Address
467 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Epsom Turkish Kebab in Auckland Menu
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DONER KEBABS- (served with pita bread, hummus, fresh salad, and sauces)
- Chicken $11.00
- Lamb $11.50
- Mixed Chicken & Lamb $12.00
- Chicken Satay $11.50
- Chicken Souvlaki Spicy $11.50
- Lamb Souvlaki Spicy $12.00
- Super Chicken Lamb & Falafel $13.00
RICE DISHES- (served with Mediterranean rice, fresh salad hummus, meat & sauces)
- Chicken $14.00
- Lamb $14.50
- mixed Chicken & Lamb $15.50
- Chicken Satay $15.00
- Lamb Satay $15.50
- Chicken Souvlaki $15.00
- Lamb Souvlaki $15.50
-
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
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Mix Platter $18.00
- chicken lamb falafel Dolma and olives
SALAD MENU- (served with fresh salad hummus meat and sauces)
- Chicken Salad $13.00
- Lamb Salad $13.50
- mixed Chicken & lamb salad $14.50
CHARGRILLED BURGERS- (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
- Classic Prime Beef $10.00
- Chicken Fillet $11.00
- Hawaiian beef $11.00
- Beef Avocado $11.00
- Spicy Chicken $11.50
- Cheese $11.00
- Vege Burger $10.00
VEGETARIAN- Falafel Kebab $10.00
- Hummus Roll $8.50
- falafel on Rice and Salad $12.50
-
Turkish Salad $7.00
- (dolma, hummus, mixed salad)
- Falafel Salad $11.50
-
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
SIDES- Fries $3.50
- Wedges $4.90
- Garlic Pita Bread and Hummus $6.00
-
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
DESSERT- Baklava $2.90
- Turkish Delight $2.50
EXTRA- CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
- SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
-
COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
Nearby Sample Menus
-
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
-
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
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Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
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It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
- Chicken Satay on Rice & Salad $ 13.00
- Felafel on Rice and Salad $10.50
-
Mixed Salad $10.50/$13.00
- Medium /Larger
- Mixed Satay $11.50
- Mixed Satay on Rice & Salad $13.50
- Vegetarian Meal $11.00
- Garlic Bread $ 3.50
-
Spinach Birok $ 14.50
- Served with Rice and Salad
- WEDGES WITH SOUR CREAM $ 5.00
- HAWAIAN BURGER $ 6.50
- SCALLOP FRITTER $ 5.50
- PRAWN TWISTER $ 1.50
- PINEAPPLE FRITTER $ 1.00
- CHEESE BURGER $ 6.50
- Grilled Tuna & 1/2 Chips $ 8.95
- MARKET FISH OF THE DAY $ 4.00
-
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
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Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
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Mas Curry $10.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
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Batu Moju S $5.00 / L $9.00
- Fried eggplant cooked in traditional Sri Lankan way
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Nasi Goreng $12.50
- Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
- -Extra with an egg $1.00
- Srilankan Style Crumbed Fish (1) with Chips, Pepsi $7.50
-
Bathala $9.00
- Sweet potato / Jumra in a thick sauce
-
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt
- Roasted Veges (GF, V) $8
-
Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
-
Battered Fresh Fish Goujons $9.5
- and shoestring foes (lemon popper on request)
- Potato and Parmesan Beignets (V) $8
-
Pesto Bread $9.5
- oven baked pesto and parmesan spread
-
B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
-
Omelette $12
- delicious blue cheese and field mushroom omelette, served with mixed salad
- Add on’s $2.00
- ‘Pie of the Week’- see your server $9.00
-
HOUSE CURED MEATS $22.00
- Pickles, parmesan
- Lamb sausage $8.50
- Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
-
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
-
CHARRED PRAWN $22.00
- Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
- 16 hour smoked beef brisket $14.00
- Beef don $12.00
- Pork katsu don $12.50
- Victoria's favorites(48pcs) $75.00
- Tofu don $11.00
- Chicken delux(42pcs) $60.00
- *Add spicy for $1
- Beef teriyaki $12.00
- Fish teriyaki $13.50
-
Mee gonreng $11.00
- Fried noodles
- Crispy chicken wing $8.00
- Spicy prawn noodle soup $13.00
- Coffee chicken $18.00
- Nasi lemak rice only $3.00
- Garlic chilli eggplant $16.00
- Ginger onion beef $18.00
- King du spare ribs $18.00
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Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
- Clear Soup $3.00
- Noodle Salad $15.00
-
Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
- A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
-
Nem Lettuce Wrap $8.50
- Pork and Prawn
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Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
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Bun Bo $18.00
- with lemongrass beef
-
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
-
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
- Donburi Combo
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Ramen with Egg $10.00
- Spicy noodle soup
-
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
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Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
-
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
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Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
-
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
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Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
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Goat curry $10.00
- Served with ricem or roti
- Vegetable chopsuey $8.00
-
Fried rice $12.00
- Chicken or lamb
-
Prawn curry $15.00
- Served with ricem or roti
-
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
-
Chicken chopsuey $12.00
- Served with rice
- Steak & kidney $3.00
- Bacon & egg rolls $2.50
- Curry mince $3.00
- Steak & cheese $3.00
- Bacon-egg slice $3.50
- Apple & bran $2.50
- All burgers come with: lettuce, tomato, onion, beetroot
- Quiche $1.50
- Salmon $4.00
- Toasted bagel
- *gluten free bread $2.00
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Breakfast burrito $12.00
- With bacon, scrambled eggs, cheese & tomato relish
- -salmon $15.00
- Salads available
- Vietnamese chicken salad $14.00
- B.L.A.T sandwich $12.50
- Pumpkin Soup + Toast $7.50
-
Cajun Chicken Salad $8.50
- Lettuce, avocado, tomato, smoked chicken
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Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
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French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
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Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans
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Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
- Smoked Salmon & Scrambled egg on Toast $10.50
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Bagel $5.00
- Cream cheese & jam
- Samosa $3.00
- -students $13.00
- Roti Roll $2.50
- Halava $2.50
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●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- Curd steak $1.50
- -students $6.00
- Chick pea curry $3.00
Epsom Turkish Kebab
Phone
096300019
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Middle Eastern , Turkish , Vegetarian
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating