Esquires Coffee in Auckland Menu

Esquires Coffee in Auckland has no menu available, but can choose from many other options such as Bombay Aloo or Samosa (2Pcs) from Royal Challenge. Agave Restaurant offers many options including Castaway’s Big Breakfast (GFO) and Mexican Style Corn Cakes (VO). Sky Cafe includes a wide range like The Cheeseburger or Beef. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Dragonfired Pizza and Organic Base, Mozzarella & Our Own Tomato Sauce.

Nearby Sample Menus

  • -Egg fu yong $8.50
    • No meat
  • -Combination meat / Prawn $12.00
  • Chow mein
    • On fried noodles or fried soft noodles
  • -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • Egg / Cheese / Hawaiian / Mushroom $4.00
  • Fried rice
  • -Combination meat / Prawn $12.00
  • Dal Tadka $10.99
    • Blend of lentils cooked in traditional style
  • Lamb Masala $11.99
    • Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
  • Gift Mix Pack $24.00 kg
  • Amritsari Kulcha $9.99 pl
  • Gobi Prantha $7.99 pl
  • Fine Seo $15.00 kg
  • Mixed Prantha $9.99
  • Amritsari Fish $15.99
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • -sauce $19.50
  • -with Bacon $19.50
  • Big Breakfast $22.00
    • chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
  • 60. Pad Thai
    • Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
  • 38. Pad Rra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
  • Chicken/Beef/Pork $15.50
  • 9. Poh Pia Sod (4pcs) $8.50
    • Fresh vegeetables, lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • Chicken $7.50
  • 19. Bangkok Salad
    • Fresh seasonal vegetables with lime juice and sweet chilli paste
  • 80. Param Long Song Jae $15.00
    • Stir fried vegetables, tofu topped with peanut sauce
  • 67. Spaghetti Pad Phed
    • Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • -Add bacon/salmon/poached egg $4.00
  • Smoked salmon and caviar on potato latkes $20.00
    • With dill creme fraiche, lemon and capers
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • ●Mains
  • Chili Paneer $12
    • Deep fried paneer cooked with capsicum and seasonal herbs
  • Butter Chicken $15
    • Boneless grilled chicken cooked in a delicious tomato and butter sauce
  • Bhindi Masala $13.50
    • Indian vegetable of Lades finger sautéed in onion gravy with home mode spices
  • Chicken Saagwala $15
    • Diced boneless pieces of chicken cooked in fresh spinach puree with a blend of traditional herbs and spices
  • Kadai Lamb/Goat $17.00
    • Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
  • Garlic Onion Tamarind Curry $13.50
    • Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
  • Navratna Kurma $12
    • Superb example of courtly out site from India with collection and seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing
  • Dal Podi $2.50
  • Mussel Masala $12.00
    • Mussel cooked with chopped vegetables
  • Butter Chicken $10.00
    • Tender pieces of chicken cooked in a sweet creamy and rich tomato gravy
  • Karahi Paneer $10.00
    • Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
  • Onion Kulcha $4.00
    • Naan stuffed with sliced onions and spices
  • -Pea Pulao $6.00
    • Basmati rice blended with aromatic spices and green peas
  • Lamb Vindaloo $10.00
    • Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
  • Ice Cream Fruit / Donut Ice Cream $5.50
  • Butter Paneer $10.00
    • Cottage cheese cooked in a creamy tomato sauce
  • Seasonal Soup(GF) $14.00
  • Add poached egg $2.0
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached Egg $2.0
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • SATAY $11.80
    • grilled chicken with peanut sauce, four skewers
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • MAIN COURSE
    • shared dishes same option for the whole group
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/chicken
  • THREE COLOUR RICE $23.80
    • stir fried rice prawns chicken cashew nuts
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Roasted Gourmet Potatoes $6.50
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Garden Salad $5.50
  • Republic Slaw $5.50
  • Lemon Creme Cake $11.00
    • Served with lemon, lime zest and chocolate ice cream
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Blueberry Pancakes $15.90
    • With seasonal fruits, crispy bacon and Canadian maple syrup
  • -with smoked salmon, avocado and cream cheese $11.50
  • -With house preserves and cream cheese $7.50
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • Egg on Toast $9.50
    • Free range eggs in any style with house baked toasted bread
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • Green salad (V) $7.00
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Meat lovers $17.00/ $24.00
    • Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • The full monty $65.00
    • Chicken ribs (bbq or hot & spicy)
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Double cheese
  • Ham & pineapple cheese
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Bacon cheese
  • Ham cheese
  • Vegetarian roll $7.80
  • Egg salmon/chicken katsu $7.90
  • Chicken katsu
  • Tempura prawn $7.80
  • Teriyaki chicken don $13.50
  • Tofu/avo/egg/fresh/frire salmon $2.30
  • Fresh tuna $7.80
  • Plain inari $2.00
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • -pineapple $1.00
  • Eggy pop $11.50
    • Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
  • -extra pattie/chicken $2.50 / $3.50
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • -small chips $4.50
  • -egg $1.00
Esquires Coffee

Esquires Coffee

location

Address

124 Vincent Street, Auckland, 1010, New Zealand

phone

Phone

093033293

email

Email

None

clock

Opened hours

Mon 6:30 AM to 5 PM Tue 6:30 AM to 5 PM Wed 6:30 AM to 5 PM Thu 6:30 AM to 5 PM Fri 6:30 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
124 Vincent Street, Auckland, 1010, New Zealand
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