Eggs & More in Auckland Menu

EGGS ENTREE EGGS ENTREE
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
  • Lasun Fry $7.00
    • Sunny side up egg topped with spicy chutney & green garlic
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
VEG ENTREE VEG ENTREE
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
INDIAN DELICACIES INDIAN DELICACIES
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Chana Masala $12.00
    • Chick peas cooked with ginger, garlic, onion, tomatoes and spices
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Butter Egg Curry $11.00
    • Boiled eggs cooked in butter with onion, tomatoes and spices
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Boiled Kheema $11.00
    • Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Veg Pulav $10.00
    • Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
INDO CHINESE INDO CHINESE
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
ADD-ONS ADD-ONS
  • Tava Naan $2.00
  • Butter Bun $1.00
  • Masala Papad $3.00
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Fries $3.00
  • Jeera Rice $3.00
DESSERTS DESSERTS
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp

Nearby Sample Menus

  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Galbisal $19.00 PP
    • Boneless Beef Spare Ribs (no rice) Min-order two portions
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Dolsot-bibimbap $13.00
    • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • -Extra Buckwheat noodles $6.00
  • Sticky Date Pudding $10.00
    • Soaked in butterscotch sauce
  • New York Cut $39.00
    • Stuffed with oysters, grilled to perfection
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Tiramisu $10.00
    • Layered coffee & chocolate sponge with a liqueur cream custard
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Brandy Snaps $10.00
    • Crunchy and creamy, filled with liqueur cream
  • -Fillet Provencal $38.00
    • Our best cut, with a classic claret and bone marrow sauce
  • Hawaiian Ham Steak $29.00
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • CHICKEN RICE $2.50
  • Singapore Fried Vermicelli $10.50
  • Gong Bao Sauce Squid $18.00
  • ROTI CANAI $2.50
  • Hokkien Noodle $10.50
  • Besancon Kangkong $16.00
  • Chicken Noodle Soup $10.50
  • Curry Rendang Beef $18.00
  • MUSHROOM $11.50
  • FISH $2.80
  • SWEET & SOUR PORK $11.00
  • EXTRAS: EGG, CHEESE, ONION, TOMATO OR PINEAPPLE $1.00 each
  • SEAFOOD $16.00
  • CURRY STEAK & VEGE $12.00
  • CURRY ROLL $1.90
  • SQUID $13.50
  • Chicken ginnlet curry $8.00
  • Chicken liver curry $8.00
  • Hot chips $3.00
  • Vegetable sandwich $4.00
  • Fish curry $14.00
  • Chicken black bean $9.00
  • Duck curry $14.00
  • Chicken fried rice $8.00
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • Or Poached chicken thigh with kaffir lime leaves
  • RICE $3.00
  • Rare Angus eye fillet & well-done lean beef $14.00
  • SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
    • Pumpkin, shallot, cauliflower, tomatoes
  • OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
    • Kumara, greens, honey & ginger sauce
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • Onion rings $4.80
  • Avocado $1.50
  • The flaming onion $10.50
    • flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Aioli, tartare / spicy relish $2.00
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • BLT $15.00
    • Bacon, lettuce tomato
  • Ham, Cheese and Pineapple $15.00
  • Tomato, Bacon, Avocado $16.00
  • Muesli
    • with side of yoghurt
  • Grilled Chicken Salad $22.00
  • Grilled Chicken Breast $19.00
    • with tomato, lettuce and avocado
  • -Berry Compote $14.00
  • -Seasonal Fruit $18.50
  • Thinly Sliced Raw Kingfish $16
    • served with green chilli nam jim, crispy shallots & coconut sauce
  • Pork Croquettes $12
    • with spiced apple mayo
  • The Little Bandits Breakfast $14
    • poached egg, kransky sausage, bacon, tomato, mushroom & hash brown
  • Warm Chocolate Brownie $8
    • with sprinkles & vanilla ice cream.
  • Natural Pacific Oysters P.O.A
    • with shallot vinegar
  • Squash, Pine Nuts, Basil, Parmesan $14
  • Ice Cream Selection $10
    • with bits and bobs
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Sauce $1.00 Each side
  • -With Bacon $16.90
  • Eggs on toast $8.90
    • Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • -With salmon $18.90
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
  • -With Smoked Salmon $18.90
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Whopper Jr with Cheese $6.05/$8.85
    • Burger / Value Meal
  • Hamburger $2.65/$5.65
    • Burger / Value Meal
  • 6 BK Chicken Nuggets - Meal $6.25
  • Double Whopper $9.05/$11.05
    • Burger / Value Meal
  • Hash Bites $2.40/$2.70/$3.20
    • Sml / Reg / Lrg
  • BLT Wrap $5.20/$9.00
    • Muffin / Value Meal
  • Eggs Bene Deluxe $5.50/$9.40
    • Muffin / Value Meal
  • BK Chicken Nuggets 10 Pack $8.55/$11.55
    • Nuggets / Value Meal
  • 46. Teriyaki Chicken $14.90
  • CHOOSE SOUP BASE: TONKOTSU OR MISO OR SOYA
  • 48. Spicy Pork $14.90
  • 44. Seafood Udon Soup $12.90
  • 2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
  • (with rice, salad and miso soup)
  • 55. Chicken Katsu Ramen $11.90
  • 19. Teriyaki Salmon Bento $15.50
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • Chicken Livers N/A
    • livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Beef Burger N/A
    • beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • Ham N Wedge $11.99
    • Bbq Sauce, Red Onion, Ham, Potato Wedges & Mozzarella with Crushed Garlic & Mayonnaise with Oregano
  • Hawaiian $4.99
    • Pizza Sauce, Ham, Pineapple & Mozzarella
  • Ranch, BBQ, Garlic Aioli, Tomato, Sweet Chilli (each) $0.50
  • Pepperoni & Cheese $4.99
    • Pizza Sauce, loaded with Pepperoni & Mozzarella
  • Garlic Prawn $14.99
    • Cream Sauce, Spinach, Garlic Sauce, Tomatoes, Prawn & Mozzarella with Oregano
  • Hot Chocolate Brownies (6 pcs) $4.99
  • Super Supreme $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Mushroom, Pineapple, Beef, Italian Sausage, Bacon & Mozzarella with Oregano
  • Beef N BBQ Swirl $11.99
    • Bbq Sauce, Red Onion, Beef, Mozzarella with Mayonnaise & Bbq Swirl
Eggs & More

Eggs & More

location

Address

572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 845 5500

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand