Eves Pantry in 309 Botany Road Menu

Eves Pantry in Auckland has no menu available, but can choose from many other options such as Oysters Served Natural or Baked Oysters from The Barnacle. Palermo Pizza & Pasta Restaurant offers many options including Spaghetti Pomodoro: Fresh garlic tomato sauce, served with parmesan cheese and Pizza Bread (one size). Times Kitchen includes a wide range like Pork with cabbage or Vegetarian. Summit breakfast and Bacon & eggs on toast from . Summit Cafe offers Yummy Wok and 27 Egg Fu Yong.

Nearby Sample Menus

  • 1/4 Chicken & Chips $5.90
  • Combination Meat $10.90
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Special $10.90
    • With prawn, chicken, steak, roast pork, cashew nuts
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Chicken / Steak / Pork / BBQ Pork $9.50
  • Bacon & Egg $4.90
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • (M) $70.00
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • honghoptang $20.00
    • (skate stew)
  • (Gamjatang) [Pork Backbone soup]
  • altang $40.00
    • (spicy fish roe stew)
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • odengtang $30.00
    • (broiled fish paste casserole)
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Prawn Malabari $16.50
    • A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
  • Dhal Makhni $12.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Lamb Butter $14.00
    • Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
  • Lamb Madras $14.00
    • South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Chicken Jal Frezie $13.00
    • Choice of meat cooked with vegetable & Indian spices
  • Lamb Tikka Masala $14.00
    • Cooked with onions, capsicums and special Indian spices
  • Pakora - 4 Pieces $5.00
    • Fresh vegetables smothered in chickpea batter and deep fry
  • Haloumi $14.50
    • Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Cigarillo $14.50
    • Filo pastry rolls filled with buffalo feta and fresh herb puree on a bed of carrot hummus and toasted almonds (v)
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Chiko's Fish & Chips $22.00
    • Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
  • BBQ Char Siew Pork Ribs $25.00
    • Pinipig crust, crisp lettuce, onion pineapple jam
  • Hot Ladle Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Seared Wagyu Beef Yakiniku $20.00
    • Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
  • Minute Steak Black Angus Sirloin $22.00
    • Roasted portobello, onion fritters, horseradish hummus, fried egg, bacon, grilled ciabatta
  • Chicken $ 12.00
  • Crab Stick $ 1.20
  • Cheese $ 4.30
  • A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
  • Cheese $ 2.80
  • Fish $ 4.50
  • Home Made Spring Roll $ 2.50
  • Chicken $ 3.00
  • Potato Wedges $4.00
  • Sausage $1.40
  • Bacon & Cheese Burger $4.50
  • Bacon Roll $3.50
  • Hawaiian Dog $3.50
  • Lasagna $2.50
  • Bacon Burger $4.00
  • Steak & Onion & Egg Roll $4.50
  • Milkis Prawn Curry
    • King Prawns marinated in herbs, spices then cooked in a coconut and tomato based curry
  • Vegetable Biryani $14.00
  • Chicken Tikka (Half /Full) $10.00 /$18.00
    • Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Family Deal $45
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • NASI GORENG
  • ASSAM PRAWNS ON RICE $20.00
  • BEEF CURRY $22.00
    • Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
  • ASSAM FISH $36+ (depends on the size)
    • Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
  • CURRY CHICKEN LAKSA
  • $14.00 (Large)
  • MALAYSIA TOM YUM SOUP
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • CURRY SEAFOOD LAKSA
  • Sizzling Gambas N/A
    • Prawns with veges cooked on a cast-iron sizzle plate. Served with rice and soup
  • Spaghetti N/A
    • A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Bulalo N/A
    • Tasty beef-bone soup with vegetables
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Beef Teriyaki Don $14.00
  • Crispy Chicken $1.30
    • Crispy chicken, avocado and mayo
  • Cocktail Shrimp Boat $2.20
  • Salmon $1.30
    • Fresh salmon and avocado
  • Spicy Chicken Don $14.00
  • Pork Katsu Udon $14.00
  • Crispy Prawn Udon $14.00
  • Veggie Curry $15.00
  • 1. Fried Chicken $23.00 (whole chicken)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 12. Dumpling $9.00 (10pcs)
  • 3. Chicken Combo $25.00 (whole chicken)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 7. Spicy Raw Crab $16/$30
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • Chocolate Self Saucing Pudding $9.50
    • w' Kapiti Vanilla Bean Ice Cream
  • Bettie Boop Vegie Burger $18.0
    • vegetarian pattie w' avocado, & tomato relish
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Mini Savoury and Quiche Platter $36
    • W' sweet chilli & tomato sauce
  • Thai Prawn Twisters $36
    • W' sweet chilli sauce
  • Hot Dogs $10
    • $12 including a drink
  • Salt & Pepper Squid $25
    • Crispy flash fried squid served w' a tasty aioli
  • Assorted Deep Fried Platter $30
    • Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Louise, light and dark brownie $4.00
  • Muesli with natural yoghurt, honey and milk $8.50
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Pasta Special $13.50
    • Tender pasta with chicken, bacon and mushroom in a creamy sauce
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Steak Fries $4.00
  • Cottage Cheese*Garlic Cheese $8.90
  • 10% off student discount available when you show your ID
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Chicken Tikka*Lamb Mince $8.90
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
Eves Pantry

Eves Pantry

location

Address

309 Botany Road, Golflands, Manukau, Auckland, 2013, New Zealand

phone

Phone

092715511

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
309 Botany Road, Golflands, Manukau, Auckland, 2013, New Zealand