Eddy's Bar in Lower Hutt Menu

ENTREE ENTREE
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
MAINS MAINS
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 200gm $20.00
  • 300gm $26.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Beef burger also includes caramelised onion and cheese
  • Chicken burger also includes pineapple and cheese
DESSERTS DESSERTS
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel

Nearby Sample Menus

K Sing Restaurant (sample menu)
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • 25. Curry Noodles (Vietnamese / Laos)
    • Your choice of meat with curry sauce, rice noodles and vegetables
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • All mains are served with plain steamed rice (except for noodle dishes)
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
Caffiend (sample menu)
  • Bruschetta Plate N/A
    • one of each on warm garlic rubbed ciabatta:
  • Wee Fiend $17.00
    • As above only smaller
  • Bacon $5.00
  • Ginger Bread Men $3.50
  • Coco Pops $3.50
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Mexican Eggs $17.50
    • Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
  • Soup of the Day $12.00
    • with warm ciabatta bread
Golden Horse (sample menu)
  • CHICKEN CURRY ON RICE $11.50
  • COMBINATION ON RICE $12.00
  • FISH, EGG, CHIPS $12.00
  • ROAST PORK CHOP SUEY $10.50
  • STEAK SATAY $12.00
  • STEAK CHOP SUEY $10.50
  • BACON CURRY FRIED RICE $11.50
  • CHICKEN BURGER $5.00
Stokes Valley Fish Supply (sample menu)
  • Pineapple fritter $2.50
  • Kumara chips $4.50
    • 1 scoop
  • Deep Fried Mars Bar $1.80
  • Mars bar covered in a delicious batter, deep fried until crisp then coated in cinnamon sugar $1.80 per bar
  • 1 x fish, 1/2 x scoop of chips and choose from 1 x crab stick or 2 x potato fritters $5.00
  • Steak & Egg $6.80
  • Option 3 $3.80
    • 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
  • Pick and mix $11.00
    • 1 x scoop of chips and choose any 4 items from fish (2 max), crab stick, sausage, pineapple fritter, hot dog, set of 3 potato fritters
Moby Dick's (sample menu)
  • Mars bar $ 2.70
  • Sweet chilli $ 2.00
  • Battered $ 2.80
  • Coleslaw (Regular/Large) $ 2.20/$ 4.80
  • Tarakihi $ 6.90
  • Potato/Veg roll $ 2.50
  • Veg spring roll $ 2.30
  • Fish cake $ 2.00
Saigon Paris Bakery & Cafe (sample menu)
  • Large $6.00
  • Hot Chips:
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
  • Chips
  • Spring Roll
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
Real Meat Pies (sample menu)
  • Sandwiches $4.50
  • Gourmet / Posh Pies $5.30+
  • All $2.70
  • Filled Rolls $4.50
  • Roast Lamb Mint Sauce $5.80
  • Custard Slice $2.50
  • Beef Steak & Cheese $4.80
  • Savoury-sausage roll $2.20
Wok's Up (sample menu)
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Chilli bean curd $12.90
    • with rice
  • Beef tripe noodle soup $11.90
  • Seafood Udon noodle soup $11.90
  • Beef Tendon hot pot $13.90
  • Fried rice noodle $12.90
    • with pork and shrimp
  • Shrimp wonton noodle soup $11.90
  • Beef brisket rice noodle soup $10.90
The Chill (sample menu)
  • All served with curly fries and aioli
  • Steak & Egg Burger $16.00
    • Scotch fillet steak, egg, fried onion, and lettuce
  • 300 grm $26.00
  • 10 Ribs $30.00
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • Double Fillet $20.00
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
Rutherford Roasts (sample menu)
  • Roast chicken each $7.00
  • Roast pumpkin each $0.80
  • Grarvy sauce $0.50
  • Beef $10.00/$12.00/$16.00
  • Roast rolls $12.00
    • with lamb
  • Chicken $7.00/$7.50
  • Boiled mix veg $1.50
    • per spoon
  • Roasted sandwiches $10.00
Hong Kong Takeaways (sample menu)
  • Chicken or Pork or Beef (with peking sauce) $13.50
  • BBQ Pork $11.00
  • Chicken or Pork or Beef $11.00
  • Sausage $1.50
  • Steak & Mushroom $5.00
  • Chicken or Pork or Beef Chop Suey $9.80
  • Chicken $4.00
  • Egg Burguer $3.50
Shalimar Kebabs (sample menu)
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Falafel roll $9.90
  • Cheese $1.50
  • Jalapenos $0.50
  • Hummus $0.50
  • Lamb $11.90
  • Extra meat $3.00
  • Salad roll $8.90
Burger King (sample menu)
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • CHOCOLATE SUNDAE WITH OREO COOKIES
    • Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
Maungaraki Bakery (sample menu)
  • Chicken wing $1.50
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • 2 big piece of chicken & chips $8.00
  • Small chips $2.50
  • 5 piece of chicken & chips $13.50
  • 3 big piece of chicken & chips $11.00
  • 1 piece of chicken & chips $5.50
Curry To Go (sample menu)
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Lamb Dual $9.99/$l4.99
    • Mixed daal cooked with pieces lamb and ground spices
  • Extra Rice $ 4.00
  • Mango Chutney $ 3.00
    • Shredded mangoes with sweet sauce
  • Prawn Malabari $12.50/ $18.50
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry' leaves and mustard seed
  • Chicken Balti $9.99/$l4.99
    • Char grilled pieces of chicken cooked with onion. tomato and capsicum in thick mosaic gravy
  • Lamb Saag $9.99/$l4.99
    • Chunks of lamb cooked with spinach, grow and selected spices
  • Lamb Madras $9.99/$l4.99
    • Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
Eddy's Bar

Eddy's Bar

location

Address

13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045646735

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
13 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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