Eggs & More in Auckland Menu

EGGS ENTREE EGGS ENTREE
  • Butter Cheese Omelette $6.00
    • Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
  • Masala Boils $5.00
    • Boiled Eggs with Herb & Spices garnished with spring onion and chives
  • Lasun Fry $7.00
    • Sunny side up egg topped with spicy chutney & green garlic
  • Green Fry $7.00
    • Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
  • Egg patavdi $8.00
    • Omelette rolls filled with green chutney and cheese
  • Boil Fry $6.00
    • 4 X half boiled eggs sauteed in Indian spicy masala
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Scoth Eggs $7.00
    • Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Fry on Toast $8.00
    • Indian style delicious toast with eggs, herbs and spices
  • Omelette Fry $9.00
    • Omelette topped with chef special spicy gravy with cheese base.
VEG ENTREE VEG ENTREE
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Paneer Aaloo Tikki $8.00
    • Cutlets made with paneer and mashed potatoes served with sweet chutney
INDIAN DELICACIES INDIAN DELICACIES
  • Egg Bhurji $10.00
    • Half-cooked eggs with pau-bhaji's curry
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Egg Malai Kofta $12.00
    • Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Shahi Curry $12.00
    • Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Paneer Volcano $13.00
    • Mountain of pulav with paneer & spicy gravy
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Australian Fry $12.00
    • Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Chana Masala $12.00
    • Chick peas cooked with ginger, garlic, onion, tomatoes and spices
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Butter Egg Curry $11.00
    • Boiled eggs cooked in butter with onion, tomatoes and spices
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Boiled Kheema $11.00
    • Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg Malai Tikka masala $13.00
    • Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
  • Egg Pulav $10.00
    • Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Veg Pulav $10.00
    • Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Green Garlic Kheema $14.00
    • Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Baigan Masala $13.00
    • Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
INDO CHINESE INDO CHINESE
  • Paneer Chilly $9.00
    • Paneer fried with onion, tomatoes, capsicum, green chillies and spices
  • Egg Manchurian $9.00
    • Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg chilly $9.00
    • Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Egg Hakka Noodles $9.00
    • Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Veg Hakka Noodles $9.00
    • Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
  • Veg fried rice $9.00
    • Steamed rice stir fried with veges and spices
ADD-ONS ADD-ONS
  • Tava Naan $2.00
  • Butter Bun $1.00
  • Masala Papad $3.00
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Fries $3.00
  • Jeera Rice $3.00
DESSERTS DESSERTS
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Hot love $7.00
    • Vanilla bean Ice cream topped up with Raspberry & pulp

Nearby Sample Menus

  • WARM BEEF SALAD $15.90
    • (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
  • OMELETTES $11.90
    • (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))
  • Muesli $8.90
    • Fresh fruit, yogurt
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • Bacon and Egg on Toast $9.50
  • EGG BENEDICT $10.90
    • (Ham 2 Toasts, Eggs, Sauce)
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • FRENCH TOAST $13.90
    • (Brioche Bread, Grilled Banana, Bacon, Served with Syrup)
  • Bucket of Fries $9.00
    • With home made aioli and ketchup.
  • Vegetarian $14.90
    • Tomato, mozzarella, red onion, mushrooms, olives, capsicum, Broccolini, pesto aioli
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
  • Margherita $22.00
    • Buffalo mozzarella, slow roasted tomatoes, basil pesto and fresh basil leaves.
  • Lamb Rack $34.00
    • Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
  • Pecan Pie $12.00
    • With praline and ice cream
  • - Olives, Hummus, Mini Pizza Bread $19.50
    • Marinated olives, homemade hummus, mini woodfired pizza bread.
  • Beans $2.00
  • Bite Queijo $6.00
    • served in a cup
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Options Available $13.50
    • Ask the Chef
  • Fries $2.50
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • -Add bacon $4.00
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • 7 am - 11:30 am
  • ●Mains
  • Fried egg $2.00
  • Chicken/beef/pork $14.90
  • Larb chicken (medium) $15.90
    • Spicy finely chopped chicken with lime juice and thai herbs
  • Satay chicken skewer $3.50
  • Mixed entree (4pcs) $9.50
    • Chicken wing, curry puff, spring roll, passion on bread
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Fresh chilli $1.00
  • Phuket seafood fried rice (medium)
    • Spicy fried rice with mixed seafood, basil, vegetable
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Seared Hokkaido Scallop 26.00
    • w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
  • Main-Free Range Teriyaki Chicken
    • w/ broccoli & truffle oil
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Asparagus 9.00
    • w/ yuzu kosher hollandaise & shichimi crumble**
  • Chilli pork $13.50
  • Won ton (1 doz) $8.50
  • Cheese $3.40
  • Meat $1.10
  • Chicken $12.50
  • Vegetable $9.00
  • Prawn $11.50
  • Steak tomato & vegetable $13.50
  • BBQ pork Ribs $25
    • Served with fries and coleslaw
  • All served with steamed rice
  • Butter Chicken or Butter Fish(GF) $16.5
    • Tender morsels of boneless chicken or fish marinated overnight partially and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves
  • 180g Prime Steer Beef Steak Burger $22.9
    • Caramelised onion, beetroot, cheese, bacon, salad mix
  • Two Fried Eggs $4
  • Naan $3.5
  • 250g Angus Beef Sirloin $25.9
    • Seasoned with rosemary garlic pepper, fish, salad
  • Omelette(gf) $16
    • with mozzarella cheese and potato hash, mushroom & onion, smoked salmon & feta, ham & tomato
  • Tofu And Seafood
  • Whole Prawn With Honey (Pair)
  • Spicy Baby Octopus
  • Mango Pudding
  • Kong Pao Chicken
  • Japanese Style Eel (S/L)
  • Sliced Chicken Fried (Noodle/Rice)
  • Fried Rice/Rice Noodle With Gravy Egg
  • Beef with Black Bean Sauce on Rice
  • Stir-Fried Chicken with Seasonal Veggies $18.00
  • Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
  • Curry Chicken on Rice
  • Deep-Fried Won Ton / Spring Rolls $6.00
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Fresh Spring Roll $8.00
    • Prawn & fresh vegetables rolled in rice pastry
  • Combination (Chicken. Pork. Beef) $17.90
  • Salmon Delight
    • Grilled fresh salmon with panang curry with coconut milk. Served with steamed vegetables
  • Thai Fish Cake (Homemade) (5 pieces) $7.50
    • Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
  • Squid. Lamb or Fish $17.90
  • Gang Kiew Wan Tofu $14.90
    • Green curry vegetables, tofu, bamboo shoots with coconut milk
  • The Only You
    • Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
  • Bangkok Show Time $19.90
    • Stir fried prawns. squid fish. with tomato sauce. pineapple. cashew nuts, vegetables on top, with Thai whiskey. served in hot a pineapple
  • Lamb Burger S $6.50 / L $8.50
  • Mix Kebab $9.80
  • Falafel Kebab $8.00
  • Combo 2 $15.50
    • Large Pizza, Chips, 420ml coke
  • Chicken Supreme L $10.50 / XL $13.50
    • Chicken, onion, capsicum, mushroom, mozzarella cheese
  • Cheese Crust $2.50
  • Falafel on Salad S $8.00 / L $10.00
  • Salad Combo S $12.50 / L $14.50
  • -Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00
  • ●Dessert
  • ●Chicken
  • ●Crayfish Seasonal Price
  • -Stir Fried Spare Ribs with Spiced Salt $25.00
  • -Crayfish Sashimi
  • Roast Pork $27.00
  • -Stir Fried Shellfish with Chives
  • 12. Spicy cold noodles $12.00
  • Enjoy Charcoal Barbecue on your table
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 7. Beef short ribs soup $12.00
  • Additional Menus with Barbecue
  • 21. Braised Saury $12.00
  • Noodle in a cold meat soup $6.00
  • 9. Soybean paste soup with crabs in a stew $12.00
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • Hash Brown nuggets $4.00
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • Mixed kebab $10.50/$14.50
  • CHICKEN KEBAB ON RICE $10.00/$14.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Lamb Kebab $10.00/$14.00
  • Chicken kebab $10.00/$14.00
  • BUTTER CHICKEN $11.00
    • butter chicken serve with rice and salad
Eggs & More

Eggs & More

location

Address

572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 845 5500

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand