Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
Phat Thai Thamadaa (VO)(GF) $16.50
Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
-Add Satay Sauce $3.00
Sai Qua (GF) $16.50
House made northern Thai sausage served with naan phrik num dipping sauce
Larb (VO(GF) $16.50
Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Neua Naam Tok $16.50
Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
Roast poatoes with garlic and thymes $9
The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce