Eves Pantry in 309 Botany Road Menu

Eves Pantry in Auckland has no menu available, but can choose from many other options such as Oysters Served Natural or Baked Oysters from The Barnacle. Palermo Pizza & Pasta Restaurant offers many options including Spaghetti Pomodoro: Fresh garlic tomato sauce, served with parmesan cheese and Pizza Bread (one size). Times Kitchen includes a wide range like Pork with cabbage or Vegetarian. Summit breakfast and Bacon & eggs on toast from . Summit Cafe offers Yummy Wok and 27 Egg Fu Yong.

Nearby Sample Menus

Town Mouse (sample menu)
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Tomato braised lentils w vege & herbs $13.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Two free range eggs poached, fried or scrambled $10.5
  • Add Ice cream $3
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
Clarks Beach Takeaways (sample menu)
  • For 5 $34.50
  • WEDGES
  • SWEET CHILLY 50¢
  • FISH $3.00
    • Price of Fish
  • STEAK $6.00
  • STEAK & EGG $9.40
  • CHEESE, EGG, BACON, HAM $4.60
    • + onion or tomato or pineapple
  • CHEESEBURGER $5.80
Totoya (sample menu)
  • Served with steamed rice and salad
  • (M) $50.00
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • bossam (Chinese cabbage wraps with pork)
  • Large (12pcs) $22.00
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • honghoptang $20.00
    • (skate stew)
Genzui Ramen Bar (sample menu)
  • Katsu Don (pork or chicken) $10.00
  • Mixed Sashimi (tuno&salmon) $12.00
  • Shoyu Ramen $9.50
    • (Soya taste soup with BBQ pork & veggies)
  • Teriyaki Chicken Ramen $10.50
    • (Noodle with teriyaki chicken & salad)
  • Teriyaki Don (chicken) $9.50
  • Miso Ramen $10.00
    • (Miso taste soup with pork mince, BBQ pork & veggies)
  • Spicy Dry Ramen $9.00
    • (Spicy noodle with BBQ pork & veggies)
  • Grilled Samma Fish $7.00
Neptune Seafoods (sample menu)
  • Pack (super save) $19.00
    • 3 fish, 4 sausages, 4 crab stick, 5 mussel, 5 potato fritter and $2.00 chips
  • extra bread crumbs $0.70
  • Crabstick Special $12.00
    • 5 crab stick, 3 fish and 1.60 chips
  • Scallops $1.50
  • Special $10.00
    • 3 fish, mussels & 2 scallops, $2.00 chips
  • Pack $21.00
    • 6 hot dog, 4 crab sticks, 4 spring roll or curry roll and $3.00 chips
  • Bacon Egg $3.80
  • Egg $2.50
Browns Bay Fisheries (sample menu)
  • Steak $3.80
  • Curry Rolls $2.20
  • Bacon & Egg $3.50
  • Egg $2.50
  • Egg Burger $4.00
  • Crab Sticks $1.40
  • Scallops $1.80
  • Homemade Fish Cakes $2.00
Charminar - Cuisines Of India (sample menu)
  • Special Family Pack $40
    • (Garnished with boiled egg and Chicken 65)
  • Naan (Butter/Plain) $3
  • Paneer Tikka $10
    • Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
  • Chicken Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Daal Fry $12
    • Yellow split lentils cooked with cumin seeds, ginger, garlic and tomatoes
  • Butter Prawns $16
    • Prawns cooked in creamy butter sauce
  • Tandoori Mushroom $9
    • Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
Yi Pin Xiang (sample menu)
  • Fried rice cake with pork strips & veg / Fried cake with pork strips & salty vege $10.00
  • Yangzhou style fried rice $15.00
  • Steamed seasonal whole fish with ginger / Steamed seasonal whole fish with fresh chilli $35.00
  • Shanghai hot & sour soup / Beef curry vermicelli soup / Shanghai vegetable, meat & tofu in thick soup $10.00
  • Shanghai fried rice cake with pork strips & Vegetable $9.00
  • Deep fried plain buns (6 pieces) $6.50
  • Stir fried beef with tea tree mushroom / Stir fried beef with coriander / Stir fried beef with oyster sauce $20.00
  • Hot and spicy squid / Stir fried squid with chilli kung po sauce / Stir fried squid with tea tree mushroom $19.00
Nottinghill Kitchen (sample menu)
  • Pimms Cured Salmon $18.50
    • Crostini / Manuka Smoked / Labneh / Parsley liquor
  • Bubble & Squeak $16.50
    • Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
  • Match: $10.50
    • Mills Reef Res Chardonnay 2013
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • Cumberland Sausage $6.50
  • Fried Tomato $4.50
  • Extras $4.50
    • Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts
  • Welsh Rarebit $9.50
    • Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
One World Cafe Bar (sample menu)
  • Fried Beef With Ginger & Pineapple $15.80
  • Fresh Prawn Wonton Soup $7.80
  • Rice With Beef Brisket $8.80
  • Seafood Noodle Soup $9.80
  • Fried With Soya Sauce $25.00
  • Congee With Pokchoi & Pork Bone $6.80
  • Sliced Fish Congee $6.50
  • Fried Kwai Diu Rice Noodles $10.80
Tongue & Groove Cafe (sample menu)
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • CORN FRITTERS $17.90
    • Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • POTATO NUGGETS $7.50
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • - MUSHROOM $18.50
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
Agave Restaurant (sample menu)
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Sticky Venison Ribs (GF) $17.00
    • Slow cooked venison ribs, sticky BBQ glaze w/ baby watercress fennel salad & coriander
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Beef Steak (GF) $42.00
    • Your choice of delicious beef from the following, partnered w chunky hand cut fries, beer battered onion rings, red wine jus & steamed greens *allow 30 minutes cooking time for medium onwards 200g Eye Fillet
  • Dressed garden salad $8.00
Opium Cafe (sample menu)
  • Garden Salad $7.90
  • Dalma Rice Platter / Falafel Rice Platter $8.90
  • Greek Salad
    • Green salad, cucumber, feta cheese, olives, tomato, avocado, olive oil and homemade dressing
  • -Thai Vegetarian $8.90
  • Fried Prawn Salad $12.90
  • Turkish Chicken & Crispy Bacon Open Burger $12.90
  • Boxer's Breakfast (Healthy Choice 9 $14.90
    • 5 egg whites, 2 egg yolks, green chili, tomato, mushrooms on multigrain toast
  • ●Breakfast Sides
The Burbs Eatery (sample menu)
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Sides
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Putera-Puteri's Malaysian Cuisine (sample menu)
  • -Prawns $13.00
  • -Seafood $12.00
  • -Chicken $10.00
  • -Prawns $13.00
  • -Option: + Prawns $2.00
  • -Seafood $12.00
  • -Chicken $11.00
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
Eves Pantry

Eves Pantry

location

Address

309 Botany Road, Golflands, Manukau, Auckland, 2013, New Zealand

phone

Phone

092715511

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
309 Botany Road, Golflands, Manukau, Auckland, 2013, New Zealand
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