fried rice) $15.00
  • Steak Burguer $5.00
  • Chicken or Pork or Beef $11.00
  • Steak & Mushroom $5.00
  • Nasi Goreng (spicy) $12.50
  • Chicken or Beef Ginger and Spring Onion $15.00
  • Chicken wing $1.50
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • 5 piece of chicken & chips $13.50
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Large chips $3.20
  • Big piece of chicken $3.00
  • Small chips $2.50
  • Fish Muscle $12.50/ $16.50
    • Pieces of Fresh fish prepared in ground spices and thick muscle gravy
  • Malai Kofta $8.99 / $13.00
    • Cottage cheese and tomato dumpling cooked in rich cashew nut sauce and ground spices fihished with mint
  • Chicken Jalfrezi $9.99/$l4.99
    • Juliennes of chicken cmd vegetables cooked in medium hot spices and vinegar
  • Chicken Wings $7.50
    • Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
  • Onion Khulcha $3.50
    • Naan stuffed with onions Clnd potatoes
  • Keema Naan $4.00
    • Naan Stuffed with medium spiced Lamb mince
  • Bombay Aloo $8.99 / $13.00
    • Cumin covered potatoes cooked in tomato and onions
  • Pappadum $ 0.50
    • Lentil crackers
  • Dry-fried Chicken with Dried chili $18.50
  • Beef Fried Rice $14.50
  • Garlic Tasty Chicken $22.00
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Deep fried Scallops (4 pieces) $9.50
  • Singapore Fried vermicelli $16.50
  • Banana Split with ice cream $7.50
Eddy's Bar

Eddy's Bar

location

Address

13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045646735

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Similar Restaurants based on Cuisines