Escape @ 12 in Hamilton Menu

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MUSHROOMS ON TOAST $13.00
MUSHROOMS ON TOAST $16.00
- with bacon
EGGS BENEDICT $18.00
2 EGG OMLETE $14.00
- 3 fillings
TRIPLE DECK TOASTIES $8.50
- 3 fillings
OPEN BEEF BURGER $16.00
- angus beef & bacon
KIWI CORN FRITTERS $15.00
- with bacon
KIWI CORN FRITTERS $13.00
- veggie
PANCAKES $15.00
- with bacon
PANCAKES $13.00
- with fruit
BRUSCHETTA(V) $15.00
BLT $15.00
SALAD OF THE DAY

Nearby Sample Menus

Make Your Own Pizza and Chips (or salad) $12.00
Rocket salad, pear, parmesan, walnut $8.00
Spaghetti aglio e olio, spicy prawns $20.00 / $26.00
Option 2 $27pp
- Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
Meat Lovers $20.00
- roast beef, ham, chicken, salami
Confit pork belly, pear puree, potato, rocket, preserved lemon $30.00
Deconstructed Lemon Tart, Curd, Meringue Cream $12.00

Curly Fries $4.50
- tomato sauce or aioli
Free Range Eggs Your Way $12.00
- - 2 pieces of 5-grain toast - butter - tomato relish (GF/DF possible)
Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
Avocado $2.50
Free Range Egg $2.00
Full Grill $22.00
- - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
Lambs Fry $18.00
- - crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce (GF possible)
Soft Tacos $18.00
- - cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa

I4 $12.80
- Noodle Soup with vegetables, egg and pork dice
A8 $12.80
- 5 hour slow boiled sliced lotus root dressed with sticky rice and crystal sugar
K12 $12.80
- Fried rice with sliced pork and pickled mustard tuber
-Combination $20.80
L1 $13.80
- Stir fried smothered noodles with pork and vegetables
I10 $9.80
- Crispy fried dumpling
K1 $12.80
- Pork in pieces with black agaric mushroom, bamboo, carrot, and button mushroom (sweet/sour/milk) served with rice
L9 $15.80
- Stir fried noodles with shrimp, carrot, mushroom, bean sprouts and pakchoi

Smoked Salmon N/A
- pickled red onions, capers, cream cheese
Carbonara $14.7
- champagne ham, streaky bacon, hock stock, field mushrooms, fettuccine, garlic cream, parmesan
Midnight Platter $23.3
- a selection of deep fried goodies & chips served with smoky aioli & tomato sauce
Dry Aged Skirt Steak N/A
- cos lettuce, garlic aioli & salsa verde
Buttermilk Pancakes $13.3
- hazelnut chocolate ganache, fresh banana topped with sweetened mascapone
Steak Fries $9.9
Chocolate Overload $19.8
- chocolate cake, dark & milk chocolate brownie, house made truffles, triple chocolate icecream, chocolate dipped icecream, chocolate ganache, chocolate banana roll, white chocolate mousse cup, chocolate filled cherry bombs
Beef Duo $36.5 / $9.3 / $10.1
- 120g eye fillet, brisket cigar, truffle mash, field mushroom, seasonal vegetables, salsa verde & jus. Add scallops / add oysters

Ginger, Spring Onion with Lamb $19.00
Vegetable Fried Rice $10.00
Season Vegetable with Beef $15.00
Pak-Choi with Garlic $15.00
Deep Fried Wontons (6pcs) $4.00
Chicken & Sweet Corn Soup $8.00
Fresh FIsh Fillet Conjee $8.00
Cashewnuts with Prawns $25.00

Plain / Onion Dosa $6.00
- Crispy pan cake made with fermented lentil and rice flour / stuffed onion
Butter Chicken & Rice $10.00
Roasted Chicken & Chips / Roasted Fish & Chips / Fried Fish & Chips $7.00
Fish Amritsari $9.00
- Chef's special
Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
Keema Naan $3.50
- Naan stuffed with cooked spiced lamb mince
Choila Chicken / Lamb / Mutton $10.00
- Nepalese entrée special
H=Half / F=Full

Pad Khing $19.00
- Prawns
Oyster Sauce $20.50
- Seafood Medley
Red Curry $15.50
- As above but flavoured with a red curry paste with a choice of chicken, beef or pork
Choo Chee $20.50
- Seafood Medley
Yellow Curry $19.00
- Prawns
Crabsticks $1.70
Hamburger $4.50
Mussaman Curry $20.50
- Seafood Medley

Guay Boyd Shee $7.95
- Slice banana cooked in temperature cocout cream taste of slat and sweet, sesame seeds
Gai Param $23.50
- Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
Fresh Spring Roll (4 pieces) $10.95
- Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
Phed Pad Krapraow $24.95
- Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
Scallops Krapraow $24.95
- Stir fired with chili, basil with vegetables, red capsicum, green beans and bamboo sliced.
Larb Gai (Chicken) $19.95
- Minced chicken breast cooked in fresh Thai herbs and spicy dressing
Som Tum Thai (Spicy Thai Salad) $17.50
- Fresh carrots, garlic, fresh chillies, beans, tomatoes, lemon juice
Gaen Paah (Jungle curry) $19.95
- This is nicely spiced vegan curry can easily add meat to if wished no coconut cream add in (Chicken, Pork, Beef)

Soft x 2 $11.90
Add guacamole $2
Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple
Add choice of meat $1
Tortilla Chips $2.50
Grande Melt $14.50
Pork
- Slow roasted(Carnitas)
Veggie
- Freshly sauteed(with Free guac)

Combo 1 $13.00
- 2x thigh, chips & 600ml Drink
Mixed Combination Platter $8.50
Pancakes $10.50
- pancakes served with grilled banana, bacon, maple syrup & cream
Combo 2 $9.80
- 1x thigh, chips & 600ml drink
Chicken Nuggets(6pack/10pack)
Omelette $9.50
- bacon, mushroom, cheese served with garlic bread & salad or as requested
Fish Meals
Hokl fish served with egg & salad or chips $9.50

Tuna $ 1.30
Spring Roll $2.00
Fresh Salmon $ 1.30
Teriyaki Chicken $ 1.50
Creamed Cheese Avocado $ 1.00
Spicy Chicken $ 1.50
King Prawn $ 1.20
Vegetarian Roll $ 1.00

Braised lamb shoulder, cheese, gherkin and tomato chutney $13.00
Fresh line caught fish of the day beer battered, tempura, crumbed -these are market prices, please ask your punk for todays price
Beer battered prawn, house salad on soft shell taco $10.00
Thai carrot fritters $10.00
Fillings changes daily (V) option available $8.00
Iceberg, bacon, avocado and feta $8.00
Vietnamese beef salad $12.00
Carrot, cashew and dukkah with apple dressing $8.00

Kung-pao prawns $28.80
- Stir-fried shelled prawns in sweet & sour sauce with carrots, cucumbers, cashew nuts and chillies
Stir-fried rice (seafood / beef / chicken) $9.80
Fried rice with egg $8.80
Sweet & sour pork $10.80
- Premium NZ pork scotch fillet, carrots, onions & green capsicums cooked in chef’s S&S recipe on rice
Glutinous rice balls (large) $9.80
- Glutinous rice balls in fermented glutinous rice soup
Northern style fish fillet $32.80
- Poached fish fillet cooked with seasonal vegetables in our Chef's special recipe
Spicy & sour potato (GF) $11.80
Yuxiang style pork (GF) $10.80
- Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice

Seekh Kebab $12.00
- lamb mince rolled onto a skewer & roasted in tandoor oven
Plain Naan $3.00
Basmati Steamed Rice $3.00
Chicken 65 $12.00
- deep fried chicken dish popular in South India as a bar snack. The flavor of the dish comes from ginger, cayenne pepper, mustard powder and vinegar
Paneer Tikka Masala $13.00
- homemade cheese cooked in gravy of creamy tomato, onion, capsicum & spices
Sweet Mango Chutney (Mild) $3.00
Palak Dosa / Palak Masala Dosa $8.50
Tandoori Prawn $14.00
- king prawns marinated in yoghurt and spices, cooked in tandoori

-Seafood $16.50
-Prawns $16.50
Beef Noodle Soup $12.50
-Seafood $16.50
-Vegetables $13.50
-Chicken, Beef or Pork $13.50
Curry Powder
Pork Hock with Egg Noodles $14.50

Escape @ 12

Waikato Region > Hamilton > Escape @ 12

Address

12 Clarence Street, Hamilton, Waikato, 3204, New Zealand

Phone

+64 27 938 0000

Email

None

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed