Escape @ 12 in Hamilton Menu

ALL DAY BREAKFAST $18.50 ALL DAY BREAKFAST $18.50
  • MUSHROOMS ON TOAST $13.00
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • EGGS BENEDICT $18.00
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • KIWI CORN FRITTERS $13.00
    • veggie
  • PANCAKES $15.00
    • with bacon
  • PANCAKES $13.00
    • with fruit
  • BRUSCHETTA(V) $15.00
  • BLT $15.00
  • SALAD OF THE DAY

Nearby Sample Menus

  • Grain or gluten free toast $4.10
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • GREY ST GRAZE $21.00
    • two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta
  • Poached fruit $4.10
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • VANILLA PANCAKES $17.00
    • bacon and banana with maple syrup
  • ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
    • with homemade tomato sauce topped with parmesan and toasted pine nuts
  • Butter naan $3.00
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naan's, rice, gulab jamun, pickle, lassi & papad
  • Royal banquet $24.99
    • Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
  • Punjabi banquet $15.99
    • Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi
  • Vada pav $4.99
  • Tandoori roti $2.00
  • Dal bati churma $8.99
  • Aloo Kulcha $6.00
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • CAJUN CHICKEN SALAD $16.90
    • Spicy Cajun Chicken and Streaky Bacon served with a fresh Garden Salad and drizzled with Honey Mustard Dressing
  • CREAMY CARBONARA $17.90
    • Penne Pasta with Chicken or Bacon, Capsicum. Spinach and Mushroom in a creamy cheese and Pesto Sauce
  • STEAK. EGGS AND CHIPS $20.90
    • Freshly Grilled Rump Steak, Eggs any style and French Fries served with Mushrooms, Tomato Sauce. Aioli & a fresh Garden Salad
  • EGGS BENEDICT $16.90
    • Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
  • CURRY OF THE DAY $16.90
    • Freshly Cooked Homemade Curry served with Basmati Rice, Mint Yoghurt and a fresh Gaden Salad
  • KIDS SAUSAGES AND CHIPS $9.90
  • EGGS (ANY sTYLE) $3.90
  • AIOLI $1.20
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • CREAMY FIELD MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon, poached egg & toasted focaccia
  • Creamy mushrooms $8.50
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & toasted mixed grain
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • Smoked salmon $6.50
  • Crispy bacon $ 3
  • Onion jam
  • -Add mushrooms $ 18
  • Crispy Skinned Pork Belly (GF,DF) $ 21
    • on a spiced mango puree with kumara crisps & apple slaw
  • Sauces $ 0. 50
  • - Substitute haloumi for tofu $ 19
  • House smoked salmon $ 3
  • OR
  • PEANUTS $12.00
  • CHOCOLATE BARFI $19.00
  • PURI $0.50
  • NAAN $2.00
  • VEGE FRIED RICE $7.00/$10.00
    • >large/XL
  • CHICKEN TIKKA MASALA $12.00/$16.00
    • large/XL
  • CORN CHURA $12.00
  • KALAGULAB JAMUN $24.00
  • -Vegetarian $11.50
  • -Seafood $20.00
  • -Large $10.00
  • Samurai noodles $12.50
    • Stir fried meat, egg-noodles with BBQ pork, sesame oil and vegetables
  • Mee krob rad nah
    • Crispy egg noodle with thicken special gravy
  • -Prawn $16.50
  • -Prawn $16.50
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns (3 prawns) hot
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • EGG $2.00
  • VEGGIE BURGER $9.95
  • CHICKEN BURGER $9.95
  • BACON $2.50
  • CHEESE $1.00
  • BEEF BURGER $9.95
  • BEETROOT $1.00
  • ONION RING $2.00
  • Smoked chicken $22.50
    • Ragu, cheese, caramelized onions, fresh mushrooms
  • Battered onion rings $6.00
    • With asian dipping sauce
  • Smoked salmon $22.50
    • Cheese, red onion, fresh tomato, basil, capers, lemon aioli
  • Sausage & bacon $22.50
    • House made bbq sauce, cheese, onion, capsicum
  • Hand cut chips $8.50
    • With hoppy salt, garlic aioli & tomato sauce
  • Chicken liver pate $10.20
    • With apple syrup, warm bread & beetroot relish
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
  • Sticky pork belly $10.00
    • Sticky honey pork hot pot with a granny smith apple & fennel salad
  • No.3 $24.00
    • 5 fish, 3 sausages, 3 potato fritter, 2 chips
  • No.2 $18.00
    • 3 fish, 3 hot dogs, 3 potato fritter, 2 chips
  • Ham $2.50
  • Chips $2.80
  • Hot dog $2.00
  • Tarakihi $8.00
  • C2 $19.00
    • 10 chicken tenderloins, 2 chips, 1.5l drink
  • Oyster $1.80
  • Yakitori/ Cheese $5.00
    • Grilled chicken with cheese
  • Hamachi $15.50
    • Grilled yellow tail fish
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Onigiri Dinner Combo $9.00
    • Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Sashimi Combo 5 Choices (25pcs) $50.00
  • Takoyaki $10.00
    • Fried octopus balls
  • Edamame $5.50
    • Cold salted green soybeans
  • HASHBROWN $1.30
  • VEGETARIAN $7.70
    • SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • MUSHROOM $2.50
  • 1/2 TOMATO $0.90
  • TOAST $0.60
  • CHICKEN NUGGETS & CHIPS $7.00
  • WEDGES $8.90
    • SERVED WITH SOUR CREAM & BACON SCRUM ON TOP
Escape @ 12

Escape @ 12

location

Address

12 Clarence Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

+64 27 938 0000

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Breakfast

Location
12 Clarence Street, Hamilton, Waikato, 3204, New Zealand
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