En Izakaya & Teppanyaki in Auckland Menu

Nearby Sample Menus

Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- Rump $26.9
Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
- Add bacon $4
Broccoli with lemon grass & almonds $8.9
Side of chips $4.5
- Add peppercorn or mushroom sauce $3

Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
Gejang $20.00
- Spicy Marinated Crab
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
Seolleongtang $13.00
- Ox Bone Soup
So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
-Extra Nokdu jeon $5.00
-Extra Muchim $5.00

Vegetarian Toasted $9.80
- On Turkish bread, spinach, cheese, feta, tomato & spinach
Fish & Chips $19.80
- fresh fish of the day with Chips & Salad When Available
Kumara Fries With aio1i $10.50
Chocolate Brownie $5.50
- Served warm with cream or yoghurt
Marinated Olives $9.00
Meringue $7.50
- Topped with fresh fruit and berries
Eggs Benedict $17.80
- Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
Summer Acai Bowl $12.80
- with Quinoa, Almond & Honey Granola & banana

Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
Pumpkin $0.70
LAMB $11.00/$14.00/$17.00
Beef $6.00/$5.00
Lamb $7.00/$6.50
PORK $10.00/$13.00/$16.00
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
CHICKEN $10.00/$13.00/$16.00

Smoked Salmon Bruschetta $12
- avocado & coriander salsa
Southern Fried Chicken
- crispy spiced chicken breast with creamy mash, slaw, pineapple salsa & chipotle aioli >>
Baked Cheesecake
- ice cream & whipped cream ask our team for today’s flavour
Camembert Wedges $12
- crumbed camembert cheese with plum chutney
Triple Chocolate Brownie
- white chocolate & raspberry ice cream with vanilla anglaise
Spinach & Ricotta Cannelloni
- in a rich tomato & basil sauce, served with salad >>
Salmon Fillet $31
- oven roasted NZ salmon fillet with buttered boiled potatoes, roasted vine tomatoes, watercress, horseradish & caper aioli
Soup of the Day $11
- fresh toasted bread

Scrambled Eggs & Avocado Smash $8.50
-Free range bacon / Salmon / Sausages $8.00
-Add Free range bacon / Sausage $7.50
Source savoury mince (GFP) $18.00
- Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
-Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
-Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish

Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
Sausage - Cabanossi $2.70
Fish Burger $7.50
- Crumbled fish fillet with lettuce, onion, tomato, beetroot, tartare sauce served with chips
Sausage - Kransky $2.50
Two Eggs Omelette $8.00
- With your choice of filling bacon, ham, tomatoes, onion, spinach, mushrooms served with toast
Steak Eggs and Chips $14.50
Chicken Thigh $3.50
Bacon Egg Muffin $3.50

Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Sticky date pudding
- Dates, pear and ginger served with cream.
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Rich chocolate mud cake
- served with berries & ice cream.
Chilli battered prawns
Eggs BenedictGF
- Poached eggs, bacon and spinach.