Espresso on Queen in Auckland Menu

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Espresso on Queen in Auckland has no menu available, but can choose from many other options such as Les Escargots de Bourgogne or Bavette aux Echalotes from Le Garde Manger. Ralph's offers many options including Homemade granola (V) and Eggs any style (V). The Gusstop includes a wide range like Sit Down / Take Out (Burger Only) or Moroccan Lamb Burger. Garlic pizza bread and Olive bread from . Alfredos offers Nick and L's Food Bar and Ham.

Nearby Sample Menus

Chicken $10.50
Banana $2.00
5 x Crab Sticks
6 x Wontons
Prawn $11.00
Fish - Tarakihi/Gurnard $4.00
7 x Chicken Nibbles
Combination Meat $11.50

Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Whitestone double cream brie w matzo crackers & honey $14.0
Doughnut of the day...chefs seasonal choide $12.0
Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0

Spinach & Bacon $14.00
Ora King Salmon $18.00
Takoyaki $7.00
Ora King Salmon $7.00
Yakisoba
YumYum Prawns $14.00
Sashimi Boat
Garlic $6.00

Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Pizza of the day $20
- ask your waiter/waitress changes daily.
Mac and cheese $13
- deep fried macaroni and bacon cheese
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Fries $7.50
- bowl of fries in house Aioli
Calamari $14.50
- Crumbled calamari and Aioli

Chicken $10.00
Squid $14.50
Beef $11.50
Curry Vegetable $10.00
Ham $2.00
Chicken $10.00
Curry Scallops $15.90
Hawaiian Burger $3.50

Prime Beef Patty
Bacon-onion
Chicken Salad $10
Mushrooms
Takeaway Curly Fries (Full) $6
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
Char Grilled Chicken
Add Extras (each) $2
- Grilled bacon, hash brown, baked beans, grilled tomato

FATTIES OR SKINNIES 1/2 Scoop $3.90
THE STAG $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Cheese $2.00
BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
Mushroom or Egg $1.50

R13 Dry Fried Rice Noodle with Beef $ 12.0
C7 Beef & Beef Stomach Slices in Chili Sauce $ 10.8
P7 Preserved Vege and Fish Slices Rice Noodle in Stone Pot $ 10.8
S31 Sizzling Spicy Beef Back Straps $ 18.8
M5 Beef in Super Spicy and Prickly Sauce $ 16.8
M10 Stir-Fried Lamb Heart & Stomach with Veges $ 18.8
M29 Spicy & Sour Fish Slice $ 16.8
S13 Crunchy Pork Belly Folder RedBean Paste $ 18.8

Onion Bhaji $5.00
- Sliced onion mixed in chickpeas flour, spices and deep fried
Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum
Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
Mixed Pickles $2.00
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style
Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices

Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket
Chicken salad $21.50
- Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
Streaky bacon / chorizo / smoked salmon $6.00
-mushroom (v) $19.00
Ciabatta / sourdough / multigrain /gluten free $5.00
Olives & feta $7.00

1. Hara Bhara Kebab (6 pieces) $5.00
- Patties made from potatoes, fresh coriander & spinach.
Served Sizzling hot with complimentary chutney
27. Chilly Cheese $15.00
- Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
88. Moong Dal Halwa $6.00
- Special pudding made from mung beans flour and nuts
46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
17. Chicken Tikka Haryali Full $17.00
- Fresh boneless chicken portions marinated with mint sauce.
13. India Gate Tikka Platter $22.00
- Combination of Chicken tikka, Murg malai tikka, Kali mirch chicken tikka, Harvali chicken tikka & Fish Amritsari.
67. Veg Biryani $12.50
- Basmati rice cooked with vegetables and special biryani herbs spices served with raita.

SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles