Extract in Auckland Menu

Extract in Auckland has no menu available, but can choose from many other options such as Warm olives, fennel, orange, thyme or Smoked almonds, salted caramel walnuts, pistachios from La Zeppa. Caffe Massimo offers many options including Bagel (V, GF) and Bacon, fresh tomato, avocado, grilled halloumi, basil pesto. Cafe Plus includes a wide range like Kiwi Breakfast or Sausage & Eggs. Edamame and Wok-fried greens from . Wagamama offers BBQ King Restaurant and Roast duck on rice.

Nearby Sample Menus

  • Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
    • (Feeds 3-4 people)
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Slow cooked Beef $18.00
  • Macadamian Chicken (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Marinated chicken coated with a Macadamia nut and breadcrumb coating, cooked and served with our special sauce.
  • Todman Kao Poad $8.00
    • Fried corn cakes with a sweet chili sauce
  • Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Half Dozen $9.90
  • Garlic Prawn (Mild only) $22.00
    • Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
  • Kanom Jeep (Thai Shumai) $8.50
    • Steamed pork & prawn dumplings in Thai style
  • Enjoy taste sushi $7.90
  • Spicy pork $17.90
  • Prawn tempura $12.90
  • Chicken teriyaki salad $11.90
  • Chicken teriyaki & tempura $20.90
  • Vegetarian deluxe set $23.90
  • Seaweed salad $12.90
  • Beef yakiniku (bbq beef) $18.90
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Bread and Dips To share $16.50
    • sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
  • Creamy mushrooms on ciabatta $14.50
  • Pancakes with bacon, banana, and a coffee mascarpone $15.50
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • ROASTED MUSHROOM $8.00
    • with herbs
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • MUSSEL DYNAMITE $12.00
  • ROLLING IN THE DIP $12.00
  • MINI FISH SLIDERS $13.50
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • BEEF MASSAMAN $23.50
    • braised beef gravy with roti cubed carrot and potato plus peanut
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • BBQ Pork $12.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Salt & Pepper Pork Spare-Ribs / Szechuan Chilli Pork Belly / Garlic Pork Spare-Ribs $23.00
  • Salt & Pepper King Prawns / King Prawns with Tomato Sauce / Soya Sauce King Prawns / Poached King Prawns $32.00
  • Deep Fried Squid / Jelly Fish Salad $8.00
  • Salted Shredded Chicken $28 / half
  • King Prawns & Vermicelli Casserole $28.00
  • Cream Cheese and Jam Bagel $6.90
  • Risotto with creamy mushrooms
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • Steak Sandwich $16.50
    • Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • SLAT $12.90
    • gourmet sandwich with salmon, salad, avocado and tomatoes
  • -Bacon $15.50
  • Salmon Bagel $12.90
    • Bagel and a side of salmon, cream cheese and capers
  • $18.00 Large
  • $15.00 Regular
  • $15.00 Regular
  • $5.00 (Regular)
  • CURRY BEEF ON RICE OR ROTI $13.00
  • MUMMY CHICKEN (Boneless) $22.00
    • The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • RENDANG CHICKEN ON RICE $13.00
  • SAMBAL CHICKEN ON RICE $13.00
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Chicken Nibble $0.80
  • Steak $4.50
  • Extra (Tomato, Onion, Pineapple) $0.70
  • Banana Fritter $1.20
  • Oysters $1.10
  • Crab Sticks $1.30
  • Deep Fried Moro Bar $2.50
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Tom yum talay $8.00
    • Hot and sour combination seafood, mushrooms, chilli and lemon grass
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Goong rad prik $25.50
    • Grilled king prawns smothered in a sweet chilli and garlic sauce.
  • Pad khing talay $25.50
    • Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Kao pad jae $19.10
    • Thai fried rice with mixed vegetables, egg, cashew nuts and sultanas
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Build your own plate/ sides
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Roasted vine tomatoes $4.00
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • House-smoked salmon $6.50
  • Free-range bacon $5.50
  • Fish Teriyaki $16
  • Ika Tempura $7
    • (Squid)
  • Beef Udon $13
  • Salmon Sushi $12
    • (4pcs)
  • Gyoza (6Pcs) $5.5
  • Chicken Udon $13
  • Tempura Udon $10
    • Vege(4pcs)
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
Extract

Extract

location

Address

691 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096252497

email

Email

None

clock

Opened hours

8 AM to 5 PM (Mon-Fri), 9 AM to 5 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Coffee and Tea , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
691 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand