Eves Pantry in 309 Botany Road Menu

Eves Pantry in Auckland has no menu available, but can choose from many other options such as Oysters Served Natural or Baked Oysters from The Barnacle. Palermo Pizza & Pasta Restaurant offers many options including Spaghetti Pomodoro: Fresh garlic tomato sauce, served with parmesan cheese and Pizza Bread (one size). Times Kitchen includes a wide range like Pork with cabbage or Vegetarian. Summit breakfast and Bacon & eggs on toast from . Summit Cafe offers Yummy Wok and 27 Egg Fu Yong.

Nearby Sample Menus

Charlotte's Kitchen (sample menu)
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese / burnt butter
  • Formaggio Blue $24
    • salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula
  • Seven Grain Toast $3
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
Namaste Express Indian Restaurant & Bar (sample menu)
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Beef $10.99
  • Jalfrezi
    • Chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy. One of our best sellings dishes
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Mixed pickles $3.50
  • Mango chutney $3.50
  • Chicken $10.99
  • Raitha $3.50
Indian Lounge (sample menu)
  • Hariyali chicken (8 pieces) $ 18.50
    • chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
  • Kadahi paneer $ 14.5
    • home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
  • Malai kofta $ 14.5
    • tender succulent vegetable bites cooked with dried fruits, nuts, cheese and simmered in cashew gravy.
  • Lamb mince naan $ 5.50
  • Korma chicken / lamb / beef $ 17.5
    • choice of meat cooked with nuts in a rich creamy sauce.
  • Mango chicken $ 16.5
    • chicken fillets cooked in mango puree with cashewnut and indian herbs.
  • Vegetable platter $ 17.80
    • selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
  • Not incl. In specials
Marina Cantina (sample menu)
  • PARA DOS $50.00
    • (for two)Chips & guacamole, summer ceviche, 2x Popcorn Chicken tacos, chorizo quesadilla & Churros
  • Dos Chicken Tostadas $12.00
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • House-made Tortilla Chips w guacamole $8.50
  • Summer Ceviche $13.00
  • Flan $10.00
    • impossible chocolate flan
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
Golden Horse Takeaways (sample menu)
  • Chips (from) $2.50
  • Mussel $1.00
  • Dozen Wontons $8.00
  • CHEF'S SPECIAL $16.00
    • (BBQ Pork, Shrimps & Cashews)
  • Sausage $1.50
  • Bacon & Egg $6.00
  • Shrimp & Veges $16.00
  • BBQ Pork $14.00
The Casual Foodie (sample menu)
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
St Heliers Bay Cafe & Bistro (sample menu)
  • Harvest salad $8
  • Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
  • …with pancetta $24
  • Pizzetta $17
    • mozzarella, mushroom, watercress
  • Spiced pear crumble, gelato $12
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • Pizzetta $17
    • pulled pork, labneh
  • Smoked celeriac & feta omelette, hazelnut $18
Uxbridge Cafe (sample menu)
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • -streaky bacon $17.50
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Flame Burger (sample menu)
  • Rice $3.50
  • Falafel Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Wedges $4.50
  • Classic Chicken (Burger/Combo) $7.90/$11.90
    • chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
  • Tweety Burger(Burger/Combo) $6.00/$8.90
  • Satay Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
  • Hawaiian (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,pineapple,avocado,mayo,salad and tomato relish
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
Happy KTV (sample menu)
  • Deep Fried Squids $14.00
  • Deep Fried Prawns with Soy Sauce $28.00
  • Steak with Black Pepper on Rice $16.00
  • Lemon Chicken on Rice $16.00
  • Fried Noodle in Soy Sauce $16.00
  • Singapore Style Fried Rice Noodle $16.00
  • Combination Meat Fried Rice $16.00
  • Fried Kumara Chips $14.00
New Horse Takeaways (sample menu)
  • Chicken & Vegetables $13.50
  • Chow Mein with Noodles - Chop Suey no Noodles N/A
  • Steak & Cashew Nuts $14.00
  • Wonton Soup with Noodle $9.50
  • Pork $11.90
  • Squid $15.00
  • Pork $11.40
  • Bar-B-Q Pork $11.90
Southmall Sushi (sample menu)
  • Dumpling (10) $6.50
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • 32 pieces $40.00
  • Ramen $7.90
  • Chicken Donburi $10.90
  • Beef Udon $9.90
  • 41 pieces $50.00
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
Golden Express (sample menu)
  • -Vegetables $11.50
  • -Choice 1 Meats $12.50
  • -Beef, Chicken or BBQ Pork $12.50
  • Prawn & Chicken Mince Wontons $13.50
  • Sizzling Meat & Noodles
  • -King Prawns $14.50
  • BBQ Pork & Roast Chicken with Rice $15.50
  • Pan Fried Dumpling (Pork Mince) $12.50
Xacuti Restaurant (sample menu)
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Xacuti Eggs Benedict $17.50
    • Streaky Bacon
  • Hash Brown $4.00
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
Picnic Bakery & Cafe (sample menu)
  • Ham, cheese & pineapple $4.50
  • Cheese & pineapple $4.50
  • Extras $1 / $2.5
  • Chicken & cheese $4.50
  • Hamburger $4.00
  • Hawaiian burger $5.00
  • Kiwi burger $6.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
Eves Pantry

Eves Pantry

location

Address

309 Botany Road, Golflands, Manukau, Auckland, 2013, New Zealand

phone

Phone

092715511

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
309 Botany Road, Golflands, Manukau, Auckland, 2013, New Zealand
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