Esquires Coffee House in Auckland Menu

Hotdog of the week $14
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
Free range bacon $6.50
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
Avocado $4.50
Or, on midnight baker freedom loaf (GF, DF, V) $11
Slow roasted tomato (v) $4.50
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough

Galley turnovers $4.50
- fresh fish sandwiched between 2 slices of potato dipped in batter
Onion $0.80
Steak onion roll $3.00
Cheese Burger $4.50
Onion Rings $0.50
F $16.00
- 3 fish of the day, 3 sausages, $3.00 chips
Mushroom $1.40
steak & egg $6.90

V=Vegetarian Option
Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
Fish Cakes $8.50
- Deep fried fish cakes served with crushed peanut & cucumber sauce
Green Curry (V) $17.50
- Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
Goong Ma Kam $20.50
- Prawns with special tamarind sauce
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
Raw Prawn Salad $24.50
- Raw prawns and lettuce with sour lemon, chilli and coriander

COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL
Large $19.00
SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
CAPRICCIOSA
- - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
Large $19.00

PASTA $18.00
- fetuccine pasta on cream sauce or tomato sauce/with salmon
OMELETTE Smoked Salmon $17.00
- with caramelized onion tomato spinach with side salad
OMELETTE Streaky Bacon $15.00
- with caramelized onion tomato, spinach with side salad
Tomato Avo Bagel $9.00
- basil pesto avocado tomato basil pesto
Belgian Waffle $10.00
- 2 pcs of homemade Belgian style waffle cream toasted almond slices drizzled with chocolate, served with maple syrup
Kid's Sausage & Hashbrown $7.00
- one sausage one hash brown with one white toasted bread, jam & tomato ketchup
Smashed Avo on Sourdough $13.00
- mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
OMELETTE Vegetarian $13.00
- caramelized onion spinach tomato, mushroom, feta cheese with side salad

Chicken, Bacon strudel $9.50
- comes with side salad
Porridge $9.50
- Served with wild berry and apple compote
The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
Vege Tortilla Stack $9.50
- comes with side salad
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
The greek omelette $15.50
- with spinach red onions, cherry tomatoes, olives and feta

Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A

Chicken noodle $10
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
Combination udon $12.00
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
Udon $10
Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll

Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
Panini, tramezzini, corda, pide, ruben $7.90
Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
Chocolate Caramel, and nut slice $4.00
Biscotti $1.00
Scottish Baps filled with bacon and egg $6.50
Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon

Meatloaf & winter pickle sandwich $7.00
- housemade meatloaf pickles the store ketchup greens
Tomato Feta & rocket brioche $3.50
Manuka smoked ham & leek long tart $5.00
- smoked ham leek rocket egg
Pumpkin & Caramelised onion pie $6.00
- roast pumpkin caramelized onion bechamel herb top
Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
Prosciutto & monte vecchio ficelle $6.00
- prosciutto, monte vecchio, olive oil rocket
Salad of the day $8.50
- salad selection alternates daily
Lamb & Rosemary pie $6.00
- braised lamb jus rosemary top

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