Eddy's Bar in Lower Hutt Menu

ENTREE ENTREE
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
MAINS MAINS
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 200gm $20.00
  • 300gm $26.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beef burger also includes caramelised onion and cheese
  • Chicken burger also includes pineapple and cheese
DESSERTS DESSERTS
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel

Nearby Sample Menus

  • Delicious Pork Trotters $5.00
  • Vegetables Chow Mein $9.50
  • Scallops and Cashew Nuts $22.00
  • Fried scallops (6) and eggs $17.00
  • Roasted Pork Egg Fu Young $11.00
  • Hot & Spicy Pig Ears $8.00
  • with salad, chips
  • Roast Pork Wonton Soup Small $6.50 Large $10.00
  • Eggs Benny $17.50
    • with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Toast with Homemade jam or Vegemite $4.00
  • Side Black Pudding $5.00
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Cheese Toastie $4.50
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Egg Foo Yoong $10.00
  • Black bean Squid on the hot plate $18.00
  • Sweet & sour pork $16.00
  • Spicy and chilli beef $7.50
  • Chicken $7.50
    • with special soysauce >>
  • Fish with Si Chuan sour vegetables $18.00
  • Spring Onions with Tofu $5.00
  • Stir-fried lamb $18.00
    • with spring onions
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
  • CHICKEN VINDALOO
    • made with tender chicken and cooked in hot ground vindaloo paste and potato
  • PRAWN BIRYANI $18.00
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • BUTTER CHICKEN
    • tender boneless pieces of chicken cooked in a creamy mango sauce
  • CHICKEN A DAHL
    • boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
  • LAMB PASANDA
    • boneless lamb pieces cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • Smoked Salmon & Avocado
  • 8PC. JUMBO $6.30
  • Seaweed Salad
  • - 4 pieces Avocado Nigiri
  • SMALL $5.00
  • 8PC. DBL AVO $7.30
  • - 4 pieces Cucumber Hosomaki
  • Edamame
  • Crumbed Fish $3.40
  • All burgers are homemade and include meat, patty, salad & tomato sauce
  • K3 $5.00
    • Fish, 2 chicken nuggets, chips, squeeze on sauce
  • Steak Toast $3.50
  • Corn Cob $1.70
  • Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
  • Pork Bun $2.80
  • Hawaiian Burger $5.00
  • SPECIAL NINE $31.00
    • 8 fish, 3 hotdogs, 6 potato fritters, 3 crabsticks, 2 scoops
  • Prawn cutlet $1.10
  • Battered fish $2.80
  • Vege roll $2.50
  • Sweet chili $1.50
  • Garlic chips $3.50
  • Sausage $2.20
  • Circle donut $1.60
  • Wonton BBQ Pork Noodles $10
  • Hot & Spicy Squid $14
  • Chicken $9.50
  • Spring Rolls (3) $3.50
  • Crumbled Scallops (4) $6.80
  • Chicken $9.50
  • Hot & Spicy Szechwan Chicken $9.80
  • Combination $9.80
  • Fillet (battered, crumbed) $7.90
  • Hot Dog $2.80
  • Prawns, each $2.90
  • Fish (battered) $3.10
  • Dinner Pack $11.90
    • (1 crumbed fillet, chips, coleslaw, small tartare sauce)
  • Pineapple Fritter $2.50
  • Family Pack 1 $33.90
    • (8 battered fish, 3 scoops chips, large coleslaw)
  • Fish Cake (homemade) $3.00
  • Scallops $17,9
    • with yum yum sauce
  • -Teriyaki chicken $13.90
  • Chicken $15,9
  • Soup+Noodles+Topping
  • Salmon Sashimi Don $14,9
  • Beef Teriyaki Don $13,9
  • Unagi Don $15,9
  • Chicken or Pork Katsu $14,5
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Large $6.00
  • Chips $3.00
  • Potato Fritter $0.90
  • Battered Sausage $3.20
  • Hot Dog $2.50
  • Egg Burger $6.50
  • Bacon $2.50
  • Homemade Fish Cake $3.00
  • Egg $1.50
  • B.E.S.T $12.50
  • Vegetarian $7.00/10.00/12.00
  • Coleslaw Regular $3.00
  • Bacon $4.20
  • Meat $2.00
  • Crumbed Chicken Satay (skewered) $2.80
  • wedges, Bacon & Cheese $9.00
  • Meat Patty (home made) $2.20
  • Chicken or Pork or Beef $9.80
  • Sweet & Sour Chicken $12.00
  • Hot Dog $1.70
  • Banana Fritter $1.50
  • Hawaiian Burguer $4.00
  • Garlic Chicken (vegetables on side) $12.00
  • Satay Chicken or Pork or Beef $13.80
  • Steak & Mushroom $5.00
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Salt & Pepper King Prawns with shell $28.50
  • Chicken Fried Noodles $14.50
  • Banana Fritter with ice cream $8.50
  • Dry-fried Lamb with cumin $18.50
  • Sizzling chicken with Satay Sauce $18.50
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Combination Meat Fried Rice $15.50
Eddy's Bar

Eddy's Bar

location

Address

13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045646735

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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