Everest Nepalese & Indian Restaurant in 160 Greenlane Rd, Auckland,...

Lamb salad $26.00
- Tabbouleh, aubergine fritter, beetroot & feta
Scotch egg $14.00
- cauliflower piccalilli
Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
Sausage mash potato & gravy $12.00
The blighty $24.00
- Stilton, pickled pear, rocket, shaved ham, almond
The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
Dry aged ribeye (GF) $34.00
- Fried, sauce bearnaise & chopped salad
Crumbed chicken, roast vegetables $12.00

Fried Prawns served with chips and garlic sauce $17.90
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Soup of the day served with bread $9.90
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
Our shishas are prepared upon request and are custom made according to your preference.
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces

Prawn $15.00
Goan Fish Curry $15.00
- Pieces of fish cooked with coconut and tomato gravy
Dal Makhani $12.00
- Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
Chicken Crispy $11.50
Lamb Rogan Josh $13.00
- north Indian style Iamb curry, onion, tomato and brown gravy
Butter Chicken $13.00
Any Veg Curry + Naan + Rice + Can of Drink $11.00
Paneer Manchurian (Gravy N Dry) $11.00

1 Edamame $7.50
- Traditional Japanese steamed beans
20 Sashimi and Sushi Lunch Box $20.50
- Combination sashimi, roll and nigiri sushi, combination tempura
60 Carpaccio Sashimi $33.00
- 2 kinds of sashimi drizzled with Hayami avocado sauce served with karage, agedashi tofu and seaweed
47 Green Tea Gelato $5.50
- Real Japanese Maacha Green tea is used to make this refreshing
3 Takoyaki $8.50
- Diced octopus, rolled, battered and deep fried
46 Seafood Teppanyaki $30.50
- Teppanyaki fish, mussels, prawns and squid with fish katsu, agedashi tofu, seaweed
Appetizer
- Sashimi and sushi; Deep fried scallops; Combination tempura; Grilled scallops
16 Grilled Mussels (4 pc) $10.00
- Grilled mussels with special sauce

Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Tarte of the day $14
- served with a side salad

Mix Sovlaki on Rice $15.00
- Mix meat marinated overnight and grilled with spicy sauce.
Lamb or Chicken Chilli Lover $14.00
Mixed Sovlaki $13.00
Chilli Lover Chicken or Lamb $13.00
Bestsia Special $19.00
- Combination of chicken shish and Adana.
Lamb or Chicken Chilli Lover $18.50
Garlic Pita Bread $3.00
Chicken Shish $13.00

Lamb Korma $10.00
- Lamb cooked in a cashew gravy with mild spices and a splash of cream
-Shrimp Biryani $12.00
Chicken Lababdar $10.00
- Chicken cooked with chopped tomato, capsicum and cottage cheese
Chef Special Lamb $10.00
- Lamb cooked with fresh vegetables
Prawn Vindaloo $12.00
- Prawn cooked in vindaloo sauce
Karahi Paneer $10.00
- Cottage cheese, cooked with onion, garlic and tomato in a spicy brown gravy
Reshmi Kebab Small $10 / Large$18
- Paste vinegar, garlic, ginger, yoghurt, egg, white pepper, and Indian spices, then cooked in tandoor
Fried Rice Lamb/Chicken/Vegetable $10 / Prawn $12

Mixed Salad $15.00
Falafel Kebab
Chicken Burger / Cheese Burger $7.50 / C $11.00
Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce
Baklava with Ice Cream $7.00
Samosa with Salad $6.50

Tofu With Vegetables $21
- fried tofu pieces stir fried with fresh seasonal vegetables
Squid With Seasonal Vegetables $27.5
- stir fried nz calamari with mixed seasonal vegetables
Chicken Fried Noodles $21
Egg Fu Yung $21
- traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
Mango Pudding $8.5
Wonton Soup $8.5
- pastry pockets of minced chicken with bok choi and bbq pork slices in a clear chicken broth
Szechuan Prawns $31.5
- fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
Curry Chicken $23
- diced nz chicken fillets served in Asian curry sauce with fresh pineapple and mixed vegetables

Hot dog on a stick $3
Extra egg $1
Hummus
Kumara fries w/aioli Pot $5
Smoked Tuna
5. Adults Cheese Burger $7.50
- 120gm Beef Patty, Hamburger Bun
Toasted sandwiches (3 fillings) $7.50
- Ham, cheese, Pineapple, Tomato, Onion, Pesto
Extra bacon, egg (each) $2

Fish & Chips $20
- beer battered fish, hand cut fries & slaw
Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
Hand Cut Fries $7
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)

Everest Nepalese & Indian Restaurant in 160 Greenlane Rd, Auckland, New Zealand Menu