Empress Garden Restaurant in Auckland Menu

SEAFOOD SEAFOOD
  • Seafood with ginger and spring onion $26.00
  • Seafood with combination veg $26.00
  • Seafood with szcchuan sauce (spicy) $26.00
  • Gong bo prawn (spicy) $28.00
  • Curry prawns $28.00
  • Pawn with cashew nuts $28.00
  • S&s prawns $28.00
  • Sizzling prawns $28.00
  • Prawn with salt and chili paper $28.00
  • Spicy prawn with crispy vegetable leaves $28.00
  • Scallop with crispy vegetable leaves $28.00
  • Scallop with cashew nuts $28.00
  • Scallop with ginger and spring onion $28.00
  • Szechuan scallop (spicy) $28.00
  • Scallop with snow peas $32.00
  • Scallop with shanghai pak choy $28.00
  • Squid with black bean sauce $18.00
  • Deep fried squid with salt and pepper $18.00
  • Szechuan squid (spicy) $18.00
DUCK DUCK
  • Bbq duck (half) $25.00
  • Duck with combination vegetables $28.00
  • Duck with soya sauce $28.00
  • Shredded duck with beansprout $22.00
  • Shredded duck with vegetable $22.00
PORK PORK
  • Crispy skin roast pork $22.00
  • Sweet and sour pork $18.00
  • Pork with cashew nut $18.00
  • Pork with combination vegetables $18.00
  • Pork with garlic and black bean sauce $18.00
  • Szechuan pork spicy $18.00
  • Gong bo pork (spicy) $18.00
  • Deep fried pork cutlet with salt, chillie and pepper $20.00
BEEF & LAMB BEEF & LAMB
  • Beef with broccoli $18.00
  • Beef with combination vegetables $18.00
  • Beef with garlic and black bean sauce $18.00
  • Beef with ginger and spring onion $18.00
  • Cury beef $18.00
  • Spicy bef with crispy veg leaves (spicy) $18.00
  • Szechuan beef (spicy) $18.00
  • Fillet beef with peking sauce (szzling) $28.00
  • Fillet beef with black pepper sauce (szzling) $28.00
  • Fillet beef with honey black pepper sauce (szzling) $28.00
  • Lamb cutlet with ginger and spring onion (szzling) $26.00
  • Lamb cutlet with garlic sauce (szzling) $26.00
  • Lamb cutlet w black pepper sauce (szzling) $26.00
  • Lamb cutlet with honey black pepper sauce (szzling) $26.00
CHICKEN CHICKEN
  • Chicken with cashew nut $18.00
  • Chicken with combination vegetables $18.00
  • Crispy skin chicken with bone (half) $18.00
  • Gong bo chicken $18.00
  • Chicken with peanuts satay sauce $18.00
  • Crispy chicken with lemon sauce $18.00
  • Sweet and sour chicken $18.00
  • Szcchuan chicken (spicy) $18.00
  • Spicy chicken with cashew nut and leek $18.00
  • Chicken with ginger and spring onion $18.00
  • Spicy chicken with crispy vegetable leaves $18.00
FISH FISH
  • Spicy fish fillet with crispy vegetable leaves $20.00
  • Sweet and sour fish fillet $20.00
  • Szcchuan fish fillet (spicy) $20.00
  • Stewed whole blue cod fish $40.00
  • Deep fried whole blue cod fish in soya sauce $40.00
  • Sweet and sour whole blue cod fish $40.00
  • Fish fillet with ginger and spring onion $20.00
  • Fish fillet with combination vegetable $20.00
BEANCURD (TOFU) & VEGETABLES BEANCURD (TOFU) & VEGETABLES
  • Combination chinese vegetable with garlic sauce $20.00
  • Beancurd with spicy minced pork $16.00
  • Combination vegetables $16.00
  • Sweet and sour beancurd $16.00
  • Vegetarian´s delight $20.00
  • Combination vegetables with beancurd $16.00
  • Deep fried beancurd with salt chilli and pepper $16.00
  • Spicy beancurd with crispy vegetable leaves $16.00
  • Green bean with black olive $20.00
CASSEROLE CASSEROLE
  • Combination meat casserole with beancurd $20.00
  • Combination seafood casserole with beancurd $28.00
SPECIALS SPECIALS
  • Shanghai pak choy with garlic or plain $16.00
  • Beef w yellow bean sauce celery & cashew nut $16.00
  • Egg plant with spicy minced pork and salted fish $20.00
  • Minced pork with fresh letuce $18.00
  • Minced duck with fresh lettuce $22.00
  • Green bean w minced pork and black olive $20.00
  • Lamb with leek $26.00
  • Lamb with ginger & spring onion $26.00
  • Venison with leek $28.00
  • Venison with ginger and spring onion $28.00
  • Kai lan with garlic (chinese broccoli) $20.00
  • Choy sum with garlic $20.00
ENTREE ENTREE
  • Bbq pork bun (3pcs) $6.00
  • Crispy skin roast pork (20 minutes) $12.00
  • Barbecue pork $10.00
  • Deep fried chicken wing $6.00
  • Deep fried squid $8.00
  • Deep fried won ton (6 pcs) $6.00
  • Pork sparerib with peking sauce $8.00
  • Satay chicken on skewer (3 skewer) $6.00
  • Sesame prawn (3 pcs) $8.00
  • Spring roll (2 rolls) (vegetarian) $6.00
  • Steamed pork balls (shiu-mai) (20 minutes) $6.00
  • Prawns dumplings (4pcs) $8.00
  • Vegetarian beancurd rolls $10.00
  • Coriander prawn dumplings (3pcs) $8.00
SOUP SOUP
  • Coriander and fish fillet soup $8.00
  • Chicken and shark fin soup $16.00
  • Crabmeat and shark fin soup $16.00
  • Chicken and sweet corn soup $6.00
  • Won ton soup $8.00
  • Hot and sour soup $6.00
  • Tofu and combination seafood soup $8.00
  • Shredded pork, tofu and vermicelli soup $8.00
RICE RICE
  • Barbecue pork fried rice $15.00
  • Egg fried rice $8 / $12
  • Shrimps fried rice $15.00
  • Yeung chow fried rice (shrimp, bbq pork) $10 / $15
  • Seafood fried rice $22.00
  • Salted fish and chicken fried rice $20.00
  • Chicken fried rice $15.00
  • Steam rice (per person) $1.00
NOODLES NOODLES
  • Beef fried noodle $18.00
  • Seafood fried noodle $28.00
  • Chicken fried noodle $18.00
  • Barbecue pork fried noodle $18.00
  • Fried shanghai noodle with shredded pork $18.00
  • Combination meat fried noodle $18.00
  • Shrimp fried noodle $18.00
  • Singapore fried noodle $18.00
  • Dry noodles with pork mince and cucumber $18.00
  • Combination vegetables fried noodle $18.00
  • Fried noodle with soya sauce $18.00
  • Stir fried beef rice noodle $19.00
  • Diced chicken & vege noodle soup $12.00
PEKING DIM SUM PEKING DIM SUM
  • Steamed pork dumpling (12 pcs) $16.00
  • Spring onion pancake (2pcs) $8.00
  • Pan fried pork dumpling (12 pcs) $16.00
  • Hot and sour won ton soup $12.00
  • Peking won ton soup (8 pcs) $8.00
  • Peking pork dumpling (8 pcs) $7.00
  • Wonton noodle soup $12.00

Nearby Sample Menus

Fact-Tree Cafe (sample menu)
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • w/ bacon, cheese, sour cream & sweet chilli $12.00
  • BEEF BURGER $18.00
    • Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
  • w/ cream cheese, tomato, avocado, sundried tomato pesto & rocket salad $13.00
  • Any style of eggs with crispy bacon $13.50
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • Smoked Salmon $6.00
Delhi Heights Restaurant & Bar (sample menu)
  • Veg Samosa (2 Pieces) $7.90
    • spiced potatoes, onion and peas stuffed in a savoury pastry
  • Lamb Seekh Kebab $15.90
    • lamb mince mixed with spices cooked on skewers
  • Cheese & Garlic Naan $5.90
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Plain Naan $3.50
  • Home Style Fish Curry $21.90
    • chickpea battered simmered in mustard, yogurt onion and tomato gravy, finished with fresh spices and herbs
  • Murg Nazakat (Chicken Korma) $19.90
    • chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
  • Jeera Rice $5.90
    • basmati rice infused with cumin seeds
Hinemoa Street Organic Cafe (sample menu)
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Nemo Toast $9
    • w/ bacon
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Junior Hotcakes $8
    • 2 Hotcakes, fresh banana & maple syrup
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
Rosier Bakery (sample menu)
  • POTATO TOP $3.00
  • EGG BURGER $3.00
  • BACON & EGG MUFFIN $3.50
  • STUFFED SAUSAGE $ 2.00
  • HAMBURGER $ 2.50
  • CHICKEN CORDON BLEU $ 3.00
  • SEAFOOD $3.00
  • FISH $3.00
The Landing Restaurant (sample menu)
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Shoestrings Fries $9
    • with truffle & aioli
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Pancake Stack $21
    • hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
  • Blanched Summer Greens $10
    • with toasted almond butter
  • Ice Cream Selection $10
    • with bits and bobs
  • Buttermilk Fried Chicken $18
    • with ranch dressing & celery
  • Squash, Pine Nuts, Basil, Parmesan $14
Kingsland Sushi (sample menu)
  • Tuna mayo $2.5
  • Vegetable gyoza $1
  • Pork katsu curry $14
  • Crispy chicken $2.5
  • Fried fish $2.2
  • Inario tofu $2.2
  • Fish katsu (snapper) $15
  • Teriyaki chicken $1.4
    • w/brown rice
Win Forever Chinese Takeaway (sample menu)
  • Pineapple Fritter $1.20
  • Squid Vegetable $13.00
  • Bami Gorang $13.00
  • Steak Noodle $11.00
  • Pork Pineapple $12.00
  • Sweet & Sour Squid $13.00
  • Curry BBQ Pork $12.00
  • Vegetable $4.50
Swad Indian Cuisine (sample menu)
  • Mattar Mushroom $12.90
    • Mushroom& peas cooked in thick onion gravy & spices
  • Peshwari Naan $4.00
    • Naan Stuffed with sweetened coconut flavour
  • Seekh Kebab $8.90
    • Lightly spiced lamb mince,rolled on skewer and roasted in Tandoori oven
  • Bhuna Gosh $15.90
    • Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
  • Keema Naan $4.50
    • Naan Stuffed with spicy lamb mince
  • Prawn Biryani $17.90
  • Chicken /Lamb Vindaloo $14.90
    • Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
  • Beef Korma $14.90
    • Dish prepared in herbs,spice and mixed nut sauce,garnished with sliced almonds
XINGKAI (sample menu)
  • (M) $37.00
  • (L) $39.00
  • (M) $30.00
  • (L) $47.00
  • Deep-fried pork w/ chilli sauce
  • Deep-fried chicken w/ spicy sour soy sauce
  • Shrimp Patti bread
  • Deep-fried chicken w/ lemon sauce
Domo Sushi (sample menu)
  • Seaweed salad $7.00
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Prawn / salmon katsu don $15.00
  • Sushi from $1
  • ·fresh salmon sashimi
  • Yakiniku beef don $13.50
  • Takoyaki $6.00
  • Teriyaki chicken don $13.50
Andiamo Restaurant & Bar (sample menu)
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Hot smoked Akaroa salmon salad $20
    • With dill vinaigrette
  • Market fish $38
    • Your waiter will advise
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • Rocket, pear and parmesan $9
  • Ratatouille $9
  • Bacon wrapped scallops $20
    • On colcannon
Golden Express (sample menu)
  • Boiled Dumpling (Vegetables) $13.50
  • -Pork $12.50
  • Sizzling Seafood & Black Pepper with Rice $15.50
  • Seafood Fried Rice (or Noodles) $13.50
  • -Chicken & Beef $12.50
  • Shredded Meat Fried Rice
    • Roast Duck or BBQ Pork
  • -Squid or Chicken $13.50
  • Meat Cook with Black Pepper Sauce on Rice
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Meat Lovers $24.00
    • Topped with, salami, chorizo, sausage, bacon, pulled pork and bbq sauce
  • Chicken Nuggets / Fish and Chips $12.50
  • Salt and Pepper Calamari $18.00
    • Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
  • Sausages and Chips $18.00
    • Served with, Kranskys, chips and aioli
  • Garlic Prawns $18.50
    • 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
  • -Add Egg $1.00
  • Jamaican Fajitas $24.00
    • 2 Tortillas Lettuce, Tomato, Red onion, Salsa, Sour Cream and Char Grilled Jamaican Jerk Spiced Chicken (Spicy)
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
Wuhan Cafe (sample menu)
  • Cold noodle with chicken in chilli sauce $ 12.00
  • Steamed chicken with chilli sauce $ 10
  • Pork kidney with rice noodle $ 12.00
  • Lotus Roots with meat $ 8.00
  • Deep fry rice cake with spring onion $ 2.00
    • Each
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Chicken ciblets noodle $ 12.00
    • Rice noodle
  • Sweet glutinous soup paste $ 4
    • bowl
Shakespeare Cafe (sample menu)
  • -Chicken/ Bacon $16.00
  • Kids pancake $7.00
    • Vanilla pancake with bacon, banana and maple syrup
  • Mexican prawns $16.00
    • In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
  • -3 Choices $5.00
  • Smashy avocado $14.00
    • With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
  • Chicken and bacon salad (GF) $14.00
    • With mixed leaves carrots, red onion, pepper, cucumber, drizzled with aioli and sweet chilli
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Smoked salmon $4.50
Empress Garden Restaurant

Empress Garden Restaurant

location

Address

227 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

098879220

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
227 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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