Enochs Cuisine in Auckland Menu

Enochs Cuisine in Auckland has no menu available, but can choose from many other options such as CHEF’S SOUP OF THE DAY or GARLIC PIZZA BREAD v from The Square Restaurant. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Mezze Bar includes a wide range like Olives or Nuts or Feta Cheese. S=Small / L = Large and Green Salad from . Miyuki offers Lucky Horse and Won ton.

Nearby Sample Menus

  • Meats $3.50
  • 36. Gaeng Gari $15.50
    • Yellow curry with chicken, potatoes and coconut milk
  • 44. Pad Priew Wan Goong $16.50
    • Stir fried king prawn with sweet & sour sauce and vegetables
  • 11. Tom Yum Gai $10.50
    • Spicy chicken Soup
  • 60. Pad Kee Mao (Hot!!!) $11.50
    • Stir fried noodle in roasted & garlic sauce topped with basil either beef chicken or pork
  • 41. Talay Pud Med $16.50
    • Stir fried mixed seafood with cashew nuts and vegetables
  • 50. Pad Prik Goong $17.50
    • Stir fried prawns with fresh chilli, capsicum and vegetables
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • 22 Mee Goreng (C/B/PK) $13.50
  • 80 Thai Fried Rice $14.50
  • - Jasmine Rice x4
  • 41 Gong Po (C/B/PK) $13.50
  • 32 Nasi Goreng (C/B/PK) $13.50
  • 27 Laksa (with steamed chicken, fish balls & tofu) $14.50
  • 63 Four Season Bean with Black Olive & Pork Mince $16.50
  • 82 Black Bean Sauce Stir-Fried $14.50
  • Roti / Plain Naan / Butter Naan $2.50
  • Paneer Palak $10.00
    • Homemade cheese cooked in spinach puree with hand-picked spices
  • Veg / Chicken / Lamb $12.00
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Garlic Naan $3.00
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Deluxe $9.99
    • Pepperoni, beef, ham, onion, capsicum + mozzarella
  • Italiano $9.99
    • Onion, sausage, capsicum, mushroom, olives + mozzarella
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Spicy Mexican $9.99
    • Onion, pepperoni, jalapenos + mozzarella
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Fried Pastrami with Eggs Your Style on toast $14.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Cheese Toastie $6.50
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Pancakes $9.50
    • served with banana, vanilla ice cream, and maple syrup
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Beef $8.00
  • Prawn $12.00
  • Cheese $2.00
  • BBQ Pork $8.00
  • Chicken $8.50
  • Beef $8.00
  • Prawn $12.00
  • Special $9.50
  • CHIPS $4.00
  • Vegetarian $12.00
  • Prawn 8 pcs $18.00
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
  • PAD KHING
    • stir fried with fresh ginger and vegetables
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • Egg $4.00
  • Snapper (crumb 5.5) $ 5.00
  • Sausage $1.20
  • Vegetarian $4.00
  • Paua $3.00
  • Fish (crumb 3.5) $3.00
  • Banana $1.50
  • Pineapple $1.00
  • Shank no trimmings $8.50
  • Family pack $29.00
    • 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
  • Mashed potato S$2.00/$4.00
  • -Small $10.00
  • Beef
  • Pineapple $0.50
  • -Medium $9.00
  • Kids meal A $5.50
    • 1 chicken drumstick, chipsm gravy and 1 pepsi 355ml can range
  • Masala Sweet Pan $2.00
    • Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
  • Pani Poori $6.50
    • Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander & spices
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with Chana flour, potatoes or, onion or, spinach
  • Ras-Vatika Curry with Rice $6.00
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Grilled chicken burger $9.90
    • Chicken breast, brie cheese, tomato, lettuce and aioli
  • Chicken shashlik $14.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Sizzling chicken with szechwan sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Kiwi shashlik with steak $21.90
    • Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
  • Boneless Fish Curry in Coconut Cream & Thai Paste $18.00
    • Simmered fish in coconut cream and red thai curry paste mixed herbs & spices.
  • Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
    • Meat of your choice simmered in coconut cream & red thai curry paste
  • Raita $3.00
  • Chicken / Lamb Chopsuey $10.00
    • Stir fried meat with saute'd veges, fresh garlic & ginger in light gravy.
  • Fiji Style Vege Samosa $2.50
    • Fiji Style Vege Samosa
  • Tuna Sandwich $5.00
    • Fresh or cooked tuna with lettuce & tartare sauce.
  • Kids Meal - 5PCS Fish Bites & Chips $6.00
  • Green Salad $5.00
  • Fried pork with vegetable with rice $11.00
  • Steamed fresh blue cod with red chopped chili market prices
  • Fried cauliflower in the pot $16.50
  • Egg fried with tomato with rice $11.00
  • Sweet and sour pork with rice $11.00
  • Pork with Bean sauce $18.50
  • Eggplant cooked with mince in soy sauce with rice $11.00
  • Dry dan dan noodles $10.00
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Black Rice & Coconut $16.5
    • Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
  • Bacon cheese
  • Beef cheese
  • Double cheese
  • Veg cheese
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Savoury $4.50
  • Chicken cheese
  • Potato cheese
Enochs Cuisine

Enochs Cuisine

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093077807

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Reservations ,  Waitstaff ,  Dinner

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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