Esquires Coffee in Auckland Menu

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Esquires Coffee in Auckland has no menu available, but can choose from many other options such as Bombay Aloo or Samosa (2Pcs) from Royal Challenge. Agave Restaurant offers many options including Castaway’s Big Breakfast (GFO) and Mexican Style Corn Cakes (VO). Sky Cafe includes a wide range like The Cheeseburger or Beef. Namaste express lemon chicken and Namaste express beef from . Namaste Express offers Dragonfired Pizza and Organic Base, Mozzarella & Our Own Tomato Sauce.

Nearby Sample Menus

Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
Vegetarian Spring Rolls $5.50
Black Pepper Beef $14.00
- (Rice or egg noodles) With broccoli, leek, capsicum, onion and spring onion
Pad Kee Mao $14.00
- (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
Thai-Style Vegetarian Noodles $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion
Sweet and Sour Pork $14.00
- (Udon noodles) Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce
Mee Goreng (Fried egg noodles Indonesian style) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Tom Yum Fried Rice $14.00
- Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli

Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly

Squid basket (GF) $16.00
- lemon & ginger slaw
Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
12 Years & under
●Giant yorkshire puddings
Roast beef, yorkshire pudding & chips $12.00
Banger's and kumara mash, cress & stouted onion gravy $26.00
Cheese & tomato toastie, chop salad (V) $12.00

Crabstick $1.70
Fishcake $2.50
steak egg & cheese $5.00
Pre-cooked Hoki $2.80
Chicken Nugget $0.70
Mushroom $3.50
Scallop $2.20
Mussel fritter $2.50

Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
Mussel & saffron chowder with toasted ciabatta $15.9
Market fish, ask our staff (gf avail) $32
Add smoked chicken $5
Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9

Prawn Fried Rice $12.00
Pork $9.80
Won Ton Roast Pork Soup $8.50
Vegetables $8.50
Combination Meats Fried Rice $11.50
Chow mein with noodles, chop suey without noodles N/A
Cooked with egg, onion, pea, bean sprout N/A
Sweet & Sour Fish $10.00

fried Chicken with hot and sour sauce $23.00/$30.00
Seafood and Vegetables with Mustard Sauce $33.00/$38.00
Steamed flower rolls $6.00
Spring rolls $10.00
Sauteed Shredded Beef with capsicum $25.00/$33.00
Sauteed beef w/hot red pepper $23.00/$30.00
Braised Chicken vegetable in hot sauce $23.00/$30.00
Chinese special braised cold pork hocks $30.00

Whole Grain Mustard
Roast Veg $2.50
Bacon & Egg Muffin $10.00
- Toasted English muffin, cheese, relish, bacon, egg & spinach
Moroccan Chicken Salad $17.00
- Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
House made Tomato Relish
Farmers Daughter $16.50
- 1 beef sausage, 1 bacon rasher, side of baked beans, 1 hash brown, 2 poached eggs served on a slice of toast
Cheese $1.00
Sourdough $1.50

Mixed $ 11.50
Falafel $ 10.00
Kebabs come with meat, salad, sauces
Bureger come with meat, salad, sauces
Cheese $ 1.50
Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
Meat 4 2.50
Falafel $ 7.00

Cheese Burger $5.50
Ham $4.50
Nasi Gorenq (Rice) $16.50
with Mushrooms, Capsicums, Ginger, Veges & White Rice
Hamburger $4.50
Fish
Chicken OR Fish $15.50
Chicken $15.50

Crispy chicken $2.5
Seaweed $5/$9
- small/large
Teriyaki chicken $1.4
- w/brown rice
Cocktail $30/$60
- 30pcs/60pcs
Fresh salmon california $1.5
Tempura prawn udon $14
Eel $2.5
Beef california roll $1.5

Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
Add bacon $ 2
Polenta Chips (V) $9.5
- With blue cheese dipping sauce
Philly Steak Sandwich $ 12.5
- With grilled onions, bell peppers and Swiss cheese served in a rustic roll
Gluten free base $ 2
Peanut Butter Cheesecake (V) $12.5
- With chocolate ice cream
Platter for Four $30
- Prawn twisters, salt and pepper squid, onion rings, dipping sauces
Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil

Marinated $4.00
Sesamed $4.00
Fried noodle $12.00
Braised pork trotter $12.00
Pork mince on rice $12.00
Marinated egg $1.5
Fried chicken fillet on $12.00
Taiwanese sausage on $12.00

(DF) Dairy Free
Chef’s Entrée Tasting Platter for two $35
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
(GF)Gluten Free
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15

Dal Fry $10.00
- Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
PAV BHAJI $8.00
- (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
Mixed Pickles (Mango, Lime & Chilly) $3.00
Tandoori Mushroom $12.50
- (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
- (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
Tandoori Chicken Salad $12.00
Palak Khazana $16.50
- (Favourite amongst Mumbai Punjabis – Cubes of Paneer, corn & cashewnuts cooked in an authentic Spinach based Curry)