Address
467 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Epsom Turkish Kebab in Auckland Menu
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DONER KEBABS- (served with pita bread, hummus, fresh salad, and sauces)
- Chicken $11.00
- Lamb $11.50
- Mixed Chicken & Lamb $12.00
- Chicken Satay $11.50
- Chicken Souvlaki Spicy $11.50
- Lamb Souvlaki Spicy $12.00
- Super Chicken Lamb & Falafel $13.00
RICE DISHES- (served with Mediterranean rice, fresh salad hummus, meat & sauces)
- Chicken $14.00
- Lamb $14.50
- mixed Chicken & Lamb $15.50
- Chicken Satay $15.00
- Lamb Satay $15.50
- Chicken Souvlaki $15.00
- Lamb Souvlaki $15.50
-
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
-
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
SALAD MENU- (served with fresh salad hummus meat and sauces)
- Chicken Salad $13.00
- Lamb Salad $13.50
- mixed Chicken & lamb salad $14.50
CHARGRILLED BURGERS- (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
- Classic Prime Beef $10.00
- Chicken Fillet $11.00
- Hawaiian beef $11.00
- Beef Avocado $11.00
- Spicy Chicken $11.50
- Cheese $11.00
- Vege Burger $10.00
VEGETARIAN- Falafel Kebab $10.00
- Hummus Roll $8.50
- falafel on Rice and Salad $12.50
-
Turkish Salad $7.00
- (dolma, hummus, mixed salad)
- Falafel Salad $11.50
-
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
SIDES- Fries $3.50
- Wedges $4.90
- Garlic Pita Bread and Hummus $6.00
-
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
DESSERT- Baklava $2.90
- Turkish Delight $2.50
EXTRA- CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
- SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
-
COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
Nearby Sample Menus
-
Satay Sauce Dishes $15.00
- With white rice and vegetable.
- Cheese $4.50
- Cheese $3.50
- Won Ton Noodle Soup $9.50
-
Thai Sauce Dishes $15.00
- With white rice and vegetables.
-
Steak and Pineapple Gorang $15.00
- With veges and rice.
- Squid Ring $0.90
- Bacon $4.50
- RAINBOW FRIED RICE $14.00
- SPRING ROLLS $6.00
-
STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
-
WONTON NOODLE SOUP $12.00
- chicken pork or beef
- SUMMER ROLLS $6.00
- Chips $3.50
- DEEP FRIED PRAWN $8.00
-
FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
- Cheese & Garlic $4.5
- Nuggets & Chips (Chicken / Fish) $6.5
-
Malai Tikka Half $10/ Full $19.50
- Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
- Mango Kulfi $5
- Available at Mild, Medium or Hot and served with Basmati Rica
-
Paneer Tikka Masala $13.5
- Paneer cooked with onion, capsicum and spices.
-
Kadahi Chicken $14.9
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
- Gulab Jamun $5
-
EGGS ON TOAST $14.50
- three poached eggs on toast
-
PORIDGE $14.50
- served with seasonal fruit
-
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
-
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
-
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
-
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
-
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
-
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
- Classic ham and cheese toasty with fries and aioli $14
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
- Salt n pepper squid with aioli
- Fries with aioli
- Chicken, brie and cranberry Panini
- Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
-
Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
- Fresh beer battered market fish bites with tartare sauce
- Grilled chicken $8.00
-
Dems burger $9.50
- Bbq beef, onion, tomato & lettuce
- Vege $8.00
- Gurnard $6.00
- Mussel fritter $3.00
- Cheeseburger $6.00
-
Donald's 'giant ' burger $10.00
- Chicken, bacon, egg, salad & cheese
- Prawn $3.00
- 200g mini loaf $3.00
- 1.5 kg cobb $8.50
-
Brioche $5.50
- traditional buttery French loaf (400g)
-
Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
- wholemeal(800g/600g) $7.00/$6.00
- all our flavoured loaves have an old-dough, sour starter base which creates a robust texture and enhances their keeping qualities. Available in olive or walnut
-
English muffins $1.50
- very light, soft interior with crisp shell
- 100g buns $1.50
- -Seasonal Fruit $18.50
-
CLAT $18.00
- Grilled chicken, lettuce, avo, tomato
- -Ham, Salad, Avocado $16.00
- Ham, Cheese and Pineapple $15.00
-
Bacon and Egg $17.00
- with tomato, lettuce and gherkin
-
Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
- -Lemon and Sugar $16.00
- -Bacon, Brie and Banana $17.00
- LING COLLARS VERMICELLI SOUP
- $18.00 Large
-
ZHEJIANG RIBS $22.00
- Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
- CURRY BEEF ON RICE OR ROTI $13.00
-
GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken stripe and shrimps
- $15.00 Regular
-
SATAY WITH PEANUT SAUCE
- Malaysia style marinated bbq chicken skewer
-
BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
- Roast Kumara $ 0.90
-
Slow Roasted
- Braised is port wine
- All served with salad and your favourite sauce and gravy
-
Fancy Lettuce Salad $ 6.50
- With dressing
- Mashed Potato and Gravy $ 5.00
- All served with salad and your favourite sauce and gravy
- Chips $ 5.50
- Two Shank Meal $ 24.50
-
Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
- Flan $65.00
- Amaretti $2.90
-
Stgermain $10.90
- Smoked chicken & home made celery mayo
- Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
- -with Smoked Chicken or Chorizo $10.90
- French Apple Tart $60.00
- Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
-
BALI STIR FRY $10.00
- wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
-
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
-
KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
-
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
-
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
-
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
-
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
-
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
- Combination meat $10.00
- Lemon Chicken $12.00
- Vegetables $8.50
- Pork (or BBQ Pork) $9.00
- Bami Goreng $11.00
- Pineapple $1.00
- Mussel $1.00
- BBQ pork & Noodles $9.00
- Kata Lamb
-
Sizzling Egg Noodles
- Stir fried egg noodles with cashew nuts and mix vegetables
- Mix Seafood Or Prawns Or Squid $14.50
- Squid
-
Massaman Curry
- Massaman curry paste with coconut cream, potato, onion, peanut and mix vegetables
-
Pineapple Fried Rice
- Stir fried chicken with egg, fresh onion and pineapples
-
Vegetarian $ 11.00
- With tofu
- Chicken, Beef or Lamb $12.00
- Basmati Rice $3.00
-
Bolliwood Banquet $35 per person
- Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
-
Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
-
Palak Paneer $13.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
-
Paneer Tikka Masala $13.50
- Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices
-
Bolliwood Special Curry $15.50
- Choice of chicken/lamb/beef cooked with onions, fenugreek and spices
-
Indian Style Butter Chicken $16.90
- Chicken with bones cooked in traditional Indian style with tomato, cashew nut based gravy garnished with butter and cream
-
Bolliwood Special Veg Curry $13.50
- Authentic punjabi style curry cooked with Garlic, ginger and fenugreek homemade spices
Epsom Turkish Kebab
Phone
096300019
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Middle Eastern , Turkish , Vegetarian
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating