Escape @ 12 in Hamilton Menu

ALL DAY BREAKFAST $18.50 ALL DAY BREAKFAST $18.50
  • MUSHROOMS ON TOAST $13.00
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • EGGS BENEDICT $18.00
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • KIWI CORN FRITTERS $13.00
    • veggie
  • PANCAKES $15.00
    • with bacon
  • PANCAKES $13.00
    • with fruit
  • BRUSCHETTA(V) $15.00
  • BLT $15.00
  • SALAD OF THE DAY

Nearby Sample Menus

  • Chicken lover parfait, quince jelly, croutons $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Two courses $25
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Steamed Pork with Preserved Vegetables Casserole $20.00
    • Preserved vegetable, pork belly, spring onion
  • Mar Por Tofu $15.00
    • minced pork,hot pickled mustard tuber,dried mushrooms
  • Egg Noodle Fried with Soy Sauce (Medium) $13.00
    • Noodles, celery, onion
  • Stewed Tofu $18.00
    • Fried tofu,roast pork,dried mushrooms,agaric,pakchoi
  • Peking Duck $50.00
  • Sizzling Beef with (Black Pepper Sauce/ Cantonese Style) Beef $22.00
    • Black pepper / Chinese style(sweet& sour sauce) , beef
  • Godly Vegetarian Dish $18.00
    • round beans,broccoli,lotus root,baby corn,agaric,dried mushrooms,mushrooms,
  • Shark's Fin with Crab Soup (per person / Large / Medium) $18.00 / $160 / $120
    • Egg white, crab meat and shark fins
  • Crumbed Fish $3.60
  • WontonSoup $10.00
  • Curry Roll $2.20
  • Prawn & Cashew Nuts $ 13.00
  • 20 Pack $16.00
  • Steak $10.50
  • Curry Laksa $9.50
  • 5teak & Cashew Nuts $10.50
  • Char-grilled smoked vegetables $19.50
    • tabbouleh, feta, yoghurt dressing & fresh herbs
  • Onion rings $9.00
    • beer battered w/ chipotle aioli
  • Horsham $23.50
    • house cured bacon, chorizo, salami, pulled pork, barbecue sauce
  • Iceberg, parmesan, cured bacon & caesar dressing $6.00
  • Smoked chicken thigh $32.00
    • brined for 24 hours. Smoked w/ cherry & apple woodchips. Served w/ jalapeno corn salsa & chipotle aioli
  • Wairere $23.50
    • house smoked salmon, creme fraiche, red onion, capers & dill
  • Moonlight drive $22.00
    • spinach, olives, smoked tomato, feta & basil pesto
  • Beef & ale pie $18.00
    • smoked brisket in arich ale sauce topped w/ puff pastry
  • Seared Scallops $14.50
    • parsnip puree, pomegranate molasses, citrus salt
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Popcorn Chicken Sliders $12.00
    • shredded cabbage, lemon mayo
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Fettuccine, chicken, mushroom $18.00 / $24.00
  • Option 3 $32.00pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
  • Wood-fired pizza bread, lemon mascarpone or garlic butter $7.00
  • Spinach and ricotta filled pasta, tomato sauce $12.00
  • Mixed Tempura $15.00
    • 2pcs Prawn and Vegetables
  • French Fry $5.00
  • Teppan-Yaki Fried Rice $4.50
    • with Egg and special seasonings
  • Salmon $15.00
  • Fish Fillet $30.50
    • with entrée set
  • Prawn Tempura - 5pcs $16.00
  • Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A
  • Oceans $56.00
    • with entrée set - Prawns, Salmon & Scallops
  • Fries With Aioli $7.00
  • ●Flavours:
  • The Quad Burger $15.50
    • With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
  • Homemade Pies
    • With peas and mash
  • 20 Pieces (Up To Two Flavours) $25.00
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • Sirloin Steak $27.00
    • With steak fries, salad and your choice of mushroom or pepper sauce
  • Sweet And Sour *
    • Just like chinese takeout, minus the pineapple pieces
  • Chilli chicken $11.50
  • Garlic naan $2.50
    • Coated with garlic & coriander leaves
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Beef pasanda $12.50
    • Beef cooked with garlic, ginger, onion, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce
  • Onion bhaji (4 pcs) $3.00
    • Shredded onions battered in chickpea flour & deep fried
  • Chicken tikka(4pcs) $8.00
    • Fillet of chicken cubes marinated in tandoori sauce and cooked in tandoori oven
  • Chicken korma $12.50
    • Chicken tikka cooked in a blend of onion, ginger, garlic.Exotic spices, cashew nut and almonds garnished with sliced almonds. Our best korma dish.
  • Beef korma $12.50
    • Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
  • Tonkotsu Shoyu Ramen
    • Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
  • L $15.00
  • Wakame Seaweed Udon $13.00
    • Udon noodle soup with chicken and seaweed
  • Chicken Katsu $4.00
  • Lunch Menu is available between 10:00— 14:00
  • Chicken Katsu Donburi
    • Crumbed chicken cutlet
  • Spring Onion $2.00
  • Chashu Pork $3.00
  • Crab Stick $1.50
  • Seafood $11.00
  • Hamburger $2.50
  • Cashew Nuts $3.00
  • Chicken and Barbecue Pork $10.00
  • 2 for $8.00
  • Satay Chicken $8.00
  • Wonton $3.00
  • Was $5.20
  • Egg $3.00
  • Fish $2.20
  • Was $10.60
  • Spring Roll $2.20
  • Pork $10.50
  • Crumbed Hoki $2.50
  • 3 Potato Fritters $2.10
  • Mini Savouries $2.50
    • Mince savouries served with tomato sauce
  • Red Velvet Cake $12.00
    • alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
  • Mini Savories $2.50
    • Mince Savories served w Tomato Sauce (each)
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Gourmet Mussels - a dozen N.Z. Greenshell $25.00
    • served gently heated w Tomato Salsa & Crusty Bread
  • Traditional Ploughman's Board $25.00
    • specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
  • Toasted Ciabatta $19.50
    • Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
  • w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
  • Ham $2.80
  • vegetarian $2.80
  • Chicken $3.00
  • Curry Chicken $3.20
  • Mince $2.80
  • Club $3.00
  • Vegetarian $2.80
  • Bacon & Egg $3.00
  • Poppadoms $2.00
    • Rice & lentil crispies
  • Lamb Pasanda $15.00
    • Lamb cooked with vegetables & herbs
  • Pickle $2.00
    • Tangy Indian preserve
  • Chicken Korma $14.50
    • Chicken morsels in creamy cashew gravy
  • Chicken Tikka Masala $14.50
    • Tandoori chicken morsels cooked in a delicious onion, tomato gravy with diced capsicum
  • -Half $11.00
  • Pakoras (5 pcs) $5.50
    • Vegetables seasoned with spices, dipped in chickpea batter and deep fried
  • Malai Prawns $19.50
    • King prawns cooked in cashew & coconut gravy
  • Nasi Goreng $12.00
    • Spicy malay chicken fried rice
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • Hokkien Mee
    • Fried egg noodle with chicken, gravy, vegetables
  • Yong Chow Fried Rice $16.00
    • Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Eggplant $18.00
    • Stir fried eggplant with minced chicken, vegetables and chef's special sauce
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
Escape @ 12

Escape @ 12

location

Address

12 Clarence Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

+64 27 938 0000

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Breakfast

Location
12 Clarence Street, Hamilton, Waikato, 3204, New Zealand
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