Ephesus Turkish Kitchen in Auckland Menu

MEZES MEZES
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Hummus
  • Tzatziki - yogurt & cucumber dip
  • Shakshuka - eggplant & tomato dip
  • Sundried Tomato Dip
  • Feta Dip
  • Vineleaf Dolma (8) $8.00
  • Mixed Olives $5.00
  • Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
KEBAB WRAPS KEBAB WRAPS
  • Falafel $10.00
  • Zucchini Fritter $10.00
  • Rolled in Flatbread
  • Chicken $10.00
  • Lamb $10.00
  • Mixed $11.00
KEBAB PITA KEBAB PITA
  • Chicken $12.00
  • Lamb $12.00
  • Mixed $12.00
  • Falafel $11.00
  • Zucchini Fritter $11.00
SHISH KEBAB SHISH KEBAB
  • Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
  • Chicken $15.00
  • Lamb $15.00
  • Kofte Meatballs $15.00
  • Mixed Grill
  • CHOICE of TWO $15.00
  • CHOICE of THREE $18.00
MEALS MEALS
  • on Rice or Chips, with Salads
  • Chicken
  • Small $13.00
  • Large $15.00
  • Lamb
  • Small $13.00
  • Large $15.00
  • Mixed
  • Small $13.00
  • Large $15.00
  • Kofte Meatballs
  • Small $13.00
  • Large $15.00
  • Felafel
  • Small $12.00
  • Large $14.00
  • Zucchini Fritter
  • Small $12.00
  • Large $14.00
PIZZAS PIZZAS
  • Fresh from the Oven
  • Garlic Pizza Bread $7.50
  • Ephesus Special Turkish Pizzas:
  • Lahmajun $15.00
    • tasty mince and onion, topped with tomato, rocket and lemon
  • Kiymali $15.00
    • tasty mince and onion, topped with egg
  • Spinach, Feta & Onion $15.00
    • topped with egg
  • Classic Pizzas:
  • Hawaiian $15.00
    • ham, cheese and pineapple
  • Margarita $15.00
    • tomato, cheese and basil
  • Chicken & Mushroom $15.00
    • with capsicum, tomato and cheese
  • Meat Lovers $15.00
    • lamb, chicken and salami, tomato and cheese
  • Chef's Special $15.00
    • chicken, courgette, caramelised onion, feta and tomato
SPECIALS SPECIALS
  • Authentic Turkish Dishes
  • Iskender Kebab $16.00
    • lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
  • Turkish Stuffed Eggplant $15.00
    • melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
SIDES SIDES
  • Add to your Meal
  • Felafel $2.00 each
  • Zucchini Fritter $2.00 each
  • Hot Turkish Bread $3.00
  • Garlic Pizza Bread $7.50
  • Fries $4.50
SAUCES SAUCES
  • Mix it Up
  • Garlic Yogurt
  • Ephesus Special Mayo
  • Sweet Chilli
  • Tahini Sauce
  • Hot Chilli
  • Barbecue

Nearby Sample Menus

Le Chef (sample menu)
  • All day
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Le dessert du Pirate $17.00
  • ●Omelette Du Chef $19.00
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • -Ham, gruyere and dijon mustard sauce
  • -1 cheese $17.00
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
NZ Kebabs / Sensational Chicken (sample menu)
  • Lamb
  • Mixed
    • chicken & lamb
  • Lamb
  • Fish Nuggets & Chips
  • Falafel
  • Upsize To Combo $13.50
    • reg chips + can of drink
  • Extra Meat $2.00
  • Chicken
Hayami Japanese Restaurant (sample menu)
  • 6 BBQ Squid $7.50
    • Panfried squid with a special BBQ Sauce
  • 7 Kushiage $10.50
    • Chicken and prawn, lightly crumbed; on skewers
  • 8 Prawn Nigiri (8pcs) $25.00
  • 21 Seafood Lunch Box $26.00
    • Seafood teriyaki, fish katsu, nigiri sushi, tempura, salad
  • 13 Salmon Sashimi $35.00
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • 65 Hayami Salmon Set $61.00
  • - Small $33.00
Newtons Cafe & Noodle Bar (sample menu)
  • -cr/bf $11.00
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
  • roast chicken on rice $11.00
    • chef special roast chicken on rice serve with pickles & BBQ sauce
  • -cr/bf $11.00
  • malaysian sambal chicken $11.00
    • stir fried chicken, mix vege with malaysian chilli paste
  • fish ball noodle soup $11.00
    • fish ball, fish cake and vege served in chicken soup
  • -seafood $13.00
  • sweet & sour chicken $11.00
    • malaysian style sweet & sour chicken
Malaysia Nyonya Restaurant (sample menu)
  • -Crispy Eggplant $18.00
    • Deep fried with minced pork in spicy sauce
  • 11:30am - 2:30pm
  • Seafood Salad $7.50
    • Prawns, squid, surimi, vermicelli with lime sauce
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • Thousand Island Prawns $32.00
    • King prawns with chef special thousand island sauce
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • Pineapple Curry Prawns $32.00
    • Prawns and pineapple in spicy coconut milk gravy
  • Roti per rice $2.50
Angora Takapuna (sample menu)
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Lamb Kebab $12.5
    • Lamb served in a flat bread with hummus, salad and cacik
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Stack Burger $17.5
    • Served with chips
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
Epsom Turkish Kebab (sample menu)
  • Falafel Kebab $10.00
  • Turkish Delight $2.50
  • Chicken Fillet $11.00
  • falafel on Rice and Salad $12.50
  • Lamb $11.50
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Chicken Satay $15.00
  • Lamb Souvlaki $15.50
Jiale Bun Shop (sample menu)
  • Millet Porridge $1.00
  • Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Pork Bun / Pork with Veg Bun $1.20
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Plain Steamed Bun $0.80
  • Dandan Noodle S $8.50 / L $9.50
    • Noodle with spicy meat sauce
Stonebake Cafe Deli (sample menu)
  • Mini butter chicken $4.50
  • -Beef
  • Mini mexican pie $4.50
  • Steak pie $5.00
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Creamy mushroom $14.00
    • With sourdough toast
  • Pumpkin $12.00
  • Poached eggs and baked bean on toast $12.00
Capriata Ristorante (sample menu)
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Remuera Sm16-Lg23
    • Grilled chicken, mushroom, capsicum, spinach, mango chutney
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
Royal Dumpling and Noodle (sample menu)
  • Pork with green peppers $12.00
  • Pork with celery $11.00
  • Stir fry rice noodle with beef $12.80
  • Steam prawn dumpling $5.80
  • Honey & lemon chicken $14.80
  • Beef fillet cooked in hot & spicy broth $23.00
  • Sweet & sour pork $9.00
  • Shrimp & pork wonton noodle soup $10.50
Nanam (sample menu)
  • Dinuguan $25.00
    • Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Taco + Siopao = Tacopao $14.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
Velvet Burger (sample menu)
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Full Scoop Skinnies $5.5
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Cheese $2
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • Blue/Brie Cheese $3
Miss Clawdy (sample menu)
  • Ya Ya Gumbo $24.50
    • Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
  • Cornbread w chilli oil $9.50
  • Southern Fried Jerk Chicken $17.00
    • Chipotle & Lime Mayo
  • - Flavour of the Day $6.00
  • Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
  • Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
  • Pop Corn Fried Chicken $9.50
    • with house made tomato relish
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
Wok'n Noodle Bar (sample menu)
  • Extra Rice $2.50
  • Vege Salad (V) $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
  • Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
  • Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
    • Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
Ephesus Turkish Kitchen

Ephesus Turkish Kitchen

location

Address

741 Whangaparaoa Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094242441

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
741 Whangaparaoa Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand
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