Esquires Coffee in Auckland Menu

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Esquires Coffee in Auckland has no menu available, but can choose from many other options such as Bombay Aloo or Samosa (2Pcs) from Royal Challenge. Agave Restaurant offers many options including Castaway’s Big Breakfast (GFO) and Mexican Style Corn Cakes (VO). Sky Cafe includes a wide range like The Cheeseburger or Beef. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Dragonfired Pizza and Organic Base, Mozzarella & Our Own Tomato Sauce.

Nearby Sample Menus

Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
Soup of the Day $14.00
- Add Fried Egg $20.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00

With chips and salad
Scallop $1.60
Paua fritters $2.50
Sausage & Egg $12.00
- 3 sausages & 2 eggs
Mixed Grill $13.00
- 1 steak, 1 bacon, 2 sausage + 2 eggs
Steak & egg $5.50
Ham $3.00
Pine fritter $1.20

Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Stuffed Vine Leaves (6 pieces) (V) $6.90
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Butter Bread $3.40
Garlic Bread $3.90
Open Souvlaki (Chicken or Lamb) $15.90
Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces

Fish - Tarakihi/Gurnard $4.00
1 x Sausage
12 x Chicken Nibbles
Fish $4.00
Beef $10.50
Beef $11.00
Beef $9.50
Chicken $10.50

Popcorn chicken $14
- Garlic aioli
Fish of the day $35
- Please ask wait staff for todays special
Battered fish and chips
Chicken liver parfait $12
- Feijoa relish with Ringawera pide
Charlie’s grazing platter to share $40
Fries, ketchup, garlic aïoli $9
Roasted Beetroot walnuts, rocket and feta $8
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise

2 Burgers & small chips $21.00
Classic fish burger $9.50
Crumbed add $0.70
6 Mussels & chips $11.00
Chicken burger $9.50
Pineapple fritter $1.50
3 burgers & large chips $31.50
Chicken nuggets (6) $4.00

Beef & mozzarella lasagne
Lamb Musaka
Soup $9.00
- Moroccan kumara carrot & chicken GF
Soup $9.00
- roast cauliflower GF
Chicken/Spinach lasagne
Sun dried tomato feta mac & cheese
Paleo Shepherds Pie
Paleo chicken korma

Paneer Butter Masala M $11.00 / L $12.00
Mango Lassi $4.00
Lamb Extra $0.50
Non Veg Thali $19.00
Malbari Prawn Curry / Fish curry $15.00
Chicken $14.50
For Med $12.50
Aloo Palak M $8.50 / L $9.00
- Thur to sun

Beef burger $21.50
- Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
-Salmon $19.50
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00

NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
Pigs cheek $11.00
Lamb sausage $8.50
BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt
ICE CREAM $9.00
- Buffalo yoghurt & hone
DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
“PHILLY CHEESE BRISKET” $15.00
- Chopped brisket, melting cheese, hot pickles
PIE $9.00
- Salted caramel apple

Market oysters- Beer battered with remoulade MP
Pickles $8
Vege of the day MP
Moonshine’s slaw $8
Moonshine’s spicy fried chicken with blue cheese sauce $18
Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
Market oysters - Natural with shallot dressing MP
Market fish ceviche, mango, baby cos gems, coconut cream $19

Chicken kebab
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Lentil soup $8.00
- Served with crispy bread
Roast beef $14.50
- Served with gravy, vegetables and salad
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-large (16 pieces) $21.00
Lamb chops $17.00
- Served with rice, tahini and salad
Mahalabia $5.00
- Egyptian pudding with nuts

-Udon $9.00
- Sea food / chicken / beef
Fried salmon $7.20
Vege combo $7.90
On cream cheese sushi
-Vegetable don $9.00
On inari $2.00 each
Noodle
Fried prawns $8.00

VEG PLATTER FOR TWO $18.00
- Consists of Vegetables Samosa, pakoras, onion Bhajis
ONION PAKORAS $6.00
- Sliced onion,stirred in chicpea flour and deep fried
GARDEN SALAD $6.00
FRIES $4.00
LAMB ROGANJOSH
- A classic from the Moghul Era - boneless lamb curry cooked with special spices
CHICKEN KADHAI
- Boneless chicken cooked with capsicum, onions, tomatoes and herbs in a traditional kadhai
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
CHICKEN BHUNA
- A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection