Everest Nepalese & Indian Restaurant in 160 Greenlane Rd, Auckland, New Zealand Menu

Everest Nepalese & Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Scrambled eggs, toast & tomato grilled or Chicken omelet with chips or toast & tomato grilled from Mahunga Breakfast & Lunch Bar. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. The Vic includes a wide range like Bravas Potato or Bravas Kumara. Dal bati churma and Amritsari kulcha & chole from . Mithaiwala offers Mix Moon and Calamari.

Nearby Sample Menus

  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Crab Stick $1.30
  • Prawn $13.00
  • Steak Pineapple $11.00
  • Snapper Fish $5.00
  • Beef $11.50
  • Kumara Chips $5.00
  • Bacon $1.20
  • Hawaiian $3.50
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Green beans / garlic / almonds $9.00
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • La Forestiére $17.00
    • Spinach / mushroom / egg
  • French onion soup $13.00
    • croutons / gruyere
  • Fromage du Jour $10.00 ea
  • De la Mer $24.00
    • Seafood / chilli / creme fraiche
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • - add melted mozzarella fried kimchi $5.00
  • Preserved Fruit $16.00
    • Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • EGG BURGER $4.50
  • CHICKEN WEDGES $8.50
  • BEEF WEDGES $8.50
  • BRIOCHE FRENCH TOAST $13.00
    • crispy bacon, grilled banana, maple syrup, cream
  • Served with tabbouleh salad, hommos, pita bread, wedges covered with yoghurt sauce
  • SUPER BURGER $5.50
  • Lamb $15.00
  • CHICKEN NACHOS $9.00
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Side Dauphinoise potato 7.50
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side vegetable 7.50
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Mushroom Do Piazza $13.50
    • Fresh mushrooms cooked with diced onions in a thick gravy
  • Paneer Kulcha $3.90
    • Stuffed with panner
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Chaahat Vegetarian Banquet for 2 $28.00
    • (Entrée Samosa, vegetable pakora & paneer tikka (Mains Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee) >>
  • Mint Chutney $3.00
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • CHICKEN SALAD $12.50
  • FALAFEL KEBAB VEGETARIAN $8.00
  • MIX LAMB AND CHICKEN $13.30
  • LAMB DONER KEBABK $12.50
  • TURKISH DELIGHT $0.70
  • GARLIC PITA BREAD $4.90
    • special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
  • COMBINATION MIX DONER KEBAB $10.00
  • CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
  • Hot food served with rice in bowl
  • Thick noodle in soup
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • Egg $2.00
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Grilled Chicken Club $16.50
    • w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
  • New York Bagel $15.50
    • w/ smoked salmon, cream cheese, capers, lemon & red onion
  • Sierra 3 Kings Mince $13.50
    • House beef mince with poached egg & toasted ciabatta
  • Pasta of the Day $15.50
    • See our chef's special board
  • add: smoked salmon $5.00
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Soup of Day $9.90
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • -Seafood combination $13.00
  • Curry Beef Nasi Lemak $13.00
  • -Chicken $11.50
  • ●Nasi Goreng
  • Curry Chicken Nasi Lemak $13.00
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • -Seafood $13.00
  • -Normal $11.50
    • Pork, chicken, squid, prawn and vegetables
  • -Seafood $12.00
  • -Chicken $10.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • -Seafood $12.00
  • -Chicken $10.00
  • -Seafood $12.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • Nasi Goreng
    • Malaysian style wok fried rice
  • Golden French Toast $15.90
    • Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • -Non Gluten-free option $15.90
  • Blueberry Pancakes $15.90
    • With seasonal fruits, crispy bacon and Canadian maple syrup
  • Grilled Chicken Burger $15.50
    • Tender chicken breast, brie, plum sauce with fresh salad greens, tomatoes and french fries
  • Free-range Egg $1.50
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • House-baked Toasted Bread $1.50
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
  • Stir fried chicken meat with pickled pepper $24.00
  • Fried rice with preserved Pork & vegetables $22.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Sizzling round beans $24.00
  • Marinated Pork Ears with chilli oil $12.00
  • Pork Lungs in chilli sauce $12.00
  • Chicken Sweet Corn Soup $7.00
Everest Nepalese & Indian Restaurant

Everest Nepalese & Indian Restaurant

location

Address

160 Greenlane Rd, Auckland, New Zealand

phone

Phone

5200565

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , International

features

Features

Cash

Location
160 Greenlane Rd, Auckland, New Zealand
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