Address
741 Whangaparaoa Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand
Ephesus Turkish Kitchen in Auckland Menu
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MEZES- Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
- Hummus
- Tzatziki - yogurt & cucumber dip
- Shakshuka - eggplant & tomato dip
- Sundried Tomato Dip
- Feta Dip
- Vineleaf Dolma (8) $8.00
- Mixed Olives $5.00
- Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
KEBAB WRAPS- Falafel $10.00
- Zucchini Fritter $10.00
- Rolled in Flatbread
- Chicken $10.00
- Lamb $10.00
- Mixed $11.00
KEBAB PITA- Chicken $12.00
- Lamb $12.00
- Mixed $12.00
- Falafel $11.00
- Zucchini Fritter $11.00
SHISH KEBAB- Marinated Meat on Skewers — Flamegrilled over Charcoal Served with Salads, and Rice or Turkish Bread
- Chicken $15.00
- Lamb $15.00
- Kofte Meatballs $15.00
- Mixed Grill
- CHOICE of TWO $15.00
- CHOICE of THREE $18.00
MEALS- on Rice or Chips, with Salads
- Chicken
- Small $13.00
- Large $15.00
- Lamb
- Small $13.00
- Large $15.00
- Mixed
- Small $13.00
- Large $15.00
- Kofte Meatballs
- Small $13.00
- Large $15.00
- Felafel
- Small $12.00
- Large $14.00
- Zucchini Fritter
- Small $12.00
- Large $14.00
PIZZAS- Fresh from the Oven
- Garlic Pizza Bread $7.50
- Ephesus Special Turkish Pizzas:
-
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon
-
Kiymali $15.00
- tasty mince and onion, topped with egg
-
Spinach, Feta & Onion $15.00
- topped with egg
- Classic Pizzas:
-
Hawaiian $15.00
- ham, cheese and pineapple
-
Margarita $15.00
- tomato, cheese and basil
-
Chicken & Mushroom $15.00
- with capsicum, tomato and cheese
-
Meat Lovers $15.00
- lamb, chicken and salami, tomato and cheese
-
Chef's Special $15.00
- chicken, courgette, caramelised onion, feta and tomato
SPECIALS- Authentic Turkish Dishes
-
Iskender Kebab $16.00
- lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
-
Turkish Stuffed Eggplant $15.00
- melt-in-the-mouth eggplant filled with tasty mince and onion, served on rice pilaf with homemade yogurt
SIDES- Add to your Meal
- Felafel $2.00 each
- Zucchini Fritter $2.00 each
- Hot Turkish Bread $3.00
- Garlic Pizza Bread $7.50
- Fries $4.50
SAUCES- Mix it Up
- Garlic Yogurt
- Ephesus Special Mayo
- Sweet Chilli
- Tahini Sauce
- Hot Chilli
- Barbecue
Nearby Sample Menus
-
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
-
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
- -Vegan option—Tofu Benedict + $2.0
- -Vegan option—miso ginger tofu scramble +3.0
- -Paleo toast +$1.0
-
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
-
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
- ●Extra Toppings
- Shio Butter Corn Ramen (Basic+Butter+Corn) $13.50
- Shio Ramen (Basic) $12.00
-
Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
- Special creamy pork base soup
- -Kimchi / Pickled Seaweed $2.00
- Green Soy Beans / Kimchi / Pickled Seaweed $6.00
-
Kaedama $2.00
- Noodle refill, extra noodle
- Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
- 34 Salmon or Tuna Nigiri (8 pcs) $23.00
-
73 Japanese Plum Wine $9.00
- A traditional dessert wine served sweet over rice
-
Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
- 33 Prawn Nigiri (8 pcs) $25.00
-
Appetizer
- Sashimi and sushi; Deep fried scallops; Combination tempura; Grilled scallops
-
47 Green Tea Gelato $5.50
- Real Japanese Maacha Green tea is used to make this refreshing
-
37 Beef Donburi $15.50
- Beef teriyaki and vegetables on steamed rice, with miso
- 1/2 dozen $22.00
-
45. Pad Kra Tiem $26.00
- Deep fried whole snapper with garlic, pepper sauce and vegetables
-
62. Drunken Noodle
- Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
-
9. Poh Pia Sod (4pcs) $8.50
- Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
-
6. Tod Mun Pla (4pcs) $9.50
- Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
-
53. Goong Chae Nam Pla $21.00
- Raw prawn with fresh garlic, lime juice, lemongrass, carrot and fresh lettuce
-
68. Poh Pia Jae $7.00
- Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
- Chicken/Beef/Pork $15.50
-
4. Money Bag (4pcs) $8.50
- Deep fried minced chicken and prawns with vegetables in wonton parcel
- Medium Portion $14.90
-
Potato Wedges $10.90
- bacon, cheese, sour cream & salsa
-
Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
- 1 for $1.50
-
Calamari Salad $16.90
- Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
-
Fries $6.50
- served with aioli
-
Eggs on Toast
- Served on toasted bread (choice of white, whole grain or ciabatta)
-
Escalivada $18.90
- Grilled capsicum, red onion, courgette, black olives, feta, tomato & mozzarella
-
Bukhara Tangadi Kebab (3pcs) $9.00
- Marinated chicken drumsticks cooked in clay oven
-
Lamb Chop Masala $18.00
- Cooked in onion tomato masala with lots of cilantro
- Chicken or Egg Fried Rice $14.00
-
Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
-
Murgh Kali Mirch $16.00
- Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
-
Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
-
Chicken Vindaloo (hot) $16.00
- Chicken cooked in vindaloo paste, garnished with coriander
-
Dum Lamb Biryani $16.00
- Cuts of lamb, cooked with finest basmati rice in "dum style" served with raita
- -Large $4.50
-
Combo 1 $14.90
- 4 Pieces of Chicken 4 Golden Potatoes 2 Cans of Coke
-
B $5.00
- 10 x Potatoes
- Beef
- -Large $5.50
- Beef $6.50
- Mashed Potato and Gravy
- Vegetarian
- Fish-katsu (panko crumbed fish) bento $19.80
-
Sushi mixed $28.90
- 4 pieces of mixed roll sushi & 4 pieces of mixed nigiri sushi
-
Karaage don $18.00
- deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
- Tuna sashimi (7 slices) $22.00
-
Gion futomaki $16.00/$30.00
- (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
-
Prawn tempura $28.90
- 3 pieces of prawn tempura
- Trevally $3.80
-
Tempura udon/soba $22.00
- served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
-
Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
- Plain Steamed Bun $0.80
- Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
- Side Dish S $2.00 / L $5.00
- Won Ton Soup S $8.00 / L $9.00
- Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
- Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
-
Choo Chee (jasmine Rice) $15.5
- Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
-
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
- Extra Seafood $4
-
Mee Goreng ( Fried egg and Indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
-
Tom Yum Soup $3.5
- Traditional hot and sour Thai Soup
-
Minced Pork on Toast $6.5
- with sweet plum sauce
-
Yellow Curry with chicken (Jasmine Rice) $14
- Served with banana, egg, celery, spring onion, and coconut cream
-
Vermicelli Noodle Salad $14
- Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
- Tartare $1.50
- Bacon Cheese Burger $5.50
- (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
- Bacon $3.20
- Scallop $1.60
- (2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick
- Homemade WonTon (Deep Fried) 4 for $3.00
- Potato Fritter $0.60
-
Cypress Big Breakfast $19.50
- Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
-
Fish & Chips $17.50
- Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
- Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
- With portobello mushrooms $17.50
- Smoked Salmon, Avocado And Cheese $17.50
- Omelette
- Kids Pancake $7.50
- Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
-
Smoked Salmon + Potato Rosti $16.50
- Rocket, red onion, capers, sour cream and grilled lemon
-
French Toast $16.50
- Banana + blueberry maple - Add bacon $18.50
-
Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
- Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
-
Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
-
Full Monte $22.50
- Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
-
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
- Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
-
Ragazzi Classic B.L.T $14.50
- streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
- Gluten free bread strummed eggs $5.50
-
Country-Style Grilled Eggplant V GF $13.00
- with tomato salsa
-
Bruschetta $12.50
- salmon capers, olives, cream cheese
-
Hunger's Steak Burger $25.50
- grilled sirloin steak, streaky bacon, fry egg, roast truss tomato, lettuce halloumi cheese, brioche bun, home relish and mustard, beetroot puree, fries
- Wedges $8.50
- Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
-
French Toast $11.50
- grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
-
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
-
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
-
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
-
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
-
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
- ONE SET OF HEN’S EGGS v gf 6.0
-
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
-
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
Ephesus Turkish Kitchen
Phone
094242441
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Cards accepted , Dinner , Outdoor Seating
741 Whangaparaoa Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus