Address
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Eddy's Bar in Lower Hutt Menu
Are you the owner? Manage this listing for free.
ENTREE-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + cheese $8.00
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
MAINS-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- 200gm $20.00
- 300gm $26.00
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + garlic bread $17.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- Beef burger also includes caramelised onion and cheese
- Chicken burger also includes pineapple and cheese
DESSERTS-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Nearby Sample Menus
-
35. Pork Ribs (6) $20.00
- Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
-
27. Special Noodles (Vietnamese / Laos)
- Your choice of meat with rice noodles, vegetables, curry sauce, peanut sauce chilli and herbs
-
41. Preel Wan Pla $25.00
- Sweet and sour fish stir fried with vegetables
- C/B/P/V $18.00
- 33. Stir Fried Vegetables $17.00
- All mains are served with plain steamed rice (except for noodle dishes)
-
29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables
-
42. Khua Mee
- Lao style fried wide rice noodles with eggs, beansprouts, spring onions and your choice of meat
-
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
-
Wild Mushroom & Mozzarella Arancini $12.90
- Petit salad
-
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
-
Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
-
Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
-
Pork Schnitzel $22.90
- Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy
-
Crumbed Camembert $10.90
- Spiced plum dipping sauce
-
Chicken Royale $21.90
- Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
-
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
- 8PC. REG $7.90
- 8PC. DBL AVO $8.90
- 8PC. REG $7.90
- - 4 pieces Daikon Hosomaki
- Fancy Platter - 1 $30.90
- 8PC. JUMBO $11.00
- - 2 pieces Seaweed Salad Gunkan
- Chicken Katsu Roll $9.50
- lmon Katsu Don $13.00
- Gluten Free menu available
- Okonomiyaki (Cabbage Pancake)
- so Salmon Aburi Don $13.00
-
Ebi Cocktail Roll $11.00
- (Ebi fry. Carrots. Cucumber. Seafood & Sweet Chilli Sauce)
-
Kitsune Udon $11.00
- (inari tofu pocket)
- Chicken Curry Puffs (2pcs)
- Shrimp $3.50
- Curry Roll $2.50
- Deep Fried chicken wing $1.80
- Seafood $13.00
- Meat $3.50
- Mini spring rolls 1/2 dozen $4.50
- Stuffed Mushroom $1.20
- Chicken $9.50
- Pineapple Fritter $2.50
- Crabstick $2.50
- Tzatziki Sauce (homemade) $4.90
- Mussel Fritters (homemade) $4.90
- Kumara Chips (scoop) $5.00
- Oysters each, seasonal $2.90
- Whitebait Fritters each, seasonal $6.90
- Fish (battered) $3.10
-
Gotham grilled BLT $13.5
- sandwich.
-
Muesli bombe $10.5
- with berry compote and yoghurt.
- Mustard $1
- Add extra fillings
-
Falafel and roasted beetroot salad (vegan) $15.5
- rocket, chickpeas, cashew cream
- Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
- Spinach $3.5
-
Slow cooked beans $15.5
- grilled corn bread, cashew cream (V)(DF)(GF)
-
Beef Stir-fry on Rice Vermicelli-Bun Bo Xao $12.00
- Beef stir-fry on rice with salad, bean sprouts. Serve with sauce and crushed peanuts.
- Additional filling for burger $1.00ea
- Large $6.00
- Hot Chips:
- Hamburger or Chicken Burger $6.50
- 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
- Extra($2.oo e.a):
-
Cajun Chicken Salads $14.00
- Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
- Bami Goring with noodles $11.00
- Groper $6.80
- Chicken Half $9.40
- Spring Roll $2.40
- In Sweet sauce $11.00
- Beef $10.00
- Wonton 1/2 doz $4.00
- 9 Fish 2 1/2 chips $26.50
- CHICKEN KEBAB SPICED $2.70
- 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
- HASH BROWN $1.00
- HOT DOG $2.50
- BREAD LOAF $1.50
- BREAD STICK $1.50
- CHICKEN DIMSIM $2.20
- CHIPS SMALL $2.50
-
Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
-
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
-
Halloumi kebabs $16.90
- with cherry tomatoes, roasted cauliflower, quinoa, and pesto sauce
- Garlic and herb bread $5.50
- Café Baileys (Irish cream) $7.50
-
Salmon $33.90
- pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
-
Venison leg steak $34.90
- with kumara, shaved fennel, oranges, and cherry sauce
- Long Espresso $4.50
- Lamb $8.30/$8.80
- Large $6.00
-
Bread slices & butter $1.00
- 2 pieces
- Apple crumble $4.50
- Roast chicken each $7.00
- Yorkshire pudding $1.50
-
Roast rolls $12.00
- with lamb
- Grarvy sauce $0.50
-
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
-
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
- -Cream cheese and jam $16.00
-
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
- -Add bacon $4.00
-
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
-
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
- Toasted bagels
-
FAMILY MEAL $42.00
- 6 fish, 6 squid rings, 6 wontons, 6 chicken nuggets, 3 sausages, 3 crab sticks, 2 scoops of chips, 2 spring rolls, 1.5L drink
- Shrimp fried rice or noodle
- King Prawn with black bean sauce $12/$14
- Roast pork with black bean sauce
- Fish
- Seafood Fried rice or noodle
- Meat pattie, steak, bacon, mushroom $1.50
- Vegetarian
- Curd $1.99
-
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
- Extra Puri big 2 for $2.99
-
SHRIKHAND PURI $8.99
- it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
-
BHAJI PURI $7.99
- Special type of curry served with 4 big Puri
-
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
- Extra Kadi $1.99
-
THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
Eddy's Bar
Phone
045646735
Opened hours
11 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Lower Hutt Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus