Evelina's Polynesian Food in Auckland Menu

Evelina's Polynesian Food in Auckland has no menu available, but can choose from many other options such as Tom Yam - S1 or Laksa Soup -S2 from Langkawi Restaurant. Scratch Bakers Headquarters offers many options including ** eggs benedict, free range bacon, white truffle butter and ** shitake mushroom, baby spinach. Kang Na Ru includes a wide range like Don Ka Su or Naengmyeon. Grilled Garlic Bread and Soup of the Day from . Bar 159 offers Sierra Cafe and -Add smoked salmon.

Nearby Sample Menus

  • Gang Puk $17.00
    • Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
  • - Prawns $22.50
  • Yum
    • Your choice of meat cooked with lemon juice, chilli and vegetables.
  • Combination Meat $2.00
  • - Prawns $23.50
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • - Prawns or Mixed Seafood $23.50
  • Gari Puff Jae $7.50
    • Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • CHICKEN QUINOA SALAD GF $19.00
    • Roasted lemon chicken thigh with white and red quinoa, vine tomato, green bean, roquette, feta and pumpkin
  • FRIES $6.00
    • Basket of skin-on shoestring fries with house made aioli
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • 12 Spices Fish Curry $16.00
    • Boneless fish marinated with chettinad spices and cooked in home style
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Egg Plant Curry $13.50
    • Indian vegetable of brinjal sautéed in onion gravy with home mode spices
  • Kadai Chicken $15.00
    • Chicken marinated with fresh South Indian spices and fried in kadai with masala >>
  • Egg Masala $12.00
    • Boiled eggs cooked with chef's gravy
  • Rava Kesari $6
    • Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
  • Prawn Chettinadu $18.00
    • Prawn sauteed in shallots and spices a much loved chettinad speciality
  • Lamb/Goat/Beef Korma $16.50
    • Tender diced lamb/ goat/beef cubes cooked in cashew and cream based sauce with mild fragrant spices
  • Check the blackboard for our new mouth watering daily specials.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Served Tue — Sun 12 — 2.30pm.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Arroz negro con sepia y gambas $26.00
    • black paella with prawns, cuttlefish, clams
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Croquetas clasicas Españolas $12.00
    • chicken and serrano ham croquettes, blue cheese sauce
  • Morcilla de chocolate $24.00
    • 'it's not what it seems' chocolate sausage, cheese, rocket, plums
  • Tomate, feta y aceite de albahaca $7.50
    • tomato concasse, feta, olive tapenade, basil oil
  • Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
  • Warm roasted Spanish olives with herbs and garlic $8.50
  • Helado $10.50
    • ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Bagarey Baigan (made to order) $12
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Paneer Butter Masala (medium spicy) $10
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Raita $2
  • Vegetable Dum Biryani $10
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Cheese $3.00
  • Mussel $1.30
  • Plain $8.00
  • Ham $2.50
  • Steak $9.00
  • Cheese & Onion $3.30
  • Crab Stick $1.40
  • Bacon & Egg $4.50
  • Tandoori Prawn $18.90
    • Prawn marinated in Tandoori sauce & smoke roasted
  • Beef Tudka $14.90
    • Beef cooked in onion,ginger,garlic and blend of ground spices,garnished with coriander
  • Prawn Malabari $17.90
    • Prawn cooked with onion and spicy coconut flavored sauce
  • Shahi Paneer $12.90
    • Home made ricotta cheese cooked in creamy cashew nut Gravy
  • Dhal Fry/Makhni $12.90
    • Mixed beans cooked on a slow fire & garnished with garlic & coriander
  • Fish Masala $16.90
    • Fish cooked in light spice & lemon flavored sauce with capsicum
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Chicken /Lamb Saagwala $14.90
    • Boiled chicken/Lamb cooked with puree of spinach
  • D11. King Prawns $32
    • With Spicy Salt & Chili
  • J5. Combination Vegetables & Bamboo $30
  • D12. Steamed King Prawns $32
    • With Garlic
  • D18. Stir Fried Shelled Prawns $32
    • With Vegetables
  • G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
  • For 4-6 people $28
  • H11. Combination Seafood & Bean Curd $28
  • A1. Deep Fried Spring Rolls $6
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Seasonal Vegetables $7.5
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • -With salmon $16.50
  • With Bacon
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • -Bacon, avocado and tomato $12.90
  • With 2 slices of bacon and banana
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • Sambal Prawn $18.00
  • Wat Tan Har $14.50
    • Stir-fried rice noodle with prawn, squid and fish meat topped with egg gravy
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Beef Murtabak $15.50
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add chorizo
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Free range eggs on toast $4.00
    • add avocado
  • Free range eggs on toast $4.00
    • add sausages
  • Cheese & tomato $4.50
  • Cheese & onion $4.50
  • Hawaiian burger $5.00
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Baked beans or spaghetti on toast $7.00
  • Chicken burger $5.00
  • Ham, cheese & pineapple $4.50
  • Chicken & cheese $4.50
Evelina's Polynesian Food

Evelina's Polynesian Food

location

Address

2/143 Bairds Road, Otara, Auckland, Auckland, 2023, New Zealand

phone

Phone

092712277

email

Email

None

clock

Opened hours

6:30 AM to 5:30 PM (Tue-Wed, Fri), 6:30 AM to 12 Midnight (Thu), 6:30 AM to 6:30 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
2/143 Bairds Road, Otara, Auckland, Auckland, 2023, New Zealand
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