Elevation Cafe in Auckland Menu

ENTREES ENTREES
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
MAINS MAINS
  • Scotch Fillet $36.00
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
PIZZA - Gluten free pizza base $4.00 PIZZA - Gluten free pizza base $4.00
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
SIDES SIDES
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
DESSERT DESSERT
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap

Nearby Sample Menus

  • Fried Vegetables Thai Salad $18.50
    • Tempura mixed vegetables with spicy Thai salad dressing
  • Chicken Satay (3 pcs) $9.50
    • Strips of grilled marinated chicken in Thai spices with peanut sauce
  • Tom Yum Seafood $10.50
    • Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
  • Green Curry Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with green curry paste, green bean and onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Spicy Grilled Beef (Neau Ma Nao) $19.00
    • Grilled beef steak topped with spicy salad Thai style, chilli & vegetables
  • Zap on the fish (Larb Pla) $25.50
    • Deep fried whole fish topped with larb dressing
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Vegetable in Oyster Sauce & Garlic $18.00
    • Stir fried mixed vegetables in oyster sauce topped with fried garlic and vegetables
  • Chicken with Black Bean Sauce on Rice
  • Fried Rice with Salted Fish & Chicken with Tofu / Scrambled Egg & Beef on Flat Rice Noodles $18.00
  • Tofu with Roast Pork on Rice
  • BBQ Pork on Rice
  • Stewed Chicken & Cream Corn $7.00
  • Chicken with Veges on Rice
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Rustami Kumbh Bahar $18.00
    • Tandoor roasted mushroom, cheese, nuts
  • Konkan Beef Fillet $33.50
    • Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
  • Paratha $5.50
    • Multi layered buttered wholemeal bread
  • Trimurti Paneer (Medium) $21.90
    • Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
  • Dry Chilli Chicken $20.50
    • Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
  • Crispy Chilli Aloo $13.50
    • Thin cut potatoes, chilli, garlic and soy sauce
  • Makhani Naan $4.50
    • Multi layered buttered bread
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Party Plates
  • Seafood Combination $10.00
    • 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Inari $5.40
    • 3 pcs Sweet Tofu Case with Sushi Rice
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
  • Add poached egg $2.0
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Add poached Egg $2.0
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • Add on’s $2.00
  • ICE CREAM $9.00
    • Salted caramel
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • ICE CREAM $9.00
    • Nutella
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • Tarakihi & Chips $10.90
  • Pineapple Fritter $1.20
  • Vegetarian Burger (Hash Brown. Salad, Egg. Pineapple, Potato Fritter) $8.50
  • Donut $1.50
  • Hot dog $2.50
  • Crab Stick $1.50
  • Egg Burger (Meat Pattie. Salad. Egg) $6.50
  • Oyster $1.80
  • Balti Chicken $10.50
    • Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Mutton Biryani Family Pack (For 4-5 people) $40.50
  • Amritsari Fish (fry) $14.50
    • Fried fish with lots of Indian spices and served with mint chutney
  • Paneer Naan (Cottage cheese) $3.50
  • Jeera Rice $3.50
  • Mugdol Halwa $3
  • Paneer Saagwala $10.50
    • Cottage cheese cooked with spinach and spices
  • Chili Paneer $9.50
    • Cottage cheese marinated with red chili paste mix with onion, capsicum and spring onion
  • Zhunka $5.50
  • Shrikhand / Rasmalai $6.00
  • Bhat $3.00
  • Khamang Kakdi $4.00
  • Carrot / Tomato $3.00
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Puri Bhaaji $6.00
    • 4 puris
  • Amti / Varan $3.50
  • Deep Fried Chips with Aioli $8
  • Pork Liver Rice Pot $10
    • Per pot
  • Thai Chicken $8
  • Fungus Chicken Rice Pot $10
    • Per pot
  • Special Crispy Chicken Wings $8
  • Spicy Chicken $8
  • Served with Raw Vegetables on the Side
  • Chicken Thigh $2
    • Per skewer
  • Large $17.50
  • Special 6 $5.50
    • 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • 5 Any pieces
  • Special 2 - Any King Burger $6.70
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • 1 Container of Gravy
  • Small $10.50
  • 5 Drumsticks
  • Medium $8.00
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Mince $3.50
  • Steak & Oyster $4.00
  • Mince Potato Savouries $1.70
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
  • Family Pack
  • Sausage Roll $2.50
  • Chips $6.00
  • All $2.00
  • -Potato croquette
  • -Torched teriyaki salmon
  • -Tuna triangle
  • Spicy pork/chicken
  • Sweet chilli chicken
  • Eel
  • Salmon salad, Triple roll $ 3.00
  • Stir-Fried Duck with Taro in Brown Sauce $25.80
  • Stir-fried Bamboo in Brown Soy Sauce $18.80
  • Stir-Fried Shredded Pork in Sweet Bean Sauce with Chinese Pan Cake $23.80
  • Braised Seasonal Vegetable in Broth
  • Stir-Fried Eggplant in Thick Broad-Bean and Garlic Sauce with Rice or Noodles
  • Combination Fried Rice in Soy Sauce $12.80
  • Deep-Fried Spare Ribs with Salt and Pepper $19.80
  • Griddle Duck in Spicy Sauce in Pot $25.80
Elevation Cafe

Elevation Cafe

location

Address

473 Scenic Drive, Waiatarua, Auckland, Auckland, 0612, New Zealand

phone

Phone

098148727

clock

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Live Music ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Shared Plates ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged ,  Cash only

Location
473 Scenic Drive, Waiatarua, Auckland, Auckland, 0612, New Zealand