Enochs Cuisine in Auckland Menu

Enochs Cuisine in Auckland has no menu available, but can choose from many other options such as CHEF’S SOUP OF THE DAY or GARLIC PIZZA BREAD v from The Square Restaurant. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Mezze Bar includes a wide range like Olives or Nuts or Feta Cheese. S=Small / L = Large and Green Salad from . Miyuki offers Lucky Horse and Won ton.

Nearby Sample Menus

  • Dried Tofu $1.50
  • Chicken Bone $2.00
  • Chives, Egg, Prawn Dumplings $8.00
  • Beef Aorta $1.50
  • Lamb $0.80
  • Don Don Noodles $3.00
  • Chicken Skin $1.50
  • Potato $1.00
  • Allu Gobhi $12.00
    • potatoes and cauliflower
  • Lamb Masala $13.00
    • lamb cooked, onion, tomato masala gravy
  • Mix Pakora $4.00
  • Kadhai Chicken (medium ) $13.00
    • pieces of chicken cooked in onion, tomato, capsicum gravy
  • Cheese & Garlic Naan $4.00
  • Paneer Mushroom Kadhai $12.00
    • cottage cheese with mushroom, onion, tomato and capsicum
  • Dal Makhani $12.00
    • Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
  • Chicken Fried Rice $11.50
  • Gypsy salad, goddess dressing $8
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Piadina
  • Green beans, lemon, chervil $8
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • Prosciutto, green onion, sweet corn, feta $ 20
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Special $17.50
    • Prawns, chicken & BBq pork with cashew & mushroom
  • Chicken sweet corn soup $10.00
  • Vege bari goreng with noodles $14.00
  • Extra egg, cheese, mushroom or pineapple $2.00
  • Special !17.50
    • Prawns, chicken & BBQ pork with cashew & mushroom
  • Extra double meat $4.00
  • Vegetarian delight on rice $14.00
  • Combination meat $16.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
  • Mezze
    • harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
  • add chicken $20.00
  • tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • martell cordon bleu $18.00
  • Lisa's Special ( 3+3+Large chips) $18.00
    • 6 drumsticks and large chips with Cosmos tasty chicken salt
  • Open Kebab Combo $12
    • Lamb or Chicken kebab served with rice or salad and a 420ml drink
  • 4 Pieces + Chips $12 50
    • 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • 4 Piece Chicken Combo $15
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • Lamb Kebab Combo $12
    • Lamb kebab, chips and a 420ml drink
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • GARDEN SALAD $6.00
  • SALMON BENEDICT $13.00
    • two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • TRADITIONAL ENGLISH FISH & CHIPS $13.50
    • lightly crumbed fillets of fish served w/ salad & chips
  • EGGS BENEDICT $12.00
    • two poached eggs served w/ English muffins, sauteed spinach, onion & smoked bacon(extra piece bacon $1.50/extra smoked salmon $2.00
  • BANGERS & MASH $13.50
    • four grilled cheese kranski sausages served w/ vegetables mash & onion gravy
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
  • Pulled Pork Burger $20.9
    • smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
  • Steamed greens with garlic butter $7
  • Meat Lovers $24
    • spicy pepperoni, ground beef, chorizo sausage, bacon, onion & mozzarella with BBQ sauce
  • Crispy parmesan polenta sticks $12.5
    • chilli & rosemary sea salt and horseradish aioli
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Garden slaw $5
  • Dusted Squid $23
    • seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
  • K3 Sago with coconut milk $3.50
  • A7 Wonton noodle soup $9.80
  • E1 Braised pork intestines on rice $11.80
  • B10 Spicy smoked beef $10.80
  • B19 Cold potato salad $5.00
  • B6 Chinese pita bread with braised pig intestine slices $5.00
  • N7 Angelica sinensis with lamb ribs noodle soup $10.00
  • J2 Fujian combination soup $9.80
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Maust’Mousier $4.00
    • Yogurt with shallots.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Sholeh - Zard $6.00
    • Persian Saron rice pudding avoured with rosewater.
  • Soup of the day $8.00
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Moo Bar 12
    • Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
  • Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Thai jasmine rice 3
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • ●Boti Kebab
    • Lamb french cutlet marinated in paprika and yoghurt.
  • ●Chicken Malai Kebab
    • Chicken marinated in yoghurt, flavoured with spices and herbs.
  • -Full $15.00
  • Lamb Biryani $14.00
    • Lamb pieces cooked with rice and spices.
  • Vegetable Manchurian $10.00
    • A very special introduction from the city of joy (calcutta)
  • Vegetable Kulcha $4.00
  • Chilli Paneer $12.00
  • Lamb Butter Curry $14.00
    • Delicacy of meat cooked in a creamy tomato sauce.
  • Wedges
    • With sour cream
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Vegetarian Fettuccine $15
    • Stir fried vegetables
  • Chicken Tandoori (Medium/Large) $14/$18
    • Tandoori chicken breast, mushroom, onion, capsicum
  • Shish Chicken Fillet Skewer $16
    • Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Souvlaki chicken and rice (cajun, chilli) $14.50
    • Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
  • Marinara (Medium/Large) $14/$18
    • Shrimp, mussel meat, anchovy, capsicum, roast garlic
  • Supreme (Medium/Large) $17/$20
    • Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
  • Fragrant Sparerib with fungus en casserole $18.00
  • Mashed potato with scalion $12.00
  • Sichuan bean curd with pork mince $12.00
  • Hot and sour fern root noodle $10.00
  • Sauteed fat beef $14.00
  • Braised shrimp meat with egg white $16.00
  • Homemade noodle $8.00
  • Old Duck Soup $18.00
Enochs Cuisine

Enochs Cuisine

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093077807

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Reservations ,  Waitstaff ,  Dinner

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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