Address
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Eddy's Bar in Lower Hutt Menu
Are you the owner? Manage this listing for free.
ENTREE-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + cheese $8.00
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
MAINS-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- 200gm $20.00
- 300gm $26.00
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + garlic bread $17.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- Beef burger also includes caramelised onion and cheese
- Chicken burger also includes pineapple and cheese
DESSERTS-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Nearby Sample Menus
-
Fish Taco $16.00
- Beer battered Fish, Slaw & Jalapeno Sauce, Fresh Coriander and Lime
- Prawn Cocktail & Garlic Bread $14.00
-
Toasted Bagels $13.00
- House Smoked Salmon, Cream Cheese, Capers & Chives Organic Halloumi, Slow Roasted Tomatoes & Fresh Basil
-
Jimmy John's Chicken Fingers $13.00
- Spicy Sriracha Chicken Wings
- Boiled Egg & Soldiers $5.00
-
Marinated Sardines on Sourdough $16.00
- with Poached Egg, Rocket & Slow Roasted Vine Tomatoes
- Avocado $4.00
- Cheese Burger & Fries $10.00
- Iced Persimmon with ice cream $8.50
-
Busut Jungol (2 people) $39.00
- Mixed mushroom, vegetables and beef
-
Bukuh Kuk (soup) $14.50
- Dried bukuh fish(Walleye Pollack) and vegetable soup
-
Chicken Bulgogi with rice $15.80
- Chicken marianted in Korean traditional soy sauce
- Squid & Jaeyuk Mixed BBQ (2peple) $40.00
-
Bulgogi with rice $15.80
- Beef marinated in Korean traditional soy sauce
- Bulgogi & Galbi Mixed BBQ (2people) $42.00
- Samgyubsal BBQ (Pork belly slice 2 people) $42.00
-
A-2. Pad See EUU
- Choice of meat or prawn stir fried noodle with vegetable
- Prawn $21.50
-
A-4. Pad Mee
- Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
- A-1. Plain Roti (1 piece) $2.50
- A-10. Satay Chicken (4 sticks) $9.50
- Steamed Rice / Sticky Rice $2.50
- Chicken with 2 prawn $19.50
-
D-2. Pla Sam Rod
- Deep fried fish with chilli, sweet and sour tamarind sauce
-
Wild Mushroom & Mozzarella Arancini $12.90
- Petit salad
- Seasonal Vegetables $5.00
-
The Squealer $20.90
- Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
-
Whittaker's Chocolate Mousse $9.90
- Smashed hokey pokey
-
Black Doris Plum & Apple Cobbler $9.90
- Kapiti gingernut ice cream
-
Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
-
Chocoloate Brownie $9.90
- Mixed berry coulis & Kapiti vanilla ice cream
-
Cobb Loaf $11.90
- Chef’s selection of dips
-
Kiwi box $23.90
- 4 thighs. 4 drumsticks. 3 regular chips
- Fish burger $5.70
-
Classic Kiwi 9 pack $28.90
- 9 fish. 3 large chips
- Lasagne square $3.00
- Oyster $2.00
- Curry roll $2.30
- Large Coleslaw $3.00
- Steak roll $2.30
- SHRIMP CHOW MEIN $11.00
- HAM BURGER $3.00
- COMBINATION CURRY ON RICE $13.50
- COMBINATION BLACK BEAN $13.50
-
4 PEOPLE $34.00
- COMBINATION FRIED RICE, ROAST PORK CHOW MEIN, SWEET & SOUR PORK
- CHICKEN CURRY ON RICE $11.50
- ROAST PORK CHOP SUEY $10.50
- FISH, EGG, CHIPS $12.00
- Teriyaki Chicken Lovers $19.90
- Nigiri Sushi Medley $30.90
- Vegetarian Medley $21.00
- 8PC. JUMBO $11.00
- Salmon & Chicken Combo $23.90
- 8PC. REG $7.90
- - 8 pieces Sesame Teriyaki Chicken
- 8PC. DBL AVO $8.40
- Tuna Sashimi 5pcs $12.00
- Avocado Roll* $8.50
-
Rainbow Roll $12.00
- (Crab surimi, Mayo. Avocado. Prawn. Salmon)
-
Teriyaki Chicken Burger $9.00
- (With half scoop chips)
- Fried Pork Gyoza 5pcs Curry $12.50
- Teriyaki Chicken Roll $9.50
- Chicken Katsu Roll $9.50
- (All Bento served with Miso Soup, Rice, Kaiso Seaweed, Ebi Fry (Crumbed Prawn) and 1 Potato Croquette.)
-
Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
-
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
- -half dozen $12.00
- Crab Sticks $1.60
- -1 doz $2.20
-
Dinner deal #1 $16.00
- 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
- -per dozen $24.00
- Steak & onion rolls / spring rolls / curry & rice rolls $2.60
-
Thai Curry puff $8.50
- with chicken & vegetables(5)
- Fried Mixed vegetables $13.50
-
Chicken soup $8.50
- with lemon grass & coconut cream
- Yellow Curry of Chicken $14.50
- Steamed Rice $3.00
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Satay chicken(6) $9.50
- Deep fried Thai spring rolls(5)
- Beef ball rice noodle soup $10.50
- Wonton noodle soup $10.90
- Roast duck noodle soup $13.90
-
Stir fry beef $11.90
- with rice noodles
-
Vinegar chicken $13.90
- with chilli sauce & rice
- Shrimp wonton noodle soup $11.90
- Beef brisket rice noodle soup $10.90
-
Fried rice $12.50
- with pork & shrimps
- Sour-dough bread $2.00
- Toast $2.00
- Hash browns $2.00
-
Sausage breakfast $16.50
- eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
- Grilled tomatoes $2.00
-
Toasted muesli $7.50
- fresh fruit, natural yoghurt w/ milk
- -vegetarian $10.50
- EGGS STYLE -POACHED -FRIED -SCRAMBLED
- Chicken or Beef Ginger and Spring Onion $15.00
- Jumbo Burguer $8.00
- Chicken or Pork or Beef (with peking sauce) $13.50
- BBQ Pork $11.00
- Fish $2.70
- Beef & Black Pepper $13.80
- Hawaiian Burguer $4.00
- Bacon Fried Rice $11.00
- Jalapenos $0.50
- Mix $12.90
- Falafel $1.50
- Chicken $11.90
- Tabouli $0.50
- Cheese $1.50
- Falafel roll $9.90
- Hummus $0.50
-
Chicken Breast $28.50
- Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
- Marinated fresh mussels and lemon wedges
-
Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
-
Lamb Shank
- Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
-
Seafood Selection $12.50
- Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
-
Crumbed Fish ($POA - Refer to Black Board)
- Coated in panko crumb and cracked pepper, deep fried and served on a winter ratatouille with potato croquettes and Moroccan preserved lemons.
- Salt & peppered squid with aioli and capers
- Crumbed garlic mushrooms with aioli
Eddy's Bar
Phone
045646735
Opened hours
11 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Lower Hutt Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus