Empress Garden Restaurant in Auckland Menu

SEAFOOD SEAFOOD
  • Seafood with ginger and spring onion $26.00
  • Seafood with combination veg $26.00
  • Seafood with szcchuan sauce (spicy) $26.00
  • Gong bo prawn (spicy) $28.00
  • Curry prawns $28.00
  • Pawn with cashew nuts $28.00
  • S&s prawns $28.00
  • Sizzling prawns $28.00
  • Prawn with salt and chili paper $28.00
  • Spicy prawn with crispy vegetable leaves $28.00
  • Scallop with crispy vegetable leaves $28.00
  • Scallop with cashew nuts $28.00
  • Scallop with ginger and spring onion $28.00
  • Szechuan scallop (spicy) $28.00
  • Scallop with snow peas $32.00
  • Scallop with shanghai pak choy $28.00
  • Squid with black bean sauce $18.00
  • Deep fried squid with salt and pepper $18.00
  • Szechuan squid (spicy) $18.00
DUCK DUCK
  • Bbq duck (half) $25.00
  • Duck with combination vegetables $28.00
  • Duck with soya sauce $28.00
  • Shredded duck with beansprout $22.00
  • Shredded duck with vegetable $22.00
PORK PORK
  • Crispy skin roast pork $22.00
  • Sweet and sour pork $18.00
  • Pork with cashew nut $18.00
  • Pork with combination vegetables $18.00
  • Pork with garlic and black bean sauce $18.00
  • Szechuan pork spicy $18.00
  • Gong bo pork (spicy) $18.00
  • Deep fried pork cutlet with salt, chillie and pepper $20.00
BEEF & LAMB BEEF & LAMB
  • Beef with broccoli $18.00
  • Beef with combination vegetables $18.00
  • Beef with garlic and black bean sauce $18.00
  • Beef with ginger and spring onion $18.00
  • Cury beef $18.00
  • Spicy bef with crispy veg leaves (spicy) $18.00
  • Szechuan beef (spicy) $18.00
  • Fillet beef with peking sauce (szzling) $28.00
  • Fillet beef with black pepper sauce (szzling) $28.00
  • Fillet beef with honey black pepper sauce (szzling) $28.00
  • Lamb cutlet with ginger and spring onion (szzling) $26.00
  • Lamb cutlet with garlic sauce (szzling) $26.00
  • Lamb cutlet w black pepper sauce (szzling) $26.00
  • Lamb cutlet with honey black pepper sauce (szzling) $26.00
CHICKEN CHICKEN
  • Chicken with cashew nut $18.00
  • Chicken with combination vegetables $18.00
  • Crispy skin chicken with bone (half) $18.00
  • Gong bo chicken $18.00
  • Chicken with peanuts satay sauce $18.00
  • Crispy chicken with lemon sauce $18.00
  • Sweet and sour chicken $18.00
  • Szcchuan chicken (spicy) $18.00
  • Spicy chicken with cashew nut and leek $18.00
  • Chicken with ginger and spring onion $18.00
  • Spicy chicken with crispy vegetable leaves $18.00
FISH FISH
  • Spicy fish fillet with crispy vegetable leaves $20.00
  • Sweet and sour fish fillet $20.00
  • Szcchuan fish fillet (spicy) $20.00
  • Stewed whole blue cod fish $40.00
  • Deep fried whole blue cod fish in soya sauce $40.00
  • Sweet and sour whole blue cod fish $40.00
  • Fish fillet with ginger and spring onion $20.00
  • Fish fillet with combination vegetable $20.00
BEANCURD (TOFU) & VEGETABLES BEANCURD (TOFU) & VEGETABLES
  • Combination chinese vegetable with garlic sauce $20.00
  • Beancurd with spicy minced pork $16.00
  • Combination vegetables $16.00
  • Sweet and sour beancurd $16.00
  • Vegetarian´s delight $20.00
  • Combination vegetables with beancurd $16.00
  • Deep fried beancurd with salt chilli and pepper $16.00
  • Spicy beancurd with crispy vegetable leaves $16.00
  • Green bean with black olive $20.00
CASSEROLE CASSEROLE
  • Combination meat casserole with beancurd $20.00
  • Combination seafood casserole with beancurd $28.00
SPECIALS SPECIALS
  • Shanghai pak choy with garlic or plain $16.00
  • Beef w yellow bean sauce celery & cashew nut $16.00
  • Egg plant with spicy minced pork and salted fish $20.00
  • Minced pork with fresh letuce $18.00
  • Minced duck with fresh lettuce $22.00
  • Green bean w minced pork and black olive $20.00
  • Lamb with leek $26.00
  • Lamb with ginger & spring onion $26.00
  • Venison with leek $28.00
  • Venison with ginger and spring onion $28.00
  • Kai lan with garlic (chinese broccoli) $20.00
  • Choy sum with garlic $20.00
ENTREE ENTREE
  • Bbq pork bun (3pcs) $6.00
  • Crispy skin roast pork (20 minutes) $12.00
  • Barbecue pork $10.00
  • Deep fried chicken wing $6.00
  • Deep fried squid $8.00
  • Deep fried won ton (6 pcs) $6.00
  • Pork sparerib with peking sauce $8.00
  • Satay chicken on skewer (3 skewer) $6.00
  • Sesame prawn (3 pcs) $8.00
  • Spring roll (2 rolls) (vegetarian) $6.00
  • Steamed pork balls (shiu-mai) (20 minutes) $6.00
  • Prawns dumplings (4pcs) $8.00
  • Vegetarian beancurd rolls $10.00
  • Coriander prawn dumplings (3pcs) $8.00
SOUP SOUP
  • Coriander and fish fillet soup $8.00
  • Chicken and shark fin soup $16.00
  • Crabmeat and shark fin soup $16.00
  • Chicken and sweet corn soup $6.00
  • Won ton soup $8.00
  • Hot and sour soup $6.00
  • Tofu and combination seafood soup $8.00
  • Shredded pork, tofu and vermicelli soup $8.00
RICE RICE
  • Barbecue pork fried rice $15.00
  • Egg fried rice $8 / $12
  • Shrimps fried rice $15.00
  • Yeung chow fried rice (shrimp, bbq pork) $10 / $15
  • Seafood fried rice $22.00
  • Salted fish and chicken fried rice $20.00
  • Chicken fried rice $15.00
  • Steam rice (per person) $1.00
NOODLES NOODLES
  • Beef fried noodle $18.00
  • Seafood fried noodle $28.00
  • Chicken fried noodle $18.00
  • Barbecue pork fried noodle $18.00
  • Fried shanghai noodle with shredded pork $18.00
  • Combination meat fried noodle $18.00
  • Shrimp fried noodle $18.00
  • Singapore fried noodle $18.00
  • Dry noodles with pork mince and cucumber $18.00
  • Combination vegetables fried noodle $18.00
  • Fried noodle with soya sauce $18.00
  • Stir fried beef rice noodle $19.00
  • Diced chicken & vege noodle soup $12.00
PEKING DIM SUM PEKING DIM SUM
  • Steamed pork dumpling (12 pcs) $16.00
  • Spring onion pancake (2pcs) $8.00
  • Pan fried pork dumpling (12 pcs) $16.00
  • Hot and sour won ton soup $12.00
  • Peking won ton soup (8 pcs) $8.00
  • Peking pork dumpling (8 pcs) $7.00
  • Wonton noodle soup $12.00

Nearby Sample Menus

Tombo (sample menu)
  • Prawn Tempura Udon $12.50
  • Spicy Squid Don $11.50
  • Yaki Udon With Prawns $14.00
  • Yaki Udon With Vege/Chicken $13.00
  • Chicken Katsu $14.50
  • Beet Don $11.50
  • Extra Rice, Side Dishes Or Miso Soup Add $2.00
  • Teriyaki Salmon $14.50
Khanz (sample menu)
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Variety of flavours available! $26.00
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
  • Soup of the day served with bread $9.90
Asian Wok (sample menu)
  • Spicy beef tripe $22.00
  • Prawn and Won Ton Soup S $9.00 / M $18.00
  • Spicy beef $22.00
  • Prawn with Cashew Nuts $30.00
  • Sizzling Lamb Chop with Black Pepper Sauce $26.00
  • Chinese home style spicy and num chicken $32.00
  • Stir-fried spicy slice pork belly $20.00
  • Satay Beef in Casserole $23.00
Elevation Cafe (sample menu)
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
Miyuki (sample menu)
  • Takoyaki (octopus) $6.00
  • Fresh Tuna Salad S$8.50/L$16.50
  • Ton Katsu (Pork Cutlet) $14.50
  • -Large $31.50
  • Fresh Mixed Seafood Salad L $16.50
  • Seaweed Salad S$7.00/L$11.00
  • Harumaki $6.00
    • Vegetable spring roll
  • -Medium $25.20
Chaahat Indian Cuisine (sample menu)
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Shahi Paneer $14.00
    • Indian cottage cheese cooked in a cashew nut cream sauce
  • Lamb Kebab $18.00
    • Lamb cutlets marinated in spices and roasted in Tandoori oven (6 pieces)
  • Tandoori Chicken Half / Full $12.50/$20.00
    • Marinated spring chicken char-grilled in tandoori oven & served with a summer salad
  • Fish Pakora $12.50
    • Fresh fish wrapped in herbs and spices, then dipped in chic peas batter and deep fried >>
  • Bombay Aloo $13.50
    • Spring potatoes sautéed with fenugreek, cumin &spices
  • Mango Chicken $16.50
    • Boneless chicken cooked in delicious mango flavored sauce
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
Safran Cafe Restaurant (sample menu)
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Roast Baby Beetroot Salad $24.5
    • served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
  • Eggs Benedict with chorizo $18.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • gluten free bread available add $1
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Garlic Pita $6.5
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
Sushi Spring (sample menu)
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Beef (Gyudon) $11.00/$14.00
    • thinly sliced beef, onion, sweet soy sauce on rice
  • Tofu Buckwheat Salad - Large $15.00
    • tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
  • Tofu Katsu - Full $18.50
    • crispy tofu, roasted sesame dressing, house teriyaki
  • Add - Katsu Pork $5.00
  • Add - Tempura Prawn (3 pcs) $5.00
  • Dijon Karaage $8.50/$16.00
    • extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
  • Tempura Udon - Large $15.00
    • udon noodle soup, tempura prawn, tempura of seasonal veg
Home Thai (sample menu)
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • JASMINE RICE $1.50
  • SPICY NOODLE [Medium Hot] $15.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • SWEET & SOUR $13.90
    • Crispy battered chicken or prawns in delightful homemade sauce, pineapple and vegetables. Crispy Chicken
  • SPICY NOODLE [Medium Hot] $13.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
Bayswater Takeaways (sample menu)
  • Two fillings $5.00
    • Cheese, bacon, ham, onion, pineapple, tomato. Egg
  • Scallop $2.50
  • Hen & keeg chicken on rice S$6.00/L$9.00
  • Battered chicken $8.00
  • Zinger burger $9.00
    • Beef, salad, special homemade sauce
  • Curry spring roll $2.50
  • -Extra egg $1.00
  • Snapper $9.00
Nurimaru Sushi & Donburi (sample menu)
  • BBQ pork $2.20
  • Oyako don (chicken or egg) $10.00
  • Teriyaki chicken don $10.00
  • Salmon sushi bowl $12.00
  • Fried chicken $5.50
  • Una don(grilled eel) $19.50
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Pork (beef) udon or soba $10.00
Shin's Teppanyaki Auckland (sample menu)
  • Sesame Teriyaki Chicken $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Edamame Beans $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
LV Yang Cun Shanghai Cuisine (sample menu)
  • Fried beef with kidney bean $13.80
  • Fried Diced Chicken with Cashew Nut $15.80
  • Roast Duck (Half) $18.80
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Braised Pork Hock $9.80
  • Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
  • Black Pepper Beef with Vegetable Noodle Rice $8.80
  • Braised Pork Meatballs $12.80
Tran Bakery and Cafe (sample menu)
  • Chicken Drumstick $2.00
  • Curry Roll $2.50
  • Chips $2.50
  • Lasagne $2.50
  • Chicken Satay Stick $8.00
  • Sausage $1.50
  • Spring Roll $2.50
  • Chicken Cordon Bleu $3.00
Buffalo Cafe (sample menu)
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
  • -Hash brown $2.00
    • 1
  • French toast $16.80
    • Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
  • -With smoked salmon & cream cheese $13.00
  • -With cream cheese & jam preserve $6.00
  • -Whipped cream & ice-cream $10.00
  • Buffalo big breakfast $18.80
    • Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
Empress Garden Restaurant

Empress Garden Restaurant

location

Address

227 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

098879220

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
227 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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