Ed's Cake and Coffee House in Shop 6-7, 2 Commissariat Road, Mt Wel...

Are you the owner? Manage this listing for free.

Ed's Cake and Coffee House in Auckland has no menu available, but can choose from many other options such as Potato Fritter or Pineapples from Mobil Corner Takeaway. Kampung Malaysia offers many options including Kampung Sizzling and Char Koey Teow. Tokyo Club includes a wide range like Duck Dumpling 'Shumai' (3pc) or Gyoza Pork Dumplings. Marinara Pane (v, df) and Garlic Pane (v, df) from . The Britomart Country Club offers Steely Blue and Salmon Omelette.

Nearby Sample Menus

Thai Chicken Salad $19.9
- Tender chicken strips on salad, topped with a zingy dressing.
Lunchtime Schnitzel $14.9
- Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
Chef’s Homemade Pie $16.9
- Served with a small garden salad.
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
Rump $30.9
- 300g
Lazy Aged Sirloin $47.9
- 500g
Creme Brûlée $13
- A smooth and creamy vanilla custard with a delicious caramelised sugar top.
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.

Veg Manchurian (Dry) $10.00
Paneer Taka Tak $12.00
- paneer tikka cooked with onion, tomato, capsicum gravy
Thicken Kamdhuk Curry (medium) $13.00
- minced chicken ball with ginger, garlic, onion, tomato gravy
Chicken Chow Mein $11.50
Veg $13.00
Sweet-Corn Soup Veg $5.00
Dal Makhani $12.00
- Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
Cheese & Garlic Naan $4.00

STEAMED CHICKEN $6.00
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
CHICKEN CASHEW NUTS $13.90
- Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
TOM YUM FRIED RICE $12.90
- Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
STICKY RICE $2.50
PORK SAUSAGES $7.50
- Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
CASHEW NUTS $3.00

-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
-sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -

SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)
SAAGWALA
- Choice of chicken / lamb cooked in and skillfully blended with spinach in an exotic curry.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
MIX PLATTER FOR TWO $15.00
- Combination of 4 entrees, Samosa, Onion bhaji, Chicken Tikka Seekh Kebabs.
APPLE & BLUEBERRY CRUMBLE $5.00
CHICKEN BIRIYANI
- Chicken cooked with basmati rice, coriander, onion and spices.
CHICKEN MANCHURIAN (DRY / GRAVY) $15.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
HANDI MEAT
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.

Sugar Donuts $1.50
Ginger Bread Man $1.50
Cream Lamingtons Plain $1.80
Apple Donuts $1.80
Savouries $1.10
Sandwiches (Assorted) $3.10
-Croissant $4.00
Bacon & Cheese Buns $2.60

Korean styled pancake with seafood/kimchi (spicy) $17
Buck wheat ncocle in iced broth $13
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Bbq bulgogi $17
- Marinated beef with home made sauce
Deep fried pork cutlet with sweet sauce $13
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng

Beef $13.00
Fresh salmon
-Teriyaki chicken $14.00
Salmon
- Avocado or cream cheese
Chicken kebab $3.50
Don katsu
- Don katsu is pork
Squid rings $0.80
Tofu $12.00

Crumbed Scallop $2.00
Fish Wrap + Cheese $13.00
Snapper $8.70
Tarakihi $5.00
Beer Battered fish of the day $4.00
Crumbed or Grill From Window weight price + $2.00 cooking
Homemade Aioli $2.80
Fresh Fish Soup $5.00

Lamb Teriyaki Salad $13.90
Egg & Cheese Burger (Mince, Egg & Cheese) $10.90
Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
Lamb Satay $11.90
Lamb Burger $9.90
Chicken Satay Salad $13.90
Mix Kebab (Lamb & Chicken) $11.90
Lamb Kebab $11.90

ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

Chicken /Lamb Saagwala $14.90
- Boiled chicken/Lamb cooked with puree of spinach
Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Lamb Masala $15.90
- Lamb cooked with capsicum,tomato with thick onion sauce
Tikka Sawadee $14.90
- Chicken tikka cooked in cashew and almond thick sauce & finished with spiced flavours
Chicken/Lamb Dopiaza $14.90
- Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
Cheese & Garlic Naan $4.50
- Naan Stuffed with Cheese & Garlic
Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
Bombay Aloo $12.90
- Potatoes cooked with cumin seed & lightly spiced

Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Tom Yum Goong $11.00
- Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with garlic, ground pepper and vegetables
Sizzling Chicken or Beef or Pork (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with meat and seasonal vegetables
Tod Mun (6 pcs) $8.50
- Thai fish cake with Thai herbs
Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
Gaeng Daeng Tofu $13.00
- A red curry tofu, mixed vegetables, coconut milk and basil leaves
Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers

Yam goong $22.90
- Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
Gang keow/dang $19.10
- Combination mushrooms, potato, onion with red or green curry paste and coconut milk
Kao pad goong $23.50
- Fried rice with King Prawns mixed vegetables.
Gai, or moo pad khing ope mor din $21.80
- Sizzling Ginger Chicken or pork in a clay pot with Chinese black mushrooms and spring onions
Gang keow goong, pla meak $24.50
- Green curry of prawns or squid with coconut milk, bamboo shoots and sweet basil
Gang panang neua, gai $20.80
- Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
Aroy dee mixed entree $8.00
- Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
Pla pad pet $25.50
- Fish fillets stir fried with Thai herbs, basil & green pepper corns

Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Eggs benedict on a toasted English muffin w/ spinach $16.0
Shoestring fries; garden salad $6.5 each
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Breads and dips $10.0