Address
572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
Eggs & More in Auckland Menu
Are you the owner? Manage this listing for free.
EGGS ENTREE-
Butter Cheese Omelette $6.00
- Beaten eggs cooked in butter and folded around a filling of cheese and vegetables garnished with herbs, spices and chive
-
Masala Boils $5.00
- Boiled Eggs with Herb & Spices garnished with spring onion and chives
-
Lasun Fry $7.00
- Sunny side up egg topped with spicy chutney & green garlic
-
Green Fry $7.00
- Scrambled eggs cooked in butter or oil topped with finely cut spring onion, garlic, ginger, and chilies
-
Egg patavdi $8.00
- Omelette rolls filled with green chutney and cheese
-
Boil Fry $6.00
- 4 X half boiled eggs sauteed in Indian spicy masala
-
Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
-
Scoth Eggs $7.00
- Boiled Eggs wrapped with spicy mashed potato coated in breadcrumbs and deep fried
-
Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
-
Fry on Toast $8.00
- Indian style delicious toast with eggs, herbs and spices
-
Omelette Fry $9.00
- Omelette topped with chef special spicy gravy with cheese base.
VEG ENTREE-
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
-
Paneer Lollipop $8.00
- Drumsticks made with fried paneer, potatoes and baby corn served with sauce
-
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
-
Paneer Tikka $8.00
- Marinated fried paneer cooked in oven served with chutney
-
Paneer Aaloo Tikki $8.00
- Cutlets made with paneer and mashed potatoes served with sweet chutney
INDIAN DELICACIES-
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
-
Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
-
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
-
Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
-
Egg Shahi Curry $12.00
- Boiled eggs cooked in rich creamy gravy of crushed nuts, tomatoes, onion & spices
-
Egg Volcano $13.00
- Mountain of Rice with Hot & Spicy Grated Egg Curry
-
Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy
-
Kaju Curry $12.00
- Roasted Cashews cooked with Chef's special curry
-
Paneer Sagwala $12.00
- Paneer cubes with gravy of spinach, tomatoes & onion
-
Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
-
Egg Cheese Roll $15.00
- Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
-
Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
-
Chana Masala $12.00
- Chick peas cooked with ginger, garlic, onion, tomatoes and spices
-
Dal Makhani $13.00
- Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
-
Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
-
Butter Egg Curry $11.00
- Boiled eggs cooked in butter with onion, tomatoes and spices
-
Sunday Crunch $13.00
- Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
-
Boiled Kheema $11.00
- Grated boiled eggs cooked with onions, tomatoes, green chillies and chef’s special spicy gravy
-
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
-
Egg Malai Tikka masala $13.00
- Boiled egg tikka cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
-
Egg Pulav $10.00
- Rice infused in spices, marinated eggs, vegetables and garnished with fresh coriander
-
Paneer kheema $11.00
- Grated paneer cooked with onion, tomatoes and green chilies with array of spices
-
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
-
Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
-
Veg Pulav $10.00
- Basmati rice infused in spices, marinated paneer, vegetables and garnished with fresh coriande
-
Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
-
Green Garlic Kheema $14.00
- Grated boiled eggs cooked with green garlic and chef's special spicy with cheese
-
Surati Egg Ghari $18.00
- Chef's special roadside delicacy
-
Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
-
Baigan Masala $13.00
- Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.
-
Dum Aaloo $13.00
- Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
INDO CHINESE-
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices
-
Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
-
Egg chilly $9.00
- Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
-
Veg Manchurian $9.00
- Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
-
Manchurian Bhel $10.00
- Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
-
Egg Hakka Noodles $9.00
- Rice noodles cooked with eggs and delicately spiced with soy sauce and sweet vinegar
-
Egg fried rice $9.00
- Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
-
Veg Hakka Noodles $9.00
- Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
-
Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
ADD-ONS- Tava Naan $2.00
- Butter Bun $1.00
- Masala Papad $3.00
-
Butter/Garlic Naan $3.00
- (Without eggs and yeast)
- Fries $3.00
- Jeera Rice $3.00
DESSERTS-
Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
-
Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
-
Hot love $7.00
- Vanilla bean Ice cream topped up with Raspberry & pulp
Nearby Sample Menus
-
Pad Kee Mao $14.00
- (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
-
Seafood Curry (Jasmine rice) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
-
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
-
Mixed Sides $13.50
- Entree mixed, 10 pieces
-
Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
-
Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
-
Beef Ginger $14.00
- (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
-
Vege Salad $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
- Kids ramen (underor 12 yrs old) $5
-
Shrimp flavor miso ramen $23
- Extra 2 BBQ $25
- Shrimp flavors spicy miso ramen $13
- Teriayaki tofu don R $10 / S $6
- Teriyaki fish don $12 / S $6.5
- Takoyaki $6
- Tofu salad $6
-
Soy & seafood rich flavoured $12.5
- This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
- Curry Rice Roll $1.80
- Banana Fritter $2.00
- Chicken $10.50
- BBQ pork $12.00
- Corn Fritter $2.00
-
Bami Gorang $13.50
- with vegetables noodles & combination meats
- Cheese $3.50
- Hot Dog $2.00
- Scotch fillet steak burger $10.50
- All our tartare and aioli sauces are homemade $1.50 a pot
-
Seasoned wedges $6.50
- Sour cream or aioli
- -Thai $4.80
- Small $5.50
- Chips (Small) $3.80
- Sweetcorn fritter $3.80
- Fish of the day $4.20
-
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
- Onion Salad $1.00
-
Aloo Tikki Chat $7.50
- Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
-
Paneer Paratha $8.50
- Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
-
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
-
Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
-
Cheese Plain Dosa $9.00
- Plain dosa stuffed with cheese
-
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
-
#14 $13.00
- 4 Fish; 2 Hot Dog; $3.00 Chips
- American hot dog $3.80
- Snapper $5.00
- Egg $3.20
-
#2 $5.00
- Chicken or Fish Burger; Chips
- Ham $2.50
- Squid Ring $0.80
-
Eggs Benedict $10.99
- Includes: Bacon, Egg, Spinach and Hollandaise Sauce
-
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
-
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
-
Matcha tiramisu $12.00
- with black sesame praline
-
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
- Jasmine rice pp $3.00
- Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
-
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
-
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
- -Add pink pepper basted chicken $5.50
- -Add Pink pepper basted chicken $5.50
-
Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
-
Raw Truffle Bites (GF) $13.90
- Pistachio, raspberry, coconut and raw cacao
-
Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
- -Add shed cured salmon $7.00
-
Coconut & Vanilla Panna Cotta (GF) $13.90
- Pineapple sorbet
-
Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
-
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
-
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
-
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
-
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
-
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
-
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
-
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
-
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
- R16 Rendang Beef with Rice
- R8 Marmite Chicken with Rice
- E2 Chicken Satay (3 pcs) $7.80
- E7 Salt & Pepper Squid $8.80
- 5 Thai Style Fried Rice $12.80
- R1 Lemon Sauce Chicken with Rice
- 8 Singapore Stir Fried Vermicelli $12.80
- R4 Ginger & Onion Chicken with Rice
- Sola Noodle Soup $12.50
- Chicken Yaki udon $13.00
- Steam rice miso $2.50
- Sashimi with Steam Rice or Miso/Large $23.50
- Seafood/tempura udon $13.00
- Tofu & veggie Don $12.00
- Tempura Don $12.50
- Katsu Curry on rice $15.00
-
Chicken Roll 5pcs $6.50
- Teriyaki BBQ Chciken, Avocado, Cucumber, Capsicum
-
Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
- Crumbed Prawn $2.20
- Seasoned Wedges $6.00
-
Veggie Burger $9.90
- Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
-
Seafood Basket $12.00
- Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
-
Steak Burger $13.90
- Whole Ribeye Scotch Fillet, Beetroot, Lettuce, Tomato, Onion, BBQ & Garlic Aioli Sauce
- Chicken Nugget $0.80
-
Toasted Sandwiches
- Select from Bacon, Cheese, Tomato, Onion
- 4 fillings $6.00
-
Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
- Fries $5.00
- Snack Menu available from open to close
-
Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
- 3 fillings $5.70
- TOAST & JAM OR MARM $6.00
- BLT SANDWICH $11.00
- TOASTED MUESLI & YOGHURT $7.50
- SOUP OF THE DAY $9.50
- SALMON SALAD $12.00
- TOASTED CROISSANTS & ETC $6.00
- BAGEL & C/CHEESE & JAM $6.00
- CHICKEN SALAD $10.00
- Banana fritter $1.20
- Bacon burger $3.80
- Mini vege samosa $50.00
- Hooked on fish burger $4.80
- Kumara chips $5.50
- Wonton $60.00
- Chips from $2.00
- American hot dog $2.80
Eggs & More
Phone
09 845 5500
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Indian
Features
Takeaway , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
572 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
- Auckland Chinese Menus
- Auckland Fast Food Menus
- Auckland Indian Menus
- Auckland Region Chinese Menus
- Auckland Region Fast Food Menus
- Auckland Region Indian Menus