Esquires Coffee House in Auckland Menu

Create your own pizza $13.00
- Ham, cheese, pineapple. tomato, mushroom, chicken
All served with fries
Nutella waffle with ice cream and berries $9.00
Salmon gravadlax $16.00
- Pickled radish, pomegranate, bearnaise cream
From 15:00 - 18:00
Pan.fried crispy skin fish $25.00
- Fennel, red pepper, green bean with a petite apple salad & soy mirin dressing
Roast pumpkin $7.00
- With sage & macadamia
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments

Naan $3.00
- White flour
Paneer Kulcha $3.90
- Stuffed with panner
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce
Tandoori Chicken/Fish Salad $14.50
- Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
Chicken/Lamb Madras $16.50
- Selection of your choice of meat cooked with coconut and Southern Indian spices. A dish that does wonders to you taste buds
Chicken Tikka Masala $16.50
- Tender chicken fillets roasted in Tandoori oven and cooked with onions, capsicum & spices
Tandoori Chicken Half / Full $12.50/$20.00
- Marinated spring chicken char-grilled in tandoori oven & served with a summer salad

Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
(Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
Grab a full size for $24
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
Snappers and fries $26.9
- Beer battered, crumbed or pan fried snappers s/w housefries salad and fresh tartare sauce
Side house salad $4.9
V B K karate pig N/A
- Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce

Chicken omellete $15.00
- Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney
Side
-Preserves with butter $6.90
-With bacon $15.90
-Smoked salmon, capers and cream cheese $11.90
Soup $9.90
- Of the day with toasted turkish bread
Pancakes $12.90
- Organic blueberries, sliced banana, maple syrup and mascarpone
Gluten-free bread alternative

FISH & CHIPS $20.00
- battered in our own batter, mushy peas chunky chips & tartare
PANCAKES $17.00
- served with berries banana & bacon, drizzled with maple syrup
AKAROA SMOKED SALMON FISH CAKES $15.50
- served with lemon aioli curried aioli mesclun leaves salad
EGG BENEDICT $16.54
- with bacon
HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
OMELETTE $18.50
- with Akaroa salmon onions, capers & rocket
BACH 54 BREAKFAST $19.54
- 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
POTATO WEDGES $12.50
- with bacon cheese sweet chili sauce & sour cream

Blooming Onion $12.00
- W/ paprika aioli
Muesli $12.50
- A multivitamin on steroids, with added quinoa, chia seeds, flaxseed, amaranth, served with fruit compote, yogurt and milk
- Empire Burger (Take the challenge ask your server) $24.00
- Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
Blue Cheese, Bacon, Apple and Walnut $14.00
New England Seafood Chowder (w/crostini) $14.00
Grilled Cheese Sandwich and Tomato Soup $14.50
- 3 cheese mix toasted in sliced bread served with our tomato bisque
Beef Wellington Bites (Please allow 15 minutes) $19.50
- Tri-tip pieces, duxelle mushroom and red wine jus
Fried Chicken and Waffles $18.50
- Topped with maple syrup

Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
Olive e feta marinate $10.50
- marinated feta and olives (v)
Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
Palatine fritter $7.50
- bowl of fries
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)

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