Everest Nepalese & Indian Restaurant in 160 Greenlane Rd, Auckland, New Zealand Menu

Everest Nepalese & Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Scrambled eggs, toast & tomato grilled or Chicken omelet with chips or toast & tomato grilled from Mahunga Breakfast & Lunch Bar. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. The Vic includes a wide range like Bravas Potato or Bravas Kumara. Dal bati churma and Amritsari kulcha & chole from . Mithaiwala offers Mix Moon and Calamari.

Nearby Sample Menus

  • Prawn $17.00
  • Sausage $1.60
  • Carton Of White Rice S $3.00 / L $5.00
  • Cheese $4.00
  • Beef $14.50
  • Mushroom $5.00
  • Pork $14.50
  • Fried Noodles On Meal $1.50
  • Dweji Galbi $19.00 PP
    • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
  • -Extra Muchim $5.00
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Jok Bal $35.00
    • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Veg Chowmein $10.00
  • Cholle Bhaturey $12.00
    • chickpeas curry with 2 bhaturey
  • VEGETARIAN
  • Lamb Rogan Josh $13.00
    • north Indian style Iamb curry, onion, tomato and brown gravy
  • Samosa (2pcs) $4.00
  • Lamb Vindaloo $13.00
    • Iamb with chilli paste sauce
  • Paneer Makhani $12.00
    • cottage cheese with tomato, butler gravy
  • Prawn Tak Tak $15.00
    • Prawn cooked with onion, tomato, capsicum and chef special sauce
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Portabella mushrooms $6.9
  • French toast $18
    • S/W glazed banana, berry compote grilled bacon and maple sauce
  • The kai moana burger $19.9
    • Pan fried snapper, tempura batter prawns and soft shell crab, tomato red onion house tartare sauce and cos lettuce between an artisan bun s/w house fries and aioli
  • Avocado on toast $15.9
    • Topped with tomato grilled haloumi on toasted rye bread
  • Blanched seasonal greens $4.9
  • Grab a full size for $24
  • Mediterranean salad $19.9
    • Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Smoked Salmon
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Sauteed Mushroom $16.50
  • Gluten Free Bread
  • Free Range Egg Omelette $15.00
    • slice mushrooms, onion, tomato & cheese
  • With Manuka Bacon $14.00
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Katsu don(chicken or pork) $10.50
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Tokyo soy ramen $11.50
  • Sapporo miso ramen $11.50
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Pork ginger don $10.00
  • Prawn tempura $9.80
  • Fresh egg $.50
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Hash Browns $2.00
  • Bagel $6.00
    • with cream cheese & jam
  • Grilled Halloumi $5.00
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Grilled Tomato $3.00
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Thalipeeth $7.50
    • Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
  • Bhel $7.00
    • Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Saattveek Special $17.50
    • 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Idla $5.00
    • Rice Flour, steamed and served with fresh coconut chutney
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Prawn $12.00
  • Special $15.00
    • 3 x Fish, 3 x Battered Sausage, 3 x Crab Stick, $2.00 Chips
  • Pork $10.00
  • Prawn $12.00
  • Prawn $12.00
  • Pork or BBQ pork $9.50
  • Wedges $4.50
  • Chips $2.00
  • Indian Family Pack $29.90
    • Choice of 2 curries 4 naan bread and large rice
  • Hash Brown each $1.50
  • Steak platter $15.90
    • Sirloin steak, 2x egg served with salad
  • Grilled steak with salad & chips $11.90
  • Salad S $3.50 / L $4.90
  • Sausages each $1.50
  • Chicken fillet each $1.00
  • 1/4 Pack $7.90
    • 1 drumstick, 1 garlic bread with fries & drink
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Fries $5.00
  • 3 fillings $5.70
  • Seafood Basket $12.00
    • Battered Hoki, Mussels, Crabstick, Calamari Rings, Prawn Cutlet & Fries
  • Beef Nachos $9.50
    • Chilli Beef served on Corn Chips with Grilled Cheese and Sour Cream
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • add fries $2.50
  • Fries $5.00
  • Shaved Parmesan & Truffle Oil Fries $12
    • ...yeah, you read that right. Boom!
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Spicy Pepperoni & Mozzarella $22
    • The Classic Pizza.
  • Loaded Nachos $18
    • A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Kids Popcorn Chicken & Chips $10
    • Crispy chicken bites.
  • Fried rice with spicy cabbage $8.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Three vegetables with mushroom dumpling $10/$20
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Marinated potatoes $5.00
  • Fried rice with pineapple and beef $12.00
  • Beef onion dumpling $10/$20
  • Fried noodles with beef fillet(chicken) $12.00
Everest Nepalese & Indian Restaurant

Everest Nepalese & Indian Restaurant

location

Address

160 Greenlane Rd, Auckland, New Zealand

phone

Phone

5200565

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , International

features

Features

Cash

Location
160 Greenlane Rd, Auckland, New Zealand
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