Eddy's Bar in Lower Hutt Menu

ENTREE ENTREE
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
MAINS MAINS
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 200gm $20.00
  • 300gm $26.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beef burger also includes caramelised onion and cheese
  • Chicken burger also includes pineapple and cheese
DESSERTS DESSERTS
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Halloumi $5.00
  • Free Range Bacon $6.00
  • House Smoked Salmon $6.00
  • Avocado, Tomato & Basil on 5 Grain Toast $10.00
    • with Bacon or Halloumi $15.00
  • Cheese Burger & Fries $10.00
  • Buttermilk Pancakes (until 11am) $16.00
    • Bacon, Banana & Maple Syrup or Berry Compote, Banana, Mascarpone & Maple Syrup
  • Pancake Stack (until 11am) $7.00
    • with Maple Syrup or Jam & Cream
  • Jimmy John's Chicken Fingers $13.00
    • Spicy Sriracha Chicken Wings
Chilli Masala (sample menu)
  • SET DOSA WITH KORMA $13.90
    • A set of three dosa served with Chilli Masala special mix veg curry
  • CHICKEN RESHMI KEBAB 5 pieces $11.50
    • Chicken mince marinated in cheese, eggs, spices and roasted incharcoal tandoor, served with salad and mint chutney >>
  • ONION BHAJI 5 pieces $5.50
  • DO PYAZA Chicken $15.90 / Lamb $16.50
    • Cooked with diced onion, garlic, ginger, tomatoes and spices...a dish with more onions
  • KEEMA / CHICKEN / PESHAWARI NAAN $5.00
  • MANGALORE FISH CURRY (Not for half) $16.50
    • A popular fish curry from mangalore with its very different flavours of onions, tomatoes and special spices
  • Half Chicken - $10.50 Half Lamb / Prawn / Fish $11.00
  • CHICKEN ACHARI TIKKA 5 pieces $11.50
    • Chicken pieces marinated in yoghurt, mustard, fenugreek and spices and roasted in charcoal tandoor, served with salad and mint chutney
Alicetown Fish & Chips (sample menu)
  • Crab sticks $1.90
  • Chicken combo $8.50
    • Chicken, scoop of chips and coke
  • -1/2 doz $18.00
  • Minimum order
  • Fish dinner $9.90
  • Family pack #2 $18.00
    • 3 fish, 3 hot dogs, 1 scoop, chips
  • Burger $5.50
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
Taste Amazing Restaurant (sample menu)
  • Pan fried dumpling (4) $6.00
  • Tempura mussels (5) $5.50
  • Singapore fried vermicelli with shrimps and pork $10.90
    • Mild spicy
  • Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
  • Beef with pumpkin on rice in bamboo tube $13.90
  • Shredded duck meat fried rice / Shredded pork in spicy sauce with rice $12.90
  • Fried stuffed mushrooms (3) $6.60
  • -In black pepper sauce and vegetables with rice or noodles
Golden Horse (sample menu)
  • SHRIMP SATAY $12.00
  • CHICKEN CURRY ON RICE $11.50
  • CHICKEN BURGER $5.00
  • FISH, EGG, CHIPS $12.00
  • SWEET & SOUR PORK $11.50
  • CHICKEN CURRY FRIED RICE $11.50
  • 6 PEOPLE $42.00
    • COMBINATION CHOW MEIN, ROAST PORK FRIED RICE, CHICKEN FOO YUNG, SWEET & SOUR PORK
  • CHIP BUTTIE $2.70
Stokes Valley Fish Supply (sample menu)
  • Mushroom $1.20ea
  • Donuts $1.80
  • Meat patty, chicken, steak $2.00ea
  • Deep Fried Mars Bar $1.80
  • Hash brown $1.00
  • Ham & Egg $3.40
  • Steak & Egg $6.80
  • Fish $5.00
Subway (sample menu)
  • Turkey & Ham N/A
  • Pizza Sub with Cheese N/A
  • Western Egg and Cheese N/A
  • Italian B.M.T N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Sweet Onion N/A
  • Chicken Teriyaki N/A
Calypso Fish & Chips (sample menu)
  • Spring Roll $2.20
  • Cheese Burger $4.30
  • Moro Bar $2.50
  • Combination Fried Rice $10.50
  • Bacon Egg Foo Young $10.50
  • Combination Satay $11.90
  • BBQ Pork Satay $10.50
  • Nasi Goreng $11.50
Golden Key Takeaways (sample menu)
  • Potato fritter / squid ring / chicken nugget $0.80
  • Shrimp / combination / squid $13.00
  • Chicken & sweet corn $7.00
  • Chicken , beef or pork with veg. & Cashew nuts $15.00
  • 1/4 chicken, egg & chips $12.00
  • -with sauce $3.30
  • B $18.00
    • 4 fish, 1 1/2 scoop chips, 1 hot dogs, 2 potato fritters
  • Prawn $17.00
Uncle Mike's Kansas City BBQ (sample menu)
  • Cheeseburger $15.00
  • Salmon Salad $20.00
    • Our salmon is house-cured and smoked toperfection on a bed of mixed greens, veggies and toasted almonds.
  • Mixed Green Salad
    • Crisp mixed greens, veggies with a sprinkling of toasted almonds drizzled with your choice of house made balsamic vinaigrette, honey-mustard or buttermilk ranch dressing.
  • Traditional KC Pork Spare Ribs $25.00/$36.00
    • Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
  • - Just plain ‘naked’ featuring a sprinkle of our special spice blend.
  • Chilli Cheese Dog $13.00
    • An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.
  • Mama’s 'Mondo' Pork Chop(s) $25.00/ $36.00
    • Large, smoked pork chop(s) seasoned with our special dry rub, drizzled with Uncle Mike’s Kansas City BBQ sauce and served with fresh cut fries and tangy cole slaw. One chop $25, two chops $36.
  • Smoky Half Chicken $26.00
    • Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
Saigon Paris Bakery and Cafe (sample menu)
  • Beef Stir-Fried $15.00
    • Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
  • Eggs Benedict $14.00
    • English muffin, bacon, poached eggs & hollandaise sauce
  • Shrimp Dumpling $8.00
    • Home made steamed shrimp dumpling with special home made soy sauce or chili sauce
  • Bacon & Banana Pancakes $13.50
    • Pancakes with bacon, caramelised banana & maple syrup
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Bacon & Eggs $7.50
    • Bacon, eggs (any style) & toast
Real Meat Pies (sample menu)
  • All $2.70
  • Chicken Cheese & Bacon $18.80
  • Savoury-sausage roll $2.20
  • 100% Beef Mince $4.50
  • Beef Steak & Kidney $4.50
  • DA Works $5.50
  • Sandwiches $4.50
  • Roast Lamb & Mini Sauce $19.80
Blue Orange Cafe (sample menu)
  • Pumpkin Soup with Toast $12.00
  • Add fries & aioli $4.50
  • French Toast $18.00
    • Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • Creamy Mushroom on Toast with Salad $16.00
  • - Scrambled + $2.00
  • - Zany Zeus Halloumi + $5.00
Shalimar Kebabs (sample menu)
  • Salad roll $8.90
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Hot chips $3.90
  • Cheese $1.50
  • Mix $12.90
  • Chicken $11.90
  • Extra meat $3.00
  • Garden salad $0.50
Grahamstown Bar & Diner (sample menu)
  • Seafood Selection $12.50
    • Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
  • 2 Shanks $29.50
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • 1/2 $30.00
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Mediterranean $18.50
    • Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
  • Cobb Loaf $10.50
    • Oven toasted till crunchy, served with GBD garlic butter.
  • Margarita $15.50
    • Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
Eddy's Bar

Eddy's Bar

location

Address

13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045646735

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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