Address
467 Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Epsom Turkish Kebab in Auckland Menu
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DONER KEBABS- (served with pita bread, hummus, fresh salad, and sauces)
- Chicken $11.00
- Lamb $11.50
- Mixed Chicken & Lamb $12.00
- Chicken Satay $11.50
- Chicken Souvlaki Spicy $11.50
- Lamb Souvlaki Spicy $12.00
- Super Chicken Lamb & Falafel $13.00
RICE DISHES- (served with Mediterranean rice, fresh salad hummus, meat & sauces)
- Chicken $14.00
- Lamb $14.50
- mixed Chicken & Lamb $15.50
- Chicken Satay $15.00
- Lamb Satay $15.50
- Chicken Souvlaki $15.00
- Lamb Souvlaki $15.50
-
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
-
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
SALAD MENU- (served with fresh salad hummus meat and sauces)
- Chicken Salad $13.00
- Lamb Salad $13.50
- mixed Chicken & lamb salad $14.50
CHARGRILLED BURGERS- (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
- Classic Prime Beef $10.00
- Chicken Fillet $11.00
- Hawaiian beef $11.00
- Beef Avocado $11.00
- Spicy Chicken $11.50
- Cheese $11.00
- Vege Burger $10.00
VEGETARIAN- Falafel Kebab $10.00
- Hummus Roll $8.50
- falafel on Rice and Salad $12.50
-
Turkish Salad $7.00
- (dolma, hummus, mixed salad)
- Falafel Salad $11.50
-
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
SIDES- Fries $3.50
- Wedges $4.90
- Garlic Pita Bread and Hummus $6.00
-
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
DESSERT- Baklava $2.90
- Turkish Delight $2.50
EXTRA- CHEESE/EGG/PINEAPPLE/OLIVES/AVOCADO $1.90
- SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
-
COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
Nearby Sample Menus
-
Grilled Chicken Burger $8.00
- 100% chicken breast,lettuce,onion,pickle,tomato,beetroot,mayo
- Blue Cod $8.00
- Mussel $1.40
- Family Combo
- Crab Stick $1.80
-
Bacon Salad $7.50
- bacon,lettuce,onion,tomato,cheese,crispy bread,avocado,mayo
- Ham & Cheese $5.00
-
Burger Combo For 2 $22.00
- 2X burgers, 2 chips, 2X420ml drinks
-
Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
-
Tuna Skewer $7.50
- with mustard, citrus + rosemary
-
Mussel $1.80
- battered
- Large $12.50
- Mussel Fritter $4.80
- Fish of th day $5.40
-
Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
- Potato fritter $1.20
-
Suitable for 3-4 persons $42.00
- Chicken Fried Rice, Combination Chow Mein, Sweet & Sour Pork, Egg Fu Yong
- Wonton / Chicken Nuggets $1.00
- B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
- Chicken / Steak / Bacon / BBQ Pork / Fish $5.20
- Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn $9.00
- Spring Roll (Home Made) / Curry Roll (Homemade) / Vegetarian Spring Roll $2.30
- Nasi Goreng (with rice) / Bami Gorang (with noodles) $13.00
-
A1 $9.00
- 6 Chicken Nibbles, $3.00 Chips
-
Sweet Belly Stew
- pork belly & squid & bean sprouts
- Corn Flakes Chicken $32.00
-
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
- Sweet & Sour Chicken
- So Hot Chicken
- Popcorn Chicken $32.00
- Chicken Soup with baby octopus
-
Tofu & Kimchi
- stir fried kimchi
- Mix On Chips $13.90
- Get a combo deal chips and small drinks for $6.00
- Mix Burger (Chicken & Lamb) $9.90
- Lamb Souvlaki (Hot & Spicy) $11.90
- Mix Salad (Chicken & Lamb) $13.90
- Lamb $4.00
- Chicken Fillet $14.50
- Chicken Satay On Rice $13.90
- 1 Shank Meal $13.00
- Chicken
- Large $18.00
- All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
- Mousse $3.00
-
Family Value #2 $29.00
- Whole Chicken or 400g of Meat of your choice, 10 Roast Potatoes, Large Coleslaw or Mashed Potato, Large Gravy, 1.5Ltr Coke
- Medium $14.00
- Small $11.00
- CASHEW NUTS $2.00
-
PRAWN CAKES (4 PCS ) $8.50
- prawn patties served with sweet chilli sauce
-
MONEY BAGS (5 PCS ) $8.50
- chicken enclosed in wonton paper served with sweet chilli sauce
- VEGETARIAN $14.50
- CHICKEN, BEFF OR PORK $14.00
-
MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
-
GARLIC & PEPPER
- Thai style stir fried with garlic & pepper & mixed vegetables
-
MASAMAN CURRY
- Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
-
Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
- Cheese burger $5.80
- Curry rolls $2.50
- Salad $7.00
- Onion ring $0.80
- Paua $4.00
- Squid rings $0.80
- Pepper squid(6) $5.00
- Sauteed chicken with cashew nuts $24.00
- Fried cuttle fishes in hanging pot $26.00
- Diced beef with garlic sauce $24.00
- Duck blood crud with chilli sauce $38.00
- Salted green soybeans $8.00
- Fried scampi with chilli sauce $58.00
- Kungpao prawn $28.00
- Chicken with sichuan chilli sauce $22.00
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
-
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
-
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
-
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
-
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
-
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
-
Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
-
Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
-
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
-
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
-
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
-
Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast
-
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
-
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
-
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
-
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
-
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
-
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
-
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
-
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
-
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
- Beef with Onion $12.00
- Deep-fried Chicken Wings $12.00
- Pork with Chives $12.00
- Pork with Cabbage $12.00
- Seasoning Seaweed $6.00
- Boil Green Soil Bean $5.00
- Seasoned Wedges $8.00
- Crunchy Chips $6.00
- Pizza pie $3.00
- 8 drums + chips $17.50
- Honey pop $1.20
- Pork pastry $3.00
- 8 thighs + chips $25.50
- 5 drums + chips $12.00
- Steak and cheese $3.00
- Chocolate mud $1.20
- Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
- Three Egg Omelette served with ham, cheese, onion & tomato $15
- Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
- Espresso Coffee $4.5
- Bruschetta with seasonal vegetables served with orange salsa $14
- Angus Sirloin potato of the day, seasonal greens & port wine jus $36
- Garden green salad $6
- Potato Wedges topped with bacon and cheese served with sour cream $14
Epsom Turkish Kebab
Phone
096300019
Opened hours
Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Middle Eastern , Turkish , Vegetarian
Features
Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating