Eggs & More in Auckland Menu

EGGS ENTREE EGGS ENTREE
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
  • Lasun Fry $7.00
    • Sunny side up egg topped with spicy chutney & green garlic
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
VEG ENTREE VEG ENTREE
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
INDIAN DELICACIES INDIAN DELICACIES
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Chana Masala $12.00
    • Chick peas cooked with ginger, garlic, onion, tomatoes and spices
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Butter Egg Curry $11.00
    • Boiled eggs cooked in butter with onion, tomatoes and spices
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Boiled Kheema $11.00
    • Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Veg Pulav $10.00
    • Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
INDO CHINESE INDO CHINESE
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
ADD-ONS ADD-ONS
  • Tava Naan $2.00
  • Butter Bun $1.00
  • Masala Papad $3.00
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Fries $3.00
  • Jeera Rice $3.00
DESSERTS DESSERTS
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp

Nearby Sample Menus

  • Lasagne $22.00
    • pasta sheets layered with traditional Bolognese sauce, cheese, and béchamel sauce, served with a salad
  • Potato Salad / Side Chips $5.00
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • NURNBERGER
    • sausages served with mashed potato
  • Cordon Bleu $25.00
    • bread crumbed pork Schnitzel with ham and cheese filling
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Gulaschsuppe $12.00
    • rich paprika spiced beef soup, served with bread
  • Westside Philly $19.90
    • Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
  • The Barnyard $19.50
    • Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • Mac n Cheese, Chips, Pit Boss Slaw, Onion rings, Garden salad, Seasonal vegetables, Mashed Potato / Gravy, Homemade Bread w/ butchers butter
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • Salmon Steak $33.50
  • Texan Smoked Pork Balls
  • Served with or without gravy
  • WOOD FIRED PRAWNS 11.5
  • WOOD FIRED MARKET FISH 16.9
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • CROQUETTES 8.5
    • fondue / parmesan
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Fish & Chips $12
    • With mini salad & ketchup
  • Seafood Laksa $26
    • With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice
  • Toad In The Hole $12
    • With gravy & mash
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Steak & Guinness Pie $22
    • With minted peas brown gravy & mashed potatoes
  • Fish Burger $21
    • With cos lettuce/pickled onions/tartare sauce & home-style chips
  • Chicken Burger $21
    • With onion rings/aioli/avocado & home-style chips
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Curry (green/red) chicken & veges $13.90
  • Egg burger $4.50
  • Hoki $3.00
  • Sausage & chips $3.50
  • Avocado tomato & pineapple $4.70
  • Steak foo yong $11.90
  • Bacon & egg or tomato $4.80
  • Pan fried dumpling $11.50
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • V=Vegetarian Option
  • 1. Chicken Teriyaki $12.00
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • Small $13.00
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • (M) $70.00
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • gomtang $13.00
    • (boiled bone stew with rice)
  • Large (12pcs) $25.00
  • Chicken Combos $7.50
    • 2 Drumsticks, 2 Potatoes and a Coke
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Combination $10.50
  • Prawn $12.50
  • Steak $4.20
  • Chicken $3.20
  • Satay vegetable $9.00
  • Special 2 $28.00
    • BBQ pork fried rice, combination chow meon, sweet & sour pork, 1/2 dozen won ton
  • Pineapple $8.50
  • BBQ pork $10.00
  • Lamb kebab $11.00
    • Served with pita bread,hummus,salad,sauces
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Chicken souvlaki kebab $12.00
    • cajun,chilli served with bread,hummus,salad,sauces.
  • Falafel salaed $12.00
  • Turkishsalad $10.00
  • Chicken souvlaki rice $14.50
    • Cajun,chilli with Mediterannean Rice,hummus,salad,sauces.
  • Kumara $6.00
    • Aioli
  • Falafel kebab $10.00
  • Fried Pickles $7.50
  • AFC $17.50
    • Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
  • Original Poutine S $8.50 / L $12
    • French fries topped with homemade cheese curds and smothered in our rich house gravy. Vegetarian available
  • Mash & Gravy $5.00
  • Buffalo Wings $15.00
    • Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
  • Blueberry and Apple Pancakes $16.50
    • With real maple syrup
  • -Sausage, halloumi, eggs $5.00
  • Holy Tabarnak $19.50
    • 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
  • With Fries/Rice
  • Chinese chicken curry $8.50
  • Goat curry $18.00
  • With Fries/Rice
  • Prawn $14.00
  • Combination $12.00
  • Fish $9.50
  • Prawn $14.00
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Remuera Sm16-Lg23
    • Grilled chicken, mushroom, capsicum, spinach, mango chutney
  • Capricciosa Sm14-Lg20
    • Olives, capers, anchovies, garlic
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • - Add bacon
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • -Add bacon and / or cheese
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Eggs & More

Eggs & More

location

Address

572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 845 5500

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand