Empress Garden Restaurant in Auckland Menu

SEAFOOD SEAFOOD
  • Seafood with ginger and spring onion $26.00
  • Seafood with combination veg $26.00
  • Seafood with szcchuan sauce (spicy) $26.00
  • Gong bo prawn (spicy) $28.00
  • Curry prawns $28.00
  • Pawn with cashew nuts $28.00
  • S&s prawns $28.00
  • Sizzling prawns $28.00
  • Prawn with salt and chili paper $28.00
  • Spicy prawn with crispy vegetable leaves $28.00
  • Scallop with crispy vegetable leaves $28.00
  • Scallop with cashew nuts $28.00
  • Scallop with ginger and spring onion $28.00
  • Szechuan scallop (spicy) $28.00
  • Scallop with snow peas $32.00
  • Scallop with shanghai pak choy $28.00
  • Squid with black bean sauce $18.00
  • Deep fried squid with salt and pepper $18.00
  • Szechuan squid (spicy) $18.00
DUCK DUCK
  • Bbq duck (half) $25.00
  • Duck with combination vegetables $28.00
  • Duck with soya sauce $28.00
  • Shredded duck with beansprout $22.00
  • Shredded duck with vegetable $22.00
PORK PORK
  • Crispy skin roast pork $22.00
  • Sweet and sour pork $18.00
  • Pork with cashew nut $18.00
  • Pork with combination vegetables $18.00
  • Pork with garlic and black bean sauce $18.00
  • Szechuan pork spicy $18.00
  • Gong bo pork (spicy) $18.00
  • Deep fried pork cutlet with salt, chillie and pepper $20.00
BEEF & LAMB BEEF & LAMB
  • Beef with broccoli $18.00
  • Beef with combination vegetables $18.00
  • Beef with garlic and black bean sauce $18.00
  • Beef with ginger and spring onion $18.00
  • Cury beef $18.00
  • Spicy bef with crispy veg leaves (spicy) $18.00
  • Szechuan beef (spicy) $18.00
  • Fillet beef with peking sauce (szzling) $28.00
  • Fillet beef with black pepper sauce (szzling) $28.00
  • Fillet beef with honey black pepper sauce (szzling) $28.00
  • Lamb cutlet with ginger and spring onion (szzling) $26.00
  • Lamb cutlet with garlic sauce (szzling) $26.00
  • Lamb cutlet w black pepper sauce (szzling) $26.00
  • Lamb cutlet with honey black pepper sauce (szzling) $26.00
CHICKEN CHICKEN
  • Chicken with cashew nut $18.00
  • Chicken with combination vegetables $18.00
  • Crispy skin chicken with bone (half) $18.00
  • Gong bo chicken $18.00
  • Chicken with peanuts satay sauce $18.00
  • Crispy chicken with lemon sauce $18.00
  • Sweet and sour chicken $18.00
  • Szcchuan chicken (spicy) $18.00
  • Spicy chicken with cashew nut and leek $18.00
  • Chicken with ginger and spring onion $18.00
  • Spicy chicken with crispy vegetable leaves $18.00
FISH FISH
  • Spicy fish fillet with crispy vegetable leaves $20.00
  • Sweet and sour fish fillet $20.00
  • Szcchuan fish fillet (spicy) $20.00
  • Stewed whole blue cod fish $40.00
  • Deep fried whole blue cod fish in soya sauce $40.00
  • Sweet and sour whole blue cod fish $40.00
  • Fish fillet with ginger and spring onion $20.00
  • Fish fillet with combination vegetable $20.00
BEANCURD (TOFU) & VEGETABLES BEANCURD (TOFU) & VEGETABLES
  • Combination chinese vegetable with garlic sauce $20.00
  • Beancurd with spicy minced pork $16.00
  • Combination vegetables $16.00
  • Sweet and sour beancurd $16.00
  • Vegetarian´s delight $20.00
  • Combination vegetables with beancurd $16.00
  • Deep fried beancurd with salt chilli and pepper $16.00
  • Spicy beancurd with crispy vegetable leaves $16.00
  • Green bean with black olive $20.00
CASSEROLE CASSEROLE
  • Combination meat casserole with beancurd $20.00
  • Combination seafood casserole with beancurd $28.00
SPECIALS SPECIALS
  • Shanghai pak choy with garlic or plain $16.00
  • Beef w yellow bean sauce celery & cashew nut $16.00
  • Egg plant with spicy minced pork and salted fish $20.00
  • Minced pork with fresh letuce $18.00
  • Minced duck with fresh lettuce $22.00
  • Green bean w minced pork and black olive $20.00
  • Lamb with leek $26.00
  • Lamb with ginger & spring onion $26.00
  • Venison with leek $28.00
  • Venison with ginger and spring onion $28.00
  • Kai lan with garlic (chinese broccoli) $20.00
  • Choy sum with garlic $20.00
ENTREE ENTREE
  • Bbq pork bun (3pcs) $6.00
  • Crispy skin roast pork (20 minutes) $12.00
  • Barbecue pork $10.00
  • Deep fried chicken wing $6.00
  • Deep fried squid $8.00
  • Deep fried won ton (6 pcs) $6.00
  • Pork sparerib with peking sauce $8.00
  • Satay chicken on skewer (3 skewer) $6.00
  • Sesame prawn (3 pcs) $8.00
  • Spring roll (2 rolls) (vegetarian) $6.00
  • Steamed pork balls (shiu-mai) (20 minutes) $6.00
  • Prawns dumplings (4pcs) $8.00
  • Vegetarian beancurd rolls $10.00
  • Coriander prawn dumplings (3pcs) $8.00
SOUP SOUP
  • Coriander and fish fillet soup $8.00
  • Chicken and shark fin soup $16.00
  • Crabmeat and shark fin soup $16.00
  • Chicken and sweet corn soup $6.00
  • Won ton soup $8.00
  • Hot and sour soup $6.00
  • Tofu and combination seafood soup $8.00
  • Shredded pork, tofu and vermicelli soup $8.00
RICE RICE
  • Barbecue pork fried rice $15.00
  • Egg fried rice $8 / $12
  • Shrimps fried rice $15.00
  • Yeung chow fried rice (shrimp, bbq pork) $10 / $15
  • Seafood fried rice $22.00
  • Salted fish and chicken fried rice $20.00
  • Chicken fried rice $15.00
  • Steam rice (per person) $1.00
NOODLES NOODLES
  • Beef fried noodle $18.00
  • Seafood fried noodle $28.00
  • Chicken fried noodle $18.00
  • Barbecue pork fried noodle $18.00
  • Fried shanghai noodle with shredded pork $18.00
  • Combination meat fried noodle $18.00
  • Shrimp fried noodle $18.00
  • Singapore fried noodle $18.00
  • Dry noodles with pork mince and cucumber $18.00
  • Combination vegetables fried noodle $18.00
  • Fried noodle with soya sauce $18.00
  • Stir fried beef rice noodle $19.00
  • Diced chicken & vege noodle soup $12.00
PEKING DIM SUM PEKING DIM SUM
  • Steamed pork dumpling (12 pcs) $16.00
  • Spring onion pancake (2pcs) $8.00
  • Pan fried pork dumpling (12 pcs) $16.00
  • Hot and sour won ton soup $12.00
  • Peking won ton soup (8 pcs) $8.00
  • Peking pork dumpling (8 pcs) $7.00
  • Wonton noodle soup $12.00

Nearby Sample Menus

Toby Seafood Otahuhu (sample menu)
  • BACON &EGG $5.00
  • No 6 $12.00
    • 5 FISH ($2 CHIPS)
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • CHIPS $2.00
  • POTATO FRITTER 4 FOR $2.00
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • FISH & EGG $4.00
  • SAUSAGE $1.00
Gorkha Kitchen (sample menu)
  • Lamb Vindaloo $17.00
    • a very hot curry from goa prepared with vinegar and spices
  • Chicken Soup $7.00
  • Butter Chicken $16.00
    • tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Lamb Momo $14.50
    • nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Tandoori Prawns $18.00
    • prawn marinated in chef special masala and roasted in tandoor
  • Veg Momo $12.00
    • nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
  • Chicken Tikka(Half/Full) $10.00/$18.00
    • tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
Petra Shawarma (sample menu)
  • Pita bread $2.00
  • Babaghash $6.00
  • Garlic bread $3.00
  • Petra Shaw (GF)(V)(DF) $18.00
    • falafel, hummus, Broad Beans, Eggplant. Pickles. chIll dressing. Pita.
  • Falafel (GF)(V) $6.00
    • 7 Pieces Home Made
  • Hummus(V)(GF) $10.00
    • Home Made & Pita Bread
  • Kunafa $15.00
  • Specials
    • See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
Aroy Thai (sample menu)
  • FRIED CHICKEN $7.00
  • CASHEW NUTS $3.00
  • CHICKEN BROTH $2.50
  • PORK SKEWERS $2.50 OR 4 FOR $8.50
    • Tender, marinated pork skewers served w a sweet chilli dip.
  • BEEF NOODLE SOUP $13.50
    • Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
  • TOM YUM (RICE OR NOODLES) $13.50
    • Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
  • CUSTARD STICKY RICE $7.50
    • Thai custard served w sweet sticky rice & coconut milk.
  • VEGETABLES $4.00
Saltwater Takewaways (sample menu)
  • Snapper $5.20
  • Hoki $3.80
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Chicken nuggets (6) $3.90
  • "Brat" burger $7.00
    • Chips, tomato sauce & juice
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
Platter (sample menu)
  • Chicken & Chorizo Penne $19.00
    • chicken, chorizo, mushroom in a creamy pesto sauce served w parmesan
  • Smoked Salmon Scrambled Eggs on 5 grain toast $15.50
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Extras $5.00
    • 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado
  • Mushrooms & Chorizo $19.00
    • sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
  • Halloumi Bruschetta $18.00
    • grilled halloumi cheese served w fresh tomatoes, spinach & scrambled eggs on toasted ciabatta
  • Turkish Meatballs $12.00
    • Turkish style grilled meatballs served w tzatziki & piyaz (broad bean salad)
  • Fish & Chips $23.00
    • Crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Sushi Pac (sample menu)
  • Seafood & pickle roll
  • Teriyaki salmon kumara roll
  • Beetroot Salmon avocado roll
  • Sesame seed teriyaki chicken
  • Egg nigini
  • Prawn nigini
  • Crispy chicken roll
  • Crayfish roll
Hansan Vietnamese Restaurant (sample menu)
  • A13
    • pork spare ribs
  • D22
    • Grass Jelly Ice with Coconut Cream
  • H6S
    • Additional orders (small)
  • B3
    • Raw Beef Fine Egg Noodles Soup
  • A6
    • Pan Fried Pork with Lemon Grass
  • B2
    • Raw & Cooked Beef Rice Noodles Soup
  • P4
    • Wonton Soup
  • S7
    • Prawns Fine Egg Noodles Soup
Midori Japanese Restaurant (sample menu)
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Chicken Salad $14.50
    • cabbage, teriyaki chicken with avocado
  • Fish Teriyaki Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Chicken $18.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Beef $19.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Finger Roll (for children) $5.50
  • Tuna Sashimi (12 pcs) $29.50
  • Yakinku (Beef) Roll $14.00
Cyprus Takeaway (sample menu)
  • Extra meat
  • Steak $4.00
  • Garlic prawns $1.80
  • Kumara fritter $1.50
  • Sausage $1.50
  • Hot dog $2.00
  • Extra
    • Chicken, steak, bacon
  • Snapper fresh $5.80
Mehfil Indian Delight Takeaway (sample menu)
  • Chicken 65 $12.50
    • Mild / Medium / Hot
  • Prawns Vindaloo $15.00
    • Mild / Medium / Hot
  • Big Burger $7.00
  • Lahori Chicken $12.99
  • Fry Fish Fillet $4.00
  • Combo (Chips + Coke) $7.99
  • Butter Paneer $9.99
    • Mild / Medium / Hot
  • Salad $5.00
Kagura (sample menu)
  • 7. BBQ PORK DRIED NOODLE $9.90
  • PAD THAI
    • Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
  • 19. CHICKEN $12.90
  • 47. CHICKEN KATSU DON $13.90
  • 35. SEAFOOD UDON SOUP $12.90
  • 22. CHICKEN CASHEW NUTS $12.90
    • Stir-fried chicken or beef with cashew nuts, dried chilli, vegetables and chili paste.
  • 50. BEEF DON $12.90
  • 26. PAD GRA PROW $12.90
    • Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
Westcity Bakery (sample menu)
  • Chicken Cranberry Pie $3.50
  • Curry Rolls $2.00
  • Butter Chicken Pie $3.50
  • Hot Dog Stick $2.20
  • Chips $2.50
  • Steak Pie $2.50
  • Wings $1.20
  • Steak & Curry $2.80
Classic Bakery (sample menu)
  • Mice Savoury $1.00
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Pizza Pie $3.00
  • Caramel Lamington $2.50
  • Steak & Mushroom $3.00
  • Steak & Pepper $3.00
  • Potato Pie $3.00
  • Apricot Slice $2.00
Great South Road Bakehouse (sample menu)
  • Steak Pie $ 2.50
  • Steak & Mushroom $ 2.50
  • Steak & Pepper $ 2.50
  • Sausage Roll $ 1.70
  • Choc. Chip Cookie $ 1.00
  • Peanut Brownie $ 1.00
  • Steak & Cheese $ 2.20
  • Mince & Cheese $ 2.50
Empress Garden Restaurant

Empress Garden Restaurant

location

Address

227 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

098879220

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 6:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

EFTPOS ,  Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
227 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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