El Humero in Shop 3, 40 Hurstmere Road Menu

ENTREES ENTREES
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Chicharron with Arepa $7.50
    • Colombian-style deep fried pork belly served with Arepa
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
SIDES SIDES
  • Arepa $5.00
    • Flatbread made of ground maize dough
  • Arepa with Cheese $5.00
  • Yuca $5.00
    • Cassava wedges
  • Patacon $5.00
    • Flat fried green plantain
  • Papa Salada $5.00
    • Salted baby potatoes
  • French Fries $5.00
ASADO ASADO
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
SAUCES SAUCES
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Guacamole N/A
    • Avocado, onion and tomato
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Salsa Criolla N/A
    • Capsicum and garlic sauce

Nearby Sample Menus

Swashbucklers (sample menu)
  • Long John Dory $32.00
    • Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
  • Crudités N/A
    • A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
  • Sliced Cajun Tuna N/A
    • Served rare with aioli & guacamole dipping sauces
  • Caramelised Onion Filo Tarts N/A
    • Topped with feta cheese
  • Sashimi $26.00
  • Shrimp Cocktail $22.00
  • Mussels le Ship (Entrée / Main) $18.50 / $23.50
    • Steamed in Wine and Coconut Cream
  • Ginger’s Fish of the Day $27.00
    • Straight off the Trawler Lightly Pan Fried in Plain or Garlic Butter
Oyster & Chop Bistro (sample menu)
  • Potato Salad $9
  • Beer Battered Fish $28
    • steakhouse fries, tartare, smashed peas, malt vinegar salt
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Fish of the Day Market Price
  • Taleggio $14 / $34
    • per single / selection
  • Tomahawk Scotch Fillet $11 per 100g
  • Chargrilled Broccoli $9
  • 300g Black Angus Sirloin $35
Golden Bridge (sample menu)
  • Fried Rice $11.50
    • Cooked with egg, onion peas and bean sprout.
  • Steak and Pineapple Gorang $15.00
    • With veges and rice.
  • Chow Mein $11.50
    • With crispy noodles
  • Hot Dog $2.50
  • Egg $3.50
  • Fish $5.50
  • Chicken and Sweet Corn $8.50
  • Bacon $4.50
Avondale Takeaway (sample menu)
  • Bacon + Egg $5.00
  • Pork $9.50
  • 12 x Chicken Nibbles
  • Chicken Nuggets x 6 $4.00
  • Steak Egg $4.50
  • Wonton $8.80
  • Extra Egg, Cheese, Pineapple $1.00
  • Bami Goreng (Noodle) $11.50
Shaolin Kung Fu Noodle (sample menu)
  • Seasoned stir fried prawns $22
  • Sweet & sour blue cod $28/kg
  • Shredded chicken with vermicelli $10
  • Fried prawns with sweet sauce $22
  • Seasoned stir fried squid $18
  • Spicy soup with beef & pepper $8
  • Kung pao chicken $16
  • Seaweed salad $8
The Yakitori House (sample menu)
  • Vegetable Set (6 Sticks)
    • corn X 2, mushrooms, garlic, zucchini, kumara
  • Takoyaki $7.50
  • Per Set $16
  • Spicy Sauce $1.00
  • Chicken Liver $4.50
  • Matcha Green Tea Ice Cream $7.00
  • In house made Japanese ice cream
  • Lobster With Tobiko Salad $6.50
One Little Turkish Cafe & Kebab (sample menu)
  • Lamb or chicken satay $11.00
  • Lamb Combo $15.50
  • Mix Savalaki $12.00
    • cooked with homemade chili sauce
  • Hummus Dips $7.00
  • SWEET CHOLI
  • Mix Istanbul $15.50
    • combination of lamb and chicken with fresh vegetable chips, eggs, and rice
  • GARLIC YOGHURT
  • Lamb works $12.00
Wade Hotel (sample menu)
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Tempura Battered Prawns $18.90
    • Served with Shredded Lettuce & Teriyaki Dipping Sauce
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Fish Bites Served $19.80
    • with Tartare Sauce
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
Tastes of Malaysia (sample menu)
  • SM3 Sambal Squid $13.00
  • N12 Fish/Beef Ball Noodle Soup $12.00
    • Fresh egg noodle and vermicelli served with delicious fish ball soup.
  • N2 Char Bihun $10.00
    • Stir fried rice vermicelli with egg, chicken and a combination of seafood.
  • B4 Roti Canai with
  • LM1 Malaysian Lamb Curry $12.50
    • Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
  • Vegetarian Stir-fry $12.50
  • Vegetarian Curry $10.50
  • B2 Roti Telur (Egg) (1 Piece)
Great Sun Takeaways (sample menu)
  • Chicken Chow Mein / BBQ Pork Fried Rice / Sweet & Sour Pork / Combination Vege Oyster Sauce $33.00
  • Extra $0.80
  • Combo 2 $5.70
    • Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
  • Extra Meat $1.50
  • Fish $2.00
  • Wonton Noodle / Wonton with BBQ Pork $7.20
  • Prawn & Vege / Combination & Vege $10.50
  • BBQ Pork $8.80
Van Lam Takeaways (sample menu)
  • Vegetable $9
  • Chicken Fried Rice $11
  • Bacon & Tomato $4.50
  • Steak & Pineapple $12.50
  • BBQ Duck $10
  • BBQ Pork & Soya Sauce Chicken $12
  • Hawaiian Burger $4
  • Roast Pork & Soya Sauce Chicken $12
Arcadia (sample menu)
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • Free Range
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Cheese, Tomato & Onion $5
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
New Howick Pizza (sample menu)
  • CHICKEN SUPREME $12.90/$16.90
    • tomato base sauce, onion, capsicum, mushrooms, ham, chicken, pineapple, mozzarella cheese
  • CHEESE EXTREME $8.90/$11.90
    • tomato base sauce mozzarella cheese
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • BUTTER PANEER $12.90/$16.90
    • tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
  • One jumbo Favourite and 2 sides $22.00
  • BBQ BEEF $9.90/$12.90
    • tomato base sauce, onion beef mozzarella cheese BBQ swirl
  • Any 2 large favourites $23.00
  • WEDGES $3.99
Oishii Sushi (sample menu)
  • Beef $13.90
  • Chicken-katsu udon $12.50
  • Chicken katsu $13.90
  • Beef $10.90
  • Crumbed prawn udon $12.50
  • Chiken-katsu $13.90
  • Salmon-katsu $13.50
  • Karrage chicken $10.90
Goldfish Kitchen (sample menu)
  • Poached sliced beef in hot chilli oil $23.80
  • Shredded pork with garlic sauce on rice / Shredded pork with garlic sprout on rice $11.00
  • At least 2 minimum
  • Pancake rolled $6.50
  • Pork pancake $3.50
  • Dry fried pork $21.80
  • Wonton soup L$10/S$7.50
  • Diced chicken with green pepper $21.80
El Humero

El Humero

location

Address

Shop 3, 40 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand

phone

Phone

094899973

clock

Opened hours

Sunday 11:30 - 21:30 Monday 11:30 - 21:30 Tuesday 11:30 - 21:30 Wednesday 11:30 - 21:30 Thursday 11:30 - 21:30 Friday 11:30 - 21:30 Saturday 11:30 - 21:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Colombian , South American

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shop 3, 40 Hurstmere Road, Takapuna, Auckland, 0622, New Zealand
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