Eggs & More in Auckland Menu

EGGS ENTREE EGGS ENTREE
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
  • Lasun Fry $7.00
    • Sunny side up egg topped with spicy chutney & green garlic
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
VEG ENTREE VEG ENTREE
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
INDIAN DELICACIES INDIAN DELICACIES
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Chana Masala $12.00
    • Chick peas cooked with ginger, garlic, onion, tomatoes and spices
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Butter Egg Curry $11.00
    • Boiled eggs cooked in butter with onion, tomatoes and spices
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Boiled Kheema $11.00
    • Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Veg Pulav $10.00
    • Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
INDO CHINESE INDO CHINESE
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
ADD-ONS ADD-ONS
  • Tava Naan $2.00
  • Butter Bun $1.00
  • Masala Papad $3.00
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Fries $3.00
  • Jeera Rice $3.00
DESSERTS DESSERTS
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp

Nearby Sample Menus

  • Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
  • Crispy Skin Salmon $35
    • cold sesame soba, soy ginger broth, crisp fried kimchi
  • Gorgonzola Dolce $14 / $34
    • per single / selection
  • Crispy Fried Artichokes $14
  • Coastal Spring Lamb Rack $42
  • Selection of Olives $10
  • Choose your sauce or butter N/A
    • Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Roasted bbq herbed veg n/a
  • Tandoori Prawn n/a
  • Soft drinks & fruit juices n/a
  • Lamb sheekh Kebab n/a
  • Chilli mushrooms n/a
  • Chilli garlic prawn n/a
  • Grilled fish n/a
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
  • Special coffee with your choice of sprit or liqueur $11.5
  • Toasted Ciabatta, Bagel or Five Grain $8.5
    • with preserves
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Safran Scramble $17.5
    • chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
  • Crispy chicken steak $7.00
  • Fu Jian braised noodle (serves for 3-4 people) $32.00
  • Chicken kebabs (2p) $8.00
  • Duck neck
  • Potato fried pork on rice $12.50
  • Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
  • Crispy pork chop / Crumbed butterflied prawn tails (8p) $7.00
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Chicken mushroom cheese pide $9.50
  • Mixed (Chicken/lamb) $19.50
  • Lamb $10.50
  • Chicken R$11/L13
  • Wrapped in a pita bread with salads and choice of any three sauce
  • Lamb R$10.5/L$14
  • Lamb $15.50
  • 6 Chicken nuggets $5.00
  • Semifreddo Tiramisu $12.50
    • Traditional mascarpone, coffee dessert
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
  • Teriyaki Std $20 / Large $32.50
    • Teriyaki chicken, with red onion and capsicum
  • Banana Delizio $12.50
    • Sliced banana fried in butter, flamed with brandy and cream
  • Lamb Shank $30.50
    • Oven baked
  • Veal Allo Sherry $30.50
    • Sherry, mushroom & cream
  • - Entree $16.50
  • Picatta $11.00
    • Chicken sautéed in white wine lemon butter garlic and capers
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Add Chicken $3
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $8.00
    • Choice of Meat sauce, meatballs or Italian sausage
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • 4 OZ FILET MIGNON
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
  • -Cheese toast $5.50
  • 1/2 Tomato / Onion $1.00
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • Vegetarian $13.80
    • Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Toasted bagel $6.80
    • Served with jam & cream cheese
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Jumbo Size Fish $16.00
  • Garden Fish $14.50
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Sizzling Seafood $12.90
  • Thai Fish Cake $4.50
    • For 5
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Chicken Katsu
  • Teriyaki Salmon Don $14.00
  • Sushi & Chicken Katsu $12.00
  • Chicken Udon $12.00
  • Teriyaki Tofu Don $12.00
  • Spicy Ramen $12.00
  • Seafood Udon $12.00
  • Chicken Udon $12.00
  • Poached fish slices in hot chili oil $22
  • Pork trips & chicken with pepper in clay pot $22
  • Hot & sour soup $12/$16
  • Fried shredded trips $16
    • with lao Gan Ma
  • Steamed egg with shelled shrimp $22
  • Wushan grilled fish $36
  • Stir-fried bacon & bean curd leaf with bok choy $16
  • Abalone
    • Steamed with garlic & glass noodles
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • kumara chips W aioli $9.90,
  • Trio of ice cream $11.00
    • Served with brandy snaps and berry coulis
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Breakfast $7.90
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Hash browns $5
  • SALMON FISH & VEGE $5.00
  • Chicken Kebab $2.80
  • Lamb Shank $6.50/$8.50
  • Fried Dumpling $0.50
  • Bacon & Egg Muffin $3.50
  • Curry Roll $2.50
  • CHEESE & ONION $3.30
  • BACON & EGG $4.20
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
Eggs & More

Eggs & More

location

Address

572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 845 5500

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand