Address
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Eddy's Bar in Lower Hutt Menu
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ENTREE-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + cheese $8.00
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
MAINS-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- 200gm $20.00
- 300gm $26.00
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + garlic bread $17.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- Beef burger also includes caramelised onion and cheese
- Chicken burger also includes pineapple and cheese
DESSERTS-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Nearby Sample Menus
-
D-1. Pla Priao Wan
- Deep fried fish with sweet and sour sauce
-
A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
- Deep fried pork and prawn mince and toast
- A-10. Satay Chicken (4 sticks) $9.50
-
B-6. Vegetable Pad Khing
- Stir fried vegetable with ginger
-
D-2. Pla Sam Rod
- Deep fried fish with chilli, sweet and sour tamarind sauce
-
B-2. Tom Yum
- Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushroom and onion.Choice of Chicken, Prawn or Vegetables
- Chicken with 2 prawn $19.50
-
A-4. Pad Mee
- Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
-
Margherita $16.00
- with fresh basil
-
French Connection $18.00
- Bacon, brie, mushroom
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
-
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
-
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
-
Chicken Classic $19.00
- Chicken, brie, cranberry
-
Curly fries $8.50
- with aioli
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Papadom $1.00
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Smashed Avocado $5
-
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
-
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
- Aoraki Smoked Salmon $6
-
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
-
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
- Roasted Tomatoes $4
- Garlic Mushrooms $4
- Bacon Toast $3.00
- Steak Toast $3.50
- Hawaiian Burger $5.00
- Spring Roll / Curry Roll / Vege Roll $2.40
- Potato Fritter $1.00
- All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
- Meat Patty / Fish Cakes / Apricot Turnover / Apple Turnover $2.00
-
K4 $5.00
- 2 squid rings, potato fritter, 2 chicken nugget, chips, squeeze on sauce
- Hawaiian Burger $4.30
- Fish Burger $4.30
- Steak $9.50
- Roast pork $9.50
- Steak Burger $4.80
- Crab-stick(Surimi) $1 .80
- Steam Rice $2.50
-
MENU A $26.50
- sweet and sour pork, beef black bean sauce, combination fried rice
- Yoghurt
- Esk Meal Combo $19.00
- Garlic Youghurt
- Kebah Combo $15.00
- Burger Combo $12.50
- Burger Kebab $5.00
- Regular Kebab $12.00
- Kebah Combo $14.00
-
Five Spices Marinated Duck $32.00
- Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
- Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
-
Bacon Sandwich (GF*) $15.00
- With BBQ sauce, tomatoes, lettuce, avocado & aioli sauce served with fries
-
Adzuki Couscous Salad $17.00
- Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
- Seared Scallops with Lardons of Bacon Tossed with Baby Gem Lettuce and Finished with Sherry Vinegar and Honey Glaze (GF*) $16 Entree or $30 Main
- Fries, kumara fries $7.00
-
Pan Seared Lambs Fry (GF*) $18.00
- On roasted root vegetable cake with bacon and pan seared black pudding finished with char grilled vegetable relish and a rich beef jus
- Pasta of the Day $10.00
-
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
-
Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
-
Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and french dressing
-
Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
-
Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing
-
Deluxe Benedict $15.90
- served with spinach, bacon or ham
-
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
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Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
-
Miso soup $3.00
- soyabean soup
-
Banana fritter $8.00
- deep fried banana with ice cream or cream
- Salmon $15.00
-
Gyoza $10.00
- japanese dumpling
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Yaki meshi $5.00
- fried rice
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Yaki udon $14.00
- fried noodles
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Tempura udon $15.00
- lightly battered seafood and vegetables with noodles in soup
-
Tempura ice-cream $8.00
- deep fried ice cream in batter
- Hash browns $4.5
-
Just eggs(free range) $11
- poached, scrambled or fried, on sourdough or five grain
-
Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
-
Toast $5.5
- with preserves.
- Tomato relish $1
- Eggs Benedict(ham) $17
-
Gotham grilled BLT $13.5
- sandwich.
- Ham off the bone $4.5
- 36. Chinese name $7.50
- 79. Pork Maw with Vegetable Pickle $13.50
- 76. Belly Pork with Chilli Sauce $13.00
- 98. Stir Fried Pork Belly with Bean Sauce $14.00
- 14. Young Chow Fried Rice $11.50
- 18. Fried Chicken On Rice $11.50
- 59. Beef Vega with Satay Sauce $13.50
- 6. Nasi Goreng $11.50
-
Grilled chicken $28.90
- with chimichurri, tabbouleh salad, and sauce lyonnaise
-
Fish of the day $32.90
- pan or tempura fried with Israeli couscous, spinach salad, and kasundi relish
- Café Latte $4.50
-
Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
-
Pita bread $8.00
- topped with, pesto, olives, hummus and relish
- Kumara Chips $6.50
- Cappuccino $4.50
-
Chicken Pho $15.90
- Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
- 200 grm $20.00
-
Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
- 300 grm $26.00
-
Chicken Salad $15.00
- Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
-
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
-
Fish & Chips
- Fish & Chips served with fries and salad
- Single Fillet $16.00
-
Chicken & Avacado Burger $16.00
- Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
-
Seekh Kebab $8.50 / $13.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
-
Fish Malabari $12.50 / $16.50
- Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
- Potato Wedges: $5.00
- Chicken Nugget. Chips. Tamale Sauce $5.50
-
Plain Naan $3.00
- Bread made of refined flour
-
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
-
Garflc Chicken Tikka $8.50/$13.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
-
Onion Khulcha $3.50
- Naan stuffed with onions Clnd potatoes
Eddy's Bar
Phone
045646735
Opened hours
11 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Lower Hutt Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus