Everest Nepalese & Indian Restaurant in 160 Greenlane Rd, Auckland, New Zealand Menu

Everest Nepalese & Indian Restaurant in Auckland has no menu available, but can choose from many other options such as Scrambled eggs, toast & tomato grilled or Chicken omelet with chips or toast & tomato grilled from Mahunga Breakfast & Lunch Bar. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. The Vic includes a wide range like Bravas Potato or Bravas Kumara. Dal bati churma and Amritsari kulcha & chole from . Mithaiwala offers Mix Moon and Calamari.

Nearby Sample Menus

  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Customise
    • See the extras menu below and add a little something
  • Caramelised Onions $1.50
  • Coriander & Lime Mayo $1.00
  • Egg $2.00
  • Potato Fries $4.90
  • Add
  • Sriracha Chili $1.00
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Free range streaky bacon $6.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • Eggs Benedict $18.50
    • Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
  • -Hash Brown $2.00
  • ●Fresh Salad $12.50
    • Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
  • -Smoked salmon, capers & cream cheese $12.50
  • ●Mix it Up with Choice of Extras
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Chef's Salad of the Day $8.00
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Wok Fried Pak Chow & Broccoli $9.00
    • Black bean garlic sauce
  • Crispy Pata Pork Knuckle $25.00
    • Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • STRAWBERRY/BLACKBERRY/BLUEBERRY/BOYSENBERRY/RASPBERRY $4.00
  • KUMARA CHIPS MIN $5.50
  • FISH $15.00
    • 2x FISH, SALAD & FRIES
  • BATTERED SAUSAGE $1.80
  • STEAK $12.00
  • CHICKEN $12.00
  • CHICKEN AND SWEETCORN $7.50
  • FISH OF THE DAY $4.50
  • Spicy mixed meat & vegetable stew $35.00
  • Chicken gizzard w/ vegetable $30.00
  • Stir-fried chicken & rice $14.00
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • Spicy fish roe soup $35.00
  • Bibimbap $14.00
    • Rice and assorted vegetables, beef,egg & chili paste in a bowl
  • Spicy sea snails w/ vegetable & noodles $35.00
  • One Person Per Dish
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Onion rings with sweet chili sauce
  • Fries with aioli
  • Mini corn dogs with wholegrain mustard
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Salt n pepper squid with fries and aioli $16
  • Prawn twisters with sweet chili sauce
  • Bar bites & Small Plates $10
    • Each
  • Add poached Egg $2.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Add poached egg $2.0
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Crispy Chicken Don (regular/small) $12.00/$ 8.00
    • deep fried crispy chicken & salad on rice
  • Inari $1.80
    • sushi rice & sweet bean curd
  • Raw Salmon & Tuna (Regular (14 pcs)/Small (7 pcs)) $20.00/$10.00
  • Fish Katsu Curry $12.00/$ 8.00
    • deep fried crispy fish & Japanese curry on rice
  • Tekka Roll $1.30
  • Teriyaki Chicken Bento Box $18.00
    • teriyaki chicken, sushi, salad, tempura, fruit, rice, miso soup
  • Ten Ebi Nigiri $2.00
    • fried prawn
  • Spicy Chicken Udon $12.00
    • Japanese style noodles & spicy chicken with soup
  • Lamb Kebab $10.507C$14.90
  • French fries $3.50
  • Falafel /Vegetarian) & Rice Combo $14.50
  • Lasagna $8.00/C$12.00
  • Extra Meat Add $3.50
  • Vegetables $7.50
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Falafel Kebab $10.00/C$14.50
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Satay kingdom $9.90
    • Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Roti chanai $7.00
    • Malaysian bread served with chicken, lamb or vegetables curry gray
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Small Nigiri – 8 pcs $18.00
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Salmon Teriyaki $13.50
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with bacon
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • soup of the day, toast 13
  • HOT DOGS $2.50
  • LARGE $11.00
  • SANDWICHES
  • FAMILY STEAK $7.80
  • PORK $6.00
  • LARGE $17.50
  • CHUNKY STEAK & CAMEMBERT $3.90
  • All Served with Cinnamon Sugar
Everest Nepalese & Indian Restaurant

Everest Nepalese & Indian Restaurant

location

Address

160 Greenlane Rd, Auckland, New Zealand

phone

Phone

5200565

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , International

features

Features

Cash

Location
160 Greenlane Rd, Auckland, New Zealand
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