Address
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Eddy's Bar in Lower Hutt Menu
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ENTREE-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + cheese $8.00
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
MAINS-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- 200gm $20.00
- 300gm $26.00
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + garlic bread $17.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- Beef burger also includes caramelised onion and cheese
- Chicken burger also includes pineapple and cheese
DESSERTS-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Nearby Sample Menus
-
Kiddies Cone $2.50
- With a Flake $3.50
-
Market Fish $22.00
- Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
-
Eggs Benedict $16.00
- Poached Eggs on Sourdough & Hollandaise with either Free Range Ham, Free Range Bacon, House Smoked Salmon or Spinach
- From 11am
-
Bean Burger $19.00
- Seed & Bean Patty with Hummus, Halloumi and Beetroot Relish served with Hand-cut Chips
- Coco Pops & Organic Milk $4.00
- All Day
- Cheese Burger & Fries $10.00
- Shredded beef triple with coriander in garlic sauce $18.50
- Lemon Chicken $17.50
- Beef egg Foo Yung $15.80
- Boneless blue cod in special sweet & sour sauce whole fish $42.50
- Lamb with spring onion in soy sauce $18.90
- Stir fried tofu shrimp and egg $17.80
- Hot Bami Goreng(Combination Meat) $14.80
- Shredded beef with bamboo shoots in soy sauce $18.50
- Plain $3.00
- Meat patty, chicken, steak $2.00ea
- Hamburger $3.00
-
Option 3 $3.80
- 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
- Extra meat $2.00
-
Kumara chips $4.50
- 1 scoop
- Cheese, onion $0.80ea
- Dim Sims $2.50
- Scallops $1.90
-
STRAIT FISH $5.70
- batted fish with coleslaw, tartare & tomato sauce
- Kumara fritter $0.80
- Plum sauce $1.50
- Corn fritter $3.00
- Banana Fritter $2.30
-
CLASSIC $5.80
- 1/4lb ground beef, lettuce, tomato, beetroot & caramelized onion, tomato sauce & garlic aioli
-
SPECIAL NINE $31.00
- 8 fish, 3 hotdogs, 6 potato fritters, 3 crabsticks, 2 scoops
-
Cheese +$0.50
- IQ Range™ and Powerbowl
- Our soft tacos and quesadillas are made using flour tortillas
-
Sour Cream +$0.50
- IQ Range™ and Powerbowl
-
Classic $12.50
- White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
-
Chikito $11.50
- IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
-
Pork
- Smoked with mild guajillo, cumin and ginger
-
White Rice
- Aromatic jasmine rice infused with chives
- Burritos / Chikitos (Smaller Burrito)
- Mussel $2.50
- Crab stick $2.30
- Chicken nugget $1.00
- Banana fritter $4.00
- Fish cake each $1.50
- Coleslaw med $4.50
- Cajun
- Coleslaw sml $2.50
- FISH TEMPURA $2.50
- HOT DOG $2.50
- BREAD STICK $1.50
- 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
- CHICKEN KEBAB BATTERED $2.70
- YELLOW BUN-EACH $0.50
- SMALL BREAD ROLL $0.60
- 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
- Wontons (1/2 dozen) $4.00
- Nasi Goreng (spicy) $12.50
- BBQ Pork Chow Mein $9.80
- Chicken or Pork or Beef $11.00
- Jumbo Burguer $8.00
- Beef & Black Pepper $13.80
- Banana Fritter $1.50
- Bacon $3.50
- Soup of the Day, bread roll, herb butter $16.00
- served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture
-
TUNA TACO
- coconut & lime
-
LAMB RAGU $25.00
- pappardelle, fresh oregano, silverbeet, parmesan
- Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic $6.00
-
PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
- Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
-
HOMEMADE SAUSAGES $25.00
- potato puree, roasted button onion, spinach, jus
- POTATO FRITTER $0.50
- Mussels with black bean sauce
- Steamed Rice $4.00
- HAM $3.00
-
FAMILY MEAL $21.00
- 4 fish, 1 hot dog, 1 sausage, 2 spring rolls, 3 potato fritters, 1 scoop of chips
- Chicken
-
Set menu B $39.00
- Lemon Chicken, chicken fried Rice, vegetable Chow mein, roast pork egg fu young, Wonton
- CRUMBED FILLET $6.00
- Pickle $0.99
- Extra Thepla 2 for $2.99
-
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
-
THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
- Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
- Prasad Shero (dessert) $2.99
-
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
-
PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
- -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
-
Omelette $17.50
- Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
-
Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
-
Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
-
Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
-
Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
- Gluten free bread available upon request $2
-
●Homemade pancakes $17.50
- Two large pancakes served with maple syrup, berries & cream OR bacon & banana
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
- Chocolate pudding, raspberry gelee, peanut butter ice cream $15
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
- The new “BFG” parsnip + apple crumble cheesecake $15
- Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
- Olives, orange peel, rosemary, vanilla $8
- Mapo Tofu $15.50
- Steamed Dim sims (4 pieces) $6.50
- BBQ Pork Fried Noodles $14.50
- Steamed Whole Fish (Blue Cod) $38.00
- King Prawns with Seasonal vegetable $23.50
- Stir Fried Chicken with Cashew Nuts $18.00
- Mee Goreng (Spicy Fried Noodles) $15.50
- Banana Split with ice cream $7.50
- American Hot Dog $3.50
- All Pies $3.60 / $3.70
- Hot Dog $2.10
- Sausage $2.20
- Fish Burger / Chicken Burger / Ham Burger $4.50
- Savoury / Sausage Roll $1.90
- W=Whole / H=Half
- Fish $2.70
Eddy's Bar
Phone
045646735
Opened hours
11 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Lower Hutt Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus