Address
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Eddy's Bar in Lower Hutt Menu
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ENTREE-
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + cheese $8.00
-
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
MAINS-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- 200gm $20.00
- 300gm $26.00
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + garlic bread $17.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- Beef burger also includes caramelised onion and cheese
- Chicken burger also includes pineapple and cheese
DESSERTS-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Nearby Sample Menus
- Seafood $13.50
- Vegetarian $4.80
- Tom Yum Soup $7.50
- Scallop $2.00
- Prawn $13.50
- Steak & Egg or Cheese $5.50
- Sausage $2.30
- Ham/Onion/ Cheese/ Tomato/ Corn/ Pineapple/ Mushroom / Egg N/A
- Chicken Roll (Homemade) $2.60
- Filling $3.30
- Banana Fritter $2.30
-
Thai Chicken $11.50
- Chicken, Vegetables & Cashew Nuts
- Chicken or Beef & M/room $6.00
- Chicken $11.50
- Combination Fried Noodles $11.50
- Steak $10.50
- 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
-
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
-
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
- 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
-
7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
- 6. Vegetable salad $12.50
- 10. Seafood Noodle Soup $13.50
- 18. Stir- fried rice with chicken/beef/pork $12.00
-
Teriyaki Chicken Burger $9.00
- (With half scoop chips)
- •Sashimi
-
Teriyaki Chicken Don $12.00
- (Teriyaki chicken, mayo,rice)
- Teriyaki Salmon Roll $9.50
- riyaki Beef Don $13.00
- Edamame*
- Tempura Fish 1pc
- Avocado Roll* $8.50
- Plain Roti $2.50
- 12 pc $8.80
- Satay Chicken $.50
- Butter Chicken with Prawns $11.00
- Nuggets
-
5 Pieces $14.00
- (2 thigh, 1 drum, 2 wings) chicken and chips
- Chicken Samosa $2.50
-
Lunch Box $7.20
- 2 piece (1 thigh, 1 wing) chicken and chips
- Dimsim (1/2 Dozen) $7.50
- Hamburger $3.00
- -Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
- Crumbed Fish $3.40
- Bacon Burger / Fish Burger $4.50
- ●Gourmet Fritters
- Hash Brown $1.20
- Hawaiian Burger $5.00
- Pineapple $2.00
- Combination $11.00
- Wonton $7.00
- Vegetable $8.50
- Stuffed mushroom $1.50
- Chicken Fritter $2.00
- Steak $10.00
- Groper $6.80
- Five fish + two small chips $16.00
- Two fish $5.00
- Two thighs + chips $7.90
- Fresh Cream Bun $ 2.00
- Tomato & Ham $ 3.50
- One thigh + chips $5.00
- Three wings + chips $6.00
- Three thighs + chips $11.00
- Beef Steak & Vegetable $4.50
- Curry Goat $5.30
- All $14.60
- Roast Lamb & Mini Sauce $19.80
- Both $15.90
- kookie-Kakes $2.20
- 100% Beef Mince
- Steak & Mushroom
-
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
-
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
-
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
- Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
-
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
-
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
-
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
-
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
- - Sauteed Mushroom + $4.00
- - Grilled Tomato + $4.00
- Add bacon + $4.00
- Pumpkin Soup with Toast $12.00
- - Scrambled + $2.00
-
BLT $14.00
- Bacon, lettuce, tomato, cream cheese
- - Bacon + $4.00
- Add fries & aioli + $4.50
- Big piece of chicken $3.00
- 2 big piece of chicken & chips $8.00
-
Hashbrown $9.90
- + 300 ml Coca Cola range
-
French Toast $9.90
- + 300ml Coca Cola range
- Chicken wing $1.50
-
Bacon & Egg $9.90
- + 300 ml Coca Cola range
- Chicken leg $2.00
- 9 piece of chicken & chips $20.50
-
VEGETABLE HANDI $14.00
- diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
-
MUTTER PANEER $14.00
- cottage cheese and green peas cooked in Indian spices
-
MULGUTWANI SOUP VEG $7.00
- traditional Indian soup garnished with rice
-
CHICKEN MADRAS $16.50
- Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
-
VEGETABLE MAKHANI $14.00
- mixed vegetables in butter sauce with pickled gravy
-
CHICKEN DANSAK $16.50
- boneless chicken cooked in Indian fancy specialty sauce
-
CHICKEN JALFREZI $16.50
- boneless chicken diced onion capsicum in Indian spicy Onion tomato sauce
-
TANDOORI CHICKEN $12.00
- whole chicken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /HALF
- HAM CHEESE & PINEAPPLE $5.00
- BIG PIECE OF CHICKEN & CHIPS $9.00
-
OMELETTE MEAL $14.00
- omlette chips, salad & 600ml drink or Keri juice
- PIECE OF CHICKEN & CHIPS $7.00
- SMALL CHIPS $2.50
- BIG PIECE OF CHICKEN & CHIPS $16.50
-
SCRAMBLED EGGS COMBO $11.00
- scrambled eggs on toast & 600ml drink
- HAM & TOMATO $5.00
-
Chicken tikka $9.50
- 6 pieces, succulent diced chicken in a mildly spiced marinated, cooked in the tandoor, served with salad
-
Mango chicken H$9/F$13.5
- Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
-
Aloo gobhi H$9/F$13.5
- Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
- Medium curry from mains + rice + plain naan $11.00
-
Lamb bhuna gosht H$9/F$13.5
- Bhuna is a particular asian cooking style where a sauce is reduced and reduced until it is so thick that is just clings to the meat
-
Vegetables samosa $2.00
- 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
-
Chicken achari H$12/F$15.5
- Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
-
Fry lamb gosht H$12/F$15.5
- Fry lamb gosht is slow cooked in a curry that is infused with spices including black cumin seeds, tomatoes and fresh chillies
Eddy's Bar
Phone
045646735
Opened hours
11 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Kiwi
Features
EFTPOS , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Karaoke , No Takeaway , Cards accepted , Gaming Area , Dinner , Outdoor Seating , Full Bar
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Finger Food Menus
- Lower Hutt Kiwi Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus