Eddy's Bar in Lower Hutt Menu

ENTREE ENTREE
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
MAINS MAINS
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 200gm $20.00
  • 300gm $26.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beef burger also includes caramelised onion and cheese
  • Chicken burger also includes pineapple and cheese
DESSERTS DESSERTS
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel

Nearby Sample Menus

  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Garlic bread $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Cheese stuffed crust $3.90
  • Combination Meat Egg Fu Young $12.00
  • Chicken Kebabs with Satay Sauce (3) $5.00
  • House Special Fried Noodles (with pork & eggs) $13.00
  • Beef in Black Bean Sauce $13.00
  • Scallops & Mushroom Soup Small $5.00 Large $13.00
  • Pad See Yew $20.00
    • mixed seafod with rice noodles & homemade satay sauce
  • Crumbed beef schnitzel and eggs $13.00
  • Beef Ginger and Spring Onion $14.50
  • Lamb heart liver and triple $18.90
  • Beef and vegetable in black bean sauce $17.50
  • Beijing roast duck-three courses 1+2+3 $69.80
  • Boneless blue cod in special sweet & sour sauce (half/a fish) $24.50/$42.50
  • Crispy chicken with hot dried chili $18.50
  • Braised tofu with mushroom $15.80
  • Stir fried fish fillet with vegetable $22.50
  • Wonton Soup with Vegetable $8/$17/$25
  • HAM BURGER $3.00
  • SHRIMP SATAY $12.00
  • VEGETABLE CURRY ON RICE $10.50
  • BACON FRIED RICE $11.00
  • YANKEE DOG $3.00
  • LEMON FISH $11.50
  • CHICKEN CURRY FRIED RICE $11.50
  • BACON CURRY FRIED RICE $11.50
  • Scallops with Black Beans $18
  • Wonton & BBQ pork $7.80
  • Seafood $19
  • Wonton Noodles $7.80
  • Beef $9.50
  • Sliced BBQ Pork $5
  • Stir Fried Seafood Combination $19
  • Beef $9.50
  • Garlic Youghurt
  • Eskander Meal $15.00
  • Esk Meal Combo $19.00
  • Honey Mustard
  • Regular Kebab $8.00
  • Esk Meal Combo $14.00
  • Burger Kebab $7.00
  • Eskander Meal $15.00
  • shoestring Chips $2.50
  • Egg Burger $4.20
  • Hawaiian Burger $4.80
  • fish $3.00
  • Steak Burger $4.50
  • Cod $9.00
  • Bread Crumbed fish $3.40
  • Fish Burger $4.50
  • Pulled Pork Sandwich $14.00
    • Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
  • MAINS FROM THE SMOKER
  • Add an extra side only $5.00
  • - Teriyaki style
  • Homemade Brownie $10.00
    • - Warmed and topped with vanilla ice cream and chocolate sauce.
  • Cheeseburger $15.00
  • Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
  • Chilli Cheese Dog $13.00
    • An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.
  • Hamburger don $12.00
  • Bacon & Egg don $11.00
  • Choose 2 $10.50
    • medium
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Small $10.00
  • Oyako don $13.00
    • chicken & egg
  • Large $14.00
  • Donkatsu $12.00
    • chicken
  • Chicken nugget $0.70ea
  • Six chicken nuggets + chips $5.00
  • Tuna $3.80
  • One fish + one hot dog + chips $5.50
  • Two drums + chips $5.90
  • Two sausages + chips $5.00
  • 5 wings $8.00
  • Three thighs + chips $11.00
  • Combination stir fry udon noodles $12.90
  • Beef ball rice noodle soup $10.50
  • Beef brisket rice noodle soup $10.90
  • Stir fry beef $11.90
    • with rice noodles
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Spare ribs $13.90
    • with tofu
  • Spare ribs with bitter melon $13.90
  • Seafood Udon noodle soup $11.90
  • GF Bread $2.00
  • Add bacon + $4.00
  • Creamy Mushroom on Toast with Salad $16.00
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • Add fries & aioli $4.50
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • 2 Eggs on Toasted Foccacia $8.00
  • Add fries & aioli + $4.50
  • Chicken & Mushroom $5.00
  • Steak Burguer $5.00
  • Chips (one scoop) $2.50
  • Chicken or Pork or Beef Cashew Nut $13.50
  • Ham $2.50
  • Crab Stick $1.00
  • Vegetable Fried Rice $8.80
  • Oysters (1/2 dozen) $10.00
  • Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
  • GARLIC BAGUETTE $8.00
  • ANGUS BEEF CARPACCIO $13.00
    • pickled walnut, ramara, garlic dumplings
  • Pan Fried Fish of the Day, cauliflower cous cous, celeriac & chipotle remoulade, edamame, herb salad, coconut & fenugreek sauce $37.00
  • LAMB RAGU $25.00
    • pappardelle, fresh oregano, silverbeet, parmesan
  • Hot Smoked Marlborough Salmon, Caponata $9.00
  • SUMMER BERRY JELLY $9.00
    • meringues & vanilla ice cream
  • Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Meateor $21.00
    • A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
  • Scallops and Bacon $19.50
    • Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
  • Roasted Vegetable Salad $18.50
    • Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
  • Crumbed prawn cutlets with tartare sauce
  • Seafood Chowder $15.00
    • Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
  • Fruit crumble $10.50
    • A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
Eddy's Bar

Eddy's Bar

location

Address

13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045646735

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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