Address
2/41 Bute Road, Taupo, Waikato, 邮政编码: 3330, New Zealand
Eurasia Gourmet Takeaways in Taupo Menu
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Eurasia Gourmet Takeaways in Taupo has no menu available, but can choose from many other options such as Ham & Tomato Quiche or Big Breakfast from Hopin Stopin Cafe. Fez Kebab offers many options including Chicken and Lamb. Driving Creek Cafe includes a wide range like Toasted Bagel with or Toasted Bagel with. Slices and Home Baked Cakes from . The Refinery offers Loose Goose Cafe, Restaurant and Bar and House made Grissini.
Nearby Sample Menus
- Double up for an extra $9.00
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Spiced Squid GFA $13.90
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
- Or upgrade to Curly Fries or Wedges for $2.50
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Vege Burger $20.90
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
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Seafood Basket $33.90
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
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Pumpkin & Spinach Lasagne $24.50
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
- Add grilled cheese for $2.00
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Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
- Bag of chippies, herbs, black truffle $7.00
- Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
- Tahitian vanilla creme brulee cooked sous vide $12.00
- Tempura summer beans, seaweed, sweet chilli aioli $10.00
- Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
- Blue River Curio Bay pecorino - Southland, NZ $15.00
- Grinning Gecko brie - Whangarei, NZ $15.00
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Chocolate salted caramel tart
- Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
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-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
- Cheese of the night
- Desserts
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Confit Duck Leg
- White bean puree, raw broccoli salad, cranberries, courgette
- Rosemary and Garlic Roasted New Potatoes $7.00
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-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
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Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
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SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa
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RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
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BERRY, CHOCOLATE OR PASSIONFRUIT ICE CREAM SUNDAE $11.50
- with whipped cream, wafers, sprinkles with a cherry on top
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SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
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RATATOUILLE TART $18.50
- with whipped feta & salad greens
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FISH OF THE DAY POA
- see specials board for today's creation
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CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
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BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
- All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare.
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Baby Betroot Apple Cup (GF) $10.00
- Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
- Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
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Garden Salad (GF) $5.00
- Fresh, Crisp Leaves; Your Choice Of Dressing.
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Eye Fillet Steak $43.00
- (300G) Wrapped In Bacon
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Ice-Cream Sundae
- (You Can Have It Any Day!) Two Big Scoops Of Vanilla Ice-Cream With Chocolate Sauce.
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Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
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Affogato (GF) $10.00
- A Shot Of Espresso And Ice Cream
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Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
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Seafood Medley $32
- Scallops, Prawns, Mussels, Fresh Fish & a choice of 2 Stonegrill Sides & House Tartare
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Lakehouse Beer Battered Fish & Chips (GF-O) $22
- with salad & home-style tartare sauce
- “Surf up your stone with a Prawns & Scallops Skewer” $7
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Fresh Tagliatelle Pasta $15
- with Tuscan Vegetable Sauce, Tomatoes & Parmesan
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Mozzarella Sticks $15.50
- Double crumb Mozza sticks with Chilli jam & plum sauce
- (GF-O) Gluten free option available
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Game Changer Platter (GF-O) $25
- Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
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Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
- Fries
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Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
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Prawn Chowder $19.50
- A silky thick soup, with prawn tails & crusty ciabatta bread. We recommend: Bell Bird Bay Chardonnay
- Garlic Pita Bread $7.50
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Salt & Pepper Squid $16.00
- Lightly coated seasoned squid with garlic and caper mayonnaise
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Fish of the Day $24.50
- Herb and beer battered fish, with fries, salad and tartare sauce. We recommend: Japanese Asahi beer
- -Extra Sauce $1.00
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Lamb Shanks $29.00
- 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
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Beef Burger $17.00
- With Lettuce, Tomato, Carrot, Red Onion, Beetroot, Cheddar, Egg with Tomato sauce & Fries
- Hokey Pokey
- Denver Venison $19.00
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Famous Tavern Salad
- Fresh salad greens, Capsicum, Mushrooms, Cherry Tomatoes, Red Onion, Carrot, Raw Beetroot & Cashew nuts with Balsamic dressing & Meat of your choice
- Vegetarian option available also
- Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
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B L T $17.00
- Bacon, Lettuce, Cheese Tomato & Aioli served on Ciabatta Pocket with Fries
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Chicken salad $16.00
- Cabbage, chicken, herbs and peanuts
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Lotus salad $16.00
- Lotus root, prawns, pork, salad, peanuts
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Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
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Chicken curry $18.00
- Chicken, kumara and rice or noodles
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Fried rice $20.00
- Chicken / seafood, salad and rice
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Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
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Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
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Beef stew $18.00
- Beef, carrot and rice or bread
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Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
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Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
- GF - Gluten Free
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Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
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Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
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Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
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Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
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Hangi style Pikaokao chicken $32.00
- w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
- Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
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Kaimoana Rourou $58.00
- A selection of hot & cold seafood to share including: Prawns, smoked salmon, marinated fish, oysters nude, fried squid, marinated mussels, battered fish, rewana bread, watercress & condiments
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Kikorangi Kapiti $16.00
- creamy blue 80 gr
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Paraoa iti $12.00
- kumara & flaxseed w avocado oil
- A selection of all three 50 gr ea $24.00
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Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
- with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
- Mince and cheese pie $3.60
- Steak and mushroom pie $3.60
- Steak bacon & cheese $3.90
- Steak potato top pie $3.80
- Chicken pie $3.60
- Chicken mushroom pie $3.90
- Chips $2.30
- Steak and onion pie $3.60
- Side Salad N/A
- Burger & Golden Chunky Fries N/A
- Chorizo and Mushroom Penne Pasta N/A
- Satay N/A
- Deluxe Burger N/A
- Open Steak Sandwich N/A
- Chicken Burger N/A
- Fish & Chips N/A
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- -With Bacon $15.50
- -With Salmon $17.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Fruit Loaf Toasted $5.00
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Extras $2.00
- Scrambled Eggs, Fried Eggs
- Bacon & Eggs $10.50
- Bake Beans on Toast $6.50
- Sausage & Eggs $9.50
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All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
- Eggs on Toast $9.00
- Bacon/Egg/Cheese Muffin $6.00
Eurasia Gourmet Takeaways
Phone
073774500
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Burger , Chinese , Fast Food , New Zealand , Seafood
Features
Wheelchair accessible , Takeout , Quick Bites , Seating , Free Off-Street Parking , Dinner , Child-friendly , Outdoor Seating
2/41 Bute Road, Taupo, Waikato, 邮政编码: 3330, New Zealand
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