Extract in Auckland Menu

Extract in Auckland has no menu available, but can choose from many other options such as Warm olives, fennel, orange, thyme or Smoked almonds, salted caramel walnuts, pistachios from La Zeppa. Caffe Massimo offers many options including Bagel (V, GF) and Bacon, fresh tomato, avocado, grilled halloumi, basil pesto. Cafe Plus includes a wide range like Kiwi Breakfast or Sausage & Eggs. Edamame and Wok-fried greens from . Wagamama offers BBQ King Restaurant and Roast duck on rice.

Nearby Sample Menus

Uncle Man (sample menu)
  • Creamy mash $5.00
  • Nasi Goreng - Fried Rice $12.00
    • Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
  • Dessert of the Day $7.00
    • Ask your host for today's special
  • Roti Planta $6.00
    • Filled with extra margarine for extra flavour, served with dhal curry
  • Nasi Biryani Ayam - Chicken Briyani $13.50
    • Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
  • Tahu Sumbat - Stuffed Tofu $8.00
    • Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
  • Wonton $8.50
    • Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
  • Azzy Beef Burger $12.50
    • Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
Novelty Sweets (sample menu)
  • Jalebi Plate / Cajar Da Halwa / Moong Daal Halwa / Rasgulla Plate (2pcs) $5.00
  • Sev Puri / Pao Bhaji $8.99
  • Laccha Parantha $3.99
    • Raita & Pickle
  • Chaat Platter $16.99
    • Aloo tikki, samosa, kachori, dhokla, paani puri, sev puri
  • Mixed Paratha $5.99
    • Raita & Pickle
  • Rasmalai Plate (2pcs) / Gulab Jamun with Ice Cream $5.99
  • Pickle/Onion / Puri (1pc) $1.00
  • Papdi Chaat $6.99
The Fishmonger (sample menu)
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Tarakihi / Gurnard $6.80
  • Beer battered chips (small) $4.00
  • Fish Cake $5.90
  • Small $7.00
  • Scallops $2.50
    • Battered / grilled / crumbed
  • Snapper / Blue cod $8.50
  • Tartare, Aioli, sweet chilli $1.50
Golden Garden Restaurant (sample menu)
  • 93. Mongolian Beef (Pork / Chicken) $22.80
  • 87. Salted Pepper Fried Tofu $20.80
  • 77. Combination Tofu Hot Pot $23.80
  • 56. BBQ Pork Stir Fried Rice Noodles $10.80
  • 99. Fish Fillet With Sweet Corn Sauce $26.80
  • 53. Beef Stir-Fried Rice Noodles $10.80
  • 32. Pork Slice Marinade with Presewed Cabbage on Rice $10.80
  • 57. Combination Fried Rice Noodles $11.80
Stanley's (sample menu)
  • Crispy Herbed potatoes, wilted spinach $4.00
  • POACHED EGG, BACON RASHER, SOURDOUGH TOAST
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • HOUSEMADE MUESLI $13.00
    • poached seasonal fruit, the collective yogurt
  • Hollandaise, aioli $2.50
  • BEST UGLY BAGELS $6.50
    • raisin & cinnamon cream cheese housemade jam
  • PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
Thai Orewa (sample menu)
  • Chicken Yellow Curry (warm) $15.90
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Fire Chicken (meat only) (FLAMBEAU) $17.90
    • Chicken grilled marinated in "Thai spices and Thai herbs"
  • Spicy Pork (hot) $16.20
    • Stir fried pork with fresh vegetables, red curry paste & Thai herbs with coconut milk
  • Banana Cheese $7.50
    • Banana, prawns and cheese mixed with "our special spices" in a puff pastry
  • Tofu Yellow Curry (warm) $15.30
    • Tofu with yellow curry paste and mixed fresh seasonal vegetables in coconut milk
  • Chicken Beef, Pork
  • Duck Garlic & Pepper (warm) $18.50
    • Roasted duck with black pepper, fresh garlic, spring onions, onion and coriander in soy sauce
  • Lion Milk (warm) $16.90
    • Chicken with banana, egg, curry powder, spring onion in (a touch of coconut milk)
Riba Fish & Chips Cafe (sample menu)
  • Chicken cordon blue $4.00
  • Banana #2.00
  • Kumara $1.00
  • Hash brown $1.20
  • Spring rolls $2.50
  • Beef pattie, lettuce, tomato, beetroot, onion, tomato sauce, mayonnaise sauce
  • Sausage $2.00
  • American hot dog $5.00
    • Roll, frankfurter, mustard tomato sauce, cheese, fried onion
Palms Bar & Restaurant (sample menu)
  • Garden Salad $7.50
  • Continental Breakfast $13.00
    • Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Crumble $9.00
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Sundae $9.00
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
Wangthai Restaurant (sample menu)
  • Tom Yum Goong N/A
    • prawns in a traditional Lemongrass Soup
  • Po-Taek N/A
    • mixed seafood in a rich lemongrass broth with basil and chilli.
  • Mhu Ping N/A
    • marinated pork strips on a bamboo skewer, served with our chefs secret Thai chilli sauce.
  • Phad Sie Eiuy N/A
    • noodles stir fried with pork or chicken or beef and vegetables and soya sauce
  • Nua Yang Jim Jael N/A
    • grilled beef sirloin served with our chefs secret Thai chilli sauce
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Klook Foon N/A
    • stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
The Square Restaurant (sample menu)
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • GARLIC PIZZA BREAD v 17.0
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
Southcity Bakery (sample menu)
  • Satay chicken pie $3.50
  • Bacon & egg pie $3.50
  • Pork pastry $3.50
  • Mince and cheese $3.20
  • Steak & mushroom pie $3.50
  • Mince pie $2.50
  • Salay chicken pie $3.50
  • Steak pie $3.50
Balance Kitchen (sample menu)
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
Hansan Vietnamese Restaurant (sample menu)
  • H06l N/A
    • Addtional orders (large)
  • B15 N/A
    • Stir Fried Beef with Vermicelli
  • P11 N/A
    • Pan Fried Pork with Lemon Grass on Rice
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • C05 N/A
    • Curry Chicken with Rice
  • P24 N/A
    • Pork Spare Ribs on Vermicelli
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • A01 N/A
    • Deep Fried Vietnamese Spring Roll
Nagoya Sushi (sample menu)
  • UBAN SALAD $9.90
  • SALMON SALSA DON $13.50
  • GOMA SALAD $5.00
  • KARI KARI CHICKEN DON $11.90
  • CALAMARI PAPRIKA DON $11.90
  • BEEF BENTO $14.00
  • KARAAGAE DON $12.50
  • FRIED RICE $10.50
Knightsbridge Catering (sample menu)
  • French Toast $15.00
    • Brioche Loaf, Bacon. Caramelized Banana & Maple Syrup.
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • - w/ Extra Anchovies + $1.50
  • Eggs Omelette $15.00
    • Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
  • Hash Brown x 2 $3.00
  • Bread:
  • White /Wholemeal Toast $2.00
  • - w/ Smoked Salmon + $2.00
Extract

Extract

location

Address

691 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096252497

email

Email

None

clock

Opened hours

8 AM to 5 PM (Mon-Fri), 9 AM to 5 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Coffee and Tea , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
691 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand
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