Everest Nepalese & Indian Restaurant in 160 Greenlane Rd, Auckland, New Zealand Menu

Everest Nepalese & Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Scrambled eggs, toast & tomato grilled or Chicken omelet with chips or toast & tomato grilled from Mahunga Breakfast & Lunch Bar. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. The Vic includes a wide range like Bravas Potato or Bravas Kumara. Dal bati churma and Amritsari kulcha & chole from . Mithaiwala offers Mix Moon and Calamari.

Nearby Sample Menus

  • Dessert Berry, Chocolate or Vanilla(D) $4.00
  • Cali Salmon(D) $3.50
  • Lamb $4.50
  • Battered Salmon $4.90
  • Chicken $8.90
  • Seaweed Salad(V) $3.50
  • Mussel $4.90
  • Pork $3.50
  • Kulcha $4
    • Dough rolled into a flat round bread & cooked in tandoor oven
  • Sambar Vada $6.50
    • Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Spinach Scrambled Egg Masala $15.00
    • Combination of spinach and scrambled eggs fried with onions and spices in home style
  • Chapati (Plain/stuffed) $5.50
    • Whole wheat bread served with dhal & gravy
  • Roti (Plain/methi) $2.50
    • Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
  • Sweet Mango Chutney $2
  • Chicken Chettinadu $15.00
    • Chicken sautéed in shallots and spices a muched loved chettinad speciality
  • -seafood $13.00
  • -seafood mixed $13.00
  • nasi lemak chicken curry $12.50
  • nasi lemak spicy squid $13.50
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • -seafood $8.50
  • roti with chicken curry $9.50
    • 2x roti bread served with potato chicken curry
  • price: cr-bf / seafood
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
  • Cucumber Crumble Slice $8.00
  • Spice & Hot BBQ Fish $30.00
  • Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
  • Spring Roll / Spring Onion Tofu / Braised Duck Wing $5.00
  • Chicken with Corn Soup / Sour and Spicy Soup Small $8 / Large $15
  • Braised Beef Slice / Jelly Fish $10.00
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • SCALLOP $2.00
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • 9X HOKI $19.90
  • Teriyaki chicken
  • Tofu $12.00
  • Squid rings $0.80
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • Cream cheese and pineapple
  • Teriyaki salmon
  • Tempura prawn $13.00
  • Crab
  • Chicken $8.50
  • Cheese tomato onion $5.00
  • Squid ring $1.00
  • Bacon $1.50
  • Works $10.00
  • 5 Fish bites, 1/2 chips 1 potato fritter $5.00
  • Ham cheese tomato $5.50
  • Cheese $0.50
  • -Szechuan Spicy Soup Hot Pot / Superior Soup & Spicy Soup Hot Pot $20.00
  • -Sweet Garlic / Egg / Chive Sauce $2 / saucer
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • Three Kinds of BBQ Combination $53.00
  • -Stir Fried Sliced Abalone with XO Sauce
  • -Singapore Style Fried Rice Noodles $19.00
  • -BBQ Pork, Shrimp Egg & Fried Rice $21.00
  • ●Noodles / Rice
  • Stir fry selected chinese vegetable $12.80
  • Stir fry vegetable with beef or shrimp $14.80
  • Seaweed salad $9.00
  • Snowy durian $7.00
  • Deep fried tofu w/ thai sweet chilli sauce $7.00
  • Steam mushroom & shrimp dumplings $5.30
  • Steam pork & peanut dumpling $5.30
  • Chinese kim chi $6.00
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • Cheese, Cheese & more Cheese $7.50
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • Satay Chicken
    • Chicken, satay sauce, sausage, mushroom, onion, coriander and mozzarella cheese
  • 2. 3 Sausages & Chips $5.00
  • 1. 5 Chicken Nibbles & Chips $5.00
  • $10.00
  • 4. 12 chicken nuggets with $3 chips $10.00
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Egg Benedict On Scone $18.00
    • with portobello
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Salad $15.00
    • Salad with smoked salmond
  • -Chicken, Beef or Pork $17.90
  • Goong Tod $12.90
    • Deep fried king prawns Thai style served with sweet chilli sauce
  • Pla Nung Ma Now $28.00
    • Steamed fish topped with thai hot sauce
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Try our authentic Thai curry
  • Medium and Mild $23.90
    • Stir fried crispy pork with cashew nuts and seasonal vegetables
  • Sweet & Sour (Pad Preaw Waan)
    • a selection of meat stir fried with vegetables
  • My Lovely Nest
    • Stir fried roasted duck, prawns or scallops with vegetables, cashew nuts served in special nest
  • Steak and cheese pie $3.20
  • Hunger pak $26.00
  • Dinner pak $20.00
  • Curry mince pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Bacon mince and cheese pie $3.20
  • Snak pak $7.50
  • Chicken pie $3.20
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Salad of the day $10.00/$15.00
  • Goats cheese and chive omelette $16.50
  • Tomato $4.00
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Avocado toast $11.00
  • Bresaola $6.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
Everest Nepalese & Indian Restaurant

Everest Nepalese & Indian Restaurant

location

Address

160 Greenlane Rd, Auckland, New Zealand

phone

Phone

5200565

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , International

features

Features

Cash

Location
160 Greenlane Rd, Auckland, New Zealand
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