Esquires Coffee House in Auckland Menu

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Esquires Coffee House in Auckland has no menu available, but can choose from many other options such as Eggs Any Style on Delicious 5 grain Bread or Eggs Benedict with a Delicious Hollandaise Sauce - Salmon from Rebar Cafe. Raven & Cook offers many options including (GF)= gluten free and (V)= vegetarian. Aroma Shed Cafe includes a wide range like Chicken Avocado (Extra Large) or Chicken Vogel. Never ending brunch (until 2pm) and Freshly made granola from . Esquries Coffee offers Brandy's Roast and Roast meal.

Nearby Sample Menus

Bream Sauce with Pickled Vege
Curry King Prawn (Hot) $23.00
Salted Baked Chicken $22 / $40
Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
Hong Kong Style Fried Prawn (Spicy) / King Prawn with Vegetable / Spicy Deep Fried Prawn Meat $23.00
Honey Glazed Spare Ribs (Hot) $17.80
Black Pepper / Soy Paste Lamb Rack $28.00
Kung Po Chicken (Hot) / Spare Ribs (Hot) / Pork Chop with Black Pepper Sauce / Steamed Pork with Preserved Vege $16.80

South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
Ristretto $5.00
Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Pumpkin ravioli $37.00
- Pinenuts, parmesan, amaretti biscuit, sage brown butter
Gentle chamomile $5.00
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Aromatic earl grey $5.00

Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Braised Beef crockets $17.00
- mustard mayonnaise

Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
Eggs Bendict $21
- Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
All classic speciality coffees available on request $12
A selection of Whitestone premium cheeses walnuts, quince paste, grapes , natural oat crackers N/A
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
Orbit cheese board $26

Crispy Roast Duck $25.00
Lamb with Sze-Chuen Sauce $26.00
Sauteed Scallop $38.00
Lamb with Black Bean Sauce $26.00
Seafood with Combinations $35.00
Deep Fried Won Ton $7.00
Fried Noodles with Shredded Pork and Bean Sprouts $26.00
Deep Fried Scallop $10.00

Half Size Version Available $12.5
Free Range Poached Egg & Soldiers Fettuccine
- served with ham, cheddar cheese & diced onion
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
B.L.T $17.00
- grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce

Deep Fried Squid / Jelly Fish Salad $8.00
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
●Peking Duck
Ice Cream $5.00
Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
Whole Snapper Seasonal Price
- Steamed / Braised / Sweet Vinegar / Pan Fried / Steak with Black Bean

Marinated bran dough $8
Sautéed pork with celery and bean curd $18
Noodles with braised (or spicy) spare ribs $10.99
Sautéed shredded potato with pork (spicy optional) $12
Sauteed pork with capsicum and bean curd in chill sauce $10
Boiled fish fillet with pickled cabbage $12
Fried noodles with vegetable $10
Noodles with braised (or spicy) beef tripe $11.99

(flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
Extra sauce options $2.00
- mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
Add Surf n Turf $5.90
NZ Green Lipped Mussels $14.90
- 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
(all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
Fresh NZ oysters POA
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
Salt & Pepper Squid $14.50
- lightly Floured Squid with garlic mayo and petite salad
Shrimp Cocktail $13.90
- shrimps served with seafood sauce shredded cos lettuce and fresh lemon

Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
Chicken Nuggets and Chips $12.00
Calamari with Salad $13.50
Sauteed Mushroom $3.50
Veg Burger $13.50
- With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Garden Salad $7.50

Tom Yum Goong N/A
- prawns in a traditional Lemongrass Soup
Gai Gra Phao N/A
- stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
Pla Nung Ma Nao N/A
- fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.
Ped Nam Pheong N/A
- sliced duck breasts with a delicious honey sauce served with pickled vegetables.
Gae Yang N/A
- grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
Ped Lao Daeng N/A
- Thai style duck breasts in a red wine sauce served with pickled vegetables.
Pla Sam Ros N/A
- fillets of fish steamed or fried with secret three flavoured sauce.
Tom Kha Gai N/A
- traditional Bangkok style Coconut Milk, Galangal and Chicken Soup

CHICKEN $3.30
SAUSAGE ROLL $2.20
WHITE BAG PIE $3.40
HAM & CHEESE $3.00
CHICKEN & AVOCADO $3.30
PATS PANTRY PIE $3.80
HAM & MUSTARD $3.00
HAM & TOMATO $3.00

Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Garden green salad $6
Fries $6
Three Egg Omelette served with ham, cheese, onion & tomato $15
Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
Pasta of the Day $28
Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34