Empire in New Plymouth Menu

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Empire in New Plymouth has no menu available, but can choose from many other options such as Soup of the day or Seafood Chowder from Two Chefs. Petit Paris Authentic French Bakery and Cafe offers many options including Patil Dejeuner and Granola. Deluxe Diner includes a wide range like Granola Berry Smoothie Bowl or Toasted Bagels Choose. Garlic bread and Meze platter from . Cafe Turquoise offers Governors Eatery & Bar and Available 11am - 3pm.

Nearby Sample Menus

Kofte (beef) $10.50
Mujver $2.00
Chicken nuggets & fries $7.00
Fries with aioli $3.50
Cheese $1.50
●Falafel (V)
-Medium 10´´ $10.00
Served with rice or fries, hummus and choice of sauces

Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
e.$19.90
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
pesto pizza pane $8.90
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing

-Prawns $16.50
-Combination $13.50
Tom Yum Soup
Stir Fried Mixed Vegetables
-Vegetables $13.50
-Vegetables $13.50
Oyster Sauce
-Seafood $16.50

Available Monday, Tuesday, Wednesday & Thursday from 5 till late
-Chicken Korma $18.90
Plain Naan $3.90
Dal Makhani Gf / V $8.90
- Slow-cooked creamy black lentils
Raita $2.90
Beef Jalfrezi (Gf) $10.00
- Sweet n sour beef and veggies
Samosa $4.50
- A thin pastry with potato, peas, cumin and coriander hand rolled by chef. Served with a tamarind shot.
Saag with Paneer, Mushrooms or Chicken $18.90
- Fine, mild puree of spinach, herbs and spices.

Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
Garlic Bread $6.00
- Freshly toasted
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Pork Belly $12.00
- Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.

SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives

Baked Provincial Vegetable Mille Feuille - choose one side
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Silver Fern Farms Reserve Scotch Fillet 300g
Trio of Lamb
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
Angus Pure T-Bone Porterhouse 400g
Tables Artisan Cheese Selection
Manuka Honey & Vanilla Bean Panna Cotta
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.

Vegetables Only
-Small $11.00
:- Satay, BBQ, Hollandaise, Tomato, Mayonnaise or Sweet Chilli Sauce
Roast Beef Dinner w Horseradish Sauce
Butterscotch Pudding $4.00
Chocolate Mousse GF $6.00
Roast Lovers - Roast meats, vegetables & BBQ sauce
- Large $22.00

2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
1 Scoop $4.00
Banana Cake Small $45.00
Maple & Cinnamon Roasted Granola $12.80
- Layered with Berry Compote & Greek Yoghurt
Beer Battered Fries $9.00
- With Garlic Aioli
Side Salad $5.50
Soup of the Day POA
- With Side of Garlic Toast
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries

Kadai paneer $14.50
- Deep fried paneer cooked in spicy sauce with capsicum and sliced onion
Madras $14.50
- Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
Mixed platter for 2 $15.00
- 2 onion Bhaji, 2 seekh kabab, 2 samosa, 2 chicken tikka with mint, tamarind chutney
Lamb/chicken/veg biryani $14.90
- Basmati rice cooked with spices and condiments in a traditional Indian way
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed
Tandoori roti $2.00
Jalfrezi $14.50
- Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor

Hamana
- smoked nz salmon, cream cheese, capers, mozzarella, rocket
-large $19.50
-large $17.50
-large $17.50
-add fried egg $1.00
Fries $7.00
- served with aioli/tomato sauce
Hawaiian
- ham, pineapple, mozzarella
Salt and Pepper Squid $10.00
- with aioli/sweet chilli sauce

Banana Fritter $2.50
Bacon $1.50
Thai Beef Grilled beef strips, salad, crispy noodles & Thai style dressing $13.50
Dory* $2.90
SOFTDRINKS -
with guacamole, salsa, cheese, lettuce, tomato -
- Grilled Chicken Strips $11.00
Fish Burger** Fish fillet, lettuce, tomato, cheese, tartare $7.50

Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Salad of the Day POA
- (see specials)
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.

Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Chefs Fish and Chips $21.90
- New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
Gluten free bread available for $2.00

Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Passion fruit cheesecake $8.50
- Comes with ice cream
Bread and dips $10.00
- Comes with 3 chef special dips
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Turkish delight $5.00
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt